20 Spicy Shrimp Green Beans Chinese Recipe Taste The Magic Today!
Published on: Mar 25, 2024
Spicy shrimp and green beans is a classic Chinese dish that combines tender shrimp, crisp green beans, and a flavorful sauce that will tantalize your taste buds. This recipe is perfect for those looking to add some heat and excitement to their weeknight meals without sacrificing on nutrition and taste. With just a few simple ingredients and easy steps, you can create a restaurant-quality dish right in the comfort of your own home. Let's take a closer look at how to make this delicious and satisfying spicy shrimp green beans Chinese recipe.
This traditional Chinese soup is the perfect way to warm up on a chilly night. Made with tender chicken and fragrant green beans, it's a hearty and flavorful dish that will leave you feeling satisfied. The key to this recipe is the sizzling rice, which adds a crunchy texture and nutty flavor to the soup. Serve it as a starter or pair it with some steamed rice for a complete meal.
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Recipe for Spicy Roasted Green Beans (or Broccoli) and...
Main Ingredients: Green Beans, Olive Oil, Ground Coriander, Ground Cumin
Spice up your usual side dish routine with this mouthwatering recipe for spicy roasted green beans or broccoli. The veggies are tossed in a blend of spices and roasted until tender and slightly charred. The result is a flavor-packed dish that pairs well with any protein. Plus, it's a great way to get your daily dose of greens in a delicious way.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
If you're a fan of seafood, you'll love this recipe for shrimp and green beans in a savory Chinese garlic sauce. The succulent shrimp and crisp green beans are coated in a garlicky sauce that's bursting with flavor. Serve it over rice for a complete meal or as an appetizer for a dinner party. Either way, it's sure to be a crowd-pleaser.
This simple yet delicious recipe for Chinese garlic green beans is a staple in many Chinese households. The green beans are stir-fried with garlic, soy sauce, and a touch of honey for a sweet and savory flavor. This dish is quick and easy to make, making it a great addition to any weeknight dinner menu.
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Chinese Green Beans with Ground Turkey
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
For a healthier twist on a classic Chinese dish, try this recipe for Chinese green beans with ground turkey. The lean turkey adds a hearty protein to the dish, while the green beans provide a good source of fiber. The flavorful sauce is made with soy sauce, hoisin sauce, and sesame oil for a tasty and well-balanced meal.
This recipe for Chinese beef and green beans is a hearty and satisfying dish that's perfect for a family dinner. The tender strips of beef are stir-fried with crunchy green beans and a delicious sauce made with oyster sauce, soy sauce, and rice wine. Serve it over rice or noodles for a complete meal that's sure to please everyone.
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Dry Fried Chinese Green Beans
Main Ingredients: Green Beans, Sesame Oil, Garlic, Red Peppers, Low
Dry fried green beans, also known as "gan bian si ji dou," is a popular Sichuan dish that's loved for its spicy and savory flavor. The green beans are stir-fried until slightly charred, then tossed in a spicy sauce made with Sichuan peppercorns and chili peppers. It's a delicious and addictive dish that pairs well with steamed rice.
This classic Chinese dish is a staple in many Chinese restaurants. Made with tender green beans and a savory sauce, it's a simple yet delicious dish that pairs well with any protein. The key to this recipe is to cook the green beans until they are crisp-tender, giving them a nice crunch in every bite.
If you're looking for a flavorful and healthy dinner option, try this recipe for Chinese chicken and green beans. The chicken is stir-fried with fresh ginger and garlic for a fragrant and delicious flavor. The green beans add a nice crunch and provide a good source of vitamins and minerals. Serve it over rice for a complete and satisfying meal.
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Skinny Chinese Green Beans
Main Ingredients: Green Beans, Canola Oil, Chili Garlic Paste, Green
For a lighter version of the classic Chinese green beans, try this recipe for skinny Chinese green beans. The green beans are stir-fried with a small amount of oil and a flavorful sauce made with low-sodium soy sauce and rice vinegar. It's a healthier way to enjoy this delicious dish without sacrificing any of the flavor.
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Chinese Style Garlic Green Beans
Main Ingredients: Green Beans, Garlic, Salt, Vegetable Oil, Ice
Garlic lovers, rejoice! This recipe for Chinese style garlic green beans is full of garlicky goodness. The green beans are stir-fried with garlic, soy sauce, and a touch of chili paste for a spicy kick. It's a simple yet flavorful side dish that pairs well with any Chinese meal.
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Chinese Stir-Fry Green Beans
Main Ingredients: Green Beans, Vegetable Oil, Toasted Sesame Seeds, Soy
Stir-fry dishes are a staple in Chinese cuisine, and this recipe for Chinese stir-fry green beans is no exception. The green beans are stir-fried with a blend of Asian seasonings, including soy sauce, sesame oil, and five-spice powder. The result is a flavorful and colorful dish that's perfect for a weeknight dinner.
Dry-fried green beans, also known as "gan bian si ji dou," is a popular dish in Sichuan cuisine. This recipe for Chinese dry-fried green beans is made with ground pork, garlic chili sauce, and Chinese black beans. The combination of savory, spicy, and salty flavors makes this dish a delicious and addictive one.
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Garlic Chinese Style Green Beans
Main Ingredients: Canola Oil, Green Beans, Ground Pork, Garlic, Ginger
Another garlic-infused dish, this recipe for garlic Chinese style green beans is a flavorful and easy side dish to make. The green beans are stir-fried with garlic, soy sauce, and oyster sauce for a savory and well-balanced flavor. Serve it alongside your favorite Chinese dishes for a complete and delicious meal.
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Green Beans with Chinese Olive Vegetable
Main Ingredients: Green Beans, Vegetable, Cooking Oil, Garlic Cloves, Salt
This unique recipe for green beans with Chinese olive vegetable is a must-try for any adventurous foodie. The Chinese olive vegetable, also known as "cat's ear vegetable," adds a unique and slightly tart flavor to the dish. Combined with the green beans and a savory sauce, it's a delicious and unexpected combination.
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Chinese Szechuan Dry Fried Green Beans
Main Ingredients: Sugar, Chinese Cooking Wine, Rice Vinegar, Soy Sauce
Szechuan cuisine is known for its bold and spicy flavors, and this recipe for Chinese Szechuan dry-fried green beans is no exception. The green beans are stir-fried with a spicy sauce made with Szechuan peppercorns and chili oil. It's a mouthwatering dish that will leave your taste buds tingling.
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Stir-fried Chinese Green Beans with Pork
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, Dark Soy
This recipe for stir-fried Chinese green beans with pork is a hearty and flavorful dish that's perfect for a weeknight dinner. The tender pieces of pork are stir-fried with green beans, garlic, and ginger for a well-balanced and delicious flavor. Serve it over rice for a complete and satisfying meal.
Bring the flavors of your favorite Chinese buffet home with this recipe for Chinese buffet green beans. The green beans are stir-fried with a savory sauce made with oyster sauce, hoisin sauce, and sesame oil. It's a quick and easy way to enjoy this popular dish without leaving your house.
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Chinese Style Dry Fried Garlic Green Beans
Main Ingredients: Green Beans, Garlic, Vegetable Oil, Salt, Chili
This recipe for Chinese style dry-fried garlic green beans is a simple and delicious way to enjoy this classic dish. The green beans are stir-fried until slightly charred and then tossed with garlic, soy sauce, and white pepper. It's a flavorful and comforting side dish that pairs well with any Chinese meal.
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Easy Chinese Green Beans with Turkey Bacon
Main Ingredients: Soy Sauce, Sugar, Green Beans, Oil, Garlic, Turkey
For a unique twist on traditional Chinese green beans, try this recipe for easy Chinese green beans with turkey bacon. The turkey bacon adds a smoky and slightly sweet flavor to the dish, making it a delicious and unexpected combination. Serve it as a side dish or as a tasty appetizer for your next gathering.
The Health Benefits of Shrimp and Green Beans
Shrimp and green beans are the stars of this dish, both packed with essential vitamins and minerals that make it a nutritious choice for any meal. Shrimp is a great source of lean protein, making it a perfect option for those looking to maintain a healthy weight or build muscle. It is also rich in omega-3 fatty acids, which are essential for heart health and can help lower cholesterol levels. Green beans, on the other hand, are low in calories and high in fiber, making them a great addition to any weight loss diet. They are also a good source of vitamins A, C, and K, as well as folate and potassium. So not only does this dish taste good, but it also offers numerous health benefits.
The Flavorful Sauce
What takes this dish to the next level is the spicy sauce that coats the shrimp and green beans. Made with a combination of soy sauce, garlic, ginger, and chili paste, this sauce adds a burst of flavor and heat to the dish. Chili paste is the key ingredient here, providing the dish with the perfect level of spiciness. It also contains capsaicin, a compound known for its anti-inflammatory and metabolism-boosting properties. The garlic and ginger in the sauce also offer numerous health benefits, such as boosting the immune system and aiding in digestion.
Simple Steps to Make the Perfect Dish
To make this spicy shrimp green beans Chinese recipe, start by sautéing the shrimp in a pan until they turn pink. Then remove them from the pan and add in the green beans, cooking them until they are slightly tender. Next, add in the sauce and let it simmer until it thickens. Finally, add the shrimp back into the pan and toss everything together until well coated. You can also add some chopped cashews or peanuts for an extra crunch and nutty flavor. Serve over a bed of rice or noodles for a complete and satisfying meal.
In Conclusion
In conclusion, this spicy shrimp green beans Chinese recipe is not only a delicious and flavorful dish but also a healthy one. With the right amount of spice and a combination of nutritious ingredients, it is a perfect option for those looking to add some excitement to their meals without compromising on their health goals. So next time you're in the mood for a Chinese takeout, why not try making this dish at home instead? Your taste buds and your body will thank you.
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