17 Spicy Indian Couscous Recipe Unleash Your Inner Chef!

Published on: Mar 28, 2024

If you're a fan of bold flavors and exotic spices, then this spicy Indian couscous recipe is a must-try. This dish combines the heat of Indian cuisine with the versatility of couscous, making it a unique and flavorful experience. Whether you're new to Indian cooking or a seasoned pro, this recipe is sure to satisfy your cravings and impress your taste buds.

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Middle Eastern Spicy Ground Beef with Baharat...

Main Ingredients: Ground Coriander, Ground Cumin, Ground Cardamom, Ground
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If you're looking for a flavorful and easy recipe to spice up your next beer can chicken, look no further than this Middle Eastern Spicy Ground Beef with Baharat. This dish combines the bold flavors of beef and aromatic spices to create a mouthwatering main course that will leave your taste buds tingling. To make this dish, start by mixing together ground beef, minced garlic, chopped onions, and a blend of spices including cumin, coriander, cinnamon, and paprika. Form the mixture into a ball and stuff it into the cavity of your beer can chicken. As the chicken roasts, the flavors from the beef and spices will infuse into the chicken, creating a unique and delicious flavor profile. When the chicken is done roasting, remove it from the beer can and let it rest before carving and serving. This dish pairs perfectly with a refreshing beer or a side of couscous.
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Curried Couscous with Roasted Vegetables, Peach...

Main Ingredients: Cilantro Leaves, Fresh Lime Juice, Salt, Plain
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For a twist on traditional beer can chicken, try this Curried Couscous with Roasted Vegetables, Peach, and Feta. This dish combines the flavors of curry and roasted vegetables with the sweetness of peach and the tanginess of feta to create a unique and delicious side dish for your beer can chicken. To make this dish, start by roasting vegetables such as zucchini, bell peppers, and onions in the oven. While the vegetables are roasting, cook couscous in a mixture of broth and curry powder. Once the vegetables are done, mix them with the cooked couscous, diced peaches, and crumbled feta cheese. Serve alongside your beer can chicken for a flavorful and colorful meal.
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Butternut Squash and Couscous Patties-Indian Inspired...

Main Ingredients: Butternut Squash, Couscous, Water, Fresh Ginger, Ground
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If you're looking for a unique and delicious way to serve beer can chicken, try pairing it with these Butternut Squash and Couscous Patties. These Indian-inspired patties are made with a mixture of couscous, butternut squash, and a blend of spices including cumin, coriander, and turmeric. To make this dish, start by cooking couscous and mixing it with mashed butternut squash, minced garlic, and spices. Form the mixture into patties and pan-fry them until crispy and golden brown. Serve them alongside your beer can chicken for a flavorful and satisfying meal.
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Moroccan Lamb Stew

Main Ingredients: Paprika, Ground Turmeric, Ground Cumin, Ground
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For a hearty and flavorful accompaniment to your beer can chicken, try this Moroccan Lamb Stew. This dish is made with tender pieces of lamb, chickpeas, and a blend of spices including cumin, coriander, and cinnamon. To make this stew, start by browning lamb in a Dutch oven. Then, add in diced onions, carrots, and a blend of spices. Let the stew simmer until the lamb is tender and the flavors have melded together. Serve alongside your beer can chicken for a satisfying and comforting meal.
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Thai Green Chicken Curry {Served With A Spicy Couscous...

Main Ingredients: Shallots, Galangal, Cloves, Green Chilis, Lemongrass
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For a flavorful and spicy twist on beer can chicken, try this Thai Green Chicken Curry served with a side of spicy couscous. This dish combines the bold flavors of Thai green curry paste with tender pieces of chicken and a spicy couscous made with red pepper flakes. To make this dish, start by cooking the chicken in a mixture of Thai green curry paste, coconut milk, and chicken broth. While the chicken is cooking, prepare the couscous by cooking it in a mixture of broth and red pepper flakes. Serve the chicken and curry over the spicy couscous for a flavorful and satisfying meal.
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Massalé Roasted Chicken

Main Ingredients: Coriander Seed, Cumin Seed, Black Peppercorns, Green
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If you're a fan of Indian cuisine, you'll love this Massalé Roasted Chicken. This dish is made with a blend of spices including coriander, cumin, and turmeric, giving it a bold and flavorful taste that pairs perfectly with beer can chicken. To make this dish, start by marinating your chicken in a mixture of yogurt and a blend of spices. Then, roast the chicken in the oven until it is golden brown and crispy. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
7 of 20

Indian-Spiced Cream of Tomato Soup with Whole Wheat...

Main Ingredients: Whole Wheat Pearl Couscous, Olive Oil, Red Bell Pepper
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For a comforting and flavorful side dish for your beer can chicken, try this Indian-Spiced Cream of Tomato Soup with Whole Wheat Couscous. This soup is made with a blend of spices including cumin, coriander, and ginger, giving it a unique and delicious flavor that pairs well with beer can chicken. To make this soup, start by sautéing onions and spices in a large pot. Then, add in diced tomatoes and broth and let it simmer until the flavors have melded together. Serve with a side of whole wheat couscous for a hearty and satisfying meal.
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Mediterranean Couscous Salad

Main Ingredients: Couscous, Water, Vegetable Bouillon, Extra Virgin Olive
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This Mediterranean Couscous Salad is the perfect side dish for your next beer can chicken meal. This dish is made with a blend of fresh vegetables, olives, and feta cheese, and is tossed in a tangy lemon vinaigrette dressing. To make this salad, start by cooking couscous and letting it cool. Then, mix in diced tomatoes, cucumbers, red onion, olives, and crumbled feta cheese. Toss with a homemade lemon vinaigrette dressing and serve alongside your beer can chicken for a refreshing and flavorful meal.
9 of 20

Mediterranean Diet

Main Ingredients: Raw Shrimp, Avocado Oil, Italian Seasoning, Sea Salt
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If you're following a Mediterranean diet, this beer can chicken recipe is the perfect addition to your meal plan. This dish is made with a blend of fresh herbs, lemon, and garlic, giving it a light and flavorful taste that pairs well with a variety of Mediterranean-inspired dishes. To make this dish, start by preparing a marinade with olive oil, lemon juice, garlic, and a blend of herbs such as oregano, thyme, and rosemary. Marinate your chicken for a few hours before roasting it over a can of beer. Serve with a side of grilled vegetables for a healthy and delicious meal.
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Perfect Couscous

Main Ingredients: Low Sodium Chicken Broth, Salt, Unsalted Butter
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To complement your beer can chicken, try making this Perfect Couscous as a side dish. This recipe uses a traditional method of steaming the couscous, resulting in fluffy and flavorful grains that are perfect for soaking up the juices from your chicken. To make this dish, start by steaming the couscous in a pot with broth, butter, and a pinch of salt. Once the couscous is cooked, fluff it with a fork and mix in your choice of herbs and spices. Serve alongside your beer can chicken for a simple and delicious meal.
11 of 20

One Pan Moroccan Chicken and Couscous

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Ground
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For an easy and flavorful meal, try this One Pan Moroccan Chicken and Couscous recipe. This dish combines tender chicken, roasted vegetables, and couscous in one pan, making for a simple and delicious meal. To make this dish, start by browning chicken in a pan. Then, add in diced vegetables and cook until they are tender. Finally, add in couscous and broth and let it cook until the couscous is fluffy and the chicken is cooked through. Serve with your beer can chicken for a complete and satisfying meal.
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This Israeli Couscous Salad is a refreshing and flavorful side dish that pairs perfectly with beer can chicken. This dish is made with a blend of fresh vegetables, chickpeas, and a zesty lemon dressing. To make this salad, start by cooking Israeli couscous and letting it cool. Then, mix in diced tomatoes, cucumbers, red onion, chickpeas, and feta cheese. Toss with a homemade lemon dressing and serve alongside your beer can chicken for a tasty and satisfying meal.
13 of 20

Grilled Lamb Chops with Curried Couscous and Zucchini...

Main Ingredients: Curry Powder, Turmeric, Canela, Black Pepper, Water
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This Grilled Lamb Chops with Curried Couscous and Zucchini Salad is a delicious and elegant meal that pairs well with beer can chicken. The lamb chops are marinated in a blend of spices including curry powder, coriander, and cumin, while the zucchini salad adds a refreshing and tangy element to the dish. To make this dish, start by marinating the lamb chops and grilling them to your desired level of doneness. While the lamb is cooking, prepare the zucchini salad by tossing grilled zucchini with a homemade dressing and couscous. Serve the lamb chops and salad alongside your beer can chicken for a restaurant-worthy meal.
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Lemon Couscous Salad

Main Ingredients: Couscous, Chicken Broth, White Wine Vinegar, Lemon
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This Lemon Couscous Salad is a light and refreshing side dish that pairs well with any type of chicken, including beer can chicken. This dish is made with a blend of fresh vegetables, herbs, and a tangy lemon vinaigrette dressing. To make this salad, start by cooking couscous and letting it cool. Then, mix in diced tomatoes, cucumbers, red onion, fresh herbs, and a homemade lemon dressing. Serve alongside your beer can chicken for a flavorful and satisfying meal.
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Couscous Salad

Main Ingredients: Couscous, Cucumber, Red Pepper, Cherry Tomatoes
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For a simple and versatile side dish, try making this Couscous Salad to pair with your beer can chicken. This salad is made with a blend of fresh vegetables, herbs, and a homemade dressing. To make this salad, start by cooking couscous and letting it cool. Then, mix in diced vegetables such as tomatoes, cucumbers, and bell peppers, along with fresh herbs and a tangy dressing. Serve alongside your beer can chicken for a light and flavorful meal.
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Easy Couscous

Main Ingredients: Couscous, Vegetable Stock, Crushed Garlic, Onion
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If you're short on time but still want a delicious side dish to serve with your beer can chicken, try making this Easy Couscous recipe. This dish is made with just a few simple ingredients and can be prepared in under 15 minutes. To make this dish, start by cooking couscous in a mixture of broth and butter. Once the couscous is cooked, mix in your choice of herbs and spices. Serve alongside your beer can chicken for a quick and tasty meal.
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Vegan Burger

Main Ingredients: Walnuts, Chickpeas, Soy Sauce, Tomato Paste, Vegan
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If you're looking for a plant-based option to serve alongside your beer can chicken, try making these Vegan Burgers. These patties are made with a blend of chickpeas, couscous, and a variety of herbs and spices for a flavorful and satisfying meal. To make these burgers, start by cooking couscous and mixing it with mashed chickpeas, minced garlic, and a variety of herbs and spices. Form the mixture into patties and pan-fry until golden brown and crispy. Serve alongside your beer can chicken for a delicious and filling meal.
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This Indian Butter Chicken is a rich and flavorful dish that pairs perfectly with beer can chicken. This dish is made with tender pieces of chicken in a creamy and fragrant sauce made with a blend of Indian spices. To make this dish, start by marinating the chicken in a mixture of yogurt and spices. Then, cook the chicken in a sauce made with tomatoes, butter, cream, and a variety of spices including garam masala, coriander, and cumin. Serve with a side of rice or naan bread for a complete and satisfying meal.
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Tandoori Chicken and Spinach Salad

Main Ingredients: Boneless, Skinless Chicken Breasts, Plain Greek Yogurt
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For a refreshing and flavorful salad to serve alongside your beer can chicken, try this Tandoori Chicken and Spinach Salad. This dish combines tender pieces of tandoori chicken with a light and tangy dressing, making for a perfect pairing with beer can chicken. To make this salad, start by marinating chicken in a mixture of yogurt and tandoori spices. Grill the chicken until cooked through and toss with a simple dressing made with olive oil, lemon juice, and honey. Serve on a bed of fresh spinach for a light and healthy meal.
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Indian Spiced Chicken Meatballs

Main Ingredients: Chick Peas, Ground Chicken, Diced Onions, Ground Cumin
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To add a unique and flavorful twist to your beer can chicken, try serving it with these Indian Spiced Chicken Meatballs. These meatballs are made with a blend of ground chicken, spices, and breadcrumbs, and are served alongside a tangy and spicy dipping sauce.

The Perfect Blend of Spices

When it comes to Indian cuisine, the use of spices is key. Each spice has its own unique flavor and together, they create a harmonious balance of taste. In this spicy Indian couscous recipe, we'll be using a variety of spices such as garam masala, cumin, and paprika to give the dish its signature heat. These spices not only add flavor but also have numerous health benefits, making this dish both delicious and nutritious.

Customizable to Your Preference

One of the best things about this recipe is its versatility. You can easily adjust the level of heat to your liking by adding more or less of the spicy ingredients. If you're feeling adventurous, you can even experiment with different spices to create your own unique blend. You can also add your choice of vegetables or protein to make it a complete meal. This spicy Indian couscous is truly a customizable dish that caters to everyone's taste buds.

Perfect for any Occasion

Whether you're looking for a quick weeknight dinner or a dish to impress your guests, this spicy Indian couscous is the perfect choice. It's easy to make and can be ready in under 30 minutes. The bold flavors and colorful presentation make it a great addition to any dinner party or potluck. Plus, it's a great option for vegetarian or vegan guests, making it a crowd-pleaser for any occasion. In conclusion, this spicy Indian couscous recipe is a delicious and unique way to incorporate Indian flavors into your meals. Its versatility and customizable nature make it a go-to dish for any occasion. So why not give it a try and add some spice to your life!
17 spicy indian couscous recipe Unleash your inner chef!

Moroccan Lamb Stew

yield: 8 total time: 240 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 teaspoon paprika
  • 2 teaspoons ground turmeric
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground cardamom
  • 1 teaspoon cayenne pepper or 2 teaspoons if you'd like it spicy
  • 2 teaspoons salt
  • 4 1/2 pounds leg of lamb boneless, trimmed and cut into 1 inch cubes, or about 3 pounds lamb stew meat
  • 1 coconut oil or oil of choice
  • 1 onion large, chopped
  • 2 tablespoons garlic minced or grated
  • 2 tablespoons fresh ginger peeled and minced or grated
  • 6 ounces tomato paste
  • 14 1/2 ounces low sodium beef broth cans
  • 1/2 cup dried apricots chopped
  • 1/4 cup raisins
  • 2 lemons zested
  • pistachios chopped
  • Italian flat leaf parsley fresh, chopped
  • greek yogurt
  • 10 ounces couscous package of plain, prepared per package instructions

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 165 milligrams
  • Fat : 19 grams
  • Fiber : 6 grams
  • Protein : 63 grams
  • SaturatedFat : 8 grams
  • Sodium : 1060 milligrams
  • Sugar : 9 grams
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