19 Spicy Pork Fry Indian Recipe Dive Into Deliciousness!

Published on: Mar 31, 2024

When it comes to Indian cuisine, there are few dishes as beloved and versatile as spicy pork fry. This flavorful and aromatic dish, made with tender chunks of pork marinated in a blend of fiery spices, is a staple in many Indian households. Whether you're a seasoned cook or a beginner looking to explore the world of Indian cooking, this recipe is sure to satisfy your craving for bold and bold flavors. Get ready to tantalize your taste buds with this mouth-watering spicy pork fry Indian recipe.

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Indian Fry Bread

Main Ingredients: Yeast, Milk, Vegetable Oil, Sugar, Sourdough Starter

How to make Indian Fry Bread made Easy - Devour Dinner

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Indian fry bread is a classic Native American dish that has become popular in many households across the country. This simple yet delicious dish is made with a few basic ingredients such as flour, baking powder, and salt, and is often served as a side dish or topped with savory toppings for a full meal. To make it even more flavorful, try adding some spices like cumin or coriander to the dough before frying.

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Spicy Indian Pork Leg

Main Ingredients: Pork, Red Onion, Garlic, Fresh Ginger Root, Red Chile

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If you're looking for a flavorful and spicy twist on traditional pork recipes, then look no further than this Indian-inspired dish. The pork leg is marinated in a blend of spices and slow-cooked to tender perfection, resulting in a dish that is bursting with flavor. Serve with some naan bread and raita for a complete Indian meal.

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Sri Lankan Pork Badun Curry (Deviled Pork)

Main Ingredients: Pork, Curry Leaves, Pandan Leaves, Lemongrass, Seeds

Sri Lankan Black Pork Curry - Hungry Lankan

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This spicy and tangy Sri Lankan dish is a must-try for any pork lover. The pork is cooked in a rich and flavorful curry sauce made with coconut milk, chili peppers, and other aromatic spices. The result is a dish that is both spicy and savory, perfect for serving over a bed of rice.

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Navajo Tacos (Indian Fry Bread)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water

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Another delicious way to enjoy Indian fry bread is by turning it into a Navajo taco. The fry bread is topped with seasoned ground beef, beans, lettuce, and cheese, making for a hearty and satisfying meal. This dish is a favorite at fairs and festivals, and now you can enjoy it in the comfort of your own home.

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Indian Meatball Curry

Main Ingredients: Oil, Onions, Large Garlic Cloves, Ginger, Curry Powder

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Meatballs aren't just for Italian dishes. This Indian-inspired meatball curry is packed with flavor and is sure to be a hit with your family. The meatballs are made with a blend of spices and cooked in a rich and aromatic curry sauce. Serve over rice for a complete and satisfying meal.

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Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger

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This quick and easy Indian-style stir fry chicken is perfect for busy weeknights. The chicken is marinated in a blend of spices and then stir-fried with vegetables for a colorful and flavorful dish. Serve with some naan bread for a complete meal that will have your taste buds dancing.

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Indian Style Mushroom Stir Fry

Main Ingredients: White Button Mushrooms, Oil, Cumin Seeds, Onions

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If you're looking for a vegetarian option, this Indian-style mushroom stir fry is a great choice. The mushrooms are stir-fried with spices, onions, and peppers for a dish that is both flavorful and healthy. Serve over rice or alongside some dal for a complete meal.

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Vanjaram Fish Fry | Seer Fish Fry | King Fish Fry |...

Main Ingredients: Fish, Chilli Powder, Coriander Powder, Cumin Powder

Fish lovers, rejoice! This Indian-style fish fry is a must-try for anyone who enjoys a good spicy and crispy piece of fish. The fish is marinated in a blend of spices and then pan-fried to perfection. Serve with some lemon wedges and mint chutney for a burst of flavor in every bite.

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Indian Butter Chicken

Main Ingredients: Butter, Chicken Breasts, Yellow Onion, Garlic Cloves

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This classic Indian dish is a favorite in many households, and for good reason. The chicken is marinated in a blend of spices and then cooked in a rich and buttery tomato sauce, resulting in a dish that is creamy and flavorful. Serve with some naan bread for dipping into the sauce.

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Easy Fish Fry,Indian Fish Fry

Main Ingredients: Fish, Oil, Salt, Chilli Powder, Turmeric Powder, Garlic

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For a quick and easy meal, try this Indian-style fish fry. The fish is coated in a spice mixture and then pan-fried to crispy perfection. Serve with some mint chutney for a burst of flavor in every bite. This dish is perfect for busy weeknights or when you're craving something delicious and simple.

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Masala Meatloaf (Indian Style Meatloaf)

Main Ingredients: Chicken, Lean Ground Pork, Bread, Milk, Dried Parsley

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Put a flavorful twist on traditional meatloaf with this Indian-style version. The meatloaf is seasoned with spices and topped with a tomato-based sauce, resulting in a dish that is both moist and flavorful. Serve with some rice or naan bread for a complete meal.

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Indian Spiced Meatballs in Curry Sauce

Main Ingredients: Lean Ground Pork, Ginger, Cumin, Coriander, Ground

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If you're a fan of meatballs, then you have to try this Indian-inspired version. The meatballs are seasoned with a blend of spices and then cooked in a rich and flavorful curry sauce. Serve over rice for a complete and satisfying meal that is sure to please everyone at the dinner table.

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Prawn Stir Fry, Indian Style / Easy Prawns Fry

Main Ingredients: Prawns, Oil, Ginger Garlic Paste, Red Chili Powder

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This simple and delicious prawn stir fry is a great option for a quick and easy weeknight meal. The prawns are stir-fried with spices, vegetables, and soy sauce for a dish that is both flavorful and satisfying. Serve over rice for a complete meal that can be on the table in under 30 minutes.

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Bhuna Gosht

Main Ingredients: Onions, Garlic Cloves, Ginger, Red Chillies, Fennel

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This aromatic and spicy Indian dish is a must-try for any lamb lover. The lamb is slow-cooked in a blend of spices and tomatoes, resulting in a dish that is tender and full of flavor. Serve with some naan bread for a complete meal that will have your taste buds singing.

15 of 20

Pork Jhol aka Bengali Pork Curry (with Aloo!)

Main Ingredients: Pork, Potato, Onion, Ginger Paste, Garlic Paste, Curd

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This Bengali-style pork curry is a popular dish in the eastern region of India and for good reason. The pork is cooked in a spicy and tangy sauce made with mustard oil, onions, and potatoes. Serve with some rice or naan bread for a complete and flavorful meal.

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New Year Hoppin' John Good Luck Rice Pilaf

Main Ingredients: Cooked Rice, Black Eyed Peas, Pork, Bacon, Curry

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This traditional Southern dish is often served on New Year's Day for good luck. The rice is cooked with black-eyed peas, bacon, and seasonings for a dish that is both savory and symbolic. Serve as a side dish or add some shrimp or sausage for a complete meal.

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Curried Hoppin' John with Pork and Bacon

Main Ingredients: Cooked Rice, Black Eyed Peas, Pork, Bacon, Curry

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Put a spicy twist on traditional Hoppin' John with this Indian-inspired version. The black-eyed peas are cooked with curry powder, pork, and bacon for a dish that is savory and full of flavor. Serve with some rice and naan bread for a complete and satisfying meal.

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Classic Indian Lamb Dish

Main Ingredients: Garlic, Ginger Root, Peanut Oil, Cardamom Seed

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This classic Indian lamb dish is a must-try for any lamb lover. The lamb is marinated in a blend of spices and then slow-cooked to tender and flavorful perfection. Serve with some rice or naan bread for a complete and satisfying meal.

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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper

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If you're a fan of okra, then you have to try this crispy Indian version. The okra is coated in a spiced batter and then fried to crispy perfection. Serve as a side dish or as a vegetarian main course with some rice and dal.

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Indian-Spiced Pork Chop Potato Skillet

Main Ingredients: Pork Chops, Vinegar, Sugar, Salt, Freshly Ground Black

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This one-pan meal is perfect for busy weeknights when you don't want to spend a lot of time in the kitchen. The pork chops are seasoned with spices and cooked with potatoes for a dish that is hearty and flavorful. Serve with some naan bread for dipping into the sauce.

The Perfect Blend of Spices

One of the key elements of spicy pork fry is the blend of spices used to marinate the meat. The most commonly used spices include red chili powder, garam masala, turmeric, and coriander powder, which combine to create a complex and well-rounded flavor profile. The spices are mixed with yogurt and oil to create a thick marinade that coats the pork and infuses it with an intense heat and tanginess. The longer you marinate the pork, the more flavorful it will become, making this dish perfect for meal prep or special occasions.

Quality Meat is Key

While the spices are important, the quality of the meat used in this recipe is equally crucial. It is recommended to use lean pork for this dish, as it will absorb the flavors of the marinade more easily and result in a tender and juicy final product. The pork should be cut into bite-sized pieces to ensure that it cooks evenly and stays moist. If you're feeling adventurous, you can also try using other types of meat such as chicken or lamb for a unique twist on this classic Indian dish.

Add Your Own Twist

While the traditional recipe for spicy pork fry is delicious on its own, you can always add your own personal touch to make it even more special. Some popular variations include adding curry leaves for an extra burst of flavor, or diced bell peppers for a pop of color and crunch. You can also adjust the level of spiciness to your liking by adding more or less chili powder. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.

Bringing it All Together

Once the pork is marinated and all the ingredients are prepped, it's time to cook the spicy pork fry. The meat is first seared in a pan to lock in the flavors and create a crispy outer layer. It is then cooked with onions, tomatoes, and a touch of water to create a rich and hearty gravy. The final step is to garnish with fresh cilantro and serve with hot rice or naan bread. The result is a mouth-watering dish that will have you coming back for seconds and thirds.

In Conclusion

Spicy pork fry is a recipe that is loved by many, and for good reason. With its bold and complex flavors, tender meat, and endless customization options, it is no wonder that this dish has become a staple in Indian households. So next time you're in the mood for a flavorful and satisfying meal, give this spicy pork fry Indian recipe a try and experience a taste of India in your own home.