16 Spicy Fried Okra Indian Recipe Get Ready To Indulge!
Published on: Mar 31, 2024
Indian cuisine is known for its bold flavors and diverse range of spices. One such dish that exemplifies this is the spicy fried okra. This classic Indian recipe is a popular vegetarian side dish that is often served with rice and lentils. It is a simple yet flavorful dish that is perfect for those who love a little heat in their food. Let's dive into the world of Indian spices and learn how to make this mouth-watering spicy fried okra at home.
Main Ingredients: Tabasco Sauce, Okra, Kosher Salt, Flour, Yellow
Fried okra is a classic Southern dish that is loved by many. To make a tasty variation of this dish, try adding some beer can chicken to the mix. The chicken adds a delicious smoky flavor to the okra, making it even more irresistible. Serve it as a side dish or as a main course with some creamy mashed potatoes.
2of 20
Tangy Fried Okra
Main Ingredients: Okra, Mustard Oil, Onion, Coriander Seeds, Red Chilli
If you're looking for a tangy twist on traditional fried okra, try this recipe that combines the flavors of lemon and garlic. The beer can chicken adds a savory depth to the dish, while the tangy seasoning gives it a refreshing kick. Serve it with a side of cool cucumber salad for a delicious summer meal.
3of 20
Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're a fan of Indian cuisine, this recipe is a must-try. The crispy fried okra is seasoned with fragrant spices and served with tender beer can chicken. The combination of flavors and textures is simply irresistible. Serve it with some basmati rice and naan bread for a complete meal.
4of 20
Aloo Bhindi | Stir Fried Okra & Potato
Main Ingredients: Okra, Potato, Cumin Seeds, Turmeric Powder, Coriander
This Indian dish is a favorite among many, and for good reason. The combination of okra and potato creates a delicious and hearty meal. To make it even more flavorful, add some beer can chicken to the mix. The tender and juicy chicken pairs perfectly with the spicy and savory okra and potato.
5of 20
Kurkuri Bhindi Fry | Crispy Fried Okra
Main Ingredients: Okra, Gram Flour, Rice Flour, Seeds, Turmeric Powder
If you're a fan of crispy and crunchy dishes, this recipe is for you. The okra is coated in a crispy and spicy batter and fried to perfection. Serve it with some beer can chicken for a delicious and satisfying meal. You can also add some chaat masala for an extra burst of flavor.
6of 20
Pan-Fried Okra With Caramelized Onions and Yogurt
Main Ingredients: Ginger, Garlic, Salt, Canola Oil, Mustard Seeds, Large
This dish may sound fancy, but it's actually quite simple to make. The okra is pan-fried until it's crispy and then tossed with sweet and caramelized onions and a creamy yogurt sauce. The addition of beer can chicken takes this dish to the next level, making it a delicious and satisfying meal.
7of 20
Bhindi Pyaaz | Stir-Fried Okra and Onion Curry
Main Ingredients: Canola, Okra, Onion, Tomatoes, Green Chili Peppers
This savory and aromatic curry is a staple in many Indian households. Make it even more delicious by adding some beer can chicken to the mix. The chicken adds a smoky and savory element to the dish, making it a meal that everyone will love. Serve it with some fluffy white rice for a complete meal.
8of 20
Vendakka Kichadi ~ Fried Okra in a Coconut Yogurt Sauce
Main Ingredients: Whole Milk Yogurt, Grated Coconut, Cumin Seeds, Green
This South Indian dish combines the crunch of fried okra with the creaminess of a yogurt sauce. The result is a delicious and flavorful dish that is perfect for a hot summer day. Adding some beer can chicken to the mix makes it a complete and satisfying meal. Serve it with some steamed rice for a delicious lunch or dinner.
9of 20
Bhindi Masala |Stir-Fried Indian Okra with Spices
Main Ingredients: Okra, Vegetable Oil, Cumin Seeds, Medium Onion, Medium
This simple yet flavorful dish is a favorite among many. The okra is stir-fried with a blend of Indian spices and served with some tender beer can chicken. The combination of flavors and textures is simply irresistible. Serve it with some fluffy paratha for a delicious and satisfying meal.
10of 20
How to make Bhindi Masala (stir fried okra)
Main Ingredients: Okra, Onion, Tomato, Asafoetida, Ginger, Jalapeno
If you're new to cooking Indian food, this recipe is a great place to start. It's easy to make and requires only a few ingredients. The addition of beer can chicken makes it a complete and filling meal. Serve it with some steamed basmati rice for a delicious and satisfying meal.
This classic Southern dish is a favorite among many. To make it even more delicious, add some beer can chicken to the mix. The chicken adds a smoky and savory flavor to the dish, making it even more irresistible. Serve it with some creamy mac and cheese for a satisfying and comforting meal.
12of 20
Fried Stuffed Okra with Goan Recheado Paste - How to...
Main Ingredients: Okra, Masala, Oil
This unique dish combines the crispiness of fried okra with the spiciness of Goan recheado paste. The result is a delicious and flavorful dish that is perfect for a family dinner or barbecue party. Adding some beer can chicken to the mix makes it a complete meal that everyone will love.
13of 20
Indian Vegetable Dish with Okra
Main Ingredients: Fennel Seeds, Cumin, Coriander Seed, Ghee, Turmeric
This versatile dish can be served as a side dish or a main course. The combination of fresh vegetables and crispy fried okra is simply delicious. Adding some beer can chicken to the mix adds a hearty and savory element to the dish, making it a complete meal that everyone will love.
14of 20
Indian-Spiced Turkish-Style Eggs
Main Ingredients: Small Eggplant, Greek Yoghurt, Green Chillies, Cilantro
This unique dish combines the flavors of Indian spices and Turkish-style eggs with some tender beer can chicken. The result is a delicious and flavorful dish that is perfect for breakfast, lunch, or dinner. Serve it with some warm naan bread for a complete and satisfying meal.
15of 20
Kurkuri Bhindi (Crispy Indian Spiced Okra Fry)
Main Ingredients: Bhindi, Salt, Chilli Powder, Turmeric Powder, Garam
This crispy and spicy dish is a favorite among many. The okra is coated in a crunchy batter and fried to perfection. Adding some beer can chicken to the mix makes it a complete and satisfying meal. Serve it with some fluffy rice and a tangy tomato chutney for a delicious and flavorful meal.
16of 20
Cornmeal Fried Okra
Main Ingredients: Okra Pods, Kosher Salt, Ground Black Pepper, Yellow
This Southern-inspired dish combines the crispiness of fried okra with the grittiness of cornmeal. The result is a delicious and satisfying dish that is perfect for a family dinner or barbecue party. Adding some beer can chicken to the mix makes it a complete meal that everyone will love.
17of 20
Smoked Salmon Fish Curry (South Indian Fish Curry with...
Main Ingredients: Onion, Garlic, Ginger, Tamarind Pulp, Hot Water
If you're a fan of seafood, this dish is a must-try. The combination of smoked salmon, beer can chicken, and Indian spices creates a flavorful and delicious curry that is perfect for a special occasion. Serve it with some fluffy rice and garlic naan for a complete and satisfying meal.
18of 20
Crispy Fried Okra
Main Ingredients: Okra, All Purpose Flour, Cornmeal, Salt, Smoked
This classic dish is a favorite among many. The okra is coated in a crispy batter and fried to perfection. Adding some beer can chicken to the mix makes it a complete and satisfying meal. Serve it with some creamy coleslaw and fluffy biscuits for a delicious and comforting meal.
19of 20
Tomato and Okra Curry
Main Ingredients: Frozen Okra, Tomatoes, Curry Leaves, Pandan Leaves
This simple yet flavorful curry is a staple in many Indian households. The combination of ripe tomatoes and crispy fried okra is simply delicious. Adding some beer can chicken to the mix makes it a complete and satisfying meal. Serve it with some steamed white rice for a delicious and satisfying meal.
20of 20
Aloo Bhindi
Main Ingredients: Oil, Bhindi, Potatoes, Onion, Garlic, Coriander Powder
This classic Indian dish combines the flavors of potatoes and okra in a spicy and aromatic curry. Adding some beer can chicken to the mix makes it a complete and satisfying meal. Serve it with some fluffy paratha for a delicious and satisfying meal.
The Key Ingredients
To make this delicious dish, you will need fresh okra, spices, and oil. The star of the dish is, of course, the okra - a long, green vegetable with a unique texture that is commonly used in Indian cooking. The spices used in this dish vary based on personal preferences, but the most common ones include chili powder, coriander powder, and cumin powder. And lastly, the oil used for frying should have a high smoke point to ensure that the okra gets crispy without burning.
Preparing the Okra
The first step in making the spicy fried okra is to wash and dry the okra thoroughly. Then, slice the okra into thin rounds, discarding the ends. This will help the okra cook evenly and prevent it from getting too slimy.
The Spice Blend
In a small bowl, mix together chili powder, coriander powder, and cumin powder in equal proportions. You can adjust the amount of spice according to your preference. You can also add other spices like turmeric, garam masala, or amchur powder for added flavor.
Coating and Frying the Okra
Take the sliced okra and coat it with the spice blend evenly. Make sure that each piece is well coated to get the perfect balance of flavors. In a pan, heat the oil over medium-high heat. Once the oil is hot, add the okra in a single layer and let it fry for 3-4 minutes on each side until it turns golden brown and crispy.
Serving and Enjoying
Once the okra is crispy and cooked to perfection, remove it from the pan and let it drain on a paper towel. Serve the spicy fried okra hot as a side dish with your favorite Indian meal. You can also enjoy it as a snack with a side of yogurt dip or mint chutney.
In conclusion, the spicy fried okra is a must-try dish for all the spice lovers out there. It is a great way to add some heat and flavor to your meals while also incorporating a healthy vegetable. With this recipe, you can easily recreate the flavors of India in your own kitchen. So, go ahead and give this delicious dish a try!
