19 Spicy Mexican Black Beans Recipe Discover Culinary Perfection!

Published on: Mar 27, 2024

Black beans are a staple in Mexican cuisine, and for good reason. They are packed with protein, fiber, and essential vitamins and minerals. Not to mention, they are incredibly versatile and can be used in a variety of dishes. One of the most popular ways to enjoy black beans is in a spicy Mexican black beans recipe. This recipe is not only easy to make, but it is also bursting with bold flavors that will have your taste buds dancing. So, let's dive in and learn how to make this delicious and nutritious dish.

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Mexican Black Beans

Main Ingredients: Olive Oil, Chopped Onions, Garlic, Black Beans, Chopped

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Mexican black beans are a staple in many households, and for good reason. These protein-packed legumes are not only delicious, but they are also versatile and easy to prepare. Whether you're looking for a side dish or a main course, these top 20 beer can chicken recipes featuring Mexican black beans are sure to satisfy your taste buds.

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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies

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One of the most classic and delicious ways to enjoy Mexican black beans is in a simple dish of black beans and rice. The combination of hearty beans and fluffy rice is a match made in heaven. For an extra burst of flavor, try adding some adobo sauce or cilantro to your beans and rice.

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Restaurant-Style Mexican Black Beans

Main Ingredients: Olive Oil, Small Onion, Garlic, Ground Cumin, Salt

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If you're craving the taste of authentic Mexican food, look no further than these restaurant-style Mexican black beans. These beans are slow-cooked with chorizo, onion, and garlic for a rich and flavorful dish that will transport you to the streets of Mexico.

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Fast Mexican Black Beans

Main Ingredients: Olive Oil, White Onion, Serrano Pepper, Chopped

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Short on time but still want a delicious meal? These fast Mexican black beans are the perfect solution. With just a few simple ingredients like cumin and canned black beans, you can have a tasty and filling dish on the table in no time.

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Quicker Authentic Mexican Black Beans

Main Ingredients: Black Beans, White Onion, Garlic, Bacon, Epazote, Salt

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If you want the flavor of authentic Mexican black beans but don't have all day to let them slow cook, try this quicker version. By using a pressure cooker, you can have perfectly tender and flavorful beans in a fraction of the time.

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Crockpot Mexican Black Beans

Main Ingredients: Black Beans, Taco Seasoning, Yellow Onion, Cayenne

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For a hands-off approach to cooking, try making these crockpot Mexican black beans. Simply toss all the ingredients into your slow cooker and let them simmer all day. The result is tender and flavorful beans that are perfect for topping on a beer can chicken.

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Easy Mexican Black Beans

Main Ingredients: Jalapeno, Red Onion, Bacon, Black Beans, Fresh Lime

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Looking for a simple and easy recipe that still packs a punch of flavor? Look no further than these easy Mexican black beans. With just a few ingredients and minimal prep time, you can have a delicious side dish or topping for your beer can chicken.

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Slow Cooker Mexican Black Beans

Main Ingredients: Black Beans, Water, Chicken Broth, Garlic, Diced

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Another slow cooker option for those busy days, these Mexican black beans are slow-cooked with bacon and salsa for a flavorful and hearty dish. Serve them alongside your beer can chicken for a complete and satisfying meal.

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Restaurant Style Mexican Black Beans

Main Ingredients: Black Beans, Chicken Broth, Garlic, Diced Tomatoes

Do you love the taste of restaurant-style Mexican black beans but want to make them at home? This recipe is for you. These beans are slow-cooked with jalapenos, tomatoes, and oregano for an authentic and delicious dish.

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Instant Pot Mexican Black Beans

Main Ingredients: Black Beans, Water, Large Onion, Garlic, Salt, Cumin

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Instant Pot fans, rejoice! These Mexican black beans are made in the ever-popular pressure cooker for a quick and easy meal. They are packed with flavor and perfect for topping on your beer can chicken.

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Best Ever Mexican Black Beans

Main Ingredients: Olive Oil, Minced Garlic, Taco Seasoning, Onion Powder

The Most Delicious Mexican Black Beans Ever - Oh Sweet Basil

Looking for the best Mexican black bean recipe ever? Look no further than this version. These beans are slow-cooked with chili powder, cumin, and oregano for a flavorful and hearty dish that will have your taste buds dancing.

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10-Minute Mexican Black Beans

Main Ingredients: Black Beans, Tomato, Cashew Butter, Water, Salt, Garlic

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Short on time but still want a delicious and healthy meal? These 10-minute Mexican black beans are the answer. With just a handful of ingredients and minimal prep time, you can have a tasty and satisfying dish on the table in no time.

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Mexican Black Beans in Instant Pot

Main Ingredients: Oil, Onions, Garlic, Bay Leaf, Red Bell Pepper, Black

instant-pot-mexican-black-beans-3 - Indian Veggie Delight

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instant-pot-mexican-black-beans-pot - Indian Veggie Delight

Another Instant Pot recipe, these Mexican black beans are made with chicken broth, cumin, and garlic for a burst of flavor. This dish is perfect for topping on your beer can chicken or enjoying as a side dish.

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Mexican Black Beans (Frijoles Negros)

Main Ingredients: Olive Oil, Medium Onion, Green Bell Pepper, Garlic

Mexican Black Beans Recipe (Frijoles Negros) - The Forked Spoon

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Cuban Black Beans Recipe (Frijoles Negros) - A Sassy Spoon

This classic Mexican dish is made with traditional ingredients like epazote and bay leaves for an authentic and mouth-watering flavor. Serve it with your beer can chicken for a complete and delicious meal.

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Instant Pot Mexican Black Beans and Rice

Main Ingredients: Black Beans, Brown Rice, Water, Picante Sauce, Bay

Instant Pot Mexican Black Beans - Love & Good Stuff

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For a complete and filling meal, try making this Instant Pot Mexican black beans and rice dish. With the addition of rice and spicy salsa, this dish is sure to be a hit with the whole family.

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Mexican Black Bean Soup

Main Ingredients: Black Beans, Tomatoes, White Onion, Garlic Cloves

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On a chilly day, there's nothing better than a warm and comforting bowl of soup. This Mexican black bean soup is not only delicious, but it's also healthy and packed with protein. Serve it with a side of beer can chicken for a satisfying and well-rounded meal.

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Mexican Black Bean and Corn Salad

Main Ingredients: Corn Kernels, Medium Tomatoes, Black Beans, Red Onion

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If you're in the mood for a lighter and fresher dish, try making this Mexican black bean and corn salad. It's full of fresh veggies like tomatoes and avocado and can be served as a side dish or a topping for your beer can chicken.

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Mexican Black Bean Stew (Vegan)

Main Ingredients: Black Beans, Chopped Tomatoes, Garlic Cloves, Onion

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For all the vegans out there, this Mexican black bean stew is a delicious and hearty option. It's packed with vegetables like corn and bell peppers and is sure to be a hit with everyone at the dinner table.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

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This skinny Mexican casserole is a healthier twist on a classic dish. It's loaded with black beans, corn, and spices for a flavorful and satisfying meal that won't weigh you down.

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Cheezy Vegan Mexican Black Bean Casserole

Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic, Celery

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For a vegan and cheese-lover's dream, try this cheezy vegan Mexican black bean casserole. It's made with nutritional yeast for a cheesy flavor without any dairy. Serve it alongside your beer can chicken for a delicious and well-rounded meal.

The Ingredients You Will Need

When it comes to making a spicy Mexican black beans recipe, the ingredients are key. Here are the essentials you will need for this dish:

- Black Beans

Of course, the star of the show is the black beans. You can use canned black beans for convenience or cook your own from scratch. Either way, make sure to rinse and drain the beans before using them in the recipe.

- Vegetables

To add some extra nutrition and flavor to the dish, you will need onion, garlic, and bell peppers. You can use any color of bell pepper, but the red and orange ones tend to be sweeter and add a nice pop of color to the dish.

- Spices

To give the black beans that spicy kick, you will need some chili powder, cumin, and paprika. You can adjust the amount of each spice to your liking, but be sure to not skimp on the chili powder if you want it to be truly spicy.

- Tomato Paste

Adding tomato paste to the dish helps to create a rich and thick sauce that coats the black beans and vegetables. It also adds a touch of sweetness to balance out the spiciness.

- Lime Juice

The final ingredient that brings this dish together is lime juice. It adds a bright and tangy flavor that complements the spices and adds a refreshing element to the dish.

The Cooking Process

Now that you have all of the necessary ingredients, it's time to get cooking! Here's a step-by-step guide on how to make this spicy Mexican black beans recipe:

1. Sauté the Vegetables

Start by heating some olive oil in a large skillet over medium-high heat. Add the onion, garlic, and bell peppers and cook until they are soft and slightly browned.

2. Add the Spices

Once the vegetables are cooked, add in the chili powder, cumin, and paprika. Stir everything together and let it cook for another minute or so until the spices become fragrant.

3. Pour in the Tomato Paste and Black Beans

Next, add in the tomato paste and stir it into the vegetables and spices until well combined. Then, add in the black beans and mix everything together.

4. Simmer and Season

Let the black beans simmer for about 10 minutes, stirring occasionally. This will allow the flavors to meld together and create a thick and flavorful sauce. Taste the dish and add any additional spices or salt and pepper, if needed.

5. Finish with Lime Juice

Once the black beans are fully cooked, turn off the heat and add in the lime juice. Stir everything together and let it sit for a couple of minutes to allow the flavors to fully develop.

Time to Enjoy!

Your spicy Mexican black beans are now ready to be enjoyed! Serve them as a side dish, use them as a filling for tacos or burritos, or enjoy them on their own with some rice. This versatile dish is sure to become a favorite in your household. Now that you have learned how to make a delicious and spicy Mexican black beans recipe, it's time to put your skills to the test in the kitchen. Impress your family and friends with this flavorful and nutritious dish, and be sure to share the recipe with them so they can enjoy it too. ¡Buen provecho!