19 Spicy Green Chicken Wings Indian Recipe Delight In These Amazing Recipes!
Published on: Mar 31, 2024
Green chicken wings are a popular dish in many parts of the world, with various flavors and spices used to create unique and delicious recipes. One such variation is the spicy Indian green chicken wings, which packs a punch of flavor and heat. In this article, we will explore the ingredients and steps to create this mouth-watering dish that is sure to become a favorite in your household. So let's get started and learn how to make these spicy green chicken wings with an Indian twist!
Main Ingredients: Eggs, Kosher Salt, Chillies, Cilantro Leaves, Green
Looking for a unique twist on traditional beer can chicken? Try out this mouthwatering Indian masala omelet recipe! The combination of flavorful spices and tender chicken will have your taste buds dancing with every bite. Plus, it's an easy way to incorporate some Indian flavors into your cooking repertoire. Give it a try and impress your friends and family at your next barbecue!
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Crispy, Sweet and Spicy Chicken Wings #ChickenDotCA
Main Ingredients: Chicken Wings, Peach Jam, Chili Paste, Lime Juice
If you're a fan of sweet and spicy flavors, this chicken wing recipe is a must-try. The crispy texture of the wings combined with the perfect balance of sweet and heat will have you reaching for seconds. Don't forget to use the hashtag #ChickenDotCA when you share your delicious creation on social media!
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Fried Rice – Indian style
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
Elevate your beer can chicken game with this delicious Indian-style fried rice recipe. Packed with aromatic spices, tender chicken, and hearty vegetables, this dish is sure to be a crowd-pleaser. And the best part? It's a one-pot meal, making clean-up a breeze. Perfect for busy weeknights or lazy weekends.
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How To Make Congee
Main Ingredients: Rice, Chicken Stock, Chicken Wings, Soy Sauce, Sesame
If you're looking for a comforting and hearty side dish to go with your beer can chicken, look no further than this congee recipe. This traditional Chinese rice porridge is a staple in many households and can be easily customized with your favorite toppings. Try it out and see why it's a beloved dish in many cultures.
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Indian Summer Greens
Main Ingredients: Butter, Cumin Seeds, Mustard Seeds, Green Chillies
Summer greens are in full bloom, and what better way to enjoy them than in this refreshing Indian summer greens recipe. The combination of fresh greens, tangy yogurt, and flavorful spices will leave you feeling satisfied and nourished. It's the perfect side dish to pair with your beer can chicken.
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Spicy Wings [Korean Style]
Main Ingredients: Chicken Wings, Gochujang, Soy Sauce, Cooking Wine
Take your taste buds on a trip to Korea with these spicy chicken wings. Marinated in a spicy and savory sauce, these wings are then grilled to perfection, giving them a delicious smoky flavor. Serve them alongside your beer can chicken for a truly international feast.
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Indian Curry Veggie and Chickpea Burgers
Main Ingredients: Chickpeas, Medium Carrot, Spinach, Fresh Cilantro
Who says vegetarian options can't be just as tasty as meat dishes? These Indian curry veggie and chickpea burgers are packed with flavor and protein, making them the perfect substitute for your beer can chicken. Plus, they're easy to make and can be customized with your favorite toppings.
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Keerai Poriyal South Indian | Amaranth Stir Fry | How...
Main Ingredients: Oil, Red Chilies, Mustard Seeds, Cumin Seeds, Onion
Looking for a healthy and flavorful side dish to accompany your beer can chicken? This South Indian keerai poriyal (amaranth stir fry) recipe is just what you need. Packed with nutritious greens and a blend of aromatic spices, it's a delicious and guilt-free addition to your meal.
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Tandoori Indian Spiced Chicken Wings
Main Ingredients: Olive Oil, Ginger Root, Garlic, Serrano Pepper, Garam
Bring the flavors of India to your beer can chicken with these tandoori Indian spiced chicken wings. The combination of tangy yogurt, aromatic spices, and tender chicken make for a winning dish that will have everyone asking for the recipe. Serve with a side of cooling raita for the perfect balance of flavors.
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Indian Cauliflower Rice Bowl
Main Ingredients: Red Onions, Mushrooms, Eggplant, Cauliflower, Garlic
This Indian cauliflower rice bowl is a tasty and healthy alternative to traditional rice dishes. Packed with fresh vegetables and aromatic spices, it's a flavorful and guilt-free option to pair with your beer can chicken. Plus, it's quick and easy to make, making it perfect for busy weeknights.
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Chicken Wings-Indian Style Chicken Wings
Main Ingredients: Chicken Wings, Oil, Yogurt, Garam Masala, Red Chili
Looking for a new way to enjoy chicken wings? Try out this Indian-style chicken wings recipe. Marinated in a flavorful blend of spices and grilled to perfection, these wings are sure to be a hit at your next barbecue. Serve with a side of cooling mint chutney for the ultimate flavor combination.
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Crispy Indian Dry Wings with Yogurt Dipping Sauce
Main Ingredients: Chicken Wings, Greek Yogurt, Chopped Cilantro, Garlic
Take your chicken wings to the next level with this recipe for crispy Indian dry wings. Coated in a flavorful spice mixture and baked to perfection, these wings are a healthier alternative to traditional fried wings. And the creamy yogurt dipping sauce adds the perfect tangy contrast to the bold flavors.
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Indian Saag
Main Ingredients: Butter, Cumin Seed, Chile Pepper, Garlic, Ground
Saag, a traditional Indian dish made with leafy greens, is the perfect accompaniment to your beer can chicken. Packed with nutrients and flavor, this dish is a great way to incorporate more greens into your diet. And the best part? It's easy to make and can be customized with your favorite spices.
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Curry Powder
Looking for a one-pot meal that's both healthy and delicious? This cauliflower and chickpea curry is just what you need. Packed with protein and vegetables, and free of oil, this dish is a great option for those looking for a lighter meal to pair with their beer can chicken.
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Chicken Pops
Main Ingredients: Chicken Wings, Oil, Plain Flour, Corn Flour, Garlic
If you're looking for a fun and tasty twist on traditional chicken, give these chicken pops a try. Tender chicken pieces are coated in a flavorful spice mixture and grilled to perfection, making them the perfect finger food to serve alongside your beer can chicken. Plus, they're easy to make and fun to eat!
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No-Fry Hara Bhara Kebab / Green Vegetable Patty
Main Ingredients: Peas, Spinach, Green Bell Pepper, Boiled Potatoes
These no-fry hara bhara kebabs are a delicious and healthy alternative to traditional fried kebabs. Packed with green vegetables and aromatic spices, these patties are a flavorful addition to any meal. Serve them alongside your beer can chicken for a complete and satisfying feast.
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Karahi Chicken Keema, How to make Karahi Chicken Keema
Main Ingredients: Vegetable Oil, Ghee, Onion, Ginger Garlic Paste
Karahi chicken keema is a traditional Indian dish that is perfect for those who love bold flavors. Made with ground chicken and a blend of aromatic spices, this dish is a great way to switch up your chicken game. Serve it alongside your beer can chicken for a truly flavorful meal.
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Potato Samosas
Main Ingredients: All Purpose Flour, Nigella Seeds, Salt, Vegetable Oil
Samosas, a popular Indian snack, are a tasty addition to any meal. These potato samosas are filled with a flavorful potato and pea mixture and fried to perfection, making them the perfect side dish to pair with your beer can chicken. Plus, they're easy to make and can be customized with your favorite fillings.
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Namkeen Jave | Vermicelli Pulao
Main Ingredients: Cooking Oil, Vermicelli, Cumin Seeds, Seeds, Onion
This vermicelli pulao is a delicious and unique way to enjoy your beer can chicken. Packed with aromatic spices and vermicelli noodles, it's a flavorful and satisfying dish that can be ready in no time. Plus, it's a great option for those who are looking for a lighter alternative to traditional rice dishes.
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Chicken Keema Masala
Main Ingredients: Vegetable Oil, Ghee, Green Cardamom, Canela, Clove
Spice up your beer can chicken with this chicken keema masala recipe. Made with ground chicken and a blend of flavorful spices, this dish is a delicious and easy way to add some variety to your chicken game. Serve it alongside some traditional naan bread for a complete and satisfying meal.
Ingredients
For the marinade:
1 lb chicken wings
1 tsp ginger paste
1 tsp garlic paste
1 tspturmeric powder
1 tspgaram masala powder
1 tspcoriander powder
1 tspcumin powder
1 tspred chili powder
1 tspsalt
2 tbsplemon juice
2 tbspvegetable oil
For the sauce:
1 cupgreen chili sauce
1 tspgaram masala powder
1 tspcoriander powder
1 tspcumin powder
1 tspred chili powder
1 tspsalt
1 tbsplemon juice
2 tbspvegetable oil
Instructions
Step 1: Marinating the chicken wings
1. In a large bowl, mix together the ginger paste, garlic paste, turmeric powder, garam masala powder, coriander powder, cumin powder, red chili powder, salt, lemon juice, and vegetable oil.
2. Add the chicken wings to the marinade and mix well, making sure the wings are coated evenly.
3. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 2 hours or overnight for best results.
Step 2: Making the sauce
1. In a separate bowl, mix together the green chili sauce, garam masala powder, coriander powder, cumin powder, red chili powder, salt, lemon juice, and vegetable oil.
2. Set aside until ready to use.
Step 3: Cooking the chicken wings
1. Preheat your oven to 375 degrees F (190 degrees C).
2. Place the marinated chicken wings on a baking tray lined with foil.
3. Bake the wings for 20 minutes, then flip them over and bake for an additional 15 minutes.
4. Once the wings are cooked through and crispy, remove them from the oven and let them cool for a few minutes.
5. In a separate pan, heat the sauce mixture on medium heat until it starts to simmer.
6. Add the cooked chicken wings to the pan and toss them in the sauce, making sure they are coated evenly.
7. Cook for an additional 5 minutes, stirring occasionally.
8. Remove from heat and let it cool for a few minutes before serving.
Serving Suggestions
- Serve the spicy Indian green chicken wings with a side of basmati rice and vegetables for a complete meal.
- You can also serve them as an appetizer with a side of mint chutney or yogurt dip.
- Garnish with fresh cilantro and a squeeze of lemon juice for an extra burst of flavor.
Now that you know how to make these delicious and spicy green chicken wings with an Indian twist, it's time to get cooking! Impress your family and friends with this unique and flavorful dish that is perfect for any occasion. Enjoy!
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