17 Spicy Southern Kitchen Hummingbird Cake Recipe Dive Into Deliciousness!
Published on: Apr 29, 2024
The spicy southern kitchen hummingbird cake is a mouthwatering dessert that combines the sweetness of pineapple and banana with the spiciness of cinnamon and nutmeg. This classic recipe has been passed down for generations in the South and has become a staple in many homes during the holiday season. Whether you're a seasoned baker or just starting out, this recipe is sure to impress your family and friends with its unique flavor and Southern charm.
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
If you're looking for a unique and flavorful twist on the classic beer can chicken recipe, look no further than this Hummingbird Cake version. Marinated in a blend of pineapple, banana, and spices, this chicken is sure to be a hit at your next barbecue.
This Southern Hummingbird Cake beer can chicken recipe takes the traditional Hummingbird Cake flavors to a whole new level. With a hint of cinnamon and a touch of brown sugar, this chicken is sure to be a crowd-pleaser.
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Hummingbird Cake
Main Ingredients: All Purpose Flour, White Sugar, Baking Soda, Salt
For a sweet and tangy twist on your beer can chicken, try this Hummingbird Cake recipe. The combination of pineapple, banana, and spices creates a delicious marinade that infuses the chicken with flavor and moisture.
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Southern Hummingbird Bundt Cake!
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Cinnamon
This Southern Hummingbird Bundt Cake beer can chicken recipe is perfect for those who love a little extra crunch in their chicken. The addition of chopped pecans adds a delicious texture to the chicken, while still keeping it tender and juicy.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For a classic Southern twist on your beer can chicken, try this Southern Pound Cake recipe. The rich and buttery flavors of the pound cake make for a delicious and unique marinade for your chicken.
If you're a fan of pineapple, you'll love this Southern Pineapple Cake beer can chicken recipe. The sweet and tangy flavors of the pineapple perfectly complement the savory flavors of the chicken.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
This Southern Cornbread beer can chicken recipe is perfect for those who love a little heat in their chicken. The addition of jalapenos in the cornbread creates a delicious spice that pairs perfectly with the tender and juicy chicken.
For a decadent and flavorful beer can chicken, try this Southern Butter Pound Cake recipe. The rich and buttery flavors of the pound cake create a delicious marinade for the chicken, infusing it with moisture and flavor.
This Southern Smothered Chicken beer can chicken recipe is perfect for those who love a little extra sauce on their chicken. The chicken is cooked in a savory and flavorful gravy, making it tender and bursting with flavor.
For a delicious and unique twist on your beer can chicken, try this Southern Collard Greens recipe. The addition of collard greens adds a delicious and earthy flavor to the chicken, making it a perfect dish for any barbecue or cookout.
This Southern Cornbread Dressing beer can chicken recipe is perfect for those who love a little extra flavor in their chicken. The cornbread dressing adds a delicious and savory layer of flavor to the chicken, making it a true Southern delight.
If you're a fan of hearty and flavorful dishes, you'll love this Southern Smothered Oxtails beer can chicken recipe. The oxtails are cooked in a rich and flavorful gravy, infusing the chicken with moisture and flavor.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
For a classic and delicious twist on your beer can chicken, try this Classic Flaky Southern Biscuits recipe. The flaky and buttery biscuits create a delicious and unique marinade for the chicken, making it a must-try for any barbecue or cookout.
This Southern Baked Macaroni and Cheese beer can chicken recipe is perfect for those who love a little extra cheesy goodness in their chicken. The mac and cheese adds a delicious layer of flavor to the chicken, making it a true comfort food dish.
For a unique and delicious twist on your beer can chicken, try this Southern Baked Mac and Cheese recipe. The combination of mac and cheese and chicken creates a flavorful and hearty dish that is perfect for any cookout or barbecue.
If you have a sweet tooth, you'll love this Southern Caramel Cake beer can chicken recipe. The caramel adds a delicious and rich layer of flavor to the chicken, making it a must-try for any barbecue or cookout.
For a decadent and unique twist on your beer can chicken, try this Southern Pecan Pie Bars recipe. The combination of pecan pie and chicken creates a delicious and flavorful dish that is sure to be a hit with your friends and family.
This Southern Peach Cobbler beer can chicken recipe is perfect for those who love a little sweetness in their chicken. The addition of peaches creates a delicious and unique marinade for the chicken, infusing it with flavor and moisture.
For a classic and delicious twist on your beer can chicken, try this Classic Southern Collard Greens recipe. The collard greens add a unique and flavorful twist to the chicken, making it a perfect dish for any barbecue or cookout.
If you're a fan of cheese, you'll love this Southern Pimento Cheese beer can chicken recipe. The pimento cheese adds a delicious and creamy layer of flavor to the chicken, making it a must-try for any barbecue or cookout.
The History of Hummingbird Cake
The Origins of the Recipe
The origins of the spicy southern kitchen hummingbird cake can be traced back to Jamaica, where it was known as the "Doctor Bird Cake." This rich and decadent cake was named after the island's national bird, the Jamaican red-billed streamertail hummingbird. It was first introduced to the United States in the 1970s by L.H. Wiggins, a Jamaican Airlines representative. He shared the recipe with Southern Living magazine, and since then, it has become a beloved dessert in the South.
The Significance of the Ingredients
One of the reasons why this cake is so popular is because of its unique combination of ingredients. The mashed bananas and crushed pineapple not only add a natural sweetness to the cake but also make it incredibly moist. The addition of pecans adds a crunch to the cake and complements the other flavors perfectly. The use of cinnamon and nutmeg adds a warm and spicy kick, making this cake truly unique.
How to Make the Perfect Hummingbird Cake
Step-by-Step Instructions
To make the perfect spicy southern kitchen hummingbird cake, start by preheating your oven to 350 degrees. In a large mixing bowl, beat together eggs, vegetable oil, sugar, and vanilla extract until well combined. In a separate bowl, mix together all-purpose flour, baking soda, salt, cinnamon, and nutmeg. Gradually add the dry ingredients to the wet ingredients and mix until just combined. Fold in mashed bananas, crushed pineapple, and chopped pecans.
Baking and Serving Tips
Pour the batter into a greased and floured bundt pan and bake for 45-50 minutes or until a toothpick inserted in the center comes out clean. Let the cake cool in the pan for 15 minutes before removing it to a wire rack to cool completely. Once cooled, drizzle with a cream cheese frosting and sprinkle with additional chopped pecans for a beautiful presentation. This cake can be served as a dessert or enjoyed with a cup of coffee for breakfast.
In conclusion, the spicy southern kitchen hummingbird cake is a delicious and unique dessert that has become a beloved tradition in the South. Its history and significance make it more than just a recipe, but a symbol of Southern hospitality and charm. So next time you're in the mood for a sweet and spicy treat, give this recipe a try and experience the taste of the South in every bite.
