17 Spicy Fried Chicken Recipe Indian Style Experience Culinary Bliss Now!

Published on: Mar 31, 2024

If you're a fan of spicy food and love the crispy goodness of fried chicken, then this is the perfect recipe for you. Combining the bold flavors of Indian spices with the classic comfort food of fried chicken, this spicy fried chicken recipe will surely satisfy your cravings. Get ready to tantalize your taste buds and impress your family and friends with this delicious Indian-style dish. Let's get cooking!

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1 of 20

Special Fried Chicken Curry, Kerala style Fried...

Main Ingredients: Chicken, Onion, Tomato, Green Chillies, Ginger, Chopped
Get ready to tantalize your taste buds with this flavorful and spicy Kerala-style fried chicken curry. The chicken is marinated in a blend of spices and cooked until tender, then fried to perfection for a crispy exterior. Serve with rice and naan bread for a satisfying meal.
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North Indian Chicken Curry

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Indian Stir Fry Chicken (Kadai Chicken)

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Kadai chicken is a delicious and spicy stir fry dish that originates from North India. The chicken is cooked in a kadai (a type of wok) with a combination of onions, tomatoes, and bell peppers, giving it a unique and flavorful taste. Serve with rice or roti for a satisfying meal.
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Indian Chicken Stew

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Indian Chicken Korma

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Korma is a mild and creamy Indian dish that is perfect for those who prefer a less spicy option. The chicken is cooked in a rich and flavorful sauce made with cashews, coconut milk, and a blend of spices. Serve with naan bread for a delicious and comforting meal.
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Chicken Saag-Classic Indian Dish

Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
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This classic Indian dish features tender chicken cooked in a creamy and flavorful spinach sauce. The dish is packed with vitamins and minerals and is perfect for those looking for a healthier option. Serve with rice or naan bread for a complete meal.
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Indian Chicken Curry with Coconut Milk

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This creamy and rich chicken curry is made with coconut milk for a delicious and unique flavor. The chicken is cooked until tender in a blend of spices and coconut milk, making it the perfect comfort food. Serve with rice and naan bread for a satisfying meal.
14 of 20

Classic Fried Chicken

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15 of 20

Masala Meatloaf (Indian Style Meatloaf)

Main Ingredients: Chicken, Lean Ground Pork, Bread, Milk, Dried Parsley
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16 of 20

South Indian Spicy Chicken Fry

Main Ingredients: Chicken, Garlic Paste, Chilli Powder, Turmeric, Salt
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This spicy and flavorful chicken fry is a popular dish in South India. The chicken is marinated in a blend of spices and then fried until crispy and golden. Serve with rasam and rice for a delicious and satisfying meal.
17 of 20

Spicy Chicken Curry

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Indian-ish roast chicken

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Creamy Indian Chicken Curry

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Kerala Chicken Roast | Spicy Indian Chicken Roast

Main Ingredients: Chicken, Onions, Green Chillies, Tomato, Curd, Turmeric
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This spicy and flavorful chicken roast is a popular dish in Kerala, a state in South India. The chicken is marinated in a blend of spices and then roasted to perfection. Serve with parotta or rice for a delicious and satisfying meal.

Ingredients:

1. 2 lbs of chicken, cut into small pieces

2. 1 cup of plain yogurt

3. 2 tablespoons of ginger-garlic paste

4. 1 tablespoon of red chili powder

5. 1 tablespoon of garam masala

6. 1 teaspoon of turmeric powder

7. 1 teaspoon of cumin powder

8. 1 teaspoon of coriander powder

9. 1 teaspoon of salt

10. 1 cup of all-purpose flour

11. 1 cup of cornstarch

12. 1 tablespoon of paprika

13. Oil for frying

Instructions:

To start, marinate the chicken in a mixture of yogurt, ginger-garlic paste, red chili powder, garam masala, turmeric powder, cumin powder, coriander powder, and salt. Make sure the chicken is coated well with the marinade and let it sit for at least 30 minutes to absorb all the flavors.

In a separate bowl, mix together the all-purpose flour, cornstarch, and paprika. This will be our dry coating for the chicken. Take each piece of chicken and coat it with the flour mixture, making sure it is evenly coated.

Heat oil in a deep frying pan or pot over medium-high heat. Once the oil is hot, carefully place the coated chicken pieces in the oil and fry until they are golden brown and cooked through. This should take about 10-12 minutes.

Once the chicken is cooked, remove it from the oil and let it drain on a paper towel to absorb any excess oil. Serve hot and enjoy the crispy and spicy goodness of this Indian-style fried chicken.

This recipe is perfect for a weekend dinner or even a party appetizer. The combination of Indian spices and the crispy texture of fried chicken will surely be a crowd-pleaser. So why not give this recipe a try and add some Indian flair to your fried chicken? Your taste buds will thank you!

For more spice, you can add some chopped green chilies to the marinade or even sprinkle some red chili flakes on the chicken after frying. And for those who can't handle the heat, you can always adjust the amount of spice according to your preference.

So go ahead and try out this mouth-watering spicy fried chicken recipe Indian style and impress your family and friends with your cooking skills. Trust us, it will be a hit!

17 spicy fried chicken recipe indian style Experience culinary bliss now!

North Indian Chicken Curry

yield: 4 total time: 50 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 7 cloves
  • 1 cinnamon stick
  • 7 cardamom pods
  • 1 onion large, finely diced
  • 3 tablespoons fresh ginger finely diced or grated
  • 9 cloves garlic crushed
  • 1 teaspoon turmeric
  • 1 teaspoon chilli powder
  • 1 1/2 teaspoons coriander powder
  • 4 tomatoes pureed, or a 400g tin of tomatoes
  • 2 pounds chicken ideally on the bone
  • 1 green pepper sliced, optional
  • 1 teaspoon Garam Masala

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 145 milligrams
  • Fat : 8 grams
  • Fiber : 7 grams
  • Protein : 49 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 190 milligrams
  • Sugar : 6 grams
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