Looking for a new twist on your traditional Thanksgiving turkey? Look no further than this delicious and flavorful spicy roasted turkey recipe with a New Mexican twist. This recipe is perfect for those who love a little heat in their Thanksgiving meal, and will be sure to impress your guests with its unique and bold flavors. Get ready to kick up your Thanksgiving feast with this mouth-watering dish.
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
Looking for a new twist on the classic Thanksgiving turkey? Try this mouth-watering roasted turkey with a brown sugar brine. The brine adds a touch of sweetness and helps to keep the turkey juicy and flavorful.
To make the brine, simply combine brown sugar, salt, and water in a large pot and bring to a boil. Let it cool before placing the turkey in the brine and refrigerating for at least 12 hours. Then, roast the turkey in the oven until it reaches an internal temperature of 165°F. The result is a perfectly moist and delicious turkey with a hint of sweetness.
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Oven Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
For a classic and foolproof roasted turkey, look no further than this recipe. It's simple, easy, and always turns out perfectly. Start by seasoning the turkey with a blend of herbs and spices, then roast it in the oven until it's golden brown and cooked through.
Don't forget to baste the turkey every 30 minutes to keep it moist and flavorful. And for an extra special touch, add some lemon zest to the herb and spice rub for a pop of bright and refreshing flavor.
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Herb Butter Roasted Turkey
Main Ingredients: Unsalted Butter, Olive Oil, Garlic Cloves, Sage
If you want to take your roasted turkey to the next level, try using a herb butter rub. This recipe combines softened butter with fresh herbs like rosemary, sage, and thyme, for a fragrant and flavorful mixture.
Spread the herb butter all over the turkey before roasting, and the result will be a beautifully browned and herb-infused turkey that will have your guests coming back for seconds.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
This recipe takes the herb butter roasted turkey to the next level by adding in some minced garlic. The combination of butter, herbs, and garlic creates an incredibly flavorful and juicy turkey.
For an added touch of indulgence, you can also tuck some thinly sliced butter under the skin of the turkey before roasting. This will help to keep the meat moist and add a rich, buttery flavor to every bite.
For a classic and traditional roasted Thanksgiving turkey, this recipe has everything you need. From a flavorful herb and spice rub to a simple and delicious gravy, this turkey has all the makings of a perfect holiday meal.
Don't be intimidated by roasting a whole turkey – just follow the instructions step by step and you'll have a beautiful and delicious centerpiece for your Thanksgiving feast.
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Herb-Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
If you're a fan of fresh herbs, this herb-roasted turkey is the recipe for you. It's packed with fragrant and flavorful herbs like thyme, rosemary, and sage, which infuse the turkey with a delicious and savory taste.
Make sure to generously season the turkey with the herb mixture and baste it throughout the roasting process for the best results. And don't forget to save the herb sprigs to use as a garnish for a beautiful presentation.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
If you're hosting a smaller gathering or just want a turkey option that's easier to prepare, this parmesan-sage roasted turkey breast is the perfect choice. It's packed with flavor from a blend of parmesan cheese and fresh sage.
And to top it all off, the recipe includes a simple and delicious sage gravy that pairs perfectly with the turkey. Serve this up with your favorite sides for a complete and delicious meal.
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Slow-Roasted Turkey Thighs
Main Ingredients: Turkey Thighs, Olive Oil, Coarse Salt, Ground Black
For a more hands-off approach to roasting a turkey, try this recipe for slow-roasted turkey thighs. The thighs are cooked low and slow in the oven, resulting in incredibly tender and juicy meat.
The key to this recipe is the marinade, which is made with a blend of spices, herbs, and olive oil. Let the thighs marinate for at least 2 hours before roasting for maximum flavor.
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Caveman Pops (aka Roasted Turkey Legs)
Main Ingredients: Turkey Legs, Brine, Water, Kosher Salt, Sugar, Brown
These roasted turkey legs are perfect for a fun and unique dinner option. They are cooked with a simple spice rub and then finished off in the oven for a crispy and delicious outer layer.
Don't be afraid to get your hands dirty and pick up these "caveman pops" for a fun and tasty meal. Serve with your favorite dipping sauce for an extra special touch.
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Perfect Roasted Turkey
Main Ingredients: Water, Apple Juice, Fresh Rosemary, Oranges, Sea Salt
For a classic and no-fail roasted turkey, this recipe is a must-try. It's simple, easy, and results in a perfectly cooked and flavorful bird every time.
The key to this recipe is the cooking time – make sure to check the internal temperature of the turkey with a meat thermometer to ensure it's fully cooked. And don't forget to let the turkey rest for at least 20 minutes before carving to allow the juices to redistribute and keep the meat moist.
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Juicy Roasted Turkey Breast
Main Ingredients: Boneless Skinless Turkey Breast, Salt, Ground Black
If you prefer white meat, this recipe for roasted turkey breast is for you. It's packed with flavor from a savory and tangy marinade made with lemon juice, honey, and soy sauce.
Roast the turkey breast until it's golden brown and cooked through, and then serve it up with your favorite sides for a delicious and satisfying meal.
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Roasted Turkey
Main Ingredients: Turkey, Salt, Butter, Lemon, Garlic Cloves, Black
This classic roasted turkey recipe starts with a simple and flavorful herb and spice rub. But what really sets this recipe apart is the secret ingredient – bacon. The strips of bacon are placed over the turkey before roasting, which helps to keep the meat moist and adds a hint of smoky flavor.
Don't worry, the bacon won't overpower the turkey – it just adds a subtle and delicious touch. And you can save the bacon strips to use as a topping for sandwiches or salads.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
If you're looking for a show-stopping roasted turkey recipe, this is it. The turkey is infused with the flavors of citrus and herbs like thyme, sage, and rosemary, for a bright and delicious taste.
But the real star of this recipe is the port gravy, which is made with the pan drippings and a splash of port wine for a rich and flavorful sauce. Serve this up for a holiday feast that will impress all your guests.
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Brined and Roasted Turkey
Main Ingredients: Turkey, Table Salt, Butter
For a turkey with maximum juiciness and flavor, try this brined and roasted turkey recipe. The turkey is soaked in a brine made with apple cider, rosemary, sage, and thyme, before roasting to perfection.
The brine helps to infuse the turkey with flavor and also helps to keep the meat moist while roasting. You won't be disappointed with the results of this delicious and foolproof recipe.
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Savory Roasted Turkey
Main Ingredients: Turkey, Dried Oregano, Dried Basil, Salt, Dried Sage
This savory roasted turkey recipe is perfect for those who prefer their turkey with a little kick. The turkey is seasoned with a mixture of garlic, onion powder, paprika, and cumin, for a flavorful and slightly spicy taste.
Roast the turkey until it's golden brown and cooked through, and then serve it up with your favorite sides for a delicious and satisfying meal.
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Perfectly Moist Convection Oven Roasted Turkey
Main Ingredients: Turkey, Butter, Poultry Seasoning, Salt, Onions
If you have a convection oven, this is the perfect recipe for you. The convection oven helps to cook the turkey evenly and results in a perfectly moist and delicious bird.
This recipe also includes a flavorful herb and spice blend, along with a delicious honey glaze for added sweetness and shine. Your guests will be impressed with this perfectly cooked and flavorful turkey.
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Roasted Turkey Breast
Main Ingredients: Boneless Skinless Turkey Breast, Garlic, Sage, Thyme
This roasted turkey breast recipe is perfect for smaller gatherings or for those who prefer white meat. The turkey breast is seasoned with a blend of herbs and spices, and then roasted until it's golden brown and cooked through.
Don't forget to baste the turkey breast every 30 minutes to keep it moist and flavorful. And for an extra touch of indulgence, add some bacon slices on top for a crispy and delicious addition.
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Dry-Brine Roasted Turkey
Main Ingredients: Coarse Salt, Dark Brown Sugar, Lemon, Ground Mustard
If you're short on time, this dry-brine roasted turkey recipe is the perfect solution. The dry brine includes a blend of salt, brown sugar, and spices that are rubbed onto the turkey and left to sit overnight.
The result is a juicy and flavorful turkey without the hassle of a wet brine. And for an added touch of flavor, add some orange zest to the dry brine for a citrusy twist.
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Quick & Easy Roasted Turkey
Main Ingredients: Turkey, Salt, Black Pepper, Butter, Extra Virgin Olive
Short on time but still want to enjoy a delicious roasted turkey? This quick and easy recipe has got you covered. The turkey is seasoned with a simple herb and spice blend, and then roasted in the oven for just about an hour.
It's perfect for a weeknight dinner or for those who don't want to spend all day in the kitchen. Serve with your favorite sides for a complete and satisfying meal.
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Lemon Rosemary Roasted Turkey
Main Ingredients: Turkey, Salt, Black Pepper, Fresh Rosemary, Butter
This lemon rosemary roasted turkey is bursting with flavor from a tangy and fragrant marinade. The marinade is made with lemon juice, rosemary, garlic, and olive oil, for a bright and delicious taste.
Roast the turkey until it's golden brown and cooked through, and then serve it up with your favorite sides for a delicious and satisfying meal. And for an added touch, garnish with some fresh rosemary sprigs for a beautiful presentation.
The Perfect Blend of Spice and Tradition
When it comes to Thanksgiving, the turkey is the star of the show. While the traditional roasted turkey is a classic, why not add a little spice to the mix? This spicy roasted turkey recipe brings together the warmth and comfort of a traditional Thanksgiving meal with the bold and vibrant flavors of New Mexican cuisine. The result? A mouth-watering turkey that will have your taste buds dancing with delight.
Key Ingredients for a Flavorful Feast
To create this delicious spicy roasted turkey, you will need some key ingredients that will infuse the meat with irresistible flavors. The first ingredient is ancho chile powder, which adds a rich and smoky flavor to the turkey. Next, you will need chipotle peppers in adobo sauce, which will give the turkey a spicy kick. Other important ingredients include garlic, cumin, oregano, and lime juice, which will add depth and complexity to the dish. These ingredients come together to create a perfect balance of spice and traditional Thanksgiving flavors.
Simple Steps for a Delicious Turkey
Don't be intimidated by the idea of making a spicy roasted turkey, as this recipe is surprisingly easy to make. The first step is to prepare a marinade using the aforementioned ingredients. Simply mix them together in a bowl and coat the turkey with the marinade. Let it sit for a few hours or overnight to allow the flavors to fully develop. Then, roast the turkey in the oven as you would with a traditional recipe. The result? A juicy and flavorful turkey that will have your guests asking for seconds.
Impress Your Guests with a Unique Thanksgiving Dish
This spicy roasted turkey recipe is not only delicious, but it is also a unique twist on a traditional Thanksgiving dish. Your guests will be pleasantly surprised by the bold flavors and may even ask for the recipe. So, why not add a little spice to your Thanksgiving feast this year and give this recipe a try? Your taste buds will thank you.
In Conclusion...
This spicy roasted turkey recipe with a New Mexican twist is the perfect way to add some excitement to your Thanksgiving meal. With its blend of traditional and bold flavors, it is sure to be a hit with your guests and become a new holiday favorite. Don't be afraid to experiment with different levels of spice to find the perfect heat for your taste buds. So, go ahead and give this recipe a try and spice up your Thanksgiving feast!