15 Spicy Mexican Bean Burger Recipe Unleash Your Inner Chef!

Published on: Apr 1, 2024

The spicy Mexican bean burger recipe is a delicious and flavorful alternative to the traditional beef burger. It is perfect for vegetarians or anyone looking for a healthier option without compromising on taste. Made with a combination of beans, vegetables, and spices, this burger is not only packed with protein and fiber, but it also has a satisfying kick that will leave your taste buds wanting more.

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1 of 20

Mexican Bean Burger

Main Ingredients: Cannellini Beans, Red Kidney Beans, Garlic Cloves, Red
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For a tasty twist on a classic burger, try this Mexican bean burger recipe. Made with black beans, corn, and spicy seasonings, these burgers are packed with flavor and perfect for grilling. Serve on a bun with your favorite toppings for a delicious and filling meal.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier option, this skinny Mexican casserole is a must-try. Made with lean ground turkey, black beans, and plenty of veggies, this dish is full of protein and nutrients. Top with a sprinkle of cheese and bake until bubbly for a satisfying and guilt-free meal.
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Mexican Lasagna with Tortillas

Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
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This Mexican lasagna is a fun twist on the classic Italian dish. Instead of using noodles, this recipe calls for layers of tortillas, ground beef, salsa, and cheese. The result is a delicious and hearty casserole that is sure to be a hit with the whole family.
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Mexican Vegetarian Casserole

Main Ingredients: Green Bell Pepper, Red Bell Pepper, Onion, Mushrooms
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Vegetarians rejoice! This Mexican vegetarian casserole is packed with protein and flavor. Made with layers of quinoa, black beans, and veggies, this dish is a healthy and delicious option for any meal. Top with some fresh cilantro and a squeeze of lime for a burst of freshness.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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No Mexican meal is complete without a side of beans. These Mexican pinto beans are slow-cooked to perfection with onions, garlic, and spices. Serve alongside your favorite Mexican dishes for a hearty and flavorful addition to your plate.
7 of 20

Mexican Taco Casserole with Chipotle Ranch Dressing

Main Ingredients: Ground Beef, Rotel Tomatoes, Beans, Chili Powder
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What's better than tacos? A taco casserole, of course! This Mexican taco casserole is loaded with all the classic taco fixings, including ground beef, tortilla chips, and cheese. The addition of chipotle ranch dressing gives it a tasty and spicy kick.
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If you're a fan of traditional lasagna, you have to try this Mexican version. Layers of noodles, ground beef, salsa, and cheese make for a mouthwatering and easy-to-make dish. Throw it in the oven and let it bake until golden and bubbly for a comforting and delicious meal.
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Short on time? This easy Mexican casserole is the perfect solution. Made with layers of tortillas, ground beef, and veggies, this dish is simple to put together but still packed with flavor. Top with your favorite toppings, such as avocado, salsa, and sour cream, for a customizable and tasty meal.
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Looking for a side dish that's easy and delicious? These Mexican black beans are the answer. Made with canned black beans, onions, and spices, this dish comes together in no time and is the perfect accompaniment to any Mexican meal.
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Vegans can enjoy the flavors of Mexican cuisine too with this delicious vegan enchilada lasagna. Made with layers of tortillas, beans, and veggies, this dish is hearty, flavorful, and completely meat-free. Top with some vegan cheese for a melty and tasty finish.
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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
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For seafood lovers, this Mexican shrimp recipe is a must-try. Marinated with lime juice, garlic, and spices, these shrimp are bursting with flavor and perfect for grilling. Serve with some rice, avocado, and salsa for a complete and delicious meal.
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Mexican Shrimp

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For a quick and easy weeknight meal, try this one pan Mexican quinoa. Packed with protein and veggies, this dish is not only tasty but also healthy. Throw everything in one pan and let it cook until the quinoa is tender and the flavors have melded together.
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This Mexican chicken casserole is a great option for a crowd-pleasing dish. Made with layers of chicken, beans, and cheese, this casserole is flavorful and filling. Top with some fresh salsa and avocado for a burst of freshness.
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Short on ingredients but still want a flavorful and healthy meal? This 6-ingredient Mexican-style quinoa salad has got you covered. Made with quinoa, black beans, corn, and salsa, this dish is simple but still packed with all the delicious Mexican flavors you love.
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6-Ingredient Mexican-Style Quinoa Salad

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Looking for a tasty and easy dip to serve at your next party or gathering? This Mexican bean dip made in the Instant Pot is a crowd-pleasing option. Made with canned beans, salsa, and spices, this dip comes together in no time and is perfect for dipping tortilla chips or veggies.
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Mexican Bean Dip ( Instant Pot)

Main Ingredients: Beans, Water, Chiles De Arbol, Salt, Chili Powder
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This Mexican street corn salad is a fun and tasty twist on the classic street food. Made with grilled corn, cotija cheese, and spices, this salad is a great side dish for any Mexican meal. Serve it as a dip with tortilla chips, or eat it as a side dish alongside your favorite protein.
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If you've ever wanted to make authentic Mexican refried beans at home, this recipe is for you. Slow-cooked with bacon, onions, and spices, these beans are rich, flavorful, and perfect for any Mexican meal. Serve them as a side dish or use them as a filling for burritos or tacos.
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This healthy Mexican casserole is a great option for anyone looking to eat a little lighter without sacrificing flavor. Made with lean ground turkey, veggies, and spices, this dish is packed with protein and nutrients. Top with some avocado and Greek yogurt for a healthier alternative to sour cream.
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Another delicious and unique take on lasagna, this Mexican lasagna uses tortillas instead of noodles for a fun twist. Layered with ground beef, salsa, and cheese, this dish is perfect for feeding a crowd. Serve it with some chips and guacamole for a complete and satisfying meal.

Why Choose a Bean Burger?

Health Benefits:

Not only are bean burgers a tasty and satisfying meal, but they also offer numerous health benefits. Beans are a great source of plant-based protein and are low in fat, making them an excellent option for those looking to reduce their meat intake. They are also high in fiber, which can help with digestion and keeping you feeling full for longer. Additionally, beans are packed with essential vitamins and minerals, making them a nutritious addition to any meal.

Versatile and Customizable:

One of the best things about bean burgers is that they are incredibly versatile and can be customized to suit your taste preferences. You can use any type of beans you like, from black beans to chickpeas or a combination of different types. You can also add in your favorite vegetables, such as onions, peppers, or corn, to give your burger even more flavor and texture. The possibilities are endless, and you can get creative with your ingredients to make a bean burger that is unique to your taste.

Satisfying and Flavorful:

Contrary to popular belief, bean burgers are not bland or boring. In fact, they are bursting with flavor, especially when you add in spices and seasonings. The spicy Mexican bean burger recipe calls for a combination of cumin, chili powder, and smoked paprika, which give the burger a delicious and smoky flavor. The addition of jalapenos adds a spicy kick, while the red onion and cilantro provide a fresh and zesty taste. These flavors come together to create a burger that is not only satisfying but also full of bold and delicious flavors.

Make Your Own Spicy Mexican Bean Burger

Now that you know the benefits of choosing a bean burger and why it's a great option for a tasty and healthy meal, it's time to try out the recipe for yourself. Making your own spicy Mexican bean burger is easy and only requires a few simple steps. Once you have all your ingredients, you can have a delicious and flavorful burger ready in no time. So, next time you're craving a burger, give this recipe a try and see for yourself why bean burgers are a fantastic alternative to traditional beef burgers.

Ingredients:

- 1 can of black beans, drained and rinsed - 1/2 cup of cooked quinoa - 1/4 cup of finely chopped red onion - 1/4 cup of finely chopped red bell pepper - 1/4 cup of corn (fresh or frozen) - 1/4 cup of chopped jalapenos (fresh or pickled) - 1/4 cup of chopped fresh cilantro - 1 tablespoon of cumin - 1 teaspoon of chili powder - 1 teaspoon of smoked paprika - Salt and pepper to taste - Burger buns and toppings of your choice (lettuce, tomato, avocado, etc.)

Instructions:

1. In a large bowl, mash the black beans with a fork or potato masher until they are mostly mashed but still have some whole beans remaining. 2. Add in the cooked quinoa, red onion, bell pepper, corn, jalapenos, cilantro, cumin, chili powder, smoked paprika, and salt and pepper to the bowl. Mix everything together until well combined. 3. Form the mixture into four equal-sized patties. 4. Heat a non-stick pan over medium-high heat and lightly spray with cooking spray. Place the patties in the pan and cook for about 4-5 minutes on each side, or until they are lightly browned and crispy on the outside. 5. Assemble your burger with your favorite toppings and enjoy!

Final Thoughts:

The spicy Mexican bean burger recipe is a fantastic way to add some variety to your meals and enjoy a delicious and healthy burger. Not only is it easy to make, but it is also packed with flavor and nutrients. So, next time you're craving a burger, ditch the beef and give this bean burger a try. Your taste buds and your body will thank you.
15 spicy mexican bean burger recipe Unleash your inner chef!

Mexican Bean Burger

yield: 8 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 2/3 cups cannellini beans drained
  • 1 2/3 cups red kidney beans drained
  • 3 garlic cloves crushed
  • 1 red onion Small, chopped
  • 1 lime
  • 1 handful fresh coriander cilantro
  • 1 pinch sea salt and black pepper
  • 1 teaspoon paprika Each of, mild chilli powder and cumin
  • 3/4 cup rolled oats
  • 8 burger buns
  • 4 handfuls lettuce rocket, arugula
  • 8 coleslaw Portions of Mexican
  • 8 tablespoons Greek yoghurt
  • 8 tablespoons salsa heaped
  • 8 tablespoons guacamole

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 5 milligrams
  • Fat : 4 grams
  • Fiber : 3 grams
  • Protein : 13 grams
  • SaturatedFat : 1 grams
  • Sodium : 460 milligrams
  • Sugar : 5 grams
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