17 Spicy Mexican Chicken Burrito Recipe Taste The Magic Today!
Published on: May 19, 2024
Looking for a new and delicious recipe to spice up your dinner routine? Look no further than this flavorful spicy Mexican chicken burrito recipe. This dish is perfect for those who love a little heat in their meals and is guaranteed to impress your taste buds. With a combination of savory chicken, bold spices, and fresh ingredients, this burrito is a must-try for any Mexican food lover. So, get ready to add a little spice to your life and let's get cooking!
Main Ingredients: Chicken Breasts, Adobo Seasoning, Pepper, Chilies
Spice up your mealtime with this delicious Mexican Chicken Burrito Bowl recipe. Tender, juicy chicken marinated in a zesty blend of spices, topped with all your favorite burrito fixings – black beans, corn, avocado, and more. It’s a fiesta in a bowl!
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Grilled Chicken Burrito Bowls
Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
Take your outdoor grilling game to the next level with these Grilled Chicken Burrito Bowls. The chicken is marinated in a tangy lime and cilantro sauce, then grilled to perfection. Served over a bed of rice and topped with all your favorite toppings, it’s a fresh and tasty twist on a classic burrito bowl.
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Mexican Chicken Tortilla Casserole
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
If you’re looking for a hearty and comforting meal, look no further than this Mexican Chicken Tortilla Casserole. Layers of tortillas, tender chicken, and a creamy, spicy sauce all topped with gooey melted cheese. It’s a crowd-pleasing dish that will have everyone coming back for seconds.
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Taco Bell Chicken Burrito
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Tomato
Satisfy your cravings for fast food at home with this delicious Taco Bell Chicken Burrito recipe. It’s loaded with seasoned shredded chicken, refried beans, and all your favorite toppings – including that famous creamy, spicy sauce. Plus, it’s a healthier alternative to the drive-thru version.
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Grain-Free Burrito Bowls with Shredded Mexican Chicken
Main Ingredients: Chicken, Sweet Potato, Avocado Oil, Black Beans, Ground
For those following a grain-free diet, this recipe for Grain-Free Burrito Bowls with Shredded Mexican Chicken is a must-try. The chicken is cooked in a slow cooker with a blend of spices and topped with fresh veggies and avocado. It’s a wholesome and flavorful meal that won’t leave you missing the grains.
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Leftover Chicken Burrito Bowls
Main Ingredients: Cooked Chicken Breasts, Chopped Cilantro, Limes
Got some leftover chicken in the fridge? Turn it into a delicious and easy meal with these Leftover Chicken Burrito Bowls. Simply mix in some spices and salsa with the chicken, heat it up, and top it with your favorite burrito toppings. It’s a great way to use up leftovers and create a whole new meal.
Get ready to fall in love with this twist on a classic Italian dish. Mexican Lasagna combines layers of corn tortillas, seasoned ground chicken, and a creamy, cheesy sauce. It’s a hearty and flavorful meal that will have everyone asking for seconds.
This simple and versatile Mexican Chicken recipe is a must-have in your recipe arsenal. It’s a great way to use up leftover chicken, and it can be added to so many dishes – tacos, burritos, salads, and more. With a blend of spices and a touch of lime juice, it’s bursting with flavor.
On a chilly day, there’s nothing better than a warm and comforting bowl of soup. This Mexican Chicken Corn Chowder is the perfect blend of creamy and spicy, with chunks of tender chicken and sweet corn. Serve it up with some crusty bread for a complete and satisfying meal.
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Instant Pot Mexican Chicken
Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
Short on time? Let your Instant Pot do the work with this recipe for Mexican Chicken. Simply toss in some chicken, spices, and salsa, and let it cook to perfection. Serve it over rice, in tacos, or as a filling for burritos – the possibilities are endless.
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Chicken Enchiladas
Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
No list of Mexican chicken recipes would be complete without the classic Chicken Enchiladas. These savory and saucy rolled tortillas are filled with tender chicken and topped with a rich and flavorful sauce. They’re a favorite for a reason – because they’re absolutely delicious.
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Shredded Chicken Enchiladas
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
If you’re looking for a quicker and easier version of Chicken Enchiladas, this recipe for Shredded Chicken Enchiladas is for you. Instead of rolling individual enchiladas, simply layer the tortillas and filling in a baking dish. It’s a great way to get all the flavors of enchiladas without the assembly time.
Get the best of both worlds with this fusion dish – Mexican Chicken Pasta. Tender chicken, veggies, and pasta are coated in a creamy, spicy sauce for a dish that will satisfy both pasta and Mexican food lovers. It’s a great way to switch up your pasta night routine.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
Let your slow cooker do the work for these tasty and easy Slow Cooker Mexican Shredded Chicken Tacos. Simply toss in some chicken, spices, and salsa, and let it cook to perfection. Then, shred the chicken and serve it up with all your favorite taco fixings. It’s a simple and delicious meal that the whole family will love.
If you’re a fan of spicy soups, you have to try this Mexican Chicken Tortilla Soup. It’s loaded with tender chicken, black beans, corn, and a blend of spices for a soup that’s both hearty and satisfying. Plus, it’s topped with crunchy tortilla strips for some added texture and flavor.
Casseroles are the ultimate comfort food, and this Mexican Chicken Casserole is no exception. Layers of tortillas, chicken, beans, and cheese are baked to perfection and topped with all your favorite toppings. It’s an easy and tasty meal that will please the whole family.
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Mojo Chicken Burrito Bowls
Main Ingredients: Romaine Lettuce, Rice, Black Beans, Chicken, Corn
Add some Caribbean flair to your Mexican chicken dishes with this Mojo Chicken Burrito Bowl recipe. The chicken is marinated in a tangy and citrusy sauce, then grilled to perfection. Served over rice and topped with all your favorite burrito fixings, it’s a refreshing and flavorful meal.
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Low Carb Mexican Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
Low carb doesn’t have to mean boring and flavorless. This Low Carb Mexican Chicken Casserole is packed with all the classic flavors of a burrito, but without the carbs. Instead of tortillas, it’s made with cauliflower rice and stuffed with chicken, beans, and cheese. It’s a delicious and healthier take on a favorite dish.
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Pollo Adobado (Mexican Chicken Adobo)
Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
This recipe for Pollo Adobado (Mexican Chicken Adobo) is a must-try for anyone who loves bold and spicy flavors. The chicken is marinated in a blend of chipotle peppers, garlic, and spices, then grilled to perfection. Serve it up with rice, beans, and tortillas for a complete and satisfying meal.
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Creamy Roasted Chicken Tortilla Soup
Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
This Creamy Roasted Chicken Tortilla Soup is a delicious twist on a classic soup. The chicken is roasted in a blend of spices and then added to a creamy and flavorful broth, along with beans, corn, and tortilla strips. It’s a hearty and comforting meal that’s perfect for any time of year.
Ingredients
For the chicken:
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
2 cloves garlic, minced
1 tablespoon olive oil
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon paprika
½ teaspoon salt
½ teaspoon black pepper
For the burrito:
4 large flour tortillas
1 can black beans, drained and rinsed
1 cup cooked rice
1 cup shredded cheddar cheese
1 cup salsa
1 avocado, diced
1 lime, juiced
Cilantro, for garnish
Instructions
1. Cook the chicken
In a large skillet, heat olive oil over medium heat. Add minced garlic and cook for 1 minute. Add chicken pieces and season with cumin, chili powder, paprika, salt, and pepper. Cook for 6-7 minutes, stirring occasionally, until chicken is fully cooked.
2. Assemble the burritos
Lay out tortillas and divide the cooked rice, black beans, and chicken among them. Top with shredded cheese, salsa, and diced avocado. Squeeze fresh lime juice over the filling and garnish with cilantro.
3. Roll up the burritos
To roll the burritos, start by folding in the sides towards the center. Then, roll up the bottom of the tortilla over the filling, tucking it under as you go. Continue to roll until the burrito is sealed.
4. Grill the burritos
Preheat a grill pan or large skillet over medium-high heat. Place burritos seam-side down and cook for 2-3 minutes on each side, until golden brown and crispy.
5. Serve and enjoy!
Remove the burritos from the heat and let them cool for a few minutes before serving. Serve with extra salsa, avocado, and cilantro on top. Enjoy this spicy Mexican chicken burrito with your favorite hot sauce or sour cream for even more flavor.
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