19 Spicy Southern Black Eyed Peas Recipe Unlock Flavor Sensations!
Published on: Mar 21, 2024
If you're looking for a delicious and flavorful side dish to add to your next Southern-style meal, look no further than this spicy southern black eyed peas recipe. Bursting with a blend of bold and tangy flavors, this dish is sure to be a hit with your family and friends. Not only is it a staple in Southern cuisine, but it's also packed with nutrients and protein, making it a healthy addition to any meal.
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
Start off the new year with a little luck and a whole lot of flavor with this delicious Good Luck Black-Eyed Peas recipe. These tender peas are simmered with bacon, onion, and a blend of southern spices, creating a hearty and satisfying dish that is perfect for any occasion.
No one knows how to cook black-eyed peas quite like the South, and this recipe is a classic example of their mastery. These creamy and savory black-eyed peas are cooked to perfection with bacon, onion, and a touch of smoked paprika, making them the perfect side dish for any meal.
This recipe takes the traditional Southern black-eyed peas up a notch with the addition of sweet bell peppers and spicy jalapenos. The result is a dish that is full of bold and zesty flavors, making it the perfect dish for any party or gathering.
For a vegetarian twist on the classic Southern black-eyed peas, try this recipe that uses vegetable broth instead of bacon for a lighter and healthier dish. With the addition of fresh herbs and a touch of red pepper flakes, these black-eyed peas are anything but boring.
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Southern Black-Eyed Peas (Vegan)
Main Ingredients: Dried Black Eyed Peas, Water, Onion, Garlic, Bell
Looking for a vegan option for your black-eyed peas? Look no further than this delicious recipe that is full of rich and savory flavors, thanks to the addition of coconut milk and spicy curry powder. Serve it over rice for a complete and satisfying meal.
This recipe takes a southern classic and gives it a modern twist with the addition of smoked turkey sausage. The result is a dish that is packed with protein and flavor, making it a great option for a filling and healthy meal.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
If you like your black-eyed peas with a little kick, then this recipe is for you. With the addition of chipotle peppers in adobo sauce, these black-eyed peas have a smoky and spicy flavor that will keep you coming back for more.
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Southern Black Eyed Peas with Andouille Sausage
Main Ingredients: Dried Black Eyed Peas, Andouille Sausage, Large Onion
This recipe combines southern and Cajun flavors with the addition of Andouille sausage to the classic black-eyed pea dish. This dish is hearty and full of flavor, making it a perfect option for a cold winter day.
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New Year’s Hoppin’ John – Southern Black Eyed Peas
Main Ingredients: Bacon, Butter, Large Onion, Garlic, Black Eyed Peas
In the South, it is tradition to eat black-eyed peas on New Year's Day for good luck. This recipe for Hoppin' John is a southern staple and is full of savory bacon and seasoned with Cajun spices, making it the perfect dish to ring in the new year.
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Slow Cooker Southern Black Eyed Peas and Rice
Main Ingredients: Black Eyed Peas, Bacon, Kielbasa Sausage, Green Bell
With a busy schedule, it can be hard to find time to cook a traditional Southern black-eyed pea dish. That's where this slow cooker recipe comes in handy. With just a few simple ingredients, you can have flavorful and tender black-eyed peas and rice waiting for you at the end of a long day.
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Southern Black Eyed Peas with Leeks, Tomatoes (Vegan)
Main Ingredients: Leek, Minced Garlic, Dry White Wine, Salt, Ground Black
For a lighter and vegetarian option, try this recipe for Southern black-eyed peas that uses leeks and tomatoes for added flavor. Serve it over rice or with a side of cornbread for a complete and satisfying meal.
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Instant Pot Southern Black Eyed Peas {Gluten Free}
Main Ingredients: Dried Black Eyed Peas, Bacon, Onion, Garlic Cloves
If you're short on time but still want to enjoy a southern classic, this recipe for Instant Pot Southern black-eyed peas is the perfect solution. With just a few simple ingredients, you can have flavorful and tender black-eyed peas in no time.
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Southern Black-eyed Peas and Rice aka Hoppin John
Main Ingredients: Dried Black Eyed Peas, Olive Oil, Turkey Wings, Large
This classic dish is a staple in the South and is often enjoyed on New Year's Day for good luck. With the addition of collard greens and ham hock, this dish is full of savory and hearty flavors that will warm you up on a cold day.
If you like your food with a little heat, then this recipe for Spicy Southern black-eyed peas is for you. With the addition of hot sauce and crushed red pepper flakes, these black-eyed peas are packed with flavor and are perfect for spice lovers.
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Instant Pot Spicy Southern Black Eyed Peas
Main Ingredients: Dry Black Eyed Peas, Avocado Oil, Vegetable Stock
For a quicker and easier version of Spicy Southern black-eyed peas, try this recipe for the Instant Pot. With just a few simple ingredients, you can have tender and flavorful black-eyed peas in less time than traditional cooking methods.
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Crock Pot Southern Black-Eyed Peas With Ham Hock
Main Ingredients: Dried Black Eyed Peas, Smoked Ham Hock, Onion, Celery
This recipe for Crock Pot Southern black-eyed peas with ham hock is the ultimate comfort food. The slow cooking process allows for the flavors to develop and the result is a dish that is full of rich and savory flavors.
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Southern Black Eyed Pea Chili
Main Ingredients: Olive Oil, Garlic Cloves, Pork Shoulder, Black Eyed
Tired of the same old chili? Give this recipe for Southern black-eyed pea chili a try. With the addition of black beans and sweet corn, this chili is packed with protein and flavor, making it a great option for a hearty and satisfying meal.
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Slow-Cooker Southern Black-Eyed Pea Soup
Main Ingredients: Vegetable Oil, Onions, Garlic, Cajun Seasoning, Chicken
This recipe for Slow-Cooker Southern black-eyed pea soup is perfect for a chilly day. The slow cooking process allows for the flavors to meld together, creating a soup that is rich and comforting.
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Southern Black-eyed Pea Salad (or Salsa)
Main Ingredients: Black Eyed Peas, Corn, Red Onion, Roma Tomatoes
Looking for a new twist on traditional black-eyed peas? Try this recipe for a fresh and flavorful black-eyed pea salad or salsa. With the addition of tomatoes, avocado, and cilantro, this dish is perfect for a summer barbecue or as a topping for tacos.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
No list of Southern black-eyed pea recipes would be complete without the classic dish itself. This recipe is a simple and flavorful version of the traditional Southern dish, perfect for any occasion.
Making the Perfect Spicy Southern Black Eyed Peas
Ingredients:
2 cups dried black eyed peas
6 cups water
1 tbsp olive oil
1 medium onion, diced
2 cloves garlic, minced
1 bell pepper, diced
1 jalapeno, seeded and minced
1 tsp cumin
1 tsp paprika
1/2 tsp cayenne pepper
Salt and pepper, to taste
2 cups chicken or vegetable broth
1/4 cup chopped fresh cilantro
Instructions:
Start by rinsing and sorting through the black eyed peas in a large bowl. Remove any debris or discolored peas.
In a large pot, add the black eyed peas and water and bring to a boil. Reduce heat and let simmer for 1 hour, or until peas are tender.
In a separate pan, heat olive oil over medium heat. Add in the diced onion, minced garlic, bell pepper, and jalapeno. Cook until vegetables are soft and fragrant.
Add in the cumin, paprika, cayenne pepper, salt, and pepper to the vegetable mixture. Stir to combine.
Drain the black eyed peas and add them to the pan with the vegetable mixture. Pour in the chicken or vegetable broth and stir to combine.
Let the mixture simmer for an additional 15-20 minutes, or until the peas are fully cooked and the flavors have melded together.
Remove from heat and top with chopped cilantro before serving.
This spicy southern black eyed peas recipe is not only flavorful, but it's also packed with nutrients. Black eyed peas are a great source of protein, fiber, and essential vitamins and minerals. They are also low in fat and calories, making them a healthy addition to any meal.
For a vegetarian or vegan option, simply substitute the chicken broth for vegetable broth. This dish can also be made ahead of time and reheated when ready to serve, making it a convenient side dish for any meal.
So the next time you're craving some Southern comfort food, give this spicy black eyed peas recipe a try. Your taste buds and your body will thank you!
