18 Spicy Indian Lamb Ribs Recipe Cook Up Something Special!
Published on: Mar 31, 2024
Lamb ribs are a popular dish in Indian cuisine, known for their rich and spicy flavors. This mouth-watering recipe combines tender lamb ribs with a flavorful marinade, resulting in a dish that will impress even the most discerning taste buds. Whether you're a seasoned chef or just starting out in the kitchen, this spicy Indian lamb ribs recipe is sure to become a favorite in your household. So, let's get cooking and discover the secret to making the perfect Indian lamb ribs.
Main Ingredients: Lamb Rib Chops, Yogurt, Malt Vinegar, Lemon, Garlic
Tandoori Lamb Chops are a delicious and flavorful dish that is perfect for any occasion. These tender and juicy lamb chops are marinated in a blend of Indian spices and yogurt, giving them a unique and tangy taste. The dish is then cooked in a tandoor, a traditional clay oven, which gives the lamb chops a smoky and charred flavor. This dish is a must-try for anyone who loves Indian cuisine or is looking to expand their culinary horizons.
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Kashmiri Tabak
Main Ingredients: Lamb Ribs, Salt, Chilli Powder, Fennel Powder, Ginger
If you're looking for a dish with the perfect balance of sweet and spicy, then Kashmiri Tabak is the one for you. This dish features tender lamb ribs that are marinated in a blend of Kashmiri spices and then grilled to perfection. The result is a dish that is bursting with flavor and will leave your taste buds wanting more. Try this dish at your next barbecue and impress your friends and family with your cooking skills.
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Indian-Spiced Lamb Lollipops with Mint Pesto
Main Ingredients: Plain Greek Yogurt, Garlic, Lemon, Ginger, Garam
For a unique twist on traditional lamb chops, try Indian-Spiced Lamb Lollipops with Mint Pesto. This dish features succulent lamb chops that have been coated in a blend of Indian spices and then grilled to perfection. The dish is served with a fresh and tangy mint pesto, which complements the spicy flavors of the lamb perfectly. This dish is a crowd-pleaser and is perfect for any summer gathering.
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Roasted Lamb Chops with Indian Curry Sauce
Main Ingredients: Racks Of Lamb, Ghee, Salt, Pepper, Garam Masala
Roasted Lamb Chops with Indian Curry Sauce is a dish that is sure to impress. The lamb chops are first marinated in a blend of Indian spices and then roasted to perfection. The dish is served with a rich and creamy Indian curry sauce that is bursting with flavor. This dish is perfect for a cozy night in or a special occasion.
Main Ingredients: Lamb Ribs, Himalayan Pink Salt, Turmeric, Carrots
For those following a special diet, this Rosemary “Curried” Lamb Rib Stew is the perfect dish. This stew features tender lamb ribs that are slow-cooked with a blend of Indian spices and rosemary. The result is a hearty and flavorful stew that is both AIP and Paleo-friendly. This dish is the perfect comfort food for a chilly evening.
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Sticky, Spicy Lamb Ribs
Main Ingredients: Lamb Ribs, Olive Oil, Sumac, Ground Cumin, Red Pepper
If you're a fan of spicy food, then you'll love these Sticky, Spicy Lamb Ribs. These succulent ribs are coated in a sticky and spicy marinade made with soy sauce, honey, and chili flakes. The dish is then grilled to perfection, giving the ribs a delicious charred and caramelized coating. Make sure to have plenty of napkins on hand when you try this dish!
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Garlic & Rosemary Grilled Lamb Ribs
Main Ingredients: Lamb Ribs, Fresh Rosemary, Garlic Cloves, Olive Oil
For a simple yet delicious dish, try these Garlic & Rosemary Grilled Lamb Ribs. The ribs are coated in a garlic and rosemary marinade, giving them a fragrant and flavorful taste. The dish is then grilled to perfection, resulting in tender and juicy ribs that are full of flavor. This dish is perfect for a quick and easy weeknight meal.
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Keto BBQ Lamb Riblets
Main Ingredients: Lamb Ribs, Chermoula Spice Mix, Tomato Ketchup
For those following a keto diet, these BBQ Lamb Riblets are the perfect dish. These mini lamb ribs are coated in a tangy and smoky barbecue sauce that is both keto and low-carb friendly. The dish is then grilled to perfection, giving the riblets a crispy and charred coating. This dish is a must-try for any barbecue lover following a keto lifestyle.
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Lemon Roasted Lamb Ribs
Main Ingredients: Garlic Sauce, Lamb Ribs, Sea Salt, Black Pepper
If you're looking for a dish that is both simple and flavorful, try these Lemon Roasted Lamb Ribs. The ribs are marinated in a tangy blend of lemon juice, garlic, and herbs, giving them a fresh and zesty taste. The dish is then roasted to perfection, resulting in tender and juicy ribs that are perfect for any occasion. This dish is a great way to switch up your usual lamb chop routine.
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Pitmaster Chris Lilly’s Smoked Lamb Ribs
Main Ingredients: Dried Thyme, Dried Rosemary, Dried Oregano
If you're a fan of smoked meats, then you have to try Pitmaster Chris Lilly’s Smoked Lamb Ribs. These ribs are coated in a blend of spices and then slow-smoked for hours, resulting in tender and flavorful ribs that fall off the bone. The dish is served with a tangy and spicy barbecue sauce that takes the flavor to the next level. This dish is a must-try for any barbecue enthusiast.
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Roasted Lamb Ribs with Rosemary and Caraway
Main Ingredients: Garlic, Yellow Onion, Carrot, Lamb Ribs, Bay Leaf
For a dish that is both simple and packed with flavor, try these Roasted Lamb Ribs with Rosemary and Caraway. The ribs are coated in a marinade made with fragrant rosemary and caraway seeds, giving them a unique and delicious taste. The dish is then roasted to perfection, resulting in tender and juicy ribs that are perfect for any occasion. This dish is a great way to impress your dinner guests without spending hours in the kitchen.
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Peppered Lamb Ribs
Main Ingredients: Lamb Ribs, Freshly Ground Black Pepper, Mayonnaise
If you're a fan of bold flavors, then these Peppered Lamb Ribs are the dish for you. These succulent ribs are coated in a peppery marinade and then grilled to perfection, giving them a delicious and spicy kick. The dish is perfect for anyone who loves a little heat in their food. Make sure to have a cold drink on hand when you try these ribs!
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Sticky Lamb Ribs With Mint Sauce
Main Ingredients: Lamb Ribs, Rosemary Sprigs, Garlic, Lemon Juice
For a dish that is both sweet and savory, try these Sticky Lamb Ribs with Mint Sauce. The ribs are coated in a sticky and sweet marinade made with honey, soy sauce, and garlic, giving them a delicious glaze. The dish is then served with a tangy and refreshing mint sauce that complements the flavors perfectly. This dish is perfect for a summer cookout or a special occasion.
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Sous-Vide Lamb Chops with Mustard Sauce
Main Ingredients: Lamb Rib, Rosemary, Olive Oil, Salt, Pepper, Shallot
If you're looking for a dish that is both elegant and delicious, try these Sous-Vide Lamb Chops with Mustard Sauce. The lamb chops are cooked sous-vide, resulting in tender and juicy meat that is full of flavor. The dish is served with a creamy and tangy mustard sauce that takes the flavor to the next level. This dish is the perfect choice for a romantic dinner or a special occasion.
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Jerk Lamb Chop
Main Ingredients: Lamb Rib, Fresh Squeezed Orange Juice, Coconut Aminos
For a taste of the Caribbean, try these Jerk Lamb Chops. The lamb chops are coated in a spicy and tangy jerk marinade and then grilled to perfection. The result is a dish that is bursting with flavor and will transport you to a tropical paradise. Make sure to have some rice and beans on the side to complete the meal.
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Red Spice Road Lamb Ribs
Main Ingredients: Cornflour, Salt, Chilli Powder, Cumin Seeds, Coriander
For a dish that is full of bold and exotic flavors, try these Red Spice Road Lamb Ribs. The ribs are coated in a marinade made with a blend of Asian spices and then grilled to perfection. The result is a dish that is both sweet and spicy, with a delicious charred coating. This dish is perfect for anyone looking to add some excitement to their dinner menu.
For a classic French dish with a twist, try this Pot-au-feu recipe tweaked by Tfd. The dish features tender lamb ribs that are slow-cooked with a blend of vegetables, spices, and herbs, resulting in a rich and hearty stew. The dish is perfect for a cozy night in or a special occasion. Serve with some crusty bread for a complete meal.
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Rack of Lamb with Dijon & Panko Crust
Main Ingredients: Lamb Rib, Salt, Freshly Ground Black Pepper, Olive Oil
If you want to impress your dinner guests with your cooking skills, try this Rack of Lamb with Dijon & Panko Crust. The rack of lamb is coated in a blend of dijon mustard and panko breadcrumbs, giving it a crispy and flavorful crust. The dish is then roasted to perfection, resulting in tender and juicy meat that is sure to impress. This dish is perfect for a fancy dinner party or a special occasion.
For a dish that is full of smoky and savory flavors, try these Smoked Lamb Ribs. The ribs are coated in a blend of spices and then slow-smoked for hours, resulting in tender and flavorful meat that falls off the bone. The dish is perfect for any barbecue or smoking enthusiast. This dish is best served with some homemade barbecue sauce and a cold beer.
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Dry Curry Of Lamb And Eggplant
Main Ingredients: Vegetable Oil, Ghee, Lamb Ribs, Japanese Eggplant
If you're looking for a dish that is both flavorful and comforting, try this Dry Curry of Lamb and Eggplant. This dish features tender lamb and eggplant that are cooked in a fragrant and spicy dry curry sauce. The result is a dish that is perfect for a cozy night in or a special occasion. Make sure to serve with some rice or naan bread to soak up all the delicious sauce.
Preparing the Marinade
Gather Your Ingredients
Before you can start cooking, you'll need to gather all the necessary ingredients for the marinade. This includes ginger, garlic, cumin, coriander, and garam masala, which are all staple spices in Indian cuisine. You'll also need some yogurt, lemon juice, and oil to create a creamy and tangy base for the marinade. For an extra kick, you can also add some red chili powder or cayenne pepper to give the ribs a spicy kick.
Mixing and Marinating
Once you have all the ingredients, it's time to mix them together. In a large bowl, combine the ginger, garlic, cumin, coriander, garam masala, yogurt, lemon juice, oil, and any additional spices you desire. Mix everything together until it forms a smooth paste. Next, add the lamb ribs to the marinade, making sure they are completely coated. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight if possible. This will allow the flavors to fully develop and infuse into the meat.
Cooking the Ribs
Grilling Method
The best way to cook these spicy Indian lamb ribs is on the grill, as it will give them a nice char and smoky flavor. Preheat your grill to medium-high heat and lightly oil the grates to prevent the ribs from sticking. Once the grill is hot, place the ribs on the grates and cook for about 6-8 minutes on each side, or until they are fully cooked and slightly charred. Baste the ribs with any leftover marinade while cooking to keep them moist and add extra flavor.
Baking Method
If you don't have access to a grill, you can also bake the ribs in the oven. Preheat your oven to 375°F and line a baking sheet with foil. Place the ribs on the sheet and bake for 25-30 minutes, or until they are fully cooked and slightly crispy. For an extra burst of flavor, you can also broil them for a few minutes at the end to get a nice char on the outside.
Serving and Enjoying
Once the ribs are cooked, let them rest for a few minutes before serving. This will allow the juices to redistribute and make the meat even more tender. Serve the ribs with some naan bread and your favorite raita for a complete Indian meal. These spicy Indian lamb ribs are perfect for a dinner party or a cozy night in, and are guaranteed to impress anyone who takes a bite. So, go ahead and give this recipe a try and see for yourself just how delicious these ribs can be!
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