17 Spicy Indian Sauce Recipe Elevate Your Taste Buds!
Published on: Mar 28, 2024
If you're a fan of Indian cuisine, chances are you've tried and loved the bold and flavorful sauces that are often the star of many dishes. From creamy tikka masala to tangy chutneys, Indian sauces are a key component in creating delicious and authentic dishes. However, there's one sauce that stands out above the rest - the spicy Indian sauce. Bursting with heat and complex flavors, this sauce is a must-try for any spice lover. In this article, we'll share a professional and well-organized recipe for making your own spicy Indian sauce at home. Get ready to tantalize your taste buds and impress your friends with this crowd-pleasing recipe.
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
This rich and flavorful curry sauce is the perfect accompaniment to beer can chicken. Made with a blend of onions, tomatoes, and aromatic spices, this sauce will add a burst of Indian flavors to your chicken. Simply cook the chicken on the grill with a can of beer and baste it with the sauce as it cooks for a delicious and tender result.
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
This vibrant and herbaceous chutney is a staple in Indian cuisine and pairs perfectly with beer can chicken. Made with cilantro, mint, and spices, this chutney adds a zing of freshness to the chicken. Use it as a marinade or a topping for a burst of bold and bright flavors.
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Kasundi / Indian Mustard Sauce
Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander
If you're a fan of spicy food, then this mustard sauce is a must-try for your beer can chicken. Made with a blend of mustard seeds, garlic, and chili peppers, this sauce packs a punch of heat and flavor. Brush it onto your chicken as it cooks for a deliciously bold and tangy result.
Sweet and tangy, this mango chutney is the perfect complement to beer can chicken. Made with ripe mangoes, spices, and a touch of vinegar, this chutney adds a burst of tropical flavors to the chicken. Use it as a glaze or a topping for a deliciously fruity twist on this classic dish.
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Simple South Indian Tomato Sauce
Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
This simple tomato sauce is bursting with Indian flavors and pairs perfectly with beer can chicken. Made with a blend of tomatoes, onions, and spices, this sauce adds a tangy and savory element to the chicken. Use it as a marinade or a topping for a delicious and easy meal.
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Vegan Raita (Indian Cucumber Yogurt Sauce)
Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
If you're looking for a creamy and cooling sauce to go with your beer can chicken, then this vegan raita is the perfect choice. Made with dairy-free yogurt, cucumbers, and spices, this sauce adds a refreshing and tangy element to the chicken. Use it as a dip or a topping for a delicious and healthy meal.
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Instant Pot Indian-spiced Simmer Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Fresh Ginger
Short on time? This instant pot Indian-spiced simmer sauce is the perfect solution for a quick and flavorful beer can chicken. Made with a blend of spices, tomatoes, and coconut milk, this sauce adds a rich and creamy element to the chicken. Simply cook the chicken in the instant pot with the sauce for a deliciously tender and flavorful result.
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Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
This versatile and flavorful chutney is a staple in Indian cooking and pairs perfectly with beer can chicken. Made with green chilies, cilantro, and spices, this chutney adds a burst of heat and freshness to the chicken. Use it as a marinade, a topping, or a dipping sauce for a delicious and bold meal.
This traditional Indian chutney is a combination of sweet, spicy, and tangy flavors that pairs perfectly with beer can chicken. Made with a blend of fruits, spices, and vinegar, this chutney adds a unique and delicious twist to the chicken. Use it as a glaze or a topping for a tasty and aromatic meal.
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Indian Celebration Chutney
Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine
If you're in the mood for something a little more indulgent, then this Indian celebration chutney is the perfect accompaniment to your beer can chicken. Made with dried fruits, nuts, and spices, this chutney adds a sweet and savory element to the chicken. Use it as a glaze or a topping for a rich and flavorful meal.
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Indian Apple Ginger Chutney
Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar
This sweet and spicy chutney is the perfect way to add a burst of Indian flavors to your beer can chicken. Made with apples, ginger, and spices, this chutney adds a unique and delicious twist to the chicken. Use it as a marinade or a topping for a tasty and aromatic meal.
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Easy Indian Tomato Chutney
Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
This easy tomato chutney is a quick and delicious way to add a touch of Indian flavors to your beer can chicken. Made with tomatoes, onions, and spices, this chutney adds a tangy and savory element to the chicken. Use it as a glaze or a topping for a simple and flavorful meal.
This East Indian mango chutney is a classic and flavorful addition to beer can chicken. Made with ripe mangoes, spices, and a touch of vinegar, this chutney adds a burst of tropical flavors to the chicken. Use it as a glaze or a topping for a delicious and exotic meal.
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Authentic Tikka Masala Sauce
Main Ingredients: Unsalted Butter, Onion, Garlic, Cloves, Ginger, Diced
This authentic tikka masala sauce is a favorite in Indian cuisine and adds a delicious and aromatic element to beer can chicken. Made with a blend of spices, tomatoes, and cream, this sauce adds a rich and creamy flavor to the chicken. Simply cook the chicken in the sauce for a delicious and indulgent meal.
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Indian Spiced Tomato Chutney
Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea
This Indian spiced tomato chutney is a tangy and flavorful accompaniment to beer can chicken. Made with a blend of spices, tomatoes, and vinegar, this chutney adds a burst of heat and tanginess to the chicken. Use it as a glaze or a topping for a delicious and spicy meal.
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Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
This refreshing and cooling pudina chutney is a classic accompaniment to beer can chicken. Made with mint, cilantro, and spices, this chutney adds a burst of herbaceous flavors to the chicken. Use it as a marinade or a topping for a delicious and refreshing meal.
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Mint & Coriander Chutney- Indian Green Chutney
Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
This mint and coriander chutney, also known as Indian green chutney, is a staple in Indian cuisine and pairs perfectly with beer can chicken. Made with a blend of herbs, spices, and lemon juice, this chutney adds a zing of freshness to the chicken. Use it as a marinade or a topping for a bold and flavorful meal.
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Zucchini Pachadi ~ Indian Zucchini Chutney
Main Ingredients: Oil, Curry Leaves, Green Chiles, Garlic, Dry Red
This zucchini pachadi, or Indian zucchini chutney, is a unique and delicious way to incorporate vegetables into your beer can chicken. Made with zucchini, coconut, and spices, this chutney adds a creamy and flavorful element to the chicken. Use it as a marinade or a topping for a tasty and healthy meal.
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CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)
Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red
This cilantro/coriander chutney is a versatile and flavorful condiment that pairs perfectly with beer can chicken. Made with cilantro, spices, and yogurt, this chutney adds a creamy and tangy element to the chicken. Use it as a marinade or a topping for a delicious and aromatic meal.
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Quick and Best Indian Sweet Mango Chutney
Main Ingredients: Mango, Jaggery, Lemon, Water, Olive Oil, Seeds, Fennel
This quick and best Indian sweet mango chutney is a popular and delicious addition to beer can chicken. Made with ripe mangoes, spices, and a touch of sugar, this chutney adds a sweet and tangy flavor to the chicken. Use it as a glaze or a topping for a delicious and tropical meal.
The Ingredients
Before we dive into the recipe, let's take a look at the key ingredients that make up this spicy Indian sauce. Ginger, garlic, and chili peppers are the essential flavor components, providing a spicy and aromatic base for the sauce. Onions and tomatoes add depth and sweetness, while garam masala and coriander powder give the sauce its distinctive Indian flair. Cashews are also a crucial ingredient, adding a creamy texture to balance out the heat. Make sure to have all these ingredients on hand before you start cooking.
Preparing the Ingredients
To make the sauce, you'll need to chop the ginger, garlic, and chili peppers finely. You can choose to keep the seeds in the chili peppers for an extra kick of heat, or remove them for a milder sauce. Onions and tomatoes should also be diced or pureed, depending on your preference. Cashews should be soaked in hot water for about 10 minutes before blending into a smooth paste. Having all these ingredients ready and prepped will make the cooking process much smoother.
Cooking the Sauce
To begin, heat oil in a pan and add the chopped ginger, garlic, and chili peppers. Cook for a few minutes until fragrant, then add the onions and cook until they become translucent. Next, add the tomatoes and let them cook down until they form a thick paste. Now, it's time to add the spices - garam masala and coriander powder. Let the spices cook for a minute before adding in the cashew paste. Stir everything together and let the sauce simmer for a few minutes until it thickens and the flavors are well combined.
Using the Sauce
This spicy Indian sauce can be used in a variety of dishes. It pairs well with chicken, lamb, or vegetarian options like potatoes or chickpeas. You can also use it as a dip for samosas or as a topping for naan bread. The possibilities are endless, so don't be afraid to get creative with it.
Now that you have a professional and well-organized recipe for making your own spicy Indian sauce, it's time to give it a try. Impress your friends and family with this flavorful and versatile sauce that is sure to become a staple in your kitchen. Enjoy!
