15 Spicy Indian Prawn Masala Recipe Cook Up Something Special!
Published on: Mar 31, 2024
In the world of Indian cuisine, there are few dishes as beloved and iconic as the spicy Indian prawn masala. This mouthwatering dish is known for its rich and complex flavors, making it a favorite among spice lovers and seafood enthusiasts alike. If you have been looking for the perfect Indian recipe to add to your repertoire, look no further. In this article, we will guide you through the steps of creating a delicious and authentic spicy Indian prawn masala. Are you ready to tantalize your taste buds and impress your dinner guests? Let's get started!
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
This Prawn Masala Curry is a delicious and flavorful dish that is popular in South Indian cuisine. Made with a blend of spices and herbs, this dish is bursting with rich and savory flavors. The prawns are cooked in a thick and creamy gravy that is perfect for pairing with steamed rice or naan bread. This dish is easy to make and is sure to impress your family and friends.
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Spicy Chettinad Prawn Masala / Chettinad Eral Masala
Main Ingredients: Sesame Oil, Cardamom, Fennel Seeds, Curry Leaves
Chettinad Prawn Masala is a spicy and aromatic dish that originates from the Chettinad region of Tamil Nadu in South India. The prawns are cooked in a blend of spices such as cumin, fennel, and coriander, along with curry leaves, onions, and tomatoes. This dish is full of bold and flavorful spices, making it a favorite among spice lovers. Serve it with rice or roti for a satisfying meal.
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Green Masala Prawn Biriyani – ( Spicy Green Masala...
Main Ingredients: Bay Leaf, Cloves, Canela, Cardamom, Pepper Corns, Cumin
This Green Masala Prawn Biriyani is a flavorful twist on the traditional biryani. Instead of the usual red or yellow masala, this dish uses a spicy green masala made with cilantro, mint, and green chilies. The prawns are marinated in this masala before being added to the biryani, giving it a burst of fresh and spicy flavors. This dish is perfect for special occasions or when you want to impress your guests.
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Prawn Masala
Main Ingredients: Prawn, Chopped Ginger, Cloves, Chopped Onion, Chopped
Prawn Masala is a classic Indian dish that is loved by many. The prawns are cooked in a spicy and tangy tomato-based gravy that is flavored with a blend of aromatic spices. This dish is full of bold and robust flavors that will leave your taste buds wanting more. Serve it with rice or naan bread for a satisfying and comforting meal.
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Chettinad Prawn Masala
Main Ingredients: Prawns, Canela, Green Cardamom Pods, Onion, Tomato
Chettinad Prawn Masala is a popular dish from the Chettinad region of Tamil Nadu in South India. This dish is known for its bold and spicy flavors, thanks to the use of a variety of spices such as black pepper, fennel, and cumin. The prawns are cooked in a thick and flavorful gravy that is perfect for pairing with steamed rice or roti. This dish is a must-try for all seafood lovers.
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Spicy Prawn Masala
Main Ingredients: Prawns, Garlic Cloves, Ginger, Red Chilies, Cracked
Spicy Prawn Masala is a delicious and fiery dish that is perfect for those who love a bit of heat in their food. The prawns are cooked in a spicy masala made with red chilies, ginger, garlic, and other aromatic spices. This dish is bursting with bold and robust flavors that will leave your taste buds tingling. Serve it with rice or naan bread for a satisfying and flavorful meal.
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Spicy Prawn Gravy | Thokku | Masala
Main Ingredients: Prawn, Small Onion, Tomato, Garlic, Mustard Seeds
This Spicy Prawn Gravy is a mouthwatering dish that is perfect for those who love spicy food. The prawns are cooked in a thick and rich gravy that is flavored with a variety of spices and herbs. This dish is full of bold and fiery flavors that will leave you wanting more. Serve it with rice or roti for a satisfying and comforting meal.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
Goan Prawn Curry is a popular dish from the coastal state of Goa in India. This dish is known for its bold and tangy flavors, thanks to the use of tamarind, coconut, and a blend of spices. The prawns are cooked in a rich and creamy gravy that is perfect for pairing with steamed rice or naan bread. This dish is a must-try for all seafood lovers.
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Prawn Stir Fry, Indian Style / Easy Prawns Fry
Main Ingredients: Prawns, Oil, Ginger Garlic Paste, Red Chili Powder
This Prawn Stir Fry is a quick and easy dish that is perfect for busy weeknights. The prawns are stir-fried with onions, tomatoes, and a blend of spices, giving it a burst of flavor and aroma. This dish is versatile and can be served as an appetizer or as a main course with rice or noodles. Make it as spicy or mild as you like and enjoy it with your loved ones.
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South Indian Prawn Gravy, Eral Kulambu/Kuzhambu
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
This South Indian Prawn Gravy is a delicious and aromatic dish that is full of complex flavors. The prawns are cooked in a tangy and spicy gravy that is made with a blend of spices, tamarind, and coconut milk. This dish is perfect for pairing with steamed rice or roti for a satisfying and comforting meal. Make it for your next family gathering and impress everyone with your cooking skills.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
Kerala Prawn Curry is a popular dish from the coastal state of Kerala in South India. This dish is known for its rich and creamy gravy that is made with coconut milk and a blend of spices. The prawns are cooked in this flavorful gravy, making it a perfect dish for seafood lovers. Serve it with rice or roti for a satisfying and comforting meal.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
This Spicy Prawn Curry is a quick and easy dish that is perfect for those busy weeknights. The prawns are cooked in a spicy and tangy gravy that is made with a blend of aromatic spices. This dish is full of bold and robust flavors that will leave your taste buds tingling. Serve it with rice or roti for a satisfying and comforting meal.
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Quick Prawn Coconut Curry
Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
This Quick Prawn Coconut Curry is a simple and flavorful dish that is perfect for those days when you want a quick and easy meal. The prawns are cooked in a creamy and aromatic coconut gravy that is flavored with a blend of spices. This dish is perfect for pairing with steamed rice or naan bread. Enjoy it with your family and friends for a satisfying and delicious meal.
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Simple Prawn, Mushroom and Spinach Curry
Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
This Simple Prawn, Mushroom, and Spinach Curry is a healthy and flavorful dish that is perfect for those who are looking for a lighter meal. The prawns are cooked with mushrooms and spinach in a tangy and spicy gravy that is full of flavor. This dish is easy to make and is perfect for pairing with rice or roti for a satisfying and nutritious meal.
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Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
This Easy Prawn Curry is a simple and delicious dish that is perfect for those days when you want a quick and easy meal. The prawns are cooked in a flavorful gravy made with a blend of spices and coconut milk, giving it a creamy and rich texture. This dish is perfect for pairing with steamed rice or naan bread for a satisfying and comforting meal.
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Prawn Biryani, How to Make Prawn Biryani
Main Ingredients: Prawns, Crushed Garlic, Ginger, Red Onion, Cumin
This Prawn Biryani is a flavorful and aromatic dish that is perfect for special occasions or when you want to impress your guests. The prawns are marinated in a blend of spices before being layered with fragrant basmati rice and cooked to perfection. This dish is a feast for the senses and is sure to be a hit with your family and friends.
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Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
Prawn Curry is a classic dish that is loved by many. The prawns are cooked in a tangy and spicy gravy made with a blend of aromatic spices and tamarind. This dish is full of bold and robust flavors and is perfect for pairing with steamed rice or roti. Make it for your next family gathering and wow everyone with your cooking skills.
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Flavorful Prawn Biryani
Main Ingredients: Prawns, Turmeric Powder, Basmati Rice, Bay Leaf, Black
This Flavorful Prawn Biryani is a delicious and aromatic dish that is perfect for special occasions or when you want to treat yourself. The prawns are marinated in a blend of spices before being layered with fragrant basmati rice and cooked to perfection. This dish is full of bold and robust flavors and is sure to be a hit with your family and friends.
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Prawn Pepper Fry, Chettinad Eral Varuval
Main Ingredients: Prawns, Oil, Curry Leaves, Ginger Garlic Paste, Cumin
This Prawn Pepper Fry is a spicy and flavorful dish that is popular in the Chettinad region of Tamil Nadu in South India. The prawns are stir-fried with onions, tomatoes, and a blend of spices, giving it a burst of flavor and aroma. This dish is perfect for pairing with rice or roti for a satisfying and comforting meal.
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Prawn Biryani
Main Ingredients: Prawns, Yogurt, Red Chili Powder, Turmeric Powder
Prawn Biryani is a flavorful and aromatic dish that is perfect for special occasions or when you want to impress your guests. The prawns are marinated in a blend of spices before being layered with fragrant basmati rice and cooked to perfection. This dish is full of bold and robust flavors and is sure to be a hit with your family and friends.
The Perfect Blend of Spices
When it comes to Indian cuisine, spices are the key to creating truly flavorful and aromatic dishes. And in the case of the spicy Indian prawn masala, the spice blend is what sets it apart from other seafood curries. The main featured ingredient in this dish is, of course, the prawns. But the real star of the show is the combination of spices used in the masala, which includes coriander, cumin, turmeric, garam masala, and red chili powder. Each spice brings its own unique flavor and heat to the dish, creating a perfect balance of flavors.
The Importance of Fresh Ingredients
While spices play a crucial role in this dish, the other ingredients used must not be overlooked. To truly elevate the flavors of your spicy Indian prawn masala, it is important to use fresh and high-quality ingredients. This includes using fresh prawns, as well as fresh ginger, garlic, and tomatoes. These ingredients not only add depth to the dish but also help to balance out the heat from the spices.
Adjusting the Spice Level
One of the great things about the spicy Indian prawn masala is that it can be easily customized to suit your spice preferences. If you prefer a milder dish, you can reduce the amount of red chili powder or even omit it completely. On the other hand, if you love a good kick of heat, you can add in some extra green chilies or increase the amount of red chili powder. The key is to find the perfect balance of spices that suits your taste buds.
Bringing it all Together
Now that you have all the key components, it's time to bring them together to create the perfect spicy Indian prawn masala. The key is to slowly cook the spices and ingredients together, allowing the flavors to meld and develop. This will result in a rich and flavorful curry that will leave you craving for more. Serve it with some steaming hot rice or freshly baked naan bread for a truly satisfying meal.
In conclusion, the spicy Indian prawn masala is a dish that is sure to impress. With its perfect blend of spices, fresh ingredients, and customizable heat levels, it is a dish that can be enjoyed by everyone. So why not give this recipe a try and add a touch of Indian flavor to your next meal? Your taste buds will thank you.
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