16 Spicy Mexican Chorizo Recipe You Must Try Them!

Published on: May 19, 2024

For those who are fans of bold and flavorful dishes, spicy Mexican chorizo is a must-try recipe. With its combination of heat, smokiness, and savory flavors, this dish is a staple in Mexican cuisine. Chorizo is a type of sausage that is typically made with ground pork and a variety of spices, including chili powder, cumin, and garlic. It adds a burst of flavor to any dish and is popularly used in tacos, burritos, and breakfast dishes. In this article, we will share with you a professional and well-organized introduction to creating your own spicy Mexican chorizo at home. Get ready to spice up your meals with this mouth-watering recipe!

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1 of 20

Black-eyed-pea and Mexican chorizo soup

Main Ingredients: Vegetable Oil, Mexican Chorizo, Yellow Onion, Garlic
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Warm up on a cold night with this hearty and flavorful soup. The combination of smoky Mexican chorizo and earthy black-eyed peas creates a delicious and satisfying dish. Serve with a side of warm crusty bread to soak up every last drop of broth.
2 of 20

Burgers With Caramelized Onions, Jalapeño Relish And...

Main Ingredients: Canola Oil, Mozzarella Cheese, Hamburger Rolls, Ground
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Take your burger game to the next level with this mouthwatering recipe. The sweet and tangy caramelized onions, spicy jalapeño relish, and juicy burger patty all come together to create a flavor explosion in every bite. Top with your favorite cheese and grill to perfection.
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Spice up your rice game with this flavorful and easy recipe. The smoky and spicy Mexican chorizo adds depth and richness to the dish, while the rice absorbs all the delicious flavors. Serve as a side dish or add some protein and veggies to make it a complete meal.
4 of 20

Mexican Chorizo Breakfast Hash

Main Ingredients: Hash Brown Potatoes, Vegetable Oil, Onion, Mexican
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Start your day off right with this hearty and satisfying breakfast hash. The combination of crispy potatoes, eggs, and Mexican chorizo creates a delicious and filling meal. Top with some fresh avocado and salsa for a burst of freshness.
5 of 20

Mexican Chorizo Instant Pot Pinto Beans

Main Ingredients: Vegetable Oil, Mexican Chorizo, Sweet Onion, Garlic
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Get all the flavors of slow-cooked beans in a fraction of the time with this Instant Pot recipe. The smoky and spicy Mexican chorizo pairs perfectly with the creamy and tender pinto beans. Serve as a side dish or use as a filling for tacos or burritos.
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Take your burger game to the next level with this delicious and unique combination of Mexican chorizo and garlic shrimp. The smoky and spicy chorizo pairs perfectly with the tender and flavorful shrimp. Top with your favorite toppings and enjoy!
7 of 20

Roasted Vegetables with Mexican Chorizo

Main Ingredients: Sweet Potato, Russet Potato, Turnip, Parsnip, Onion
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Elevate your veggie game with this simple and flavorful recipe. The roasted vegetables are tossed with smoky and spicy Mexican chorizo for a burst of flavor in every bite. Serve as a side dish or use as a filling for tacos or burritos.
8 of 20

Cavatappi with Mexican Chorizo & Black Beans

Main Ingredients: Olive Oil, Small Onion, Garlic Cloves, Dried Oregano
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Get your pasta fix with a Mexican twist! The smoky and spicy Mexican chorizo pairs perfectly with the creamy black beans in this hearty and flavorful dish. Top with some fresh cilantro and queso fresco for the ultimate comfort food experience.
9 of 20

Authentic Mexican Chorizo and Egg Tacos

Main Ingredients: Mexican Chorizo, Eggs, Flour Tortillas, Cheddar Cheese
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Wake up to a taste of Mexico with these authentic and delicious chorizo and egg tacos. The smoky and spicy chorizo pairs perfectly with the creamy scrambled eggs, and the warm tortillas make for the perfect vessel. Top with your favorite toppings and enjoy!
10 of 20

Baked Peruano Beans with Mexican Chorizo

Main Ingredients: Extra Virgin Olive Oil, Chopped Onion, Garlic, Beans
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Get a taste of Peru with this delicious and hearty dish. The creamy and tender Peruano beans are baked with smoky and spicy Mexican chorizo for a burst of flavor. Serve as a side dish or use as a filling for tacos or burritos.
11 of 20

Chorizo Con Huevo (Egg with Mexican Chorizo)

Main Ingredients: Grapeseed Oil, Mexican Chorizo, White Onion, Serrano
Huevos con chorizo (chorizo and eggs) - Maricruz Avalos Kitchen Blog
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Take your weekend breakfast to the next level with this flavorful and easy recipe. The creamy scrambled eggs are infused with smoky and spicy Mexican chorizo for a satisfying and delicious meal. Serve with warm tortillas for the ultimate breakfast experience.
12 of 20

Stuffed Jalapenos With Mexican Chorizo & Smoked Gouda

Main Ingredients: Mexican Chorizo, Smoked Gouda, Red Onions, Egg, Cream
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Spice up your appetizer game with these delicious and flavorful stuffed jalapenos. The smoky and spicy Mexican chorizo is mixed with creamy smoked gouda cheese for a burst of flavor in every bite. Perfect for parties or game day snacks.
13 of 20

Papas con Chorizo (Potatoes with Mexican Chorizo)

Main Ingredients: Russet Potatoes, Kosher Salt, Mexican Chorizo
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Satisfy your cravings for comfort food with this delicious and easy recipe. The tender and crispy potatoes are mixed with smoky and spicy Mexican chorizo for a hearty and flavorful dish. Serve as a side dish or use as a filling for tacos or burritos.
14 of 20

Homemade Mexican Chorizo and Colorful Quesadilla -...

Main Ingredients: Peppercorns, Coriander Seeds, Cloves, Bay Leaf, Cumin
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Upgrade your quesadilla game with this colorful and flavorful recipe. The homemade Mexican chorizo adds a smoky and spicy kick to the dish, while the colorful peppers and onions add a burst of freshness. Serve with your favorite Mexican toppings and enjoy!
15 of 20

Chorizo Con Huevo(Egg with Mexican Chorizo)

Main Ingredients: Grapeseed Oil, Mexican Chorizo, White Onion, Serrano
Huevos con chorizo (chorizo and eggs) - Maricruz Avalos Kitchen Blog
Chorizo Con Huevo(Egg with Mexican Chorizo) - La Piña en la Cocina
Huevos con chorizo (chorizo and eggs) - Maricruz Avalos Kitchen Blog
Grandma's Chorizo and Eggs Recipe {+VIDEO} | Lil' Luna
Take your weekend breakfast to the next level with this flavorful and easy recipe. The creamy scrambled eggs are infused with smoky and spicy Mexican chorizo for a satisfying and delicious meal. Serve with warm tortillas for the ultimate breakfast experience.
16 of 20

Chorizo con Papas Receta – Mexican Chorizo with...

Main Ingredients: Olive Oil, Mexican Chorizo, Chopped Onion, Garlic
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Get a taste of Mexico with this simple and flavorful dish. The combination of tender potatoes and smoky and spicy Mexican chorizo creates a delicious and filling meal. Serve as a side dish or use as a filling for tacos or burritos.
17 of 20

Mexican Chorizo Sweet Potato Hash with Soft Boiled Eggs

Main Ingredients: Olive Oil, Onion, Sweet Potatoes, Minced Garlic, Clove
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Start your day off right with this delicious and nutritious breakfast hash. The combination of sweet potatoes and Mexican chorizo creates a flavorful and satisfying dish. Top with a soft boiled egg for a protein boost.
18 of 20

Nopalitos con Chorizo en Salsa de Chipotle (Cactus and...

Main Ingredients: Chipotle, Chile De Arbol, Jalapeno, Garlic, Roma
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Experience the flavors of Mexico with this unique and delicious dish. The tender and tangy cactus is mixed with smoky and spicy Mexican chorizo and a chipotle salsa for a burst of flavor in every bite. Serve as a side dish or use as a filling for tacos or burritos.
19 of 20

Chickpea Purée with Grilled Octopus, Mexican Chorizo...

Main Ingredients: Chickpeas, Ham Stock, Octopus, Mexican Style Chorizo
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Elevate your seafood game with this flavorful and elegant dish. The creamy chickpea purée pairs perfectly with the smoky and spicy Mexican chorizo and tender grilled octopus. The perfect dish for a special occasion or when you want to impress your guests.
20 of 20

Chile Relleno Casserole

Main Ingredients: Poblano Chiles, Extra Virgin Olive Oil, Chopped Onion
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Indulge in the flavors of Mexico with this hearty and flavorful casserole. The combination of tender chiles, creamy cheese, and smoky Mexican chorizo creates a delicious and satisfying dish. Perfect for a family dinner or potluck.

Ingredients

Main Ingredients:

  • 1 pound ground pork
  • 2 tablespoons chili powder
  • 1 tablespoon cumin
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper

Additional Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 1 bell pepper, diced
  • 1 jalapeño, seeded and diced
  • 1 can diced tomatoes
  • 1/4 cup chicken broth
  • Cilantro for garnish

Instructions

Step 1: Prepare the Chorizo

  1. In a large bowl, mix together the ground pork, chili powder, cumin, garlic, paprika, oregano, salt, black pepper, and cayenne pepper. Make sure all the spices are evenly distributed throughout the meat.
  2. Form the mixture into small patties or roll into small balls. Set aside.

Step 2: Sauté the Vegetables

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the onion, bell pepper, and jalapeño to the skillet and sauté until they start to soften, about 5 minutes.

Step 3: Add the Chorizo

  1. Add the chorizo patties or balls to the skillet with the vegetables.
  2. Cook until the chorizo is browned and fully cooked, about 8-10 minutes.

Step 4: Finish the Dish

  1. Add the diced tomatoes and chicken broth to the skillet and stir to combine.
  2. Allow the mixture to simmer for 5-7 minutes, until the sauce thickens.
  3. Garnish with cilantro and serve hot.
Now, your spicy Mexican chorizo is ready to be enjoyed! This dish can be eaten on its own or used as a topping for tacos, burritos, or breakfast dishes. The combination of spices and vegetables creates a delicious and bold flavor that will leave your taste buds wanting more. So, next time you are in the mood for some Mexican cuisine, try making your own spicy Mexican chorizo for a flavorful and satisfying meal.
16 spicy mexican chorizo recipe You must try them!

Black-eyed-pea and Mexican chorizo soup

yield: 8 total time: 55 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 teaspoon vegetable oil
  • 1 pound mexican chorizo removed from casing and crumbled
  • 1/2 yellow onion medium, chopped
  • 4 cloves garlic chopped
  • 15 ounces fire roasted tomatoes canned diced, drained
  • 2 chipotle chiles canned
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon oregano
  • 1/4 teaspoon ground allspice
  • 6 cups black-eyed peas cooked, in liquid or three 15-ounce cans of black-eyed peas
  • 4 cups chicken broth
  • 1/4 cup chopped cilantro plus more for garnishing
  • 2 cups pepper jack shredded, 8 ounces
  • 1/2 cup tortilla chips finely crushed
  • 2 tablespoons lime juice plus lime wedges for garnishing
  • salt
  • black pepper
  • sour cream for garnishing, optional

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 75 milligrams
  • Fat : 34 grams
  • Fiber : 2 grams
  • Protein : 40 grams
  • SaturatedFat : 14 grams
  • Sodium : 1080 milligrams
  • Sugar : 1 grams
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