15 Spicy Italian Potato Wedges Recipe Try These Culinary Delights!
Published on: Mar 18, 2024
Potato wedges are a popular and versatile side dish that can be enjoyed with a variety of meals. But if you're a fan of bold and spicy flavors, then this spicy Italian potato wedges recipe is a must-try. These wedges are perfectly seasoned with a blend of Italian herbs and spices, giving them a mouthwatering kick that will leave you craving more. Not only are they delicious, but they are also easy to make and perfect for any occasion. So, let's dive into this recipe and add some spice to our potato wedges!
Main Ingredients: Frozen Hash Browns, Potato Wedges, Canola Oil, Salt
Start your day off right with this flavorful chicken recipe. The Eggberts Sunriser features a juicy beer can chicken topped with a sunny-side up egg, giving you the perfect combination of protein and flavor. The runny yolk adds a creamy texture to the tender chicken, making this a breakfast dish that will keep you satisfied all day long.
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Crispy Potato Wedges
Main Ingredients: Potato Wedges, Smoked Paprika, Salt, Cayenne Pepper
No beer can chicken meal is complete without a side of crispy potato wedges. These wedges are perfectly seasoned and baked to create a satisfying crunch with each bite. The best part? They pair perfectly with the flavorful chicken, making for a delicious and easy meal that your whole family will love.
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Chicken Fried Potato Wedges
Main Ingredients: Potato Wedges, Baked Potatoes, Large Eggs, Milk
A twist on the classic fried chicken, these potato wedges are coated in a savory batter and fried to perfection. The crunchy outer layer adds a delicious texture to the soft potato wedges, making them the perfect accompaniment to your beer can chicken. Serve them up with your favorite dipping sauce for a mouthwatering meal.
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Air Fryer Potato Wedges
Main Ingredients: Russet Potatoes, Olive Oil, Salt, Garlic Powder, Ground
If you're looking for a healthier alternative to fried potato wedges, look no further than this air fryer recipe. These wedges are seasoned with a blend of herbs and spices and cooked in an air fryer to create a crispy and flavorful side dish. You won't even miss the deep-fried version with these delicious and guilt-free potato wedges.
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Cheesy Potato Wedges with Pulled Pork
Main Ingredients: Potato Wedges, Pulled Pork, Cheddar Cheese, Ranch
This indulgent dish combines two crowd favorites – cheesy potatoes and pulled pork. The potato wedges are topped with a generous amount of melted cheese, then loaded with tender pulled pork for a hearty and satisfying meal. Add some jalapeños for a spicy kick or avocado for a creamy addition.
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Garlic Parmesan Broccoli and Potato Wedges + US...
Main Ingredients: Potato Wedges, Broccoli Florets, Garlic, Grated
Pair your beer can chicken with a side of garlic parmesan broccoli and potato wedges for a balanced and delicious meal. The roasted broccoli is tossed in a garlic parmesan sauce that adds a flavorful twist to this nutritious vegetable. The potato wedges complement the dish with their crispy texture and savory seasoning. This is a meal that will leave you feeling satisfied and guilt-free.
Switch up your burger game with this lamb and feta burger recipe. The juicy and flavorful lamb patty is topped with tangy feta cheese and served with a side of fresh salad and potato wedges. This dish is a lighter alternative to a traditional beef burger and is full of Mediterranean flavors that will transport your taste buds.
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Air Fryer Frozen Potato Wedges
Main Ingredients: Frozen Potato Wedges, Olive Oil, Salt
Forgot to defrost your potatoes? No problem – these air fryer frozen potato wedges are here to save the day. Simply toss your frozen wedges in some seasoning and pop them in the air fryer for a quick and easy side dish. This is a great option for busy weeknights or when you're in a pinch for time.
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Rotel Dip
Main Ingredients: Chips, Crostini, Carrots, Celery, Cauliflower
Take your beer can chicken to the next level with this cheesy Rotel dip. Made with a blend of cream cheese, Rotel diced tomatoes and green chilies, and a variety of seasonings, this dip is full of bold flavors that pair perfectly with the tender chicken. Serve with some tortilla chips for a crowd-pleasing appetizer or as a topping for your chicken.
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Perfect Pan-Seared Steak
Main Ingredients: Boneless Rib Eye Steak, Salt, Freshly Ground Black
Looking for a non-chicken option for your beer can chicken meal? This pan-seared steak recipe is the perfect choice. The steak is cooked to perfection with a delicious crust and topped with a compound butter for added flavor. Serve alongside your chicken for a surf and turf feast that will impress your guests.
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Bacon Cheddar Potato Wedges Made With USPB Frozen...
Main Ingredients: Frozen Potato Wedges, Spring Onions, Bacon, Low Fat
These bacon cheddar potato wedges are the ultimate comfort food. Made with USPB frozen potatoes, they are easy to make and packed with flavor. The crispy wedges are loaded with crumbled bacon and melted cheddar cheese, making for a decadent side dish that pairs perfectly with your beer can chicken.
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Pulled Pork
Main Ingredients: Vegetable Oil, Pork Butt, Yellow Onion, Garlic Clove
For a classic and crowd-pleasing option, you can't go wrong with pulled pork. This slow-cooked meat is tender and full of flavor, making it the perfect topping for your beer can chicken. Serve it up on a bun or alongside your chicken for a delicious and satisfying meal.
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Burger Bowl with Special Sauce
Main Ingredients: Ground Beef, Leafy Greens, Onions, Tomatoes, Cheese
Put a twist on your typical burger and fries with this burger bowl recipe. The juicy burger patty is topped with all your favorite toppings, like lettuce, tomato, onion, and pickles, and served over a bed of crispy potato wedges. The special sauce adds a tangy and creamy element that ties the whole dish together.
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Easy Chicken Vesuvio
Main Ingredients: Chicken, Garlic Cloves, White Wine, Potato Wedges
This Italian-inspired dish is a delicious and easy way to enjoy your beer can chicken. The chicken is seasoned with a blend of herbs and spices and roasted with potatoes and green beans for a one-pan meal that is bursting with flavor. The chicken comes out tender and juicy, and the vegetables are perfectly cooked with a crispy outer layer.
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Slow Cooker Cheesy Potatoes and Ham
Main Ingredients: Potato Wedges, Fresh Mushrooms, Ham Steak, Cream Of
For a comforting and hearty side dish, try these slow cooker cheesy potatoes and ham. The potatoes are cooked to perfection with tender chunks of ham and topped with a layer of melted cheese. This dish is perfect for a lazy weekend or when you're craving some comfort food.
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Cheesy Buffalo Chicken Subs
Main Ingredients: Olive Oil, Chicken Breast, Red Pepper, Buffalo Sauce
If you love buffalo chicken, you'll love these cheesy buffalo chicken subs. The chicken is coated in a tangy buffalo sauce and topped with melted cheese, then served on a soft sub roll for a delicious and filling meal. Serve with celery sticks and ranch dressing for the ultimate buffalo chicken experience.
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Baked Salmon With Potato Wedges
Main Ingredients: Salmon Fillet, Salt, Black Pepper, Paprika, Butter
Add some seafood to your beer can chicken meal with this baked salmon and potato wedges recipe. The salmon is cooked to perfection with a flavorful seasoning rub, and the crispy potato wedges are the perfect accompaniment. This dish is a great way to mix up your protein options and enjoy a healthy and satisfying meal.
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Old Bay Roasted Potato Wedges with Vermont Cheddar...
Main Ingredients: Potato Wedges, Russet Potatoes, Canola Oil, Old Bay
For a unique and delicious twist on potato wedges, try these Old Bay roasted potato wedges with Vermont cheddar cheese sauce. The potatoes are coated in a blend of spices and roasted to create a crispy outer layer. The creamy cheddar cheese sauce adds a tangy and indulgent element to this dish, making it a fan favorite.
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Slow Cooker Creamy Potato Wedges
Main Ingredients: Chive, Shredded Asiago Cheese, Cream Cheese
Looking for a hands-off side dish? These slow cooker creamy potato wedges are the perfect solution. Simply toss your potatoes in a creamy and flavorful sauce and let the slow cooker do the rest of the work. The result is a tender and delicious side dish that pairs perfectly with your beer can chicken.
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Air Fryer Potato Wedges with Sweet Chili Sauce
Main Ingredients: Potato Wedges, Russet Potatoes, Olive Oil, Paprika
Add some heat to your beer can chicken meal with these air fryer potato wedges with sweet chili sauce. The wedges are seasoned with a blend of spices and cooked in an air fryer for a healthier and crispier alternative to traditional fried potatoes. The sweet and spicy chili sauce adds a burst of flavor to this dish, making it a must-try.
Ingredients
You will need:
4 large russet potatoes, washed and cut into wedges
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon dried thyme
1 teaspoon red pepper flakes
Salt and pepper to taste
Instructions
Step 1: Preheat your oven
Preheat your oven to 425°F. Line a baking sheet with parchment paper and set aside.
Step 2: Prepare the potatoes
Wash and cut the potatoes into wedges. Leave the skin on for extra flavor and added nutrients. Place the wedges in a large bowl and drizzle with olive oil. Toss to evenly coat each wedge.
Step 3: Season the wedges
In a small bowl, mix together the garlic powder, onion powder, paprika, oregano, basil, thyme, red pepper flakes, salt, and pepper. Sprinkle the seasoning mixture over the potatoes and toss to evenly coat.
Step 4: Bake the wedges
Spread the seasoned wedges in a single layer on the prepared baking sheet. Bake for 25-30 minutes, flipping halfway through, until the wedges are crispy and golden brown.
Step 5: Serve and enjoy!
Once done, remove the wedges from the oven and serve immediately. These spicy Italian potato wedges are perfect as a side dish or a tasty snack. Enjoy!
With just a few simple ingredients and easy steps, you can create a flavorful and spicy twist on traditional potato wedges. So next time you're in the mood for something a little more adventurous, give this recipe a try and satisfy your taste buds. Enjoy!
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