19 Spicy Vietnamese Soup Recipe Ignite Your Passion For Cooking!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold and vibrant flavors, and spicy Vietnamese soup is no exception. This traditional dish is a staple in Vietnamese households and has gained popularity all over the world. With its aromatic herbs, spicy kick, and satisfying broth, this soup is the perfect combination of heat and flavor. In this article, we will share with you a professional and well-organizedspicy Vietnamese soup recipe that will transport your taste buds to the bustling streets of Vietnam. So, roll up your sleeves and get ready to impress your family and friends with this mouth-watering dish.
Vietnamese soup, also known as pho, is a popular dish that has gained global recognition for its delicious flavors and hearty ingredients. Made with a savory broth, tender meats, and fresh herbs and vegetables, these soups are a staple in Vietnamese cuisine.
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Pho Ga Vietnamese Soup
Main Ingredients: Bone Broth, Fresh Ginger Root, Garlic, Ground Cardamom
Pho Ga, or Vietnamese chicken noodle soup, is a comforting and satisfying dish that is perfect for any occasion. Made with fragrant spices, tender chicken, and rice noodles, this soup is a must-try for any food lover.
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Vegan Pho (Traditional Vietnamese soup)
Main Ingredients: Onions, Celery Stalks, Large Carrot, Dried Shiitake
For those looking for a plant-based option, vegan pho is a delicious and nutritious alternative to the traditional Vietnamese soup. Made with flavorful vegetable broth and topped with tofu and fresh herbs, this soup is a tasty way to enjoy the classic flavors of pho without the meat.
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Cheat ‘n’ Eat Vietnamese Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Minced Garlic
If you're short on time but still craving a bowl of pho, this cheat 'n' eat Vietnamese soup is the perfect solution. Made with instant ramen noodles, beef broth, and an array of toppings, this quick and easy version of pho is a delicious and convenient option for busy days.
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PHO BO – The classic Vietnamese soup
Main Ingredients: Ginger Root, Cinnamon Sticks, Star Anise, Cloves
Pho Bo, or beef pho, is the classic version of Vietnamese noodle soup that has been enjoyed for generations. Made with rich and flavorful beef broth, rice noodles, and an assortment of toppings, this soup is a staple in Vietnamese households and restaurants worldwide.
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Paleo Pho – Vietnamese Soup with Zucchini Noodles
Main Ingredients: Bone Broth, Ginger Root, Onion, Zucchini, Beef Steak
If you're following a paleo diet, this Vietnamese soup with zucchini noodles is a healthier take on the classic pho dish. Made with zucchini noodles, beef broth, and your choice of protein, this soup is a delicious and nutritious meal that fits into a paleo lifestyle.
Vietnamese pho soup is a simple and delicious dish that can be customized to your liking. Made with a flavorful broth, rice noodles, and an assortment of toppings, this soup is a crowd-pleaser that is perfect for any occasion.
Pho, also known as Vietnamese beef noodle soup, is a beloved dish that has become a symbol of Vietnamese cuisine. Made with rich and aromatic broth, tender slices of beef, and fresh herbs and vegetables, this soup is a must-try for anyone looking to experience the authentic flavors of Vietnam.
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Vietnamese Pho (Vietnamese Beef Noodle Soup)
Main Ingredients: Onions, Ginger, Beef Shin, Beef Brisket, Star Anise
Vietnamese pho, or Vietnamese beef noodle soup, is a dish that has gained popularity all around the world for its delicious and comforting flavors. Made with a hearty broth, tender beef, and an array of toppings, this soup is a staple in Vietnamese culture and a must-try for food enthusiasts.
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Shrimp Pho - Vietnamese Noodle Soup
Main Ingredients: Rice Noodles, Coriander Seeds, Cloves, Black
For seafood lovers, shrimp pho is a tasty and satisfying alternative to the traditional beef version. Made with succulent shrimp, fragrant broth, and fresh herbs and vegetables, this soup is a delicious way to enjoy the flavors of Vietnam's famous noodle dish.
Pho Ga, or Vietnamese chicken noodle soup, is a popular variation of the classic beef pho dish. Made with tender chicken, flavorful broth, and an assortment of toppings, this soup is a comforting and tasty way to experience the flavors of Vietnam.
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Easy Vietnamese Pho Noodle Soup
Main Ingredients: Beef Stock, Ginger, Star Anise, Cloves, Light Soy
For those looking for a simple and easy version of pho, this Vietnamese pho noodle soup is the perfect recipe. Made with store-bought broth, rice noodles, and your choice of protein and toppings, this soup is a quick and tasty way to satisfy your pho cravings.
Pho, or Vietnamese noodle soup, is a dish that has become famous all around the world for its rich and flavorful broth and hearty ingredients. Made with rice noodles, tender meat, and an array of toppings, this soup is a must-try for anyone looking to experience the authentic flavors of Vietnam.
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Vietnamese Hot and Sour Soup
Main Ingredients: Onion, Vegetable Oil, Garlic, Sliced Mushrooms, Vine
Vietnamese hot and sour soup, also known as canh chua, is a tangy and flavorful soup that is a staple in many Vietnamese households. Made with tamarind, pineapple, and an assortment of vegetables, this soup is a refreshing and tasty option that is perfect for any meal.
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Easy Potato Soup
Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth
For a comforting and hearty soup that can be made with minimal effort, easy potato soup is the perfect choice. Made with potatoes, broth, and a few simple ingredients, this soup is a crowd-pleaser that is perfect for chilly days or when you're feeling under the weather.
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Authentic Vietnamese Beef Pho (Pho Bo)
Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
For those looking to experience the authentic flavors of Vietnamese pho, this recipe for beef pho, or pho bo, is a must-try. Made with homemade broth, tender beef, and an array of toppings, this soup is a delicious and satisfying meal that will transport you to the bustling streets of Vietnam.
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Best Ever Mushroom Soup
Main Ingredients: White Onion, White Button Mushrooms, Baby Portobello
Mushroom soup is a classic dish that can be found in many cuisines, including Vietnamese. This recipe for the best ever mushroom soup is a flavorful and creamy option that is a great addition to any meal or can be enjoyed on its own as a comforting and satisfying dish.
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Chicken Gnocchi Soup
Main Ingredients: Unsalted Butter, Small Yellow Onion, Shallot, Large
For a hearty and filling soup that is perfect for cooler weather, chicken gnocchi soup is a delicious and indulgent option. Made with tender chicken, gnocchi, and a creamy broth, this soup is a crowd-pleaser that is sure to become a favorite in your household.
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Sausage Potato Soup
Main Ingredients: Spicy Italian Sausage, Unsalted Butter, Olive Oil
Sausage potato soup is a delicious and satisfying dish that is perfect for any occasion. Made with flavorful sausage, potatoes, and an assortment of vegetables, this soup is a hearty and comforting option that is sure to be a hit with the whole family.
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Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
Brazilian shrimp soup, also known as sopa de camarao, is a flavorful and spicy dish that is popular in Brazil and also has influences from Portuguese cuisine. Made with shrimp, coconut milk, and an array of herbs and spices, this soup is a delicious and unique way to experience the flavors of Brazil.
Ingredients:
For the broth:
- 1 whole chicken, cut into pieces
- 3 liters of water
- 3 cloves of garlic, minced
- 2 onions, sliced
- 1-inch piece of ginger, sliced
- 2 cinnamon sticks
- 3 star anise
- 3 cloves
- 1 black cardamom
- 2 bay leaves
- 3 tablespoons of fish sauce
- 1 tablespoon of sugar
For the soup:
- 300g of rice noodles, soaked in warm water for 30 minutes
- 200g of shrimp, deveined and peeled
- 200g of pork belly, sliced
- 1 red chili, sliced
- 1 green chili, sliced
- 1 lime, cut into wedges
- 1 cup of bean sprouts
- 1 cup of fresh herbs (Thai basil, mint, cilantro)
- Chili oil for garnish (optional)
Instructions:
1. Prepare the broth:
- In a large pot, add the chicken pieces, water, garlic, onions, ginger, and spices. Bring to a boil, then reduce the heat and let it simmer for 1 hour.
- Skim off any impurities that rise to the surface.
- Add in the fish sauce and sugar, and let it simmer for another 30 minutes.
- Strain the broth through a fine-mesh strainer and discard the solids. Keep the broth warm.
2. Cook the soup:
- In a separate pot, bring water to a boil and cook the rice noodles according to the package instructions. Drain and set aside.
- In the same pot, bring the broth to a simmer and add in the shrimp and pork belly. Cook for 3-4 minutes until the shrimp turn pink and the pork is fully cooked.
- To serve, divide the rice noodles into bowls and top with the shrimp and pork. Pour the hot broth over the noodles and meats.
- Serve with a side of bean sprouts, fresh herbs, and lime wedges. Add chili oil for an extra spicy kick.
Additional Tips:
- You can use beef or vegetable broth instead of chicken broth for a different flavor.
- For a vegetarian version, omit the meat and use tofu or mushrooms instead.
- Adjust the amount of chili according to your preference for spiciness.
- To make it a complete meal, add in hard-boiled eggs or chicken breast to the soup.
- This soup can also be served with crispy baguette for dipping.
Now that you have this authentic and delicious spicy Vietnamese soup recipe, you can impress your family and friends with your cooking skills. This dish is perfect for cold winter nights or when you're craving something comforting and flavorful. So, go ahead and give it a try, and let us know how it turned out!
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