18 Spicy Tomato Soup Recipe Indian Ignite Your Passion For Cooking!
Published on: Mar 28, 2024
Are you looking for a flavorful and comforting soup recipe that will tantalize your taste buds? Look no further than this spicy tomato soup recipe, with an Indian twist! This dish is perfect for those chilly evenings when you want something warm and satisfying. Not only is it delicious, but it is also incredibly easy to make. So let's get started on creating this mouth-watering dish that will surely become a favorite in your household.
Main Ingredients: Tomatoes, Water, Garlic, Ginger, Salt, Turmeric, Garam
Indulge in the rich and vibrant flavors of Indian cuisine with this delicious tomato soup recipe. Made with a blend of aromatic spices, tangy tomatoes, and creamy coconut milk, this soup is a perfect balance of spicy and tangy.
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Main Ingredients: Tomatoes, Tomato Puree, Onion, Sunflower Oil, Cumin
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Main Ingredients: Ghee, Peppercorns, Bay Leaves, Canela, Clove, Garam
Tamatar shorba is a classic Indian tomato soup that is packed with flavors of cumin, coriander, and ginger. This vegetarian version of the soup is a perfect appetizer for any meal or a delicious snack on its own.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Main Ingredients: Coconut Oil, Fresh Curry Leaves, Mustard Seeds, Chopped
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Main Ingredients: Black Lentil, Rajma, Chole, Kale, Dried Black Eyed
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Simple Indian-Spiced Tomato Soup with Lime
Main Ingredients: Olive Oil, Ground Cardamom, Ground Cumin, Cayenne
Take your taste buds on a journey with this simple Indian-spiced tomato soup. The addition of tangy lime juice adds a refreshing twist to this classic Indian dish.
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Tamatar ka shorba - Spiced Indian Tomato soup
Main Ingredients: Medium Tomatoes, Small Onion, Green Chili, Ginger, Star
Tamatar ka shorba is a popular soup in Indian cuisine and is often served as a starter or appetizer. The addition of Indian spices like turmeric and red chili powder give this soup a beautiful color and a spicy kick.
This Indian vegetable soup is a medley of seasonal vegetables cooked in a flavorful broth. Packed with nutrients and bursting with flavors, this soup is a perfect way to get your daily dose of veggies.
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Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
This Indian spice cauliflower soup is a unique twist on the classic cauliflower soup. The addition of Indian spices like cumin and coriander adds a depth of flavor to this creamy and comforting soup.
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Masoor Dal (Indian Lentil Soup)
Main Ingredients: Red Lentils, Vegetable Stock, Tomatoes, Salt, Extra
Masoor dal, also known as red lentil soup, is a popular dish in Indian cuisine. Made with red lentils, this soup is not only delicious but also a great source of protein and fiber.
This easy Indian lentil soup is a perfect weeknight meal that can be made in no time. With the addition of fragrant Indian spices, this soup is a flavor bomb that will impress your taste buds.
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Slow Cooker Indian Potato Kale Soup
Main Ingredients: Vegetable Broth, Chickpeas, Tomatoes, Potatoes, Red
This slow cooker Indian potato kale soup is a perfect option for those busy days when you want a hearty and comforting meal without putting in much effort. Let the slow cooker do all the work while you sit back and enjoy this delicious soup.
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Lentil,Cabbage and Fennel Soup-Indian Inspired
Main Ingredients: Red Lentils, Green Cabbage, Fennel, Bay Leaf, Cumin
This lentil, cabbage, and fennel soup is inspired by Indian flavors and is a perfect blend of health and taste. Packed with nutrients and bursting with flavors, this soup is a must-try.
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Indian-Spiced Cream of Tomato Soup with Whole Wheat...
Main Ingredients: Whole Wheat Pearl Couscous, Olive Oil, Red Bell Pepper
This Indian-spiced cream of tomato soup is a healthier take on the classic creamy tomato soup. Made with whole wheat flour, this soup is a great source of fiber and is packed with flavors of aromatic spices.
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Pineapple Rasam-charu-Indian Soup
Main Ingredients: Dhal, Rasam Powder, Turmeric Powder, Pineapple, Tomato
Rasam, also known as charu, is a tangy and spicy soup that is a staple in South Indian cuisine. This version of the soup is made with the addition of pineapple, which adds a unique sweetness to the dish.
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Authentic Rasam-South Indian soup
Main Ingredients: Lemon, Tomato, Coriander Leaves, Curry Leaves, Turmeric
This authentic South Indian rasam soup is a perfect blend of tangy, spicy, and flavorful. Made with a variety of spices like asafoetida and curry leaves, this soup is a must-try for all spice lovers.
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Yellow Dal Tadka - Indian Lentil Soup
Main Ingredients: Moong Dal, Chana Dal, Toor Dal, Cloves, Onion
Yellow dal tadka is a popular dish in Indian cuisine and is a staple in many households. Made with yellow lentils, this soup is packed with flavors of ginger, garlic, and cumin and is a perfect balance of spicy and tangy.
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Indian Home-Style Mix Vegetable Soup
Main Ingredients: Carrots, Bottle Gourd, Roots, Spinach, Celery
This Indian home-style mix vegetable soup is a wholesome and nutritious meal that is perfect for a busy weeknight. Made with a variety of vegetables and spiced with fragrant Indian spices, this soup is a delicious and healthy option for the whole family.
The Key Ingredients
Tomatoes
To make this spicy tomato soup, you will need fresh, ripe tomatoes. They are the star ingredient and provide the base for this soup. You can use any type of tomatoes, but I recommend using Roma or San Marzano tomatoes for their deep and rich flavor.
Indian Spices
What sets this soup apart from traditional tomato soup is the use of Indian spices. The combination of cumin, coriander, turmeric, and garam masala adds a unique and bold flavor to the dish. These spices also have numerous health benefits, making this soup not only tasty but also nutritious.
Garlic and Ginger
No Indian dish is complete without the use of garlic and ginger. They add a depth of flavor and aroma to the soup. You can use freshly minced garlic and grated ginger or opt for pre-made paste or powder for convenience.
Coconut Milk
To balance out the heat from the spices, we will add coconut milk to the soup. It adds a creamy and slightly sweet element to the dish, making it even more comforting.
The Preparation Process
Roasting the Tomatoes
To bring out the full flavor of the tomatoes, we will first roast them in the oven. This step is crucial as it helps to intensify the flavor of the tomatoes and also makes them easier to peel.
Sautéing the Spices
Next, we will sauté the Indian spices in a pan with some oil. This step helps to release the aroma and flavor of the spices, making them more potent.
Blending the Ingredients
Once the tomatoes are roasted and the spices are sautéed, we will blend them together in a blender or food processor. This will create a smooth and creamy base for the soup.
Adding the Finishing Touches
Lastly, we will add the garlic, ginger, and coconut milk to the blended mixture and simmer it on low heat for a few minutes. This will allow all the flavors to meld together and create a delicious and spicy tomato soup.
In just a few simple steps, you will have a hearty and flavorful soup that is perfect for any occasion. Serve it with some crusty bread or naan for a complete and satisfying meal.
Now that you have the recipe for this delicious spicy tomato soup, it's time to get cooking! Trust me; your taste buds will thank you.
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