15 Spicy Italian Sandwich Recipe Savor The Mouthwatering Goodness!

Published on: Mar 15, 2024

If you're a fan of bold flavors and hearty sandwiches, then this spicy Italian sandwich recipe is perfect for you. Packed with layers of savory meats, tangy pickles, and a kick of heat, this sandwich is sure to satisfy your cravings. Whether you're looking for a quick lunch or a delicious dinner, this recipe is easy to make and bursting with flavor. So, grab your ingredients and get ready to make a mouth-watering sandwich that will leave you coming back for more.

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Last but certainly not least, we have the original Italian sandwich. This classic recipe features all the traditional Italian sandwich fillings, including meats, cheese, and veggies, sandwiched between two slices of crusty Italian bread. It's a timeless and delicious option for any occasion.

Ingredients:

  • 1 loaf of Italian bread
  • 1/2 pound of prosciutto
  • 1/2 pound of salami
  • 1/2 pound of capicola
  • 1/2 pound of pepperoni
  • 1/2 pound of mozzarella cheese, sliced
  • 1/2 cup of sliced pickles
  • 1/4 cup of sliced red onion
  • 1/4 cup of sliced banana peppers
  • 1/4 cup of sliced jalapenos
  • 1/4 cup of olive oil
  • 1/4 cup of red wine vinegar
  • 1 tsp of dried oregano
  • 1 tsp of crushed red pepper flakes

Instructions:

1. Prepare the Bread

Start by slicing the Italian bread horizontally, creating a top and bottom half. Then, hollow out the bread by removing some of the soft center, creating a space for the sandwich fillings.

2. Layer the Meats and Cheese

Begin by layering the prosciutto, salami, capicola, and pepperoni on the bottom half of the bread. Make sure to evenly distribute the meats for every bite to be packed with flavor. Then, add a layer of mozzarella cheese on top.

3. Add the Pickles and Spicy Toppings

Next, add the sliced pickles, red onion, banana peppers, and jalapenos on top of the cheese. These ingredients will add a tangy and spicy kick to the sandwich.

4. Make the Dressing

In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, and crushed red pepper flakes. This will be the dressing for the sandwich and will add even more flavor to the ingredients.

5. Assemble and Wrap the Sandwich

Pour the dressing over the toppings on the sandwich. Then, place the top half of the bread on top and press down gently. Wrap the sandwich tightly in plastic wrap and refrigerate for at least 1 hour to allow the flavors to marinate.

6. Slice and Serve

After the sandwich has chilled, remove it from the refrigerator and unwrap. Slice the sandwich into desired portions and serve with a side of chips or a salad for a complete meal.

This spicy Italian sandwich is perfect for any occasion and can be easily customized to suit your taste preferences. Make it for a quick lunch or a delicious dinner, and enjoy the burst of bold flavors in every bite. So, try out this recipe and add it to your list of go-to sandwich options.

15 spicy italian sandwich recipe Savor the mouthwatering goodness!

Italian Sandwich

yield: 6 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1/2 cup basil pesto
  • 1 pound bread loaf, sliced in half horizontally, inside scooped out
  • 1/4 pound ham sliced thin
  • 1/4 pound turkey sliced thin
  • 1/4 pound salami sliced thin
  • 1/4 pound provolone sliced thin
  • 1/4 pound mozzarella sliced thin
  • 1 cup romaine lettuce shredded
  • 1 tomato sliced thin
  • 1/2 red onion small, sliced

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 65 milligrams
  • Fat : 19 grams
  • Fiber : 2 grams
  • Protein : 25 grams
  • SaturatedFat : 9 grams
  • Sodium : 1280 milligrams
  • Sugar : 5 grams
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