19 Spicy Indo Chinese Noodles Recipe Delight In These Amazing Recipes!
Published on: Mar 25, 2024
Indo Chinese noodles are a popular dish that combines the bold and spicy flavors of Indian and Chinese cuisine. This fusion dish has gained immense popularity in recent years and is a go-to option for those looking for a unique and delicious dinner option. In this article, we will be sharing a professional and well-organized recipe for spicy Indo Chinese noodles that you can easily recreate at home. So, put on your apron and get ready to tantalize your taste buds with this mouthwatering dish.
Main Ingredients: Unsalted Peanuts, Black Tea, Oil, Minced Fresh Ginger
Peanut sauce is a delicious and versatile ingredient that can be used in a variety of dishes, including beer can chicken. Made with creamy peanut butter, soy sauce, ginger, and other flavorful ingredients, this sauce adds a unique and mouth-watering flavor to your chicken. It's also a great option for those who love a little kick of spice, as you can add a pinch of cayenne pepper or red pepper flakes to give it some heat. Simply baste your chicken with the sauce before cooking it on the grill, and you'll have a tasty and impressive meal that everyone will love.
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Indo Chinese Chilli Garlic Noodles
Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
If you're a fan of fusion cuisine, then you'll definitely want to try these Indo Chinese Chilli Garlic Noodles with your beer can chicken. Made with a mix of Chinese and Indian flavors, these noodles are spicy, tangy, and full of flavor. The garlic adds a depth of flavor that pairs perfectly with the chicken, while the chili adds a nice kick of heat. And the best part? These noodles can be whipped up in just 20 minutes, making them the perfect side dish for a quick and easy meal.
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Hakka Noodles With Shrimps | Indo-Chinese Noodles
Main Ingredients: Noodles, Onion, Tomato, Garlic Paste, Shrimps, Black
This variation of beer can chicken is perfect for seafood lovers. The combination of flavors from the chicken and the shrimps creates a mouth-watering dish that is sure to impress. The noodles are tossed in a tasty sauce made with soy sauce, oyster sauce, and a touch of sesame oil, giving it a rich and savory taste. And with the addition of colorful vegetables like carrots, bell peppers, and mushrooms, this dish not only tastes amazing but also looks visually appealing.
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Vegetable Hakka Noodles - 1 Pot Indo Chinese Noodles
Main Ingredients: Noodles, Oil, Small Onion, Garlic, Ginger, Green Bell
For those looking for a vegetarian option, this Vegetable Hakka Noodles recipe is the way to go. Packed with a variety of vegetables like cabbage, carrots, and bell peppers, this dish is not only healthy but also full of flavor. The noodles are cooked in a flavorful mix of soy sauce, ginger, and garlic, creating a delicious sauce that perfectly complements the beer can chicken. And with only one pot needed, this dish is also easy to clean up – making it a win-win situation.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Nothing beats a warm and comforting bowl of noodle soup, especially when paired with beer can chicken. This Quick & Easy Chinese Noodle Soup recipe is perfect for those busy weeknights when you want something delicious but don't have a lot of time to cook. Made with chicken broth, soy sauce, and a variety of vegetables, this soup is both nutritious and flavorful. And with the addition of Chinese noodles, this dish is sure to be a hit with the whole family.
When it comes to beer can chicken, sometimes simple is best. This Perfect Chinese Noodles recipe is a classic dish that is easy to make and perfect for pairing with your chicken. The noodles are tossed in a simple yet flavorful sauce made with soy sauce, sesame oil, and a touch of sugar. And with the addition of green onions and sesame seeds, this dish not only tastes great but also looks beautiful on the plate.
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Sesame Noodles with Honey Ginger Sauce
Main Ingredients: Chinese Noodles, Salt, Sesame Oil, Honey, Soy Sauce
If you're looking for a way to add a touch of sweetness to your beer can chicken, look no further than this recipe for Sesame Noodles with Honey Ginger Sauce. The combination of honey and ginger gives the noodles a distinct and delicious flavor that pairs perfectly with the chicken. And with the addition of sesame seeds and green onions, this dish not only has great flavor but also great texture.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For those who prefer a lighter noodle dish, this Brothy Chinese Noodles recipe is a must-try. The noodles are cooked in a flavorful broth made with soy sauce, chicken broth, and a touch of honey for sweetness. This dish is also versatile, as you can add your choice of protein, such as shrimp or tofu, to make it a complete meal. And with only one pot needed, this dish is perfect for a quick and easy weeknight dinner.
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Awesome Shrimp and Vegetable Lo Mein
Main Ingredients: Ginger, Rice Vinegar, Soy Sauce, Toasted Sesame Oil
Another great option for seafood lovers, this Awesome Shrimp and Vegetable Lo Mein pairs perfectly with beer can chicken. The combination of shrimp, vegetables, and noodles creates a delicious and filling dish that is perfect for any occasion. The noodles are tossed in a tasty sauce made with soy sauce, rice vinegar, and sesame oil, giving it a tangy and savory flavor. And with the addition of colorful vegetables like broccoli, carrots, and mushrooms, this dish is both visually appealing and delicious.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
If you love a bit of heat in your dishes, then this Chile Spiced Chinese Noodles recipe is for you. The noodles are cooked in a spicy sauce made with chili paste and soy sauce, giving it a kick of heat that pairs perfectly with the beer can chicken. And with the addition of colorful vegetables like red bell peppers and green onions, this dish not only tastes great but also looks beautiful on the plate.
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Asian Chicken Noodle Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic, Fresh
This Asian Chicken Noodle Soup is a flavorful and comforting dish that is perfect for pairing with beer can chicken. Made with chicken broth, soy sauce, and a variety of vegetables, this soup is both healthy and delicious. And with the addition of Chinese noodles, this dish is sure to be a hit with the whole family. Plus, it's a great way to use up any leftover chicken from your beer can chicken recipe.
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Szechuan Noodles With Spicy Beef Sauce
Main Ingredients: Ground Beef, Onions, Minced Garlic, Fresh Ginger
For a hearty and flavorful dish, try these Szechuan Noodles with Spicy Beef Sauce. The combination of tender beef and spicy sauce creates a mouth-watering dish that is perfect for pairing with beer can chicken. The noodles are cooked in a rich and flavorful sauce made with chili paste, soy sauce, and ginger, giving it a unique and delicious taste. And with the addition of colorful vegetables like bell peppers and onions, this dish is both delicious and visually appealing.
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Sesame Noodles with Chicken
Main Ingredients: Soy Sauce, Chunky Peanut Butter, Toasted Sesame Seeds
If you love the taste of sesame, then you'll definitely want to try these Sesame Noodles with Chicken. The chicken is cooked in a flavorful marinade made with soy sauce, hoisin sauce, and sesame oil, giving it a rich and tangy flavor. The noodles are also tossed in a similar sauce, making it the perfect complement to the chicken. And with the addition of green onions and sesame seeds, this dish not only tastes great but also looks beautiful on the plate.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
For those busy weeknights when you want something quick and easy, this One-Pot Chinese Chicken Noodle Soup is the way to go. The noodles are cooked in a delicious broth made with chicken broth, soy sauce, and a variety of vegetables. And with the addition of shredded chicken, this soup is both filling and nutritious. Plus, with only one pot needed, clean-up is a breeze.
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Hawaiian Haystacks
Main Ingredients: Chicken, Cream Of Chicken Soup, Chicken Broth, Cream
This unique and tasty dish is perfect for those who love a little bit of everything. Hawaiian Haystacks are made with a base of rice or Chinese noodles, and then topped with a variety of toppings, such as chicken, vegetables, and sauces. This dish is perfect for pairing with beer can chicken as it allows everyone to customize their own plate. Plus, it's a fun and interactive way to enjoy a meal with friends and family.
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Garlicky Bok Choy with Noodles
Main Ingredients: Chinese Noodles, Peanut Oil, Bok Choy, Vegetable Broth
For a healthy and flavorful dish, try this Garlicky Bok Choy with Noodles. Bok choy is a nutritious and delicious vegetable that pairs perfectly with noodles and beer can chicken. The noodles are tossed in a garlic-infused sauce, giving it a rich and savory flavor. And with the addition of bok choy, this dish not only tastes great but also adds a pop of color to your plate.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
If you're looking for the perfect side dish for your beer can chicken, then this Perfect Chinese Noodles recipe is the way to go. The noodles are tossed in a flavorful sauce made with soy sauce, sesame oil, and a touch of sugar. And with the addition of green onions and sesame seeds, this dish not only tastes great but also looks beautiful on the plate.
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Spicy Szechuan Beef Noodles
Main Ingredients: Salt, Chinese Noodles, Vegetable Oil, Ground Beef
For a dish that packs a punch, try these Spicy Szechuan Beef Noodles. The combination of tender beef and spicy sauce creates a flavorful and satisfying dish that pairs perfectly with beer can chicken. The noodles are tossed in a rich and flavorful sauce made with chili paste, soy sauce, and ginger, giving it a unique and delicious taste. And with the addition of colorful vegetables like bell peppers and onions, this dish is both delicious and visually appealing.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
If you're looking for a way to cook your beer can chicken and noodles at the same time, then this Crockpot Chinese Pork with Noodles recipe is the way to go. The chicken and noodles are cooked together in a slow cooker, creating a flavorful and easy meal. The pork is cooked in a tasty sauce made with soy sauce, hoisin sauce, and garlic, giving it a rich and savory flavor. And with the addition of colorful vegetables like broccoli and carrots, this dish is both delicious and nutritious.
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Vegetable Lo Mein
Main Ingredients: Chinese Noodles, Sesame Oil, Low Sodium Chicken Broth
For a vegetarian option, try this Vegetable Lo Mein recipe. Packed with a variety of vegetables like cabbage, carrots, and bell peppers, this dish is not only healthy but also full of flavor. The noodles are tossed in a flavorful mix of soy sauce, ginger, and garlic, creating a delicious sauce that perfectly complements the beer can chicken. And with only one pot needed, this dish is also easy to clean up – making it a win-win situation.
Ingredients:
Main Ingredients:
1 pack of noodles
1 onion, finely chopped
1 bell pepper, thinly sliced
1 cup of shredded cabbage
1 cup of shredded carrots
1 cup of shredded chicken or tofu
2 cloves of garlic, minced
Sauce:
3 tablespoons of soy sauce
2 tablespoons of chili sauce
1 tablespoon of sesame oil
1 tablespoon of rice vinegar
1 tablespoon of honey
1 teaspoon of ginger paste
1 teaspoon of red chili flakes
Instructions:
Start by cooking the noodles according to the instructions on the package. Once cooked, drain and set aside.
Heat a large wok or pan over high heat and add a tablespoon of oil.
Add the onions, bell peppers, cabbage, and carrots to the wok and stir-fry for a few minutes until they start to soften.
Add the garlic to the wok and continue to stir-fry for another minute.
In a small bowl, mix together the ingredients for the sauce.
Pour the sauce over the vegetables in the wok and stir to combine.
Add the cooked noodles to the wok and toss everything together until the noodles are well coated with the sauce.
If you prefer a spicier dish, you can add more chili sauce or red chili flakes at this point.
Continue to stir-fry for a few more minutes until the noodles are heated through.
Garnish with green onions and sesame seeds before serving.
This spicy Indo Chinese noodle recipe is extremely versatile and can be easily customized to your taste. You can add more vegetables, protein, or adjust the spice level according to your preference. Serve it hot and enjoy the explosion of flavors in every bite. Give this recipe a try and impress your family and friends with your culinary skills!
