20 Spicy Mexican Green Sauce Recipe Discover Culinary Perfection!
Published on: May 19, 2024
Green sauce, also known as salsa verde, is a staple in Mexican cuisine. This tangy and spicy sauce is a versatile condiment that can be used to enhance the flavors of various dishes. Made with tomatillos, cilantro, and chilies, this sauce is packed with bold and fresh flavors that will take your taste buds on a journey. In this article, we will share a professional and well-organized recipe for a mouth-watering spicy Mexican green sauce that will elevate your meals to the next level.
Main Ingredients: Tomatillos, Shallots, Garlic, Chile Peppers, Chopped
Get ready to elevate your beer can chicken game with this delicious and easy green salsa recipe. Made with fresh tomatillos, cilantro, and a touch of spice, this flavorful sauce will take your chicken to the next level. Simply blend all the ingredients together and baste the chicken throughout the cooking process for a tangy and zesty finish.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
For a more traditional Mexican flavor, try using this green enchilada sauce on your beer can chicken. Roasted green chiles, garlic, and onions give this sauce a rich and smoky taste, while tomatillos add the perfect amount of tanginess. Brush it on your chicken and let the flavors meld together for a truly mouthwatering meal.
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Homemade schezwan sauce | How to make schezwan sauce...
Main Ingredients: Tomatoes, Chilli Flakes, Greens, Garlic Cloves, Ginger
If you're looking to add a little Asian flair to your beer can chicken, this homemade schezwan sauce is the way to go. Made with a blend of chili peppers, garlic, and spices, this sauce is the perfect balance of sweet, spicy, and savory. Brush it on the chicken during the last few minutes of cooking for a delicious and unique twist on this classic dish.
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Schezwan Sauce
Main Ingredients: Dry Red Chilies, Greens, Celery, Garlic, Ginger, Sesame
If you don't have the time to make your own schezwan sauce, don't worry. Many grocery stores now carry this popular Chinese condiment, making it easy to add to your beer can chicken recipe. It's perfect for those who love a little kick of heat and can be used as a marinade or basting sauce for the chicken.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
If you prefer a spicier and more robust flavor, try using a homemade red enchilada sauce on your beer can chicken. Made with dried chiles, tomatoes, and spices, this sauce packs a punch and will add a beautiful color to your chicken. Baste the chicken throughout the cooking process for a delicious and bold taste.
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How to Make Pesto Sauce (with any greens!)
Main Ingredients: Greens, Garlic, Fresh Lemon Juice, Toasted Nuts
Pesto sauce is a versatile condiment that can add a burst of flavor to any dish, including beer can chicken. This recipe shows you how to make pesto with any greens, such as spinach, kale, or even carrot tops. Simply blend the greens with garlic, nuts, and olive oil for a fresh and herbaceous sauce to brush onto your chicken.
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Creamy Tomatillo Green Sauce
Main Ingredients: Tomatillos, Poblano Pepper, Serrano Peppers, Onion
If you love a creamy and tangy sauce, this tomatillo green sauce is for you. Made with avocado, tomatillos, and spices, this sauce is the perfect balance of rich and zesty. It pairs perfectly with beer can chicken and can also be used as a dipping sauce for a side of chips or veggies.
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Salsa Verde (tomatillo green sauce)
Main Ingredients: Tomatillos, Garlic, Small Jalapeno Pepper, Extra Virgin
Salsa verde is a classic Mexican sauce that is perfect for adding to your beer can chicken. Made with tomatillos, jalapenos, and cilantro, this sauce is fresh and bright, with a little kick of heat. Baste the chicken throughout the cooking process for a delicious and flavorful finish.
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Green Chile Enchilada Sauce
Main Ingredients: Vegetable Oil, White Onion, Anaheim Chiles, Garlic
For a milder and more kid-friendly option, try using a green chile enchilada sauce on your beer can chicken. Made with roasted green chiles, chicken broth, and spices, this sauce is flavorful without being too spicy. It's perfect for those who prefer a more subtle taste or for picky eaters.
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Poblano Crema A.k.a Taco Green Sauce
Main Ingredients: Cilantro, Ripe Avocados, Medium White Onion, Poblano
Taco lovers rejoice, this poblano crema sauce is the perfect addition to your beer can chicken recipe. Made with roasted poblano peppers, sour cream, and spices, this sauce is creamy and tangy with a slight kick of heat. Brush it on your chicken for a delicious and unique twist on traditional beer can chicken.
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Homemade Green Enchilada Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Jalapeno, Hatch Chiles
If you want to take your enchilada sauce game to the next level, try making your own green enchilada sauce from scratch. This recipe calls for roasted green chiles, onions, and garlic, as well as a blend of spices for a flavor-packed sauce. Use it to baste your beer can chicken for a delicious and authentic taste.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
If you're short on time but still want to add some Mexican flavor to your beer can chicken, this quick enchilada sauce is the way to go. Made with canned green chiles, tomatoes, and spices, this sauce comes together in minutes but still packs a delicious and authentic taste. Brush it onto your chicken for a delicious and easy meal.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
This easy homemade enchilada sauce is perfect for those who want to make their own sauce but don't have a lot of time or ingredients on hand. Made with canned green chiles, chicken broth, and spices, this sauce is simple yet delicious. Baste it onto your beer can chicken for a flavorful and hassle-free meal.
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Avocado-Tomatillo Salsa Verde - Mexican Green Table...
Main Ingredients: Tomatillos, Avocado, Serrano Peppers, White Onion
If you love a chunky and flavorful salsa, this avocado-tomatillo salsa verde is for you. Made with fresh avocado, tomatillos, and spices, this sauce is perfect for adding to your beer can chicken for a delicious and unique twist. Serve any extra salsa on the side for dipping.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
For a truly decadent and indulgent sauce for your beer can chicken, try making this Mexican chocolate almond butter. Made with dark chocolate, almonds, and spices, this sauce is rich and sweet with a touch of heat. Baste it onto your chicken for a unique and delicious flavor combination.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
Looking for the perfect enchilada sauce to use on your beer can chicken? Look no further than this recipe for the best enchilada sauce. Made with roasted red peppers, chili powder, and spices, this sauce is flavorful and versatile. Use it to baste your chicken or serve it as a dipping sauce on the side.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
For a more traditional and authentic taste, try making your own homemade enchilada sauce to use on your beer can chicken. This recipe calls for dried chiles, onions, and spices, and can be easily adjusted to your preferred level of spiciness. Baste it onto your chicken for a delicious and homemade meal.
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Carrot Top Mint Pesto
Main Ingredients: Carrot, Greens, Fresh Mint, Toasted Pine Nuts, Garlic
Don't throw away those carrot tops, they make the perfect addition to this carrot top mint pesto sauce. Made with fresh herbs, garlic, and nuts, this sauce is perfect for adding a burst of flavor to your beer can chicken. Simply blend all the ingredients together and brush it on the chicken for a unique and delicious taste.
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
For a creamy and spicy sauce to use on your beer can chicken, try making this best chipotle mayo. Made with chipotle peppers, mayo, and spices, this sauce is perfect for adding a little kick to your chicken. Use it as a marinade or basting sauce for a delicious and flavorful meal.
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Carrot Top Pesto
Main Ingredients: Carrot, Baby Spinach, Garlic, Roasted Unsalted Cashews
Another great way to use those carrot tops is in this carrot top pesto. Made with fresh herbs, nuts, and garlic, this sauce is perfect for adding to your beer can chicken for a unique and flavorful twist. Brush it on the chicken during the last few minutes of cooking for a fresh and herbaceous finish.
Ingredients
- 1 pound tomatillos
- 1/2 cup chopped onion
- 2 cloves garlic
- 2-3 jalapeno peppers
- 1 cup chopped fresh cilantro
- 1 teaspoon salt
- 1/4 cup water
To make this spicy Mexican green sauce, start by removing the husks from the tomatillos and rinsing them under cold water. Next, cut them into quarters and place them in a saucepan with the chopped onion, garlic, and jalapeno peppers. Cook over medium heat until the tomatillos are soft and slightly browned.
Once the tomatillos are cooked, transfer them to a blender along with the chopped cilantro, salt, and water. Blend until smooth and creamy. You can adjust the amount of jalapeno peppers to your desired level of spiciness. If you want a milder sauce, remove the seeds from the peppers before cooking them.
This spicy Mexican green sauce is perfect for adding a kick of flavor to tacos, burritos, enchiladas, and even eggs. You can also use it as a dip for chips or vegetables. The possibilities are endless with this versatile sauce.
Not only is this sauce delicious, but it is also packed with nutrients. Tomatillos are a good source of vitamins A and C, as well as potassium and fiber. Cilantro is also rich in vitamins and minerals, including vitamin K and iron. So not only will this sauce add flavor to your meals, but it will also provide you with some health benefits.
In conclusion, this spicy Mexican green sauce is a must-try for any lover of Mexican cuisine. With its bold and fresh flavors, it will enhance any dish and leave you wanting more. So why not give this recipe a try and add a touch of spice to your meals? Your taste buds will thank you.
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