18 Spicy Pancake Recipe Indian Dive Into Deliciousness!
Published on: Mar 28, 2024
If you're someone who loves a good kick of spice in your breakfast, then this spicy pancake recipe is perfect for you. Originating from the vibrant flavors of Indian cuisine, these pancakes are a unique and delicious twist on a classic breakfast dish. With the perfect balance of heat and sweetness, these spicy pancakes are sure to awaken your taste buds and leave you wanting more.
One of the most beloved and versatile ingredients in Indian cuisine is lentils. These tiny legumes pack a punch of protein and fiber, making them a staple in many vegetarian and vegan dishes. In this recipe, we use a blend of fragrant Indian spices to elevate simple lentils into a flavorful and satisfying dish. Perfect for a weeknight dinner or as a side dish for your next Indian-inspired feast.
Butter chicken, also known as murgh makhani, is a popular Indian dish made with marinated chicken cooked in a rich and creamy tomato-based sauce. The chicken is first marinated in a mixture of yogurt and spices, then grilled or baked before being added to the sauce. The result is a tender and flavorful chicken dish that pairs perfectly with fluffy basmati rice or naan bread.
3of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a type of curry that originated in the Indian subcontinent and is known for its creamy and fragrant sauce. In this recipe, we use a blend of ground nuts, yogurt, and spices to create a rich and flavorful sauce for the succulent chicken pieces. Serve over rice or with naan bread for a delicious and comforting meal.
If you're a seafood lover, this Indian shrimp curry is a must-try. Juicy shrimp is simmered in a creamy and spicy coconut milk-based sauce, infused with aromatic Indian spices. This dish is quick and easy to make, perfect for a weeknight dinner or a special occasion. Serve over rice for a complete and satisfying meal.
5of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian and vegan-friendly dish is a twist on the traditional Indian chickpea curry. In this recipe, we add creamy coconut milk to the mix, creating a luscious and flavorful sauce that is perfect for soaking up with naan bread or rice. Packed with protein and fiber, this dish is not only delicious but also nutritious.
No list of Indian recipes would be complete without a classic chicken curry. This dish is made with a blend of onions, garlic, ginger, and a variety of spices such as cumin, coriander, and turmeric. The result is a hearty and flavorful curry that can be customized to your desired level of spiciness. Serve with rice, naan bread, or your favorite Indian side dishes.
7of 20
Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is a favorite in North Indian cuisine. The lentils are cooked with a variety of spices and finished off with a generous amount of butter and cream, giving it a decadent and indulgent flavor. Serve with rice or naan bread for a satisfying and comforting meal.
8of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This simple and flavorful curry chicken recipe is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. The chicken is cooked in a fragrant and spicy curry sauce, creating a dish that is sure to impress. Serve over rice or with your favorite Indian side dishes.
9of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This dish is a fusion of two classic Indian dishes: lentil curry and coconut curry. The result is a creamy and flavorful dish that is packed with protein and fiber. The lentils are cooked in a fragrant and spicy coconut milk-based sauce, creating a dish that is perfect for vegetarians and vegans. Serve with rice or naan bread for a complete and satisfying meal.
10of 20
Savory Indian Pancake
Main Ingredients: Oil, Almond Flour, Tapioca Flour, Coconut Milk, Salt
Pancakes are a popular breakfast food all around the world, and in India, they are taken to a whole new level. This savory pancake is made with a batter of rice flour, lentil flour, and a blend of spices. It is then topped with a variety of vegetables and served with a tangy and spicy chutney. A delicious and unique way to start your day.
11of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This chicken curry recipe is a staple in North Indian cuisine. The chicken is cooked in a rich and flavorful sauce made with a blend of onions, tomatoes, and a variety of spices. The result is a hearty and satisfying dish that is perfect for any occasion. Serve with rice, naan bread, or your favorite Indian side dishes.
12of 20
Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
Roti is a type of unleavened flatbread that is a staple in Indian cuisine. It is made with a simple dough of whole wheat flour, water, and salt, and then cooked on a hot griddle. The result is a soft and buttery bread that is perfect for scooping up curries and other Indian dishes. Serve hot and enjoy.
13of 20
Malpua (Indian Pancake Dessert)
Main Ingredients: Plain Flour, Semolina, Powdered Sugar, White Bread
Malpua is a traditional Indian dessert that is similar to a pancake. It is made with a batter of flour, milk, and spices and then fried until golden and crispy. The malpua is then soaked in a sugar syrup and served warm with a drizzle of honey or a scoop of ice cream. A delicious and indulgent way to end any meal.
14of 20
Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This Madras curry recipe is inspired by the curries served in Indian restaurants all around the world. It is a flavorful and spicy dish that is made with a blend of onions, tomatoes, and a variety of spices such as cumin, coriander, and chili powder. Serve with rice or naan bread for a delicious and satisfying meal.
15of 20
Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique and delicious way to enjoy okra, this recipe is for you. The okra is coated in a seasoned batter and then fried until crispy and golden. The result is a crunchy and flavorful side dish that pairs perfectly with any Indian meal. Serve hot and enjoy.
Lamb curry is a popular dish in Indian cuisine and is often reserved for special occasions. In this recipe, we use a blend of spices and flavorful lamb to create a rich and satisfying curry that can be as spicy or mild as you like. Serve with rice, naan bread, or your favorite Indian side dishes.
This simple and flavorful dish is a staple in many Indian households. Cabbage is fried in a blend of spices and finished off with a squeeze of lemon juice, creating a dish that is both nutritious and delicious. Serve as a side dish or add some protein for a complete meal.
18of 20
Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal soup is a comforting and flavorful dish that is perfect for a chilly day. The lentils are cooked in a fragrant and spicy broth, creating a soup that is not only delicious but also packed with protein and fiber. Serve with some crusty bread for a hearty and satisfying meal.
Dahl, also known as dal, is a type of Indian lentil soup that is a staple in many households. In this recipe, we use red lentils for a quick-cooking and creamy soup that is flavored with a blend of Indian spices. Serve with rice or naan bread for a satisfying and comforting meal.
20of 20
Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
Naan bread is a popular Indian flatbread that is perfect for scooping up curries and other dishes. In this recipe, we show you how to make naan bread on the stovetop without the need for a tandoor oven. The result is a soft and fluffy bread that is perfect for any Indian meal.
The Secret Ingredient: Indian Spices
When it comes to Indian cuisine, spices are the heart and soul of every dish. In this spicy pancake recipe, we'll be using a variety of flavorful Indian spices to give our pancakes that distinct and delicious taste. From cumin and coriander to garam masala and turmeric , these spices not only add a kick of heat but also offer numerous health benefits. They are known for their anti-inflammatory properties and can aid in digestion, making these spicy pancakes not only tasty but also nutritious.
Making the Batter
To start, we'll mix together flour, baking powder, salt, and sugar in a bowl. In a separate bowl, we'll whisk together milk, eggs, and melted butter . Now comes the fun part - adding in the spices. We'll add a teaspoon of each cumin, coriander, garam masala, and turmeric to the wet mixture and stir until well combined. Slowly pour the wet mixture into the dry ingredients, stirring until a smooth batter forms.
Adding the Heat
For that extra kick of spice, we'll be adding finely chopped green chilies to the batter. The amount can be adjusted based on your preference for heat. For a milder version, you can also use red chili powder instead. This spicy addition will give our pancakes an irresistible zing that will leave your taste buds dancing.
Cooking and Serving
Heat a non-stick pan over medium-high heat and lightly grease with butter or oil. Using a 1/4 cup measuring cup , pour the batter onto the pan and spread it out into a circle. Cook until bubbles start to form on the surface, then flip and cook for another minute or two until golden brown. Serve the spicy pancakes hot with a drizzle of honey or maple syrup for a touch of sweetness to balance out the heat.
In just a few simple steps, you can have a delicious and unique breakfast dish that is full of flavor and spice. This spicy pancake recipe is a perfect way to add some excitement to your breakfast routine and impress your family or guests. So next time you're in the mood for something spicy, give this Indian-inspired pancake recipe a try and get ready to be blown away by the deliciousness.
/red-lentil-dahl-109064157-5a6679f8ebb9e100372532b6.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2013__01__basque-lamb-stew-vertical-b-1200-ddbcbba9b06d475cb2fe6eb560ce27dd.jpg)
