19 Spicy Italian Beef Meatball Recipe Cook Up Something Special!
Published on: Mar 18, 2024
If you're a fan of bold and spicy flavors, then you're going to love this spicy Italian beef meatball recipe. These meatballs are packed with flavor and are perfect for a variety of dishes. Whether you're looking for a hearty meal or a tasty appetizer, these spicy Italian meatballs are sure to satisfy your cravings. With a few simple ingredients and some easy steps, you can whip up a batch of these delicious meatballs in no time.
Main Ingredients: White Bread, Water, Eggs, Grated Romano Cheese, Garlic
Indulge in the rich flavors of Italy with this classic dish. Made with a combination of ground beef, breadcrumbs, herbs, and spices, these meatballs are full of flavor and perfect for pairing with your favorite pasta dish. Serve them up as a main course or as an appetizer – either way, they are sure to be a hit at your next gathering.
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Stewed Beef Noodle Soup
Main Ingredients: Kway Teow, Beef Meat Balls, Ground White Pepper, Bean
This hearty and comforting soup is a staple in many Italian households. Made with tender chunks of beef, carrots, celery, and noodles, this dish is perfect for a cold winter's night or when you need a bit of comfort food. The slow cooking process allows the flavors to develop and makes for a satisfying meal.
Contrary to its name, this soup is not actually served at Italian weddings. However, it is a staple in many Italian-American households and is a delicious and hearty meal that is perfect for any occasion. Made with a combination of meatballs, vegetables, and pasta, this soup is packed with flavor and will leave you feeling satisfied.
Also known as "Sunday Sauce," this dish is a labor of love that is typically made on Sundays and enjoyed with family and friends. Made with a combination of meats such as pork, beef, and sausage, this sauce simmers for hours, allowing the flavors to develop and create a rich and hearty sauce that is perfect for topping your favorite pasta dish.
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Slow Cooker Italian Meatball & Gnocchi Soup
Main Ingredients: Beef Meatballs, Onion, Carrots, Celery Stalks, Garlic
Let your slow cooker do the work with this delicious and easy recipe. Made with tender meatballs, pillowy gnocchi, and a flavorful broth, this soup is perfect for a busy weeknight or when you want a warm and comforting meal without a lot of fuss. Serve with crusty bread for dipping and enjoy!
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Slow Cooker Beef Pho
Main Ingredients: Yellow Onion, Fresh Ginger, Beef Bones, Beef Broth
Put a twist on a classic Vietnamese dish with this Italian-inspired recipe. Made with tender beef, fragrant herbs and spices, and rice noodles, this dish is bursting with flavor and is perfect for warming you up on a chilly day. Plus, the slow cooker makes this dish incredibly easy to make – just set it and forget it!
This soup is a delicious and convenient way to enjoy all the flavors of a traditional Italian wedding soup. Made with tender meatballs, vegetables, and orzo, this dish is perfect for those days when you want a home-cooked meal but don't have a lot of time to spend in the kitchen. Just toss everything in the slow cooker and let it do the work for you!
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Classic Spaghetti and Meatballs
Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
You can't talk about Italian meatball recipes without mentioning the classic spaghetti and meatballs. This dish is a favorite in many households and is a staple on many Italian restaurant menus. Made with perfectly seasoned meatballs, a rich tomato sauce, and your favorite pasta, this dish is sure to please even the pickiest eaters.
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Bun Bo Hue
Main Ingredients: Brisket, Oxtail, Lemongrass, Shallots, Shallot, Garlic
Take a trip to Vietnam with this delicious and flavorful soup. Made with tender beef, spicy chili, and fragrant herbs, this dish is a perfect fusion of Italian and Vietnamese cuisine. Serve it up with some fresh bean sprouts and lime wedges for an extra burst of flavor.
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The Timpano Pasta Dome
Main Ingredients: Pork, Beef, White Bread, Bread Crumbs, Parsley
This dish may seem intimidating, but it is well worth the effort. Inspired by the movie "Big Night," this dish is a show-stopper and is sure to impress your guests. Layers of pasta, meatballs, sausage, and sauce are baked in a dome-shaped crust and then flipped onto a platter for a dramatic presentation. It's a labor of love, but the end result is worth it.
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Crockpot Italian Meatballs and Marinara
Main Ingredients: Fire Roasted Diced Tomatoes, Tomato Sauce, Tomato
Let your crockpot do the work with this easy and flavorful recipe. Perfectly seasoned meatballs are cooked in a rich and delicious marinara sauce, making for a hearty and satisfying meal. Serve over your favorite pasta or as a meatball sub for a delicious and convenient dinner.
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Teriyaki Meatballs with Rice
Main Ingredients: Beef Meatballs, Water, Large Green Bell Pepper, Onion
Put an Asian twist on your meatball game with this flavorful recipe. Made with a combination of ground beef and pork, these meatballs are flavored with teriyaki sauce and served over a bed of rice. It's a delicious and unique way to enjoy meatballs and is sure to become a family favorite.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
If you're looking for a healthier alternative to fried meatballs, this recipe is for you. These meatballs are baked in the oven, making them a lighter option without sacrificing any flavor. They are perfect for serving as an appetizer or as a main course with your favorite pasta dish.
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Sunday Gravy
Main Ingredients: Lean Beef, Pork Tenderloin, Sweet Italian Sausage
This slow-simmered sauce is a staple in many Italian households. Made with a combination of meats, vegetables, and herbs, this sauce is packed with flavor and is perfect for topping your favorite pasta dish. Plus, it's a great way to use up any leftover meatballs or sausage.
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Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
Put a twist on a classic calzone by filling it with delicious meatballs and marinara sauce. These handheld pastries are perfect for a quick and easy dinner or for a fun party appetizer. Plus, they can be customized with your favorite toppings and ingredients.
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Crock Pot Italian Meatball Soup
Main Ingredients: Beef Meatballs, Crushed Tomatoes, Tomato Sauce, Beef
Let your crockpot do the work with this delicious and comforting soup. Made with tender meatballs, vegetables, and pasta, this soup is perfect for a busy weeknight or when you want a warm and satisfying meal without a lot of effort. Serve with crusty bread for dipping and enjoy!
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Italian Meatballs with Fettuccine
Main Ingredients: Meatballs, Minced Beef, Garlic, Parmesan, Egg, Dried
This dish is a classic for a reason – it's delicious! Perfectly seasoned meatballs are served over a bed of fettuccine and topped with a rich and flavorful tomato sauce. It's a simple and satisfying meal that is sure to please the whole family.
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Meatballs with Creamy Gravy
Main Ingredients: Olive Oil, Beef Meatballs, Large Onion, All Purpose
Take your meatball game to the next level with this creamy and indulgent recipe. Made with a rich and flavorful gravy, these meatballs are perfect for serving over mashed potatoes or your favorite pasta. It's comfort food at its finest.
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Crock-Pot BBQ Meatballs (Only 2 Ingredients!)
Main Ingredients: Beef Meatballs, Bbq Sauce
Yes, you read that right – only two ingredients! These easy and delicious meatballs are made with just ground beef and your favorite BBQ sauce. Let your crockpot do the work and enjoy these flavorful meatballs as a main course or as a party snack.
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Slow Cooker Grape Jelly BBQ Cocktail Meatballs
Main Ingredients: Beef Meatballs, Grape Jelly, Bbq Sauce
If you're looking for a unique and tasty party appetizer, look no further. These meatballs are made with a combination of grape jelly and BBQ sauce, creating a sweet and tangy flavor that is sure to be a hit with your guests. Just toss everything in the slow cooker and let it do the work for you!
Ingredients
Meatballs:
1 pound ground beef
1/2 cup Italian breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup milk
2 cloves garlic, minced
1 egg
1 teaspoon Italian seasoning
1/2 teaspoon red pepper flakes
Salt and pepper, to taste
Sauce:
1 tablespoon olive oil
1 onion, diced
2 cloves garlic, minced
1/2 teaspoon red pepper flakes
1 can crushed tomatoes
1/4 cup tomato paste
1 teaspoon Italian seasoning
Salt and pepper, to taste
Instructions
Step 1: Preheat the oven
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
Step 2: Mix the meatball ingredients
In a large bowl, combine all the meatball ingredients. Mix well using your hands until everything is evenly combined.
Step 3: Form the meatballs
Using your hands, form the mixture into small meatballs, about 1 inch in diameter. Place them on the prepared baking sheet.
Step 4: Bake the meatballs
Bake the meatballs for 20 minutes, or until they are fully cooked and lightly browned.
Step 5: Make the sauce
While the meatballs are baking, heat olive oil in a large saucepan over medium heat. Add the onion, garlic, and red pepper flakes and cook until the onion is translucent, about 5 minutes.
Step 6: Add the tomatoes and seasoning
Stir in the crushed tomatoes, tomato paste, Italian seasoning, salt, and pepper. Bring the sauce to a simmer and let it cook for about 10 minutes, until it thickens slightly.
Step 7: Add the meatballs to the sauce
Gently add the meatballs to the sauce, making sure they are fully coated. Let them simmer for an additional 10 minutes, until they are heated through.
Step 8: Serve and enjoy
Serve the spicy Italian beef meatballs over pasta, in a sub sandwich, or as an appetizer with toothpicks. Top with some extra Parmesan cheese for an extra burst of flavor.
With just a few simple steps, you can create a delicious and spicy dish that will impress your taste buds. These meatballs are perfect for a cozy dinner at home or for a party with friends. Give this recipe a try and experience the bold and flavorful taste of these spicy Italian beef meatballs.
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