Southern baked beans are a staple in many households, and for good reason. This classic dish is a delicious combination of flavors, with a touch of heat and sweetness. If you're looking for a spicy twist on this traditional recipe, look no further. This southern baked beans recipe is sure to become a family favorite. So grab your apron and get ready to impress your taste buds with this easy and mouth-watering dish.
No beer can chicken meal is complete without a side of delicious baked beans. These Southern baked beans are the perfect balance of sweetness and spice. The combination of molasses, brown sugar, and bacon creates a rich and smoky flavor that pairs perfectly with the tender chicken. These beans are a staple in any Southern BBQ spread and are sure to be a hit at your next cookout.
If you love the flavors of traditional Southern baked beans but want to add a little something extra, try this smoky version. The addition of smoked sausage and liquid smoke gives these beans a deeper, more complex flavor. Plus, using a slow cooker makes this recipe incredibly easy – just set it and forget it. These beans are the perfect side dish for any beer can chicken recipe.
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Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
Why settle for just one type of baked beans when you can have five? This Southern baked beans quintet features five different variations on the classic dish. From traditional to spicy to vegetarian-friendly, this recipe has something for everyone. And with five options, you'll never get bored of eating the same old baked beans with your beer can chicken.
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Southern Baked Beans Quintet
Main Ingredients: Bacon, Chopped Onion, Garlic, Butter Beans, Red Kidney
Take your Southern baked beans to the next level by pairing them with homemade cornbread. This classic Southern side dish is the perfect accompaniment to any beer can chicken recipe. The sweetness of the cornbread balances out the smoky flavors of the beans, creating a well-rounded and satisfying meal.
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Southern Baked Beans & Cornbread
Main Ingredients: Extra Virgin Olive Oil, Bacon, Medium Onion, Garlic
If you want to add a little protein to your baked beans, try this recipe that incorporates sausage. The sausage adds a meatier texture and a burst of flavor to the dish. This recipe is also great for using up any leftover sausage you may have from grilling season. And the best part? It's all cooked in one pot for easy cleanup.
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Southern Baked Beans and Sausage
Main Ingredients: Pork Beans, Breakfast Sausage, Yellow Onion, Green
Looking for a classic, old-fashioned baked beans recipe? Look no further than Grandma's real Southern baked beans. This recipe has been passed down through generations and is sure to become a family favorite. The secret ingredient? Ground beef. It may sound unconventional, but trust us – it adds a whole new level of flavor to the dish.
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Grandma’s Real Southern Baked Beans
Main Ingredients: Yellow Onion, Bacon Pieces, Roasted Red Pepper, Cider
If you want to take your baked beans up a notch, try this recipe that incorporates barbecue sauce. The tangy and smoky flavors of the sauce pair perfectly with the beans and add a delicious kick to the dish. This recipe is also perfect for using up any leftover barbecue sauce you may have from your last cookout.
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The Very Best Barbecue Baked Beans
Main Ingredients: Bacon, Vidalia Onion, Garlic, Bourbon, Brewed Coffee
Short on time? No problem. This pressure cooker recipe for Southern baked beans will have your side dish ready in no time. The pressure cooker infuses the beans with rich flavors and creates a perfectly tender texture. This recipe is a lifesaver for busy weeknights or when you need a quick side dish for your beer can chicken.
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Pressure Cooker Southern Baked Beans
Main Ingredients: Dried Navy Beans, Thick Cut Bacon, Apple Cider Vinegar
For a twist on traditional baked beans, try this recipe that incorporates bacon and barbecue sauce. The combination of sweet and smoky flavors is sure to be a hit at your next BBQ. And if you're feeling adventurous, add some jalapeno peppers for an extra kick.
If you're looking for a new way to incorporate some protein into your meal, try this recipe for Southern lima beans (also known as butter beans). The addition of ham hocks and collard greens adds a hearty and flavorful element to the dish. It's the perfect side dish for any beer can chicken recipe.
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Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
Butter beans, also known as lima beans, are a staple in Southern cuisine. This recipe for Southern butter beans is simple yet delicious. The beans are slow-cooked with ham and onions for a rich and comforting side dish. Serve it alongside your beer can chicken for the ultimate Southern meal.
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Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
Another Southern staple, black-eyed peas, are a great addition to any beer can chicken meal. This recipe is simple and can be made in a slow cooker or on the stovetop. The black-eyed peas are cooked with bacon and seasonings for a flavorful and hearty side dish.
Nothing says comfort food like a big bowl of mac and cheese. This Southern baked macaroni and cheese recipe takes the classic dish up a notch with the addition of cream cheese and cheddar cheese. The result is a creamy, cheesy, and irresistible side dish that pairs perfectly with beer can chicken.
If you're looking for a classic and simple mac and cheese recipe, this is the one for you. Made with sharp cheddar cheese, heavy cream, and elbow macaroni, this dish is easy to make and incredibly delicious. It's the perfect side dish for any beer can chicken recipe.
For a twist on traditional baked beans, try this cowboy-inspired recipe. These beans are cooked with ground beef, bacon, and BBQ sauce for a hearty and flavorful dish. And the addition of canned corn adds a nice pop of color and texture.
If you're feeling adventurous, give this recipe a try. These baked beans are cooked with bourbon and peaches for a unique and delicious twist on the classic dish. The bourbon adds a rich and smoky flavor, while the peaches add a touch of sweetness. It's a flavor combination that is sure to impress.
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Cowboy Baked Beans
Main Ingredients: Beans, Pork And Beans, Yellow Onions, Yellow Mustard
Sweet and savory, these Southern baked candied yams are the perfect side dish for any beer can chicken recipe. The yams are cooked with honey, brown sugar, and butter for a perfectly caramelized and delicious dish. Plus, the marshmallow topping adds a fun and tasty twist.
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Bourbon Peach BBQ Baked Beans.
Main Ingredients: Thick Cut Bacon, Cannellini Beans, Pinto Beans
For a simple and classic side dish, try these Southern green beans. Cooked with bacon, onion, and seasonings, these green beans are full of flavor and the perfect complement to any beer can chicken recipe. And the best part? They only take about 20 minutes to make.
This Southern baked corn casserole is a delicious and easy side dish that pairs perfectly with beer can chicken. The combination of corn, cream cheese, and cheddar cheese creates a creamy and flavorful dish that is sure to be a hit with everyone. Plus, it only takes about 30 minutes to make.
For a twist on traditional sweet potatoes, try this Southern sweet potato casserole. The sweet potatoes are topped with a crunchy pecan topping and baked to perfection. It's a sweet and savory side dish that is sure to be a hit at your next dinner party or cookout.
Ingredients:
For the beans:
2 cans (28 ounces each) of baked beans, drained and rinsed
1 can (15 ounces) of black beans, drained and rinsed
1 can (15 ounces) of kidney beans, drained and rinsed
1 onion, diced
1 green bell pepper, diced
1 red bell pepper, diced
3 cloves of garlic, minced
1 jalapeño, seeded and minced
1 cup of barbecue sauce
1/2 cup of brown sugar
1/4 cup of apple cider vinegar
2 tablespoons of Worcestershire sauce
1 tablespoon of mustard
1 teaspoon of chili powder
1 teaspoon of smoked paprika
Salt and pepper to taste
For the topping:
6 strips of bacon, cooked and crumbled
1/2 cup of shredded cheddar cheese
Instructions:
Preheat your oven to 350 degrees Fahrenheit.
In a large bowl, mix together the baked beans, black beans, and kidney beans.
In a pan, sauté the onion, bell peppers, garlic, and jalapeño until they are soft and fragrant.
Add the sautéed vegetables to the bean mixture.
In a separate bowl, mix together the barbecue sauce, brown sugar, apple cider vinegar, Worcestershire sauce, mustard, chili powder, and smoked paprika.
Pour the sauce over the bean mixture and stir until everything is well combined.
Season with salt and pepper to taste.
Pour the bean mixture into a 9x13 inch baking dish and spread evenly.
Sprinkle the crumbled bacon and shredded cheddar cheese over the top.
Cover the dish with foil and bake for 30 minutes.
Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
Let the beans cool for a few minutes before serving.
Why These Beans Are a Must-Try:
This spicy southern baked beans recipe is the perfect combination of sweet and heat. The combination of different beans adds a variety of textures, while the sautéed vegetables add a depth of flavor. The homemade sauce is what really sets this dish apart, with the perfect balance of tangy, sweet, and smoky flavors. And let's not forget about the bacon and cheese topping that adds a delicious crunch and creaminess to every bite.
Whether you're looking for a tasty side dish for your next barbecue or a hearty meal on its own, this southern baked beans recipe is sure to satisfy your cravings. So next time you're in the mood for a little spice in your life, give this recipe a try and let your taste buds thank you.
Now that you have the recipe, what are you waiting for? Get cooking and enjoy these spicy and satisfying southern baked beans!
