18 Spicy Southern Fried Chicken Recipe Buttermilk Ignite Your Passion For Cooking!

Published on: Mar 21, 2024

In the world of fried chicken, there are countless recipes and variations to choose from. However, if you're looking for a truly flavorful and delicious southern fried chicken recipe, look no further. This spicy southern fried chicken recipe with buttermilk is sure to be a hit with your family and friends. The combination of spicy seasonings and tangy buttermilk creates a mouth-watering and crispy chicken that will leave you wanting more. Not to mention, it's easy to make and perfect for any occasion. So, let's dive into this delicious recipe and learn how to create the ultimate spicy southern fried chicken!

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Main Ingredients: Chicken, Salt, Hot Sauce, Garlic, Creole Seasoning, All
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If you're looking to add a touch of Southern flavor to your beer can chicken, this recipe is for you. The combination of crispy, golden skin and juicy, tender meat will have your taste buds singing. Marinated in a blend of herbs and spices, this chicken is then cooked on the grill with a beer can inserted into its cavity, infusing it with even more flavor. Serve it up with some homemade coleslaw and corn on the cob for the ultimate Southern feast.
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If you prefer your chicken in strip form, this recipe is a must-try. Marinated in a buttermilk and hot sauce mixture, these strips are then coated in a mixture of flour, cornmeal, and spices for a crispy, flavorful coating. Serve them with some homemade honey mustard sauce for dipping and you'll have a crowd-pleasing appetizer or main dish.
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There's nothing quite like the classic Southern fried chicken recipe. Tender, juicy chicken coated in a seasoned flour mixture and fried to perfection. This recipe uses a combination of herbs and spices to give the chicken a delicious flavor that pairs perfectly with a cold beer. Serve it up with some mashed potatoes and gravy for the ultimate comfort food meal.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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If you want to take your Southern fried chicken to the next level, try brining it in buttermilk before frying. Not only does the buttermilk add moisture and flavor to the chicken, but it also helps to tenderize the meat. This recipe also uses a blend of spices and hot sauce for an extra kick of flavor. Serve it up with some homemade biscuits and honey for a truly Southern experience.
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If you're a fan of spicy food, this recipe is for you. Marinated in a mixture of buttermilk, hot sauce, and spices, this chicken is then coated in a fiery seasoned flour mixture before being fried to perfection. Serve it up with some ranch dressing for dipping and a cold beer to cool down the heat.
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If you're looking for a recipe that will give you the perfect crispy chicken every time, this is it. Marinated in a buttermilk and hot sauce mixture, this chicken is then coated in a blend of flour, cornstarch, and spices for an extra crispy coating. Serve it up with some homemade mac and cheese for the ultimate Southern comfort food meal.
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This classic Southern fried chicken recipe is a must-try for any beer can chicken lover. Marinated in a blend of herbs and spices, this chicken is then cooked on the grill with a beer can inserted into its cavity for an extra boost of flavor. Serve it up with some homemade cole slaw and potato salad for a classic Southern meal.
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If you're a fan of the famous Cracker Barrel restaurant, you'll love this copycat recipe for their Southern fried chicken. Marinated in a buttermilk and hot sauce mixture and coated in a blend of flour and spices, this chicken is then fried to perfection. Serve it up with some mashed potatoes and green beans for a delicious Southern meal at home.
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If you're in the mood for something a little different, try this recipe for spicy Mexican-style fried chicken. Marinated in a blend of hot sauce, lime juice, and spices, this chicken is then coated in a seasoned flour mixture and fried until crispy. Serve it up with some homemade salsa and guacamole for a delicious fusion of Southern and Mexican flavors.
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If you're a fan of KFC's famous fried chicken, you'll love this recipe for air fryer drumsticks. Coated in a blend of spices and flour, these drumsticks are then air fried for a healthier version of KFC's signature dish. Serve them up with some homemade mashed potatoes and coleslaw for a complete Southern meal.
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The Best Southern Fried Chicken

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This recipe claims to be the best Southern fried chicken recipe, and once you try it, you'll see why. Marinated in a buttermilk and hot sauce mixture and coated in a blend of flour and spices, this chicken is fried to perfection. It's the perfect combination of crispy, juicy, and flavorful.
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Main Ingredients: Chicken Breasts Halved, Buttermilk, Chicken, Oil
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If you've ever been to Donnie Mac's Southern fried chicken joint, you'll know how delicious their chicken is. This recipe is a copycat version of their famous chicken, marinated in a blend of buttermilk and spices and then coated in a seasoned flour mixture before being fried to perfection. Serve it up with some homemade mac and cheese for a true Southern meal.
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Extra-Crunchy Southern Fried Chicken

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If you're a fan of extra-crispy fried chicken, this recipe is for you. Marinated in a buttermilk and hot sauce mixture and coated in a blend of flour, cornmeal, and spices, this chicken is then fried until extra crispy. Serve it up with some homemade honey mustard sauce for dipping for a delicious and satisfying meal.
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If you prefer chicken breasts over other cuts of chicken, this recipe is for you. Marinated in a buttermilk and hot sauce mixture and coated in a blend of seasoned flour, these chicken breasts are then fried to perfection. Serve them up with some homemade garlic mashed potatoes and green beans for a classic Southern meal.
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Southern Fried Chicken Biscuit Sandwiches

Main Ingredients: Chicken Breasts Boneless, All Purpose Flour, Chili
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If you're in the mood for a unique twist on Southern fried chicken, try making these delicious biscuit sandwiches. Marinated in a buttermilk and hot sauce mixture and coated in a blend of flour and spices, this chicken is then sandwiched between two homemade biscuits for a handheld meal that's bursting with flavor. Add some cheese and honey for an extra kick of deliciousness.
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Southern Fried Chicken with Corn on the Cob

Main Ingredients: Chicken, Kosher Salt, Freshly Ground Pepper
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If you want to add a side dish to your Southern fried chicken, try serving it with some corn on the cob. Marinated in a blend of herbs and spices and coated in a seasoned flour mixture, this chicken is then fried to perfection and served alongside some freshly grilled corn on the cob. It's the perfect combination of flavors and textures for a delicious meal.

The Secret to Perfectly Spicy Southern Fried Chicken

Now, you may be wondering what makes this recipe stand out from the rest. The answer lies in the marinade. The key to achieving the perfect level of spiciness in this fried chicken is to marinate the chicken pieces in cayenne pepper, paprika, garlic powder, and black pepper for at least 4 hours, or preferably overnight. This allows the spices to fully infuse into the chicken, resulting in a rich and flavorful taste.

Buttermilk: The Essential Ingredient

Buttermilk is a staple in southern cooking, and for good reason. Not only does it add a tangy kick to the chicken, but it also helps to tenderize the meat, making it juicy and succulent. In this recipe, the chicken is soaked in a mixture of buttermilk and hot sauce, giving it a spicy and tangy flavor that pairs perfectly with the seasonings.

Perfectly Crispy Coating

A crispy coating is essential for any fried chicken recipe, and this one is no exception. The trick is to use a combination of flour, cornstarch, and baking powder to create a light and airy coating that will result in a crunchy and golden exterior. Make sure to let the chicken sit in the coating for a few minutes before frying to allow it to adhere properly.

Deep-Frying vs. Pan-Frying

While this recipe calls for deep-frying the chicken, you can also pan-fry it if you prefer. However, deep-frying allows for a more even and crispy coating, so it's worth investing in a deep fryer if you don't already have one. Just make sure to heat the oil to the correct temperature (350°F) and monitor it closely to avoid burning.

In Conclusion

With its perfect balance of spice, tang, and crunch, this spicy southern fried chicken recipe with buttermilk is a must-try for any fried chicken lover. The marinade, buttermilk, and coating all work together to create a mouth-watering and irresistible chicken that is sure to impress. So, gather your ingredients and get ready to make the most delicious and flavorful fried chicken you've ever tasted!
18 spicy southern fried chicken recipe buttermilk Ignite your passion for cooking!

Southern Fried Chicken

yield: 4 total time: 70 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 whole chicken cut into 10 pieces
  • 2 teaspoons salt adjust to preference
  • 1 tablespoon hot sauce
  • 4 garlic crushed
  • 3 teaspoons Creole seasoning
  • 3 cups all purpose flour
  • 1 cup cornstarch
  • 2 teaspoons baking powder
  • 1 tablespoon paprika
  • 1 teaspoon salt adjust to taste
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 1 teaspoon cayenne pepper
  • 1 teaspoon white pepper
  • 1 1/2 tablespoons thyme dried herbs, Oregano, Parsley
  • 4 cups buttermilk

Nutrition

  • Calories : 1070 calories
  • Carbohydrate : 123 grams
  • Cholesterol : 265 milligrams
  • Fat : 18 grams
  • Fiber : 5 grams
  • Protein : 97 grams
  • SaturatedFat : 6 grams
  • Sodium : 2630 milligrams
  • Sugar : 13 grams
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