16 Spicy Mexican Chili Recipe Try These Culinary Delights!
Published on: Mar 11, 2024
Looking for a delicious and authentic Mexican chili recipe that will satisfy your cravings for some spicy and hearty comfort food? Look no further because we have got you covered! Our spicy Mexican chili recipe is packed with bold flavors and is perfect for those chilly nights or when you just want to indulge in something delicious. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is easy to follow and will surely impress your taste buds. So, let's get cooking and dive into the world of Mexican flavors!
Experience the delicious flavors of Mexico with this authentic Mexican chili rellenos recipe. A classic dish made with roasted poblano peppers, stuffed with a savory filling of ground beef, onions, garlic, and spices. Topped with a tangy tomato sauce and melted cheese, this dish is sure to be a crowd-pleaser.
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Cheesy Mexican Chili Rice
Main Ingredients: Canola Oil, Lean Ground Beef, Kosher Salt, Cracked
Take your rice to the next level with this cheesy Mexican chili rice recipe. Cooked with diced tomatoes, black beans, and a blend of spices, this rice is a perfect side dish for any Mexican-inspired meal. The addition of shredded cheese adds a gooey and delicious twist to this classic dish.
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Crockpot Mexican Chili
Main Ingredients: Pork Roast, Ground Pork, Green Bell Peppers, Onions
For an easy and flavorful meal, try this crockpot Mexican chili. Simply add all the ingredients to your slow cooker and let it simmer to perfection. The result is a hearty and spicy chili that is perfect for a cozy night in or for feeding a crowd at your next gathering.
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Chalupa or Mexican Chili
Main Ingredients: Ground Meat, Pinto Beans, Tomato Sauce, Water, Sugar
Chalupa, a popular Mexican dish, is made even better with the addition of chili. This unique twist on a classic dish adds a depth of flavor and a bit of heat to the traditional chalupa. Serve with your favorite toppings such as avocado, sour cream, and cilantro for a delicious and satisfying meal.
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Mexican Chili Beef Enchiladas
Main Ingredients: Minced Beef, Hot Chilli Powder, Paprika, Onion Salt
These Mexican chili beef enchiladas are a crowd-pleasing meal that is perfect for any occasion. Filled with a flavorful mixture of ground beef, beans, and spices, these enchiladas are topped with a tangy and spicy chili sauce and melted cheese. Serve with a side of rice and beans for a complete and satisfying meal.
Upgrade your party dip game with this delicious and easy Mexican chili cheese dip. Made with a creamy blend of cheese, chili, and spices, this dip is perfect for dipping tortilla chips or topping on your favorite Mexican dishes. It's sure to be a hit at your next gathering.
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Instant Pot Mexican Chili
Main Ingredients: Extra Virgin Olive Oil, Pork Roast, Ground Pork, Green
Save time and effort with this flavorful instant pot Mexican chili recipe. Packed with beans, corn, and ground beef, this chili is cooked to perfection in a fraction of the time. Top with your favorite toppings such as shredded cheese, sliced avocado, and cilantro for a delicious and quick meal.
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Popular Mexican Chili-Lime Seasoning
Main Ingredients: Paprika Powder, Lime Zest, Ground Cumin, Garlic Powder
Add a burst of flavor to your dishes with this popular Mexican chili-lime seasoning. Made with a blend of spices including chili powder, cumin, and lime zest, this seasoning is perfect for adding a Mexican twist to meat, vegetables, or even popcorn. Keep a jar of this seasoning on hand for a quick and easy way to add bold flavor to any dish.
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Crock Pot Mexican Chili over Fritos
Main Ingredients: Ground Beef, Cream Style Corn, Picante Sauce, Black
Take your chili game to the next level with this crockpot Mexican chili over Fritos recipe. The combination of hearty chili and crispy Fritos creates a satisfying and flavorful meal. Top with your favorite toppings such as shredded cheese, sour cream, and green onions for a delicious and fun twist on traditional chili.
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Slow Cooker Mexican Chili Tostada Stacks
Main Ingredients: Boneless Skinless Chicken Breasts, Fire Roasted Diced
Looking for a new way to enjoy chili? Try these slow cooker Mexican chili tostada stacks. Layered with chili, cheese, and tortillas, these stacks are cooked to perfection in the slow cooker. Serve with your favorite toppings such as avocado, salsa, and jalapenos for a tasty and unique meal.
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Spicy Instant Pot Mexican Chili with Black Beans
Main Ingredients: Peppers, Ground Beef, Chopped Onions, Poblano Pepper
If you love a bit of heat in your chili, then this spicy instant pot Mexican chili with black beans is the recipe for you. Packed with black beans, ground beef, and a blend of spices, this chili is cooked to perfection in the instant pot. Top with shredded cheese, sour cream, and cilantro for a satisfying and flavorful meal.
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Pescado en Salsa de Chiles (Fish in Mexican Chili...
Main Ingredients: Water, Chili, Chipotle Pepper In Adobo Sauce, Olive
Looking for a seafood twist on classic Mexican flavors? Try this pescado en salsa de chiles recipe. Tender fish fillets are cooked in a spicy and flavorful Mexican chili sauce. Serve with rice and beans for a delicious and unique meal.
This classic Mexican chili recipe is a must-try for any chili lover. Made with a blend of ground beef, beans, and spices, this chili is hearty and packed with flavor. Top with your favorite toppings and serve with tortilla chips for a delicious and satisfying meal.
Add a touch of sweetness to your chili with this Mexican cornbread recipe. Made with a blend of cornmeal, cheese, and green chilies, this cornbread is the perfect side dish for any Mexican-inspired meal. Serve warm with a pat of butter for a delicious and comforting addition to your meal.
No Mexican meal is complete without a side of rice. This Mexican rice recipe is a flavorful and easy side dish that pairs perfectly with any main course. The addition of tomatoes, spices, and cilantro adds a touch of freshness and color to this classic dish.
Take your taco game to the next level with these authentic Mexican street tacos. Soft corn tortillas are filled with tender and flavorful meat, topped with fresh toppings such as cilantro, onions, and a squeeze of lime. These tacos are sure to transport your taste buds to the streets of Mexico.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Enjoy all the flavors of a classic Mexican casserole without the guilt with this skinny Mexican casserole recipe. Made with lean ground turkey, black beans, and a blend of spices, this casserole is a healthier take on a traditional dish. Top with shredded cheese and bake to perfection for a delicious and satisfying meal.
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Chili Con Carne
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
This hearty and flavorful chili con carne recipe is perfect for a cozy night in. Made with tender beef, beans, and a blend of spices, this chili is the ultimate comfort food. Serve with a side of cornbread or rice for a complete and satisfying meal.
Add a twist to your traditional corn salad with this Mexican street corn salad recipe. Grilled corn is mixed with a blend of spices, cheese, and creamy dressing for a flavorful and unique side dish. Serve alongside your favorite Mexican dishes for a burst of flavor and texture.
No meal is complete without a sweet treat, and this Mexican flan is the perfect way to end any Mexican-inspired meal. This creamy and delicious dessert is made with a caramelized sugar sauce and a custard-like filling. Serve chilled for a refreshing and indulgent end to your meal.
Looking to add some authentic Mexican flavors to your beer can chicken? Try this delicious recipe for Mexican chili rellenos. These stuffed peppers are filled with a mixture of ground beef, rice, and spices, and then topped with a tangy tomato sauce and melted cheese. The result is a mouthwatering dish that is sure to be a hit at your next barbecue.
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Cheesy Mexican Chili Rice
Main Ingredients: Canola Oil, Lean Ground Beef, Kosher Salt, Cracked
Add a cheesy twist to your beer can chicken with this recipe for Mexican chili rice. This hearty side dish is made with rice, beans, corn, and a delicious blend of spices. Top it off with a sprinkle of shredded cheddar cheese for an extra burst of flavor. This dish is perfect for feeding a crowd and is sure to be a fan favorite.
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Crockpot Mexican Chili
Main Ingredients: Pork Roast, Ground Pork, Green Bell Peppers, Onions
For a hassle-free dinner, try making this crockpot Mexican chili. Simply layer your chicken over a bed of diced onions and bell peppers in your slow cooker and then add in a flavorful blend of spices, chopped tomatoes, and kidney beans. Let it cook on low for 6-8 hours and come home to a delicious and tender beer can chicken that is perfect for tacos, burritos, or simply served with some crispy tortilla chips.
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Chalupa or Mexican Chili
Main Ingredients: Ground Meat, Pinto Beans, Tomato Sauce, Water, Sugar
If you're craving some crunchy and flavorful chicken, try making a chalupa or Mexican chili. This dish consists of a crispy tortilla shell filled with shredded beer can chicken, refried beans, shredded lettuce, diced tomatoes, and sour cream. Top it off with some salsa for an extra kick of spice. This dish is perfect for a quick and easy dinner that the whole family will love.
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Mexican Chili Beef Enchiladas
Main Ingredients: Minced Beef, Hot Chilli Powder, Paprika, Onion Salt
Take your beer can chicken to the next level with these delicious Mexican chili beef enchiladas. These rolled-up tortillas are filled with a mixture of shredded chicken, ground beef, black beans, and enchilada sauce. Top it off with some shredded cheese and bake until the cheese is melted and bubbly. Serve with a side of Mexican rice for a complete and satisfying meal.
For a tasty and spicy appetizer, try making this Mexican chili cheese dip. This creamy dip is made with a blend of cream cheese, sour cream, and Mexican chili seasoning. Top it off with some shredded cheese and diced jalapenos for an extra kick of heat. Serve with some tortilla chips and watch it disappear in no time.
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Instant Pot Mexican Chili
Main Ingredients: Extra Virgin Olive Oil, Pork Roast, Ground Pork, Green
Short on time? Use your Instant Pot to make this delicious Mexican chili. Simply add in your beer can chicken, diced tomatoes, corn, black beans, and spices, and let it cook for just 20 minutes. The result is a flavorful and tender chicken that is perfect for tacos, burritos, or even on its own.
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Popular Mexican Chili-Lime Seasoning
Main Ingredients: Paprika Powder, Lime Zest, Ground Cumin, Garlic Powder
Add some zesty flavor to your beer can chicken with this popular Mexican chili-lime seasoning. This blend of chili powder, lime juice, garlic powder, and salt is perfect for adding a tangy and spicy kick to your chicken. Use it as a rub or sprinkle it over your chicken before cooking for a burst of flavor.
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Crock Pot Mexican Chili over Fritos
Main Ingredients: Ground Beef, Cream Style Corn, Picante Sauce, Black
For a fun and tasty twist on traditional chili, try making this crock pot Mexican chili over Fritos. Simply layer a bed of Fritos in your slow cooker and then add in your beer can chicken, beans, tomatoes, and spices. Let it cook on low for 6-8 hours and then serve over a bed of Fritos for a crunchy and flavorful meal.
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Slow Cooker Mexican Chili Tostada Stacks
Main Ingredients: Boneless Skinless Chicken Breasts, Fire Roasted Diced
Make a delicious and mess-free meal with these slow cooker Mexican chili tostada stacks. Layer a tortilla with beer can chicken, refried beans, and enchilada sauce, and then repeat until you have a stack of tortillas. Top it off with some shredded cheese and let it cook in your slow cooker for a few hours. Serve with some sour cream and salsa for a tasty and filling dinner.
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Spicy Instant Pot Mexican Chili with Black Beans
Main Ingredients: Peppers, Ground Beef, Chopped Onions, Poblano Pepper
For a flavorful and protein-packed meal, try making this spicy Instant Pot Mexican chili with black beans. This dish is made with beer can chicken, black beans, corn, and a blend of spices and hot sauce. Let it cook in your Instant Pot for just 20 minutes and serve with some fresh avocado for a creamy and delicious addition.
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Pescado en Salsa de Chiles (Fish in Mexican Chili...
Main Ingredients: Water, Chili, Chipotle Pepper In Adobo Sauce, Olive
If you're looking to switch things up and try something new, why not make this Pescado en Salsa de Chiles? This traditional Mexican dish consists of fish fillets cooked in a flavorful blend of tomatoes, chili peppers, and spices. Serve it over a bed of Mexican rice for a healthy and delicious meal.
Of course, no list of top beer can chicken recipes would be complete without a traditional Mexican chili recipe. This hearty and spicy dish is made with a blend of ground beef, beans, tomatoes, and spices. Let it simmer on the stove for a few hours to let all the flavors come together, and serve with some crispy tortilla chips for the perfect dipping companion.
Add some texture and flavor to your beer can chicken meal with this recipe for Mexican cornbread. This savory bread is made with cornmeal, canned corn, and jalapenos for a spicy kick. Serve it alongside your chicken for a delicious and filling side dish.
No Mexican-inspired meal is complete without some flavorful rice. This Mexican rice recipe is made with long-grain rice, tomatoes, onions, and spices for a colorful and flavorful addition to your beer can chicken. Serve it on the side or use it as a filling for tacos or burritos.
Take your beer can chicken to the streets with this recipe for Mexican street tacos. These small and flavorful tacos are made with corn tortillas, shredded chicken, fresh cilantro, and crumbled queso fresco. Top it off with a squeeze of fresh lime juice for a burst of tangy flavor.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a healthy and tasty twist on traditional casserole, try making this skinny Mexican casserole. This dish is made with ground turkey, corn, black beans, and enchilada sauce, and topped with a layer of crushed tortilla chips. Bake it in the oven and serve with some fresh avocado for a light and satisfying meal.
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Chili Con Carne
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
Add some hearty and bold flavors to your beer can chicken meal with this recipe for chili con carne. This traditional Mexican dish is made with ground beef, beans, tomatoes, and a blend of spices for a meaty and satisfying meal. Serve it over a bed of rice or with some cornbread for a complete and comforting dinner.
For a fresh and flavorful side dish, try making this Mexican street corn salad. This dish is made with grilled corn, red onion, avocado, and cotija cheese for a creamy and tangy addition to your meal. Serve it alongside your beer can chicken for a colorful and delicious plate.
End your beer can chicken meal on a sweet and indulgent note with this recipe for Mexican flan. This classic Mexican dessert is made with eggs, milk, and vanilla, and topped with a caramel sauce. Serve it chilled for a creamy and decadent dessert that will have everyone asking for seconds.
If you love Mexican food, then you will definitely enjoy this beer can chicken recipe. For this dish, you will need to stuff the chicken with diced green chilies, corn, and cheese before placing it on top of a beer can. The result is a flavorful and moist chicken with a touch of heat from the chilies. Serve it with some rice and beans for a complete Mexican-inspired meal.
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Cheesy Mexican Chili Rice
Main Ingredients: Canola Oil, Lean Ground Beef, Kosher Salt, Cracked
This recipe takes the flavors of a classic Mexican chili and turns it into a delicious rice dish. The chicken is rubbed with a mixture of chili powder, cumin, and oregano before being placed on top of a beer can. As it cooks, the flavors from the rub infuse into the chicken and the beer adds moisture. The end result is a juicy and flavorful chicken that pairs perfectly with the cheesy rice.
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Crockpot Mexican Chili
Main Ingredients: Pork Roast, Ground Pork, Green Bell Peppers, Onions
For those busy days when you don't have time to cook, this crockpot beer can chicken recipe is a lifesaver. Simply place the chicken on top of a beer can in the slow cooker and let it cook on low for 6-8 hours. The chicken will be fall-off-the-bone tender and the flavors will be infused throughout. Serve it with some tortillas and your favorite toppings for a delicious Mexican meal.
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Chalupa or Mexican Chili
Main Ingredients: Ground Meat, Pinto Beans, Tomato Sauce, Water, Sugar
This beer can chicken recipe is inspired by the popular Mexican dish, chalupa. The chicken is rubbed with a mixture of cumin, chili powder, and garlic powder before being placed on top of a beer can. As it cooks, the chicken becomes infused with the flavors of the rub and the beer adds moisture. Serve it with some homemade salsa and guacamole for a delicious and authentic Mexican meal.
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Mexican Chili Beef Enchiladas
Main Ingredients: Minced Beef, Hot Chilli Powder, Paprika, Onion Salt
For a twist on the classic enchiladas, try this beer can chicken recipe. The chicken is rubbed with a mixture of chili powder, cumin, and oregano before being placed on top of a beer can and cooked in the oven. Once cooked, the chicken is shredded and used as a filling for the enchiladas along with some cheese and enchilada sauce. This dish is sure to be a hit with your family and friends.
For a fun and easy appetizer, try this beer can chicken dip recipe. The chicken is rubbed with a mixture of chili powder, cumin, and garlic before being placed on top of a beer can and cooked in the oven. Once cooked, the chicken is shredded and mixed with cream cheese, shredded cheese, and diced green chilies for a delicious and creamy dip. Serve it with tortilla chips for a crowd-pleasing snack.
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Instant Pot Mexican Chili
Main Ingredients: Extra Virgin Olive Oil, Pork Roast, Ground Pork, Green
If you have an Instant Pot, then you have to try this beer can chicken recipe. The chicken is rubbed with a mixture of chili powder, cumin, and oregano before being placed on top of a beer can and cooked in the Instant Pot. The result is a tender and flavorful chicken that is perfect for tacos, salads, or sandwiches. Plus, it only takes a fraction of the time compared to cooking it in the oven.
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Popular Mexican Chili-Lime Seasoning
Main Ingredients: Paprika Powder, Lime Zest, Ground Cumin, Garlic Powder
This beer can chicken recipe is inspired by the popular Mexican seasoning blend, Tajin. The chicken is rubbed with a mixture of chili powder, lime juice, and Tajin before being placed on top of a beer can and cooked in the oven. The result is a zesty and flavorful chicken that pairs well with rice, beans, and a squeeze of fresh lime juice.
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Slow Cooker Mexican Chili Tostada Stacks
Main Ingredients: Boneless Skinless Chicken Breasts, Fire Roasted Diced
If you love tostadas, then you will love this beer can chicken recipe. The chicken is rubbed with a mixture of chili powder, cumin, and garlic before being placed on top of a beer can in the slow cooker. Once cooked, the chicken is shredded and used as a topping for tostadas along with beans, cheese, and your favorite toppings. This dish is perfect for a quick and easy weeknight meal.
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Crock Pot Mexican Chili over Fritos
Main Ingredients: Ground Beef, Cream Style Corn, Picante Sauce, Black
For a fun and unique twist on nachos, try this beer can chicken recipe. The chicken is rubbed with a mixture of chili powder, cumin, and oregano before being placed on top of a beer can and cooked in the crockpot. Once cooked, the chicken is shredded and served over Fritos along with cheese, beans, and your favorite toppings. This dish is perfect for game day or a weekend get-together.
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Spicy Instant Pot Mexican Chili with Black Beans
Main Ingredients: Peppers, Ground Beef, Chopped Onions, Poblano Pepper
If you like a little heat in your food, then you will love this beer can chicken recipe. The chicken is rubbed with a mixture of chili powder, cayenne pepper, and cumin before being placed on top of a beer can and cooked in the Instant Pot. Once cooked, the chicken is shredded and served over a bed of black beans for a spicy and satisfying meal.
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Pescado en Salsa de Chiles (Fish in Mexican Chili...
Main Ingredients: Water, Chili, Chipotle Pepper In Adobo Sauce, Olive
For a seafood twist on beer can chicken, try this recipe featuring fish cooked in a chili sauce. The fish is marinated in a mixture of Mexican spices and lime juice before being placed on top of a beer can and cooked in the oven. The result is a flavorful and tender fish that is perfect for tacos or served over rice.
This classic beer can chicken recipe is a must-try for anyone who loves Mexican flavors. The chicken is rubbed with a mixture of chili powder, cumin, and garlic before being placed on top of a beer can and cooked in the oven. The result is a juicy and flavorful chicken that is perfect for any occasion.
This beer can chicken recipe puts a Mexican twist on the classic cornbread. The chicken is rubbed with a mixture of chili powder, cumin, and oregano before being placed on top of a beer can and cooked in the oven. The result is a moist and flavorful chicken that pairs perfectly with a slice of Mexican cornbread.
This beer can chicken recipe is a complete meal in one dish. The chicken is rubbed with a mixture of chili powder, cumin, and garlic before being placed on top of a beer can and cooked in the oven. As the chicken cooks, it infuses the rice with its flavors, creating a delicious and satisfying dish.
This beer can chicken recipe is a fun and tasty way to enjoy street tacos at home. The chicken is rubbed with a mixture of chili powder, cumin, and oregano before being placed on top of a beer can and cooked in the oven. Once cooked, the chicken is shredded and served in corn tortillas with your favorite toppings such as salsa, cilantro, and lime.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
This beer can chicken casserole recipe is a lighter version of the classic dish. The chicken is rubbed with a mixture of chili powder, cumin, and garlic before being placed on top of a beer can and cooked in the oven. Once cooked, it is shredded and mixed with black beans and corn before being topped with cheese and baked until bubbly and golden. Serve it with some fresh salsa and a side of Mexican rice for a delicious and healthy meal.
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Chili Con Carne
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
This beer can chicken recipe puts a twist on the classic chili dish. The chicken is rubbed with a mixture of chili powder, cumin, and oregano before being placed on top of a beer can and cooked in the oven. Once cooked, the chicken is shredded and added to a pot of chili along with beans, tomatoes, and spices. Serve it with some cornbread or over a bed of rice for a hearty and flavorful meal.
This beer can chicken recipe is a perfect side dish for any Mexican-inspired meal. The chicken is rubbed with a mixture of chili powder, cumin, and garlic before being placed on top of a beer can and cooked in the oven. Once cooked, the chicken is shredded and mixed with corn, avocado, and a creamy dressing for a fresh and flavorful salad.
For a sweet and decadent ending to your beer can chicken meal, try this Mexican flan recipe. The chicken is rubbed with a mixture of cinnamon and brown sugar before being placed on top of a beer can and cooked in the oven. Once cooked, the chicken is shredded and mixed with a creamy custard mixture before being baked until set. Serve it with a drizzle of caramel sauce for a delicious and unique dessert.
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 can black beans, drained and rinsed
- 1 can kidney beans, drained and rinsed
- 1 can corn, drained
- 1 cup beef broth
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 1 avocado, diced (optional)
- Shredded cheddar cheese (optional)
Instructions:
1. In a large pot, cook the ground beef over medium heat until browned. Drain the excess fat and set the beef aside.
2. In the same pot, sauté the onion and garlic until fragrant.
3. Add the diced tomatoes, black beans, kidney beans, and corn to the pot. Stir in the beef broth and bring to a simmer.
4. Add the chili powder, cumin, smoked paprika, salt, and pepper. Mix well.
5. Let the chili simmer for 20-30 minutes, stirring occasionally.
6. Serve hot and top with diced avocado and shredded cheddar cheese, if desired.
For an extra kick of flavor, you can also add a can of diced green chilies or a pinch of red pepper flakes to the chili. This spicy Mexican chili recipe is the perfect balance of heat and savory flavors, making it a crowd-pleasing dish for any occasion. The combination of ground beef, beans, and vegetables creates a hearty and filling meal that is perfect for a cozy night in or a gathering with friends and family.
This recipe is also versatile and can be customized to your liking. You can add more or less chili powder and cumin depending on your preference for spiciness. You can also switch up the beans and add your favorite types, such as pinto beans or garbanzo beans. This chili is also gluten-free and can be made vegetarian by omitting the ground beef and using vegetable broth instead.
Not only is this spicy Mexican chili delicious, but it also has health benefits. The combination of protein from the ground beef and fiber from the beans makes this a nutritious and filling meal. The spices used in this recipe, such as chili powder and cumin, also have anti-inflammatory and antioxidant properties, making this dish not only satisfying but also good for you.
In conclusion, this spicy Mexican chili recipe is a must-try for anyone who loves bold flavors and comfort food. It is easy to make and can be customized to your liking. So next time you are in the mood for some delicious and spicy chili, give this recipe a try and impress your taste buds and loved ones.
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