20 Spicy Mexican Meatball Soup Recipe You Must Try Them!
Published on: May 19, 2024
Are you ready to add some heat to your dinner routine? Look no further than this delicious and flavorful Spicy Mexican Meatball Soup recipe. Packed with tender meatballs, vegetables, and a kick of spice, this soup is sure to become a family favorite. Whether you're a fan of spicy food or just looking to add some variety to your meals, this recipe is a must-try. Let's get started and learn how to make this tasty soup together!
Add some spice to your dinner table with this delicious Mexican Meatball Soup recipe. Tender meatballs are cooked in a savory broth with tomatoes, onions, and bold spices like cumin and chili powder. This soup is hearty and flavorful, making it the perfect meal for a chilly evening.
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Easy Mexican Meatball Soup or Albondigas Soup
Main Ingredients: Vegetable Oil, Small Yellow Onion, Carrot, Poblano
Looking for a quick and easy dinner option? This Easy Mexican Meatball Soup, also known as Albondigas Soup, is just what you need. The simple and straightforward recipe calls for ground beef, rice, and a variety of herbs and spices. It's a satisfying and comforting meal that can be on the table in no time.
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Albondigas (Mexican Meatball Soup) in the Instant Pot
Main Ingredients: Meatballs, Lean Ground Beef, Garlic, Onion, Green Bell
If you're a fan of using your Instant Pot, then you'll love this recipe for Albondigas Soup. The convenience of using the Instant Pot makes this already delicious soup even more appealing. The meatballs are cooked to perfection and the flavors are enhanced by the pressure cooking method.
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Slow Cooker Mexican Meatball Soup
Main Ingredients: Reduced Sodium Fat Free Chicken Broth, Tomato Juice
If you prefer to let your meal cook while you go about your day, then this recipe for Slow Cooker Mexican Meatball Soup is for you. Simply add all the ingredients to your slow cooker in the morning and come home to a house filled with the aromas of a homemade meal. The tender meatballs, vegetables, and spices will have your mouth watering as soon as you walk in the door.
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Crock Pot Mexican Meatball Soup
Main Ingredients: Frozen Meatballs, Tomatoes With Green Chilies, Beef
If you're a fan of using your Crock Pot, then you'll love this recipe for Mexican Meatball Soup. The long, slow cooking time allows the flavors to meld together, resulting in a rich and hearty soup that's perfect for a cold winter day. Serve with some crusty bread for a complete meal.
This traditional recipe for Albondigas Soup is a classic for a reason. The combination of savory meatballs, vegetables, and spices creates a flavorful and satisfying meal. This recipe is simple and authentic, making it a must-try for any fan of Mexican cuisine.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
Here's another take on the classic Albondigas Soup. This recipe uses a combination of ground beef and pork for a unique and delicious twist on the traditional dish. The meatballs are simmered in a flavorful broth with fresh herbs for an extra burst of flavor.
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Mexican Chicken Meatball Soup
Main Ingredients: Meatballs, Olive Oil, Onion, Garlic, Green Chilies
If you're looking for a lighter option, then this recipe for Mexican Chicken Meatball Soup is just what you need. The chicken meatballs are juicy and tender, and the broth is filled with flavor from the addition of tomatoes, cilantro, and spices. This soup is a perfect balance of healthy and delicious.
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Recipe for Slow Cooker Mexican Meatball Soup
Main Ingredients: Italian Meatballs, Chicken Broth, Garlic Powder, Black
Here's another slow cooker option for those busy days when you want a homemade meal without all the work. This Recipe for Slow Cooker Mexican Meatball Soup is easy to prepare and full of flavor. The meatballs are tender and the broth is bursting with spices, creating a perfectly balanced meal.
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Mexican Meatball Soup (Albondigas) Low Carb Version
Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
For those watching their carb intake, this recipe for Mexican Meatball Soup is a delicious low-carb option. The meatballs are made with a combination of ground beef and pork, and the broth is packed with flavor from fresh vegetables and spices. Serve with a side salad for a healthy and satisfying meal.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Long Grain Rice, Ground Pork, Ground Beef, Large Egg
This version of Albondigas Soup features a combination of ground beef and chorizo, creating a rich and spicy broth. The meatballs are flavorful and tender, and the addition of rice and vegetables makes this soup a complete and hearty meal.
Here's another classic recipe for Albondigas Soup. This version uses a combination of beef and pork for the meatballs, and the broth is flavored with onions, garlic, and tomatoes. The result is a satisfying and comforting soup that's perfect for a chilly day.
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Albondigas {spicy Mexican Meatball Soup}
Main Ingredients: Olive Oil, Finely Chopped Onion, Finely Chopped Carrot
If you're a fan of spicy food, then this recipe for Albondigas Soup is for you. The addition of jalapenos gives this dish a kick of heat, while the meatballs and broth are packed with flavor from a variety of spices. Serve with some tortilla chips for a crunchy and delicious addition.
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Paleo Whole30 Mexican Meatball Soup
Main Ingredients: Ground Beef, Ground Turkey, Salt, Black Pepper
For those following a Paleo or Whole30 diet, this recipe for Mexican Meatball Soup is a perfect option. The meatballs are made with ground beef and seasoned with fresh herbs, and the broth is filled with fresh vegetables and spices for a healthy and satisfying meal.
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Mexican Meatball Soup | Albondigas Soup
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Large Egg
This recipe for Mexican Meatball Soup is a classic and delicious version of Albondigas Soup. The meatballs are made with a combination of beef and pork, and the broth is flavored with tomatoes, onions, and spices. Serve with some crusty bread for a complete and satisfying meal.
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Albondigas Soup {Easy, Mexican Meatball Soup}
Main Ingredients: Lean Ground Beef, Long Grain White Rice, Yellow Onion
If you're looking for an easy and fuss-free dinner option, then this recipe for Albondigas Soup is for you. The simple ingredient list and quick cooking time make this soup a go-to meal for busy weeknights. The meatballs and vegetables are flavorful and tender, creating a perfectly balanced soup.
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Mexican Meatball Soup with Roasted Corn
Main Ingredients: Ground Beef, Beef, Pork, Tortilla Chips, Onion, Milk
This unique take on Mexican Meatball Soup features the addition of roasted corn, giving the dish a slightly sweet and smoky flavor. The meatballs are tender and juicy, and the broth is flavored with a variety of herbs and spices. This is a must-try for any fan of Mexican cuisine.
Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
Looking for a recipe that will take you back to your childhood? This recipe for Mexican Meatball Soup, or Albondigas, is a throwback to simpler times. The meatballs are juicy and flavorful, and the broth is rich and hearty. Serve with some crusty bread for a complete and comforting meal.
Ingredients You'll Need
Gather these essentials to make your Spicy Mexican Meatball Soup:
Ground beef - choose a lean option for healthier results
Onion - adds a subtle sweetness to balance out the spice
Jalapeno peppers - for that signature spicy kick
Garlic - adds depth of flavor to the meatballs
Black beans - a great source of protein and fiber
Tomatoes - either canned or fresh will work well in this soup
Cilantro - for a fresh and herbaceous touch
Lime - adds a tangy and zesty element to the soup
Spices - a combination of cumin, chili powder, and paprika for that classic Mexican flavor
Chicken broth - the base for the soup, choose a low-sodium option if possible
Making the Soup
Step-by-step guide to creating your Spicy Mexican Meatball Soup:
In a large bowl, mix together the ground beef, diced onion, minced jalapeno, minced garlic, and spices until well combined.
Shape the mixture into small meatballs, about 1 inch in diameter.
In a large pot, heat up some oil and add the meatballs, cooking until browned on all sides.
Add in the black beans, diced tomatoes, and chicken broth to the pot, stirring to combine.
Bring the soup to a boil and then reduce the heat to a simmer. Let it cook for about 20 minutes, or until the meatballs are fully cooked and the flavors have melded together.
Stir in some chopped cilantro and squeeze in the juice of half a lime for a bright and fresh finish.
Taste and adjust the seasoning as needed, adding more spice or salt and pepper to your preference.
Serve your Spicy Mexican Meatball Soup hot, topped with some shredded cheese, additional cilantro, and a wedge of lime for squeezing over the top.
Customize Your Soup
Make this recipe your own by trying these variations:
Ground Turkey: Swap out the ground beef for ground turkey for a leaner protein option.
Vegetarian: Skip the meatballs and use vegetable broth instead of chicken broth to make this soup vegetarian-friendly.
Extra Spice: If you really love heat, add in some diced serrano peppers or a pinch of cayenne pepper to the soup.
Add More Veggies: Feel free to throw in some extra vegetables like bell peppers, corn, or zucchini for added nutrition and flavor.
Enjoy Your Spicy Mexican Meatball Soup!
There you have it - a delicious and comforting Spicy Mexican Meatball Soup that will warm you up from the inside out. This recipe is perfect for a cozy night in or for a fun and flavorful dinner with friends and family. Give it a try and let us know how it turns out for you!
