19 Spicy Italian Turkey Meatballs Recipe Elevate Your Taste Buds!
Published on: Mar 18, 2024
In addition to being a flavorful and healthy alternative to traditional beef meatballs, this spicy Italian turkey meatball recipe is also incredibly easy to make. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. So why not spice up your dinner routine with these tasty meatballs? Let's dive into the recipe and discover how to make them!
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Upgrade your traditional meatball recipe with this delicious twist – turkey meatballs smothered in a tangy and sweet cranberry barbecue sauce. The slow-cooker method ensures that the meatballs are tender and flavorful, and the sauce adds a burst of festive flavor to your meal.
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Italian Turkey Meatballs
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If you’re in the mood for some Italian cuisine, try these delicious and juicy turkey meatballs. They’re flavored with classic Italian herbs and spices, and can be served with your favorite pasta, in a sandwich, or as an appetizer. Plus, they’re a great way to sneak some lean protein into your diet.
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Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
For a hands-off approach to cooking delicious meatballs, try this crock pot Italian turkey meatball recipe. The meatballs are cooked in a flavorful tomato sauce, and the slow cooker method ensures that they are tender and juicy. Serve them over your favorite pasta or use them in a meatball sub.
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Skinny Italian Turkey Meatballs
Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
Craving Italian food but trying to watch your waistline? These skinny Italian turkey meatballs are the perfect solution. Made with lean ground turkey and packed with fresh herbs and spices, these meatballs are full of flavor without the guilt.
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Paleo Italian Turkey Meatballs
Main Ingredients: Ground Turkey, Tapioca Flour, Large Eggs, Salt, Garlic
If you’re following a paleo diet, you don’t have to miss out on delicious Italian meatballs. This recipe uses almond flour instead of breadcrumbs to keep the meatballs paleo-friendly, and they’re just as flavorful and satisfying as traditional meatballs.
Warm up on a chilly day with this hearty and healthy Italian meatball soup. Packed with vegetables and lean ground turkey meatballs, this soup is not only delicious but also a great way to get in your daily dose of veggies. Plus, it’s made in the slow cooker for an easy and convenient meal.
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Hot and Sweet Meatballs
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Spice up your meatball game with these hot and sweet meatballs. The combination of spicy and sweet flavors is perfect for a party appetizer or as a main dish served with rice or noodles. Plus, they’re made with lean ground turkey for a healthier twist.
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If you’re looking for a kid-friendly meal that’s also delicious for adults, try this tater tot casserole with turkey meatballs. The combination of tater tots, meatballs, and cheese is sure to be a crowd-pleaser, and it’s an easy way to sneak in some veggies for picky eaters.
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Main Ingredients: Turkey Meatballs, Mango Salsa, Spicy Barbecue Sauce
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Main Ingredients: Chicken Stock, Tomato Paste, Parsley, Oregano, Onion
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Slow Cooker Italian Turkey Meatballs
Main Ingredients: Ground Turkey, Shallot, Garlic, Italian Breadcrumbs
For a hands-off approach to making delicious meatballs, try this slow cooker Italian turkey meatball recipe. The meatballs are cooked in a flavorful tomato sauce, and the slow cooker method ensures that they are tender and juicy. Serve them over your favorite pasta or use them in a meatball sub.
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Italian Turkey Meatballs in Tomato Sauce
Main Ingredients: Lean Ground Turkey, Onion, Garlic Cloves, Flat Leaf
For a classic and simple meatball recipe, try these Italian turkey meatballs in tomato sauce. They’re made with a combination of ground turkey and pork for added flavor, and the tomato sauce is made from scratch for a homemade taste. Serve them with your favorite pasta or use them in a meatball sub.
Ingredients
Before we get into the details of the recipe, let's take a look at the key ingredients you'll need to make these mouth-watering meatballs:
Turkey: Lean ground turkey is the star of this dish, providing a healthy and protein-packed base for the meatballs.
Italian Seasoning: This blend of dried herbs and spices adds a delicious and authentic Italian flavor to the meatballs.
Garlic and Onion: These aromatic ingredients add depth and flavor to the meatballs.
Breadcrumbs: Breadcrumbs help to bind the meatballs together and give them a nice texture.
Egg: The addition of an egg helps to further bind the meatballs and keep them moist.
Crushed Red Pepper Flakes: These add a spicy kick to the meatballs, but you can adjust the amount to your personal preference.
Salt and Pepper: A dash of salt and pepper helps to bring out the flavors in the meatballs.
Instructions
Now that we have all the ingredients, let's get cooking!
1. Preheat your oven to 400 degrees F (200 degrees C).
Preheating your oven ensures that it's at the right temperature when it's time to bake the meatballs.
2. In a mixing bowl, combine the ground turkey, Italian seasoning, minced garlic, diced onion, breadcrumbs, egg, red pepper flakes, salt, and pepper.
Using your hands, mix all the ingredients together until well combined. Be careful not to overmix, as this can result in tough and dry meatballs.
3. Shape the mixture into golf ball-sized meatballs and place them on a baking sheet lined with parchment paper.
Roll the mixture between your hands to form evenly sized meatballs. Placing them on parchment paper prevents them from sticking to the baking sheet and makes for easier clean-up.
4. Bake the meatballs for 20-25 minutes, or until they are fully cooked and golden brown.
Keep an eye on the meatballs as they bake, and adjust the cooking time if needed. The internal temperature should reach 165 degrees F (74 degrees C).
5. Serve and enjoy!
These spicy Italian turkey meatballs are delicious on their own, or you can serve them with your favorite pasta and marinara sauce for a complete meal.
With this easy and delicious recipe, you can enjoy all the flavors of traditional Italian meatballs without any of the guilt. These meatballs are great for meal prep, and leftovers can be frozen for later use. So next time you're craving some spicy Italian flavors, give this recipe a try and impress your taste buds!
Turkey Meatballs with Cranberry Barbecue Sauce CrockPot
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