18 Spicy Italian Sausage Stuffing Recipe You Must Try Them!

Published on: Mar 16, 2024

When it comes to holiday dinners, a delicious and flavorful stuffing is a must-have dish. And what better way to take your stuffing game to the next level than with a spicy Italian sausage stuffing? Bursting with traditional Italian flavors and a kick of heat, this stuffing recipe is sure to be a hit with your family and guests. So, get your apron on and let's get cooking!

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1 of 20

Apple, Fennel & Italian Sausage Stuffing

Main Ingredients: Olive Oil, Italian Pork Sausages, Diced Onion, Garlic
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This flavorful stuffing combines the sweetness of apples with the savory taste of Italian sausage and fennel. The combination of herbs and spices will bring out the best in your beer can chicken, making it a perfect pairing for a hearty and satisfying meal.
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For a more traditional take on stuffing, this Italian sausage stuffing is a must-try. The bold flavors of Italian sausage and herbs will elevate your beer can chicken to new heights. Plus, the addition of parmesan cheese adds a delicious creamy texture to the dish.
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Prosciutto Wrapped Pork Loin With Kale And Italian...

Main Ingredients: Kale, Salt, Unsalted Butter, Olive Oil, Minced Onion
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Looking for a more elegant and gourmet option for your beer can chicken? Try this prosciutto-wrapped pork loin with kale and Italian herbs. The combination of flavors and textures will make your taste buds sing with joy.
4 of 20

Italian Stuffed Peppers with Bread Stuffing

Main Ingredients: Cubanelle, Bread Cubes, Extra Virgin Olive Oil, Eggs
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For a unique and delicious twist on traditional stuffed peppers, try this Italian version. The combination of Italian sausage, bread stuffing, and mozzarella cheese creates a filling and flavorful dish that pairs perfectly with beer can chicken.
5 of 20

Friendsgiving Italian Sausage Stuffing

Main Ingredients: Ground Italian Sausage, Celery, Onion, Chestnuts, Dried
This recipe is a perfect option for a Friendsgiving celebration. The combination of Italian sausage, cranberries, and sage creates a seasonal and delicious stuffing that will be a hit with all your friends.
6 of 20

Mom’s Italian Sausage Stuffing

Main Ingredients: Herb Seasoned, Stuffing, Sweet Italian Sausage, Celery
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Nothing beats a classic family recipe, and this Italian sausage stuffing is just that. Passed down from generations, this recipe is guaranteed to be a crowd-pleaser and will pair perfectly with your beer can chicken.
7 of 20

Keto Italian Sausage Stuffing

Main Ingredients: Bread, Olive Oil, Spicy Italian Sausage, Seasoning
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For those following a keto diet, this Italian sausage stuffing is a perfect option. The combination of Italian sausage, cauliflower rice, and almond flour creates a low-carb and delicious dish that will complement your beer can chicken perfectly.
8 of 20

Italian Sausage Stuffing with Parmesan

Main Ingredients: Country White Bread, Bulk Italian Sausage, Olive Oil
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For an extra cheesy and flavorful stuffing, try this Italian sausage stuffing with parmesan. The combination of bold Italian flavors and creamy parmesan cheese will take your beer can chicken to the next level.
9 of 20

Italian Sausage Bake

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This easy and delicious recipe is perfect for a quick weeknight meal. The combination of Italian sausage, bell peppers, and tomatoes creates a flavorful and hearty dish that will pair perfectly with your beer can chicken.
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For a simple and classic Italian dish, try this Italian sausage pasta recipe. The combination of Italian sausage, garlic, and olive oil creates a flavorful and comforting meal that will pair perfectly with your beer can chicken.
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This classic Italian dish is a perfect side for your beer can chicken. The combination of Italian sausage, bell peppers, and onions creates a flavorful and colorful dish that will be a hit with your guests.
13 of 20

Italian Stuffing Muffins

Main Ingredients: Italian Bread, Italian Sausage, Butter, Celery, Onion
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For a fun and unique twist on traditional stuffing, try these Italian stuffing muffins. The combination of Italian sausage, spinach, and breadcrumbs creates a delicious and portable dish that will pair perfectly with your beer can chicken.
14 of 20

Italian Sausage Stuffing with Broccoli Rabe and...

Main Ingredients: Round Loaf, Olive Oil, Sweet Italian Sausage, Garlic
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This stuffing recipe is a perfect combination of bold Italian flavors and fresh greens. The addition of broccoli rabe and pecorino cheese creates a unique and delicious dish that will complement your beer can chicken perfectly.
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17 of 20

sausage & pandoro Italian stuffing

Main Ingredients: Red Apples, Shallots, Sage Leaves, Italian Sausages
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This unique take on stuffing is a perfect option for the holiday season. The combination of Italian sausage, pandoro bread, and rosemary creates a flavorful and festive dish that will pair perfectly with your beer can chicken.
18 of 20

Best Ever Italian Stuffing

Main Ingredients: Milk, French Bread, Egg, Celery, Italian Sausage, Small
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For a classic and delicious Italian stuffing recipe, look no further than this one. The combination of Italian sausage, bread cubes, and chicken broth creates a flavorful and comforting dish that will pair perfectly with your beer can chicken.
19 of 20

Parmesan Cheese and Italian Sausage Stuffing

Main Ingredients: Ciabatta Bread, Mild Italian Sausage, Chopped Onion
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This recipe is a perfect combination of creamy and savory flavors. The addition of parmesan cheese to the Italian sausage stuffing creates a delicious and indulgent dish that will elevate your beer can chicken to new levels.
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For a delicious and savory appetizer, try these Italian sausage-stuffed mushrooms. The combination of Italian sausage, cream cheese, and garlic creates a flavorful and satisfying bite that will be a perfect pairing for your beer can chicken.

Making the Perfect Spicy Italian Sausage Stuffing

Ingredients:

  • 1 pound spicy Italian sausage, casing removed
  • 1 large onion, finely chopped
  • 2 stalks of celery, finely chopped
  • 2 cloves of garlic, minced
  • 1 loaf of day-old bread, cubed
  • 1 cup of chicken broth
  • 1 tsp dried thyme
  • 1 tsp dried sage
  • 1 tsp dried rosemary
  • 1 tsp dried oregano
  • Salt and pepper to taste
  • Parsley for garnish

Instructions:

  1. In a large skillet, cook the spicy Italian sausage over medium heat until browned and cooked through. Remove from skillet and set aside.
  2. In the same skillet, sauté the onion, celery, and garlic until softened and fragrant. Add the cooked sausage back into the skillet and mix well.
  3. In a large mixing bowl, combine the cubed bread and the sausage mixture. Pour in the chicken broth and mix well until the bread is evenly coated.
  4. Sprinkle in the dried thyme, sage, rosemary, and oregano and mix well. Season with salt and pepper to taste.
  5. Transfer the mixture to a greased baking dish and cover with foil. Bake at 375°F for 20 minutes.
  6. Remove the foil and bake for an additional 10 minutes or until the top is crispy and golden brown.
  7. Garnish with fresh parsley and serve hot.

This spicy Italian sausage stuffing is the perfect side dish for any holiday meal. The blend of herbs and spices along with the heat from the sausage adds a delicious and unique twist to the classic stuffing recipe. And the best part? It's so easy to make and can be prepared in advance, leaving you with more time to spend with your loved ones. Give this recipe a try and watch it become a staple dish at your holiday gatherings!

18 spicy italian sausage stuffing recipe You must try them!

Apple, Fennel & Italian Sausage Stuffing

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 tablespoons olive oil divided
  • 500 grams Italian pork sausages mild, about 4 - 5 sausages, removed from casings
  • 1 1/2 cups diced onion
  • 2 garlic cloves minced
  • 1 1/2 cups fennel bulb diced
  • 2 teaspoons fennel seeds dried
  • 2 teaspoons dried rosemary
  • 2 teaspoons dried sage
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 5 cups Honeycrisp apples local, cored, unpeeled and ½” diced, about 4 - 5 medium apples
  • 2 eggs lightly beaten with 2 tablespoons of water
  • 3/4 cup grated Parmesan cheese freshly, divided ½ cup and ¼ cup each
  • sage leaves Fresh, for garnish, optional

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 215 milligrams
  • Fat : 52 grams
  • Fiber : 7 grams
  • Protein : 29 grams
  • SaturatedFat : 19 grams
  • Sodium : 1860 milligrams
  • Sugar : 19 grams
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