16 Spicy Mince Recipe Mexican Experience Culinary Bliss Now!

Published on: Apr 1, 2024

Looking for a flavorful and easy-to-make dish to spice up your dinner routine? Look no further than this delicious spicy mince recipe with a Mexican twist. This dish is perfect for those who love bold and fiery flavors, and it can be customized to suit your personal spice preference. Plus, it's a great way to use up any leftover ground beef you may have in your fridge. Without further ado, let's dive into this mexican inspired recipe and get cooking!

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Ingredients:

For the mince:

  • 1 pound lean ground beef
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 jalapeno pepper, seeded and diced
  • 1 red bell pepper, diced
  • 1 can diced tomatoes
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • Salt and pepper, to taste

For serving:

  • Tortillas
  • Shredded cheese
  • Sour cream
  • Salsa
  • Chopped cilantro

Instructions:

1. Cook the mince:

In a large skillet, heat the olive oil over medium-high heat. Add the ground beef and cook until browned, breaking it up into small pieces with a wooden spoon. Once cooked, remove the beef from the skillet and set aside.

2. Add the vegetables:

In the same skillet, add the onion, garlic, jalapeno, and red bell pepper. Cook until the vegetables are softened, about 5 minutes.

3. Season and simmer:

Add the cooked beef back into the skillet with the vegetables. Stir in the chili powder, cumin, oregano, and salt and pepper to taste. Then, pour in the can of diced tomatoes and stir everything together. Allow the mixture to simmer for 10-15 minutes, until the flavors have melded together.

4. Assemble and serve:

Warm up your tortillas and place a spoonful of the spicy mince mixture onto each one. Top with shredded cheese, sour cream, salsa, and chopped cilantro. Roll up the tortillas and serve immediately.

This spicy mince recipe is perfect for a quick and easy weeknight meal, and it's also great for feeding a crowd. You can also make it ahead of time and reheat it for an even quicker dinner option. So next time you're craving some mexican flavors, give this recipe a try and prepare to be blown away by the delicious combination of spices and vegetables. Enjoy!

16 spicy mince recipe mexican Experience culinary bliss now!

Mexican Beef Casserole

yield: 6 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 750 grams minced beef
  • 1 onion
  • 3 cloves garlic
  • 1/2 red bell pepper
  • 1 can tomato paste
  • 8 stalks celery
  • 3/4 cup beef stock
  • fresh chives
  • 1 parsnip
  • olive oil
  • 1 tablespoon spice Mexican
  • 1/2 tablespoon chili cumin and cayenne powder together
  • salt
  • pepper

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 85 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 26 grams
  • SaturatedFat : 8 grams
  • Sodium : 450 milligrams
  • Sugar : 5 grams
  • TransFat : 1.5 grams
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