15 Spicy Mexican Black Eyed Peas Recipe You Must Try Them!
Published on: May 19, 2024
Black eyed peas are a staple in Mexican cuisine, known for their rich and hearty flavor. While they may be more commonly associated with Southern cooking, this spicy Mexican black eyed peas recipe will have you incorporating this versatile legume into your Mexican-inspired dishes. With just a few simple ingredients and some bold spices, you can create a delicious and nutritious meal that will have your taste buds dancing with every bite. Let's dive into this flavorful recipe and see how you can add a little spice to your black eyed peas.
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
Black-eyed peas are a staple in Southern cuisine and are often associated with good luck and prosperity. These small legumes are packed with nutrients and are a versatile ingredient that can be used in a variety of dishes. Whether you're looking for a traditional black-eyed pea dish or something with a twist, we've got you covered with these top 20 beer can chicken recipes.
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Black-Eyed Peas with Spinach
Main Ingredients: Onion, Salt, Small Tomatoes, Fresh Flat Leaf Parsley
For a healthier take on the classic black-eyed pea dish, try this recipe that incorporates spinach. The greens add a boost of vitamins and minerals, while the black-eyed peas provide a hearty and satisfying base. Plus, the combination of the two creates a flavorful and colorful dish that is sure to impress.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
There's nothing quite like a classic, Southern black-eyed pea dish. This recipe stays true to tradition with the addition of bacon and a touch of cayenne pepper for some heat. Serve it up with some cornbread and you've got yourself a delicious and comforting meal.
In the South, it's considered good luck to eat black-eyed peas on New Year's Day. This recipe takes that tradition to the next level by adding some smoky flavors with the use of smoked paprika and diced ham. Start the new year off right with this tasty and lucky dish.
If you're short on time but still want to enjoy a delicious black-eyed pea dish, this recipe is for you. Using an Instant Pot or pressure cooker, you can have perfectly cooked black-eyed peas in just a fraction of the time. Pair it with some rice and you've got a quick and easy meal.
This recipe adds a Creole twist to the classic Southern dish. With the addition of bell peppers, onions, and Cajun seasoning, these black-eyed peas are packed with flavor and have a little bit of a kick. Serve it over some rice for a hearty and satisfying meal.
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Black-Eyed Peas
Main Ingredients: Dried Black Eyed Peas, Ham, Salt, Pepper, Cooking Oil
For a simple yet delicious black-eyed pea dish, try this recipe that is seasoned with garlic, onion, and a touch of honey. The flavors come together to create a perfect balance of sweet and savory, making it a great side dish for any meal.
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Instant Pot Black Eyed Peas | Pressure Cooker...
Main Ingredients: Ghee, Cumin Seeds, Black Mustard Seeds, Garlic, Minced
If you're looking for a unique way to enjoy black-eyed peas, give this recipe a try. The peas are pan-fried with some diced bacon and onions, creating a crispy and flavorful dish that can be enjoyed as a side or a snack. Add some hot sauce for an extra kick.
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Creole Black-eyed Peas
Main Ingredients: Onion, Green Bell Pepper, Celery, Garlic, Dried
For a fusion of flavors, try this recipe that combines black-eyed peas with Mexican chorizo sausage. The result is a delicious and spicy dish that can be served as a main course or used as a filling for tacos or burritos. Top it off with some fresh cilantro and a squeeze of lime juice for an extra burst of flavor.
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Seasoned Black-eyed Peas
Main Ingredients: Black Eyed Peas, Water, Rendered Bacon Fat, Onion
Let your slow cooker do all the work with this easy and delicious crock pot black-eyed pea recipe. Simply throw all the ingredients in and let it cook for several hours until the peas are tender and flavorful. This is a great dish to make for a crowd or for meal prep for the week ahead.
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Pan-fried Black-eyed Peas
Main Ingredients: Black Eyed Peas, Olive Oil, Garlic Cloves, Smoked
If you're looking for a healthier alternative to bacon, try using smoked turkey in your black-eyed pea dish. This recipe combines the smoky flavor of the turkey with the earthiness of mushrooms for a unique and delicious dish. It's also a great way to use up any leftover smoked turkey from the holidays.
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Mexican Chorizo Black-Eyed Peas
Main Ingredients: Vegetable Oil, Sausage Casings, Medium Onion, Celery
Another tasty way to incorporate meat into your black-eyed peas is with the addition of smoked sausage. This recipe combines the sausage with onions, peppers, and tomatoes for a hearty and flavorful dish. Serve it up with some crusty bread for a complete meal.
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Crock Pot Black-eyed Peas
Main Ingredients: Dried Black Eyed Peas, Ham Bone, Chicken Stock, Cajun
This vegan version of the classic Southern dish is just as flavorful and satisfying as the traditional version. The recipe uses vegetable broth and smoked paprika to give the dish its rich and smoky flavor. It's a great option for those who are looking for a plant-based meal.
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Black-Eyed Peas with Smoked Turkey
Main Ingredients: Turkey Legs, Onion, Garlic, Sea Salt, Black Pepper
For a fuss-free black-eyed pea dish, try this recipe that can be made in a slow cooker. The peas are slow-cooked with some diced tomatoes, onions, and spices for a flavorful and hearty dish. Top it with some shredded cheese and avocado for a complete meal.
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Smoked Sausage and Black-Eyed Peas
Main Ingredients: Smoked Sausage, Yellow Onion, Salt, Cayenne, Garlic
Another recipe for those who are short on time, this Instant Pot black-eyed pea dish uses canned peas for a quicker cooking time. The addition of some diced ham and Cajun seasoning makes it full of flavor. It's a great option for those who are craving a taste of the South but are short on time.
This vegan version of the classic Southern dish uses vegetable broth and liquid smoke to give it that smoky flavor. The recipe also includes some diced sweet potatoes for added texture and nutrition. It's a great option for those who are looking for a vegan and gluten-free meal.
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Slow Cooked Black Eyed Peas
Main Ingredients: Thick Cut Bacon, White Onion, Green Bell Pepper
This recipe stays true to Southern tradition with the use of bacon and a touch of molasses for some sweetness. The addition of some diced jalapenos gives it a bit of a kick and adds some color to the dish. Serve it up with some cornbread for a true Southern meal experience.
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Instant Pot Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Chicken Broth, Sweet Onion, Bacon
If you're looking for a tasty and unique side dish, give this recipe a try. The black-eyed peas are pan-fried with some bacon, onion, and jalapeno for a flavorful and crispy dish that can be enjoyed on its own or served as a topping for salads or tacos. This is a great way to add some protein to your meals.
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Southern Black-Eyed Peas (Vegan)
Main Ingredients: Dried Black Eyed Peas, Water, Onion, Garlic, Bell
For a Mexican twist on the classic Southern dish, try this recipe that incorporates black-eyed peas with some Mexican flavors. The addition of some diced tomatoes, jalapenos, and cilantro gives it a fresh and spicy kick. It's a great option for a vegetarian or vegan meal.
This simple yet satisfying recipe combines black-eyed peas with some cooked rice for a complete meal. The peas are flavored with some diced ham, onion, and garlic for extra flavor. It's a great option for a quick and easy weeknight dinner.
The Versatility of Black Eyed Peas
Black eyed peas are not only delicious, but they are also incredibly versatile. They can be used in a variety of dishes, from traditional Southern dishes to Mexican-inspired meals. Their mild flavor makes them the perfect canvas for bold and spicy flavors, making them a must-have in any Mexican pantry. And with their high protein and fiber content, black eyed peas are not only tasty but also nutritious.
Spice it Up with Mexican Flavors
One of the great things about Mexican cuisine is the use of bold and flavorful spices. And this spicy Mexican black eyed peas recipe is no exception. With the addition of cumin, chili powder, and cayenne pepper, these black eyed peas are taken to the next level. These spices not only add a kick of heat but also add depth and complexity to the dish. And for those who love a little extra heat, feel free to add some jalapenos or hot sauce for an even spicier dish.
A Nutritious and Delicious Meal
Not only is this spicy Mexican black eyed peas recipe bursting with flavor, but it is also packed with nutrients. Black eyed peas are a great source of plant-based protein, fiber, and essential vitamins and minerals. They are also low in fat and calories, making them a healthy addition to any meal. And when combined with other nutritious ingredients like tomatoes, onions, and garlic, this dish becomes a powerhouse of nutrients.
How to Serve
This spicy Mexican black eyed peas recipe can be served in a variety of ways. It can be enjoyed as a hearty side dish, served over rice or quinoa, or even used as a filling for tacos or burritos. The options are endless, making it a great go-to dish for any meal. And with its bold and flavorful taste, it's sure to be a hit with your family and friends.
In conclusion, this spicy Mexican black eyed peas recipe is a fantastic addition to any Mexican-inspired menu. With its versatility, bold flavors, and nutritious benefits, it's a dish that will satisfy both your taste buds and your body. So why not give it a try and add a little spice to your black eyed peas today?
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