19 Spicy Indian Chicken Meatballs Recipe Unlock Flavor Sensations!

Published on: Mar 31, 2024

If you're a fan of bold flavors and crave the exotic, then you need to try this spicy Indian chicken meatballs recipe! Bursting with aromatic spices and juicy chicken, these meatballs are a delicious twist on a traditional Indian dish. Whether you're a seasoned pro in the kitchen or new to Indian cuisine, this recipe is sure to impress and have your taste buds dancing. So, let's dive into the world of Indian spices and create a dish that will have everyone asking for seconds.

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1 of 20

Baked Indian Chicken Meatballs

Main Ingredients: Ground Chicken, Bread Crumbs, Turmeric, Coriander
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If you're looking for a new twist on classic meatballs, try this recipe for Baked Indian Chicken Meatballs. The combination of Indian spices and ground chicken creates a flavorful and unique dish that will impress your family and friends. These meatballs are perfect for a weeknight meal or as an appetizer for your next gathering.
2 of 20

Chicken Kofta Curry (Indian Chicken Meatballs Curry)

Main Ingredients: Ground Chicken, Chickpea Flour, Plain Yogurt, Egg
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This recipe for Chicken Kofta Curry takes traditional Indian meatballs and turns them into a delicious and hearty curry dish. Ground chicken is combined with aromatic spices and simmered in a rich and creamy tomato-based sauce. Serve this dish over rice or with naan bread for a satisfying meal that will warm you up from the inside out.
3 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
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For a spicier version of the Chicken Kofta Curry, try this recipe that amps up the heat with the addition of red chili powder. The meatballs are still made with ground chicken and spices, but the sauce is kicked up a notch with the addition of garam masala and cayenne pepper. This dish is perfect for those who love a little extra heat in their meals.
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One of the most popular Indian dishes, Butter Chicken is a rich and creamy curry made with tender pieces of chicken cooked in a tomato and cream-based sauce. The key to this dish is marinating the chicken in a mixture of yogurt and Indian spices before cooking it. The result is a flavorful and tender dish that will have you coming back for seconds.
5 of 20

Indian Butter Chicken Meatballs

Main Ingredients: Chicken Breast, Large Egg, Chili Powder, Turmeric
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If you're a fan of both Butter Chicken and meatballs, then this recipe is for you. These Indian Butter Chicken Meatballs combine the flavors of the classic dish with the convenience and comfort of meatballs. The meatballs are made with ground chicken, yogurt, and spices, and then simmered in a creamy and flavorful tomato-based sauce. Serve over rice or with naan bread for a tasty and satisfying meal.
6 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that features meat or vegetables cooked in a creamy and fragrant sauce. This recipe for Indian Chicken Korma uses boneless chicken and a variety of Indian spices to create a rich and flavorful dish. The addition of cashews and coconut milk gives this dish a slightly sweet and nutty flavor that pairs perfectly with the spicy chicken.
7 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian Chicken Curry recipe is a classic dish that never fails to satisfy. The chicken is cooked in a tomato and onion-based sauce with a variety of fragrant spices, resulting in a hearty and flavorful curry that is perfect for a cold winter night. Serve with rice or naan bread for a complete and satisfying meal.
8 of 20

Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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Murgh Makhani, also known as Indian Butter Chicken, is another popular Indian dish that has gained popularity all over the world. The chicken is marinated in a mixture of yogurt and spices, then cooked in a creamy and flavorful tomato-based sauce. The addition of honey gives this dish a slight sweetness that balances out the spices perfectly.
9 of 20

Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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Biryani is a classic Indian dish that is made by layering aromatic basmati rice with marinated meat, spices, and fried onions. This recipe for Indian Chicken Biryani uses boneless chicken and a variety of spices to create a flavorful and fragrant dish that is perfect for a special occasion. The layers of rice and chicken are then baked to perfection, resulting in a dish that is both impressive and delicious.
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Simple yet flavorful, this Indian Chicken Curry recipe is perfect for a quick and easy weeknight meal. The chicken is cooked in a tomato and onion-based sauce with a variety of fragrant spices. This dish is perfect for those who enjoy a little heat in their meals, as red chili powder is added for a spicy kick.
11 of 20

Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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Kadai Chicken is a popular Indian dish that is made by stir-frying chicken with a variety of spices and vegetables. This recipe for Indian Stir Fry Chicken uses bell peppers, onions, and tomatoes to create a colorful and flavorful dish. The dish gets its name from the traditional Kadai, a wok-like pan used to cook the chicken and vegetables.
12 of 20

Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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This Indian Chicken Stew is a comforting and hearty dish that is perfect for a cold day. Boneless chicken is cooked with potatoes, carrots, and peas in a fragrant and flavorful broth made with Indian spices. Serve with some crusty bread for a satisfying and delicious meal.
13 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This recipe for Indian Curry Chicken is a simple and delicious way to enjoy the flavors of Indian cuisine. Boneless chicken is cooked in a rich and flavorful curry sauce made with a variety of spices, coconut milk, and tomatoes. Serve over rice for a complete meal that will have your taste buds dancing.
14 of 20

Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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If you're a fan of traditional Biryani, then you have to try this Indian Style Chicken Briyani recipe. This dish takes the classic Biryani and adds a twist with the addition of ghee and rose water. The result is a fragrant and flavorful dish that will transport you to the streets of India with every bite.
15 of 20

Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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For a lighter and healthier option, try these Grilled Indian Chicken Skewers. The chicken is marinated in a mixture of yogurt, lemon juice, and Indian spices, and then grilled to perfection. The result is a tender and flavorful dish that is perfect for a summer barbecue.
16 of 20

Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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If you love the flavors of Indian Butter Chicken but don't have time to cook, try this Slow Cooker Indian Butter Chicken recipe. The chicken is marinated in a mixture of yogurt and spices, then cooked in a slow cooker with a creamy tomato-based sauce. The slow cooking process allows the flavors to develop and results in a tender and flavorful dish that is perfect for a busy weeknight.
17 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This recipe for Indian Restaurant Madras Curry is a homemade version of the classic dish found in many Indian restaurants. The chicken is cooked in a fragrant and spicy sauce made with coconut milk and a variety of Indian spices. This dish is perfect for those who enjoy a little heat in their meals.
18 of 20

Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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19 of 20

Tandoori Chicken

Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
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Tandoori Chicken is a classic Indian dish that is known for its bright red color and smoky flavor. This recipe for Tandoori Chicken uses a mixture of yogurt and spices to create a flavorful marinade for the chicken. The chicken is then cooked in a traditional tandoor oven, but can also be made in a regular oven or on a grill. Serve with some mint chutney for a delicious and authentic Indian meal.
20 of 20

Indian-style Chicken Curry

Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
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This Indian-style Chicken Curry recipe is a simple and delicious way to enjoy the flavors of Indian cuisine. The chicken is cooked in a rich and flavorful curry sauce made with a variety of spices, coconut milk, and tomatoes. Serve over rice for a complete meal that will have your taste buds dancing.

Unleashing the Flavors of India

The Power of Garam Masala

One of the key ingredients in this spicy Indian chicken meatballs recipe is garam masala. This blend of spices is commonly used in Indian cooking and adds a unique depth of flavor to dishes. Made up of spices such as cumin, coriander, cloves, and cinnamon, garam masala brings a warm, earthy, and slightly sweet taste to the meatballs. It's important to use freshly ground garam masala for the best flavor, but store-bought versions will work as well.

Spice It Up with Red Chili Powder

To really give these meatballs a kick, we'll be using red chili powder. This spice adds heat and a vibrant red color to the dish. While the amount used in this recipe can be adjusted to your desired level of spiciness, don't be afraid to add a little extra for some extra heat. Just be sure to have a glass of water nearby!

Creating the Perfect Meatball

Mixing the Ingredients

To make these spicy Indian chicken meatballs, we'll start by mixing all the ingredients together in a large bowl. Along with the garam masala and red chili powder, we'll also be using grated ginger, minced garlic, and finely chopped onions to add even more flavor to the meatballs. For a touch of freshness, we'll also add some chopped cilantro to the mix.

Shaping and Cooking the Meatballs

Once the ingredients are well combined, it's time to shape the meatballs. Roll the mixture into small balls and place them on a baking sheet lined with parchment paper. To ensure the meatballs cook evenly, be sure to space them out on the baking sheet. We'll then bake the meatballs in the oven until they are fully cooked and slightly crispy on the outside.

Pairing and Serving Suggestions

Now that our spicy Indian chicken meatballs are cooked and ready to be devoured, it's time to think about how to serve them. These meatballs are delicious on their own, but they can also be served with a side of basmati rice and a dollop of creamy yogurt. For a complete Indian-inspired meal, try serving them with some garlic naan and a refreshing cucumber salad. The possibilities are endless and guaranteed to be delicious.

Ready to Spice Up Your Kitchen?

With its bold flavors and easy preparation, this spicy Indian chicken meatballs recipe is a must-try for anyone looking to add a little spice to their cooking routine. So, gather your ingredients, put on your apron, and get ready to impress your friends and family with this delicious and exotic dish. Trust us, once you try these meatballs, you'll be hooked and wanting to explore more of the flavorful world of Indian cuisine.
19 spicy indian chicken meatballs recipe Unlock flavor sensations!

Chicken Kofta Curry (Indian Chicken Meatballs Curry)

yield: 10 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 pound ground chicken Cleaned
  • 1/2 cup chickpea flour Roasted
  • 2 tablespoons plain yogurt
  • 1 egg Whisked
  • 1 teaspoon ginger
  • 1 onion Large
  • 1 tablespoon ginger paste
  • 1 tablespoon garlic paste
  • 1 tomato
  • 2 green chili Use as per taste
  • 1/2 cup yogurt Whisked
  • 1/2 cup water
  • 3 tablespoons olive oil Use any light oil
  • 1 tablespoon ghee Optional
  • 1 bay leaf Large
  • 1/2 stick cinnamon Whole
  • 3 whole black cardamom
  • 4 cloves
  • 3 green cardamom
  • 5 black pepper corns
  • 1 teaspoon turmeric
  • 1 tablespoon coriander powder
  • 1 tablespoon cumin powder
  • 1 tablespoon red chili powder
  • 1 tablespoon garam masala powder

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 40 milligrams
  • Fat : 9 grams
  • Fiber : 2 grams
  • Protein : 7 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 55 milligrams
  • Sugar : 3 grams
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