16 Spicy Indian Lentils Recipe Unleash Your Inner Chef!
Published on: Mar 31, 2024
Looking for a delicious and nutritious meal that packs a punch of flavor? Look no further than this spicy Indian lentils recipe. Lentils are a staple in Indian cuisine, and for good reason - they are full of protein, fiber, and essential nutrients. This recipe combines the hearty and earthy flavors of lentils with the heat and spice of traditional Indian spices, resulting in a dish that will leave your taste buds satisfied and your body nourished. Let's dive into the details of this flavorful recipe and learn how to make it at home.
Main Ingredients: Urad Dal, Channa Dal, Dal, Mustard Oil, Garlic, Green
Indulge in the rich and creamy flavors of Indian cuisine with this delicious lentil dish. Made with a blend of spices and creamy coconut milk, this recipe is sure to satisfy your taste buds. Serve it over a bed of fluffy basmati rice or with warm naan bread for a complete meal.
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Creamy Indian Lentils (Dal Tadka)
Main Ingredients: Lentils, Chopped Onion, Chopped Tomatoes, Ginger
Dal tadka is a popular Indian dish made with lentils and tempered with aromatic spices. In this recipe, the lentils are cooked to perfection and then mixed with a creamy sauce made from tomatoes, onions, and spices. This dish is perfect for vegetarians and can be served as a main course or a side dish.
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Dal Makhani (Indian Lentils)
Main Ingredients: Lentils, Kidney Beans, Water, Salt, Vegetable Oil
Dal makhani is a rich and creamy lentil dish that is a staple in Indian cuisine. This dish is made with a combination of whole black lentils and kidney beans, cooked in a creamy tomato sauce. It is then tempered with a blend of spices and finished off with a drizzle of cream for added richness.
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Indian Lentils and Spinach
Main Ingredients: Vegetable Oil, White Onion, Garlic, Chicken Broth
Looking for a healthy and flavorful way to enjoy lentils? Look no further than this Indian lentil and spinach dish. With the addition of nutrient-rich spinach and a blend of fragrant spices, this dish is both delicious and nutritious. Serve it with some steamed rice for a complete meal.
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Spiced Indian Lentils
Main Ingredients: Red Lentils, Water, Turmeric, Curry Powder, Cumin
This spiced Indian lentil dish is perfect for those who love a little heat in their food. Made with a blend of aromatic spices such as cumin, coriander, and garam masala, this dish is bursting with flavor. Serve it with some warm roti or naan bread for a satisfying meal.
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Slow Cooker Indian Lentils
Main Ingredients: Yellow Lentils, Serrano Chiles, Onion, Garlic, Fresh
If you want a delicious and hassle-free way to enjoy Indian lentils, then this slow cooker recipe is for you. Simply add all the ingredients to your slow cooker and let it cook on low for 6-8 hours. The result is a rich and flavorful dish that is perfect for busy weeknights.
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Tadka Dal — Spiced Indian Lentils
Main Ingredients: Red Lentils, Water, Chili Powder, Turmeric Powder
Tadka dal is a popular dish in Indian cuisine that is made with a combination of lentils and tempered with a blend of spices and herbs. This dish is known for its bold and spicy flavors and can be enjoyed as a main course or as a side dish. Serve it with some fragrant basmati rice for a complete meal.
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Tomato Dal, easy Indian lentils
Main Ingredients: Toor Dal, Vegetable Oil, Asafetida, Cumin Seeds, Curry
This tomato dal recipe is a simple and easy way to enjoy Indian lentils. Made with a blend of aromatic spices and tangy tomatoes, this dish is full of flavor. Serve it with some warm naan bread for a delicious and satisfying meal.
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Dal Tadka (Yellow Indian Lentils)
Main Ingredients: Toor Dal, Water, Onion, Tomatoes, Green Chili
Dal tadka is a staple in Indian cuisine and is made with yellow lentils, or toor dal. This dish is cooked with a blend of spices and then tempered with aromatic herbs and spices. The result is a rich and flavorful dish that is perfect for any occasion.
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Instant Pot Lentil Dal (Indian Lentils)
Main Ingredients: Ghee, Yellow Onion, Minced Ginger, Garlic Cloves, Mild
If you have an Instant Pot, then this lentil dal recipe is a must-try. With the help of your trusty Instant Pot, you can have a delicious and flavorful dish ready in no time. The lentils are cooked to perfection and then mixed with a creamy and fragrant sauce that is sure to please your taste buds.
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Vegan Handi Lentils (Creamy Indian Lentils)
Main Ingredients: Brown Lentils, Water, Salt, Green Chili, Root
This vegan handi lentil recipe is a creamy and delicious way to enjoy Indian lentils. Made with a blend of spices and coconut milk, this dish is perfect for vegans and those who are looking for a dairy-free option. Serve it with some warm naan bread for a tasty meal.
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Vegan Slow Cooker Creamy Indian Lentils and Kidney...
Main Ingredients: Water, Kidney Beans, Black Lentils, Garlic, Ginger
This vegan slow cooker lentil recipe is perfect for those who are short on time but still want a delicious and healthy meal. Simply add all the ingredients to your slow cooker and let it cook on low for 6-8 hours. The result is a creamy and flavorful dish that is perfect for any day of the week.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This Indian coconut lentil curry is a flavorful and hearty dish that is perfect for vegetarians. Made with a blend of aromatic spices and creamy coconut milk, this dish is sure to be a hit with everyone. Serve it over a bed of fluffy rice for a satisfying meal.
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Lentil Curry
Main Ingredients: Unsalted Butter, Diced Yellow Onion, Carrot, Minced
This lentil curry recipe is a simple and delicious way to enjoy Indian lentils. Made with a blend of spices and tomatoes, this dish is full of flavor and can be enjoyed as a main course or a side dish. Serve it with some warm naan bread for a complete meal.
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Easy Indian Curry Lentil Soup with Turmeric and Cumin
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
Warm up on a cold day with this easy Indian curry lentil soup. Made with a blend of spices, including turmeric and cumin, this dish is both flavorful and nutritious. Serve it with some crusty bread for a comforting and satisfying meal.
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Lentil Meatballs with Indian Fenugreek Sauce
Main Ingredients: Lentils, Quinoa, Fennel Seed, Kosher Salt, Granulated
Looking for a unique and delicious way to enjoy lentils? Try these lentil meatballs with Indian fenugreek sauce. The lentil meatballs are cooked in a savory and fragrant sauce made with fenugreek leaves, giving them a unique and delicious flavor. Serve them with some rice or on a bed of greens for a complete meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is a must-try for any Indian food lover. Made with a blend of whole black lentils and kidney beans, this dish is cooked in a creamy tomato sauce and tempered with aromatic spices. Serve it with some warm naan bread for a truly satisfying meal.
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Spicy Indian Dal
Main Ingredients: Olive Oil, Onion, Ginger, Cumin Seed, Turmeric, Curry
If you love spicy food, then this spicy Indian dal is the perfect dish for you. Made with a blend of lentils and a variety of spices, this dish is bursting with heat and flavor. Serve it with some basmati rice and enjoy the fiery flavors of Indian cuisine.
Dosa is a popular South Indian dish that is made with fermented lentil and rice batter. It is cooked until crispy and served with a variety of chutneys and sauces. This dish is perfect for breakfast, lunch, or dinner and is a must-try for any Indian food lover.
This Indian spiced cauliflower dish is a delicious and healthy way to enjoy this versatile vegetable. The cauliflower is coated in a blend of spices and roasted until tender and crispy. Serve it as a side dish or as a main course with some basmati rice for a complete meal.
The Ingredients
To make this spicy Indian lentils recipe, you will need the following ingredients:
1. Lentils
The star of this dish, lentils provide a hearty and filling base for the recipe. They are also a great source of plant-based protein and fiber, making them a nutritious addition to any meal.
2. Indian Spices
No Indian dish is complete without a blend of aromatic spices. For this recipe, you will need cumin, coriander, turmeric, and garam masala. These spices not only add delicious flavor but also have numerous health benefits.
3. Vegetables
To add some texture and color to the dish, we will be using onions, garlic, and tomatoes. These vegetables not only add flavor but also provide essential vitamins and minerals to the dish.
4. Oil
To sauté the vegetables and spices, we will need a small amount of oil. You can use any oil of your choice, but traditionally, ghee (clarified butter) is used in Indian cooking for its rich and nutty flavor.
5. Water
Lastly, you will need water to cook the lentils and create a thick and creamy texture for the dish.
The Method
Now that we have all the ingredients, let's dive into the method of making this delicious spicy Indian lentils recipe.
1. Cook the Lentils
Start by rinsing the lentils and then adding them to a pot of water. Bring the water to a boil, then reduce the heat and let the lentils simmer until they are tender and cooked through.
2. Sauté the Vegetables
In a separate pan, heat the oil and add the onions, garlic, and spices. Sauté until the onions are translucent and the spices are fragrant. Then, add in the chopped tomatoes and cook until they are soft and mushy.
3. Combine and Simmer
Next, add the cooked lentils to the pan with the sautéed vegetables and stir to combine. Add some water to create a thick and creamy consistency and let the lentils simmer for a few minutes to absorb all the flavors.
4. Serve and Enjoy
Once the lentils are fully cooked and the flavors have melded together, your spicy Indian lentils are ready to be served. Garnish with some fresh cilantro and enjoy with rice or naan bread.
In conclusion, this spicy Indian lentils recipe is not only a delicious and satisfying meal but also a nutritious one. With its blend of lentils, Indian spices, and vegetables, this dish provides a balance of protein, fiber, and essential nutrients. Give it a try and experience the bold and exciting flavors of Indian cuisine in the comfort of your own home.
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