19 Spicy Fish Recipe Indian Discover Culinary Perfection!
Published on: Mar 28, 2024
When it comes to flavorful and satisfying meals, Indian cuisine has a lot to offer. Known for its use of aromatic spices and bold flavors, Indian dishes have gained popularity all over the world. One dish that stands out among the rest is the spicy fish recipe. This dish is not only delicious but also easy to make. If you are a seafood lover or looking to try something new, this Indian spicy fish recipe is a must-try. In this article, we will dive into the details of this mouth-watering dish and provide you with a step-by-step guide on how to make it.
Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
Indulge in the rich and flavorful taste of Indian fish coconut curry. This mouth-watering dish combines the delicate flavors of coconut milk, curry spices, and tender fish for a truly delicious experience. Perfect for any occasion, this dish is sure to impress your guests and leave them wanting more.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
Elevate your grilling game with this easy and delicious recipe for spicy grilled fish Indian style. The combination of Indian spices and the smoky flavor of the grill creates a tantalizing dish that is sure to be a crowd-pleaser. Enjoy the bold flavors and unique twist on traditional grilled fish.
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baked fish Indian style | grilled fish recipes
Main Ingredients: Fish Fillet, Onions, Garlic Paste, Red Chili Powder
Looking for a healthier way to enjoy your favorite fish? Try this recipe for baked fish Indian style. The use of aromatic Indian spices and a light coating of breadcrumbs results in a flavorful and crispy dish that is sure to satisfy. Serve with a side of grilled vegetables for a complete and nutritious meal.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Experience the authentic taste of South India with this fish curry recipe. The combination of tangy tamarind, aromatic spices, and tender fish creates a dish that is bursting with flavor. Perfect for any seafood lover, this dish is a must-try for those looking to add some variety to their meal repertoire.
For a classic and traditional Indian dish, look no further than Indian fish curry. The deep and complex flavors of this dish come from a blend of spices, tomatoes, and coconut milk. Serve with fragrant basmati rice for a satisfying and comforting meal.
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Easy Mustard Fish (Indian Style)
Main Ingredients: Fish, Onion, Ginger Paste, Garlic Paste, Mustard Oil
Take your taste buds on a journey with this easy and flavorful mustard fish recipe. The combination of tangy mustard, Indian spices, and tender fish creates a dish that is both unique and delicious. Perfect for a weeknight dinner, this recipe is a great addition to your meal rotation.
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Indian Mackerel (bangda) fish Tawa fry
Main Ingredients: Mackerel, Ginger Garlic Paste, Chilli Powder, Cumin
Indulge in the bold and spicy flavors of Indian mackerel fish tawa fry. The use of a tawa, or flat griddle, creates a crispy and flavorful crust on the fish. Serve with a side of rice and chutney for a complete and satisfying meal.
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PAN FRIED FISH - INDIAN STYLE
Main Ingredients: Fish, Turmeric, Chilli Powder, Ginger Garlic Paste
For a quick and easy meal, try this recipe for pan-fried fish Indian style. The use of simple spices and a touch of lemon creates a dish that is both flavorful and light. Perfect for a busy weeknight, this dish is a great way to incorporate more fish into your diet.
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Grilled Katla with Indian Spices!
Main Ingredients: Fish, Salt, Turmeric Powder, Lemon Juice, Onion, Ginger
Add some spice to your grilling routine with this recipe for grilled katla with Indian spices. The bold flavors of Indian spices, along with the smoky flavor from the grill, creates a dish that is sure to impress. Serve with a side of grilled vegetables for a complete and healthy meal.
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Fish Curry South Indian, Fish Gravy
Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste
For a taste of South India, try this recipe for fish curry with a rich and flavorful gravy. The combination of traditional spices and coconut milk creates a dish that is both creamy and aromatic. Serve with warm naan bread for a truly satisfying meal.
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Easy Fish Fry,Indian Fish Fry
Main Ingredients: Fish, Oil, Salt, Chilli Powder, Turmeric Powder, Garlic
For a quick and easy meal, try this recipe for easy fish fry Indian style. The use of simple spices and a light coating of breadcrumbs creates a dish that is both flavorful and crispy. Perfect for a busy weeknight, this dish is sure to become a family favorite.
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Simple/Easy Fish Fry/ South Indian Style
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Ginger Garlic
Add some variety to your fish fry with this simple and easy recipe for South Indian style fish fry. The use of traditional spices and a light batter creates a dish that is both flavorful and crunchy. Serve with a side of chutney for a delicious and satisfying meal.
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Chettinad Fish Curry, Meen Kulambu, South Indian
Main Ingredients: Fish, Oil, Onion, Curry Leaves, Green Chili, Ginger
Experience the unique and bold flavors of Chettinad fish curry, a traditional dish from South India. The combination of aromatic spices and tender fish creates a dish that is both comforting and full of flavor. Serve with steamed rice for a satisfying and delicious meal.
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How to Make Kedgeree – an Anglo-Indian favourite
Main Ingredients: Smoked Haddock, Basmati Rice, Chicken Stock, Whole
Delight your taste buds with a taste of Anglo-Indian cuisine with this recipe for kedgeree. This dish combines the flavors of rice, smoked fish, and aromatic spices for a hearty and comforting meal. Perfect for breakfast or brunch, this recipe is a must-try for those looking to expand their culinary horizons.
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Vanjaram Fish Fry | Seer Fish Fry | King Fish Fry |...
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Cumin Powder
For a taste of the sea, try this recipe for Vanjaram fish fry, also known as seer fish or king fish fry. The use of a traditional marinade and a crispy coating creates a dish that is both flavorful and satisfying. Serve with a side of lemon wedges for a burst of freshness.
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Fish Fry Andhra Style(chepala vepudu), South Indian...
Main Ingredients: Fish, Ginger Garlic Paste, Salt, Chilli Powder
Add some spice to your fish fry with this recipe for Andhra style fish fry. The use of traditional Andhra spices creates a dish that is both bold and flavorful. Serve with a side of rice and dal for a complete and satisfying meal.
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Fish Curry with Coconut Milk
Main Ingredients: Arctic Char, Fish, Onion, Cloves, Curry Powder, Ground
Experience the creamy and aromatic flavors of fish curry with coconut milk. This dish combines the delicate flavors of coconut milk, Indian spices, and tender fish for a truly indulgent experience. Serve with warm naan bread for a complete and satisfying meal.
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Indian Spiced Baked Salmon
Main Ingredients: Salmon Fillets, Coconut Yoghurt, Ground Cumin, Ground
Elevate your salmon game with this recipe for Indian spiced baked salmon. The use of aromatic Indian spices and a touch of honey creates a dish that is both flavorful and healthy. Perfect for a dinner party or a quiet night in, this dish is sure to impress.
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Indian Salmon Curry
Main Ingredients: Salmon Fillets, Onion, Tomato, Cumin Seeds, Chili
For a unique twist on traditional salmon, try this recipe for Indian salmon curry. The combination of tangy tamarind and creamy coconut milk creates a dish that is both rich and flavorful. Serve with a side of rice for a satisfying and delicious meal.
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Fish curry | How to make fish curry | Indian fish curry
Main Ingredients: Fish, Ginger Garlic Paste, Turmeric, Chilli Powder
For a classic and traditional Indian dish, look no further than fish curry. The combination of aromatic spices, tomatoes, and tender fish creates a dish that is bursting with flavor. Perfect for any seafood lover, this dish is a must-try for those looking to add some variety to their meal repertoire.
The Perfect Blend of Spices
What Makes Indian Spicy Fish Recipe Unique
One of the key components of Indian cuisine is the use of spices. The combination of various spices creates a unique and complex flavor profile that is sure to tantalize your taste buds. The same goes for the spicy fish recipe. The blend of spices used in this dish creates a perfect balance of heat and flavor, making it stand out from other fish recipes. Some of the essential spices used in this dish include garam masala, turmeric, cumin, coriander, and red chili powder. These spices not only add heat to the dish but also provide a depth of flavor that is characteristic of Indian cuisine.
The Health Benefits of Spices
Apart from adding flavor to the dish, the spices used in Indian cuisine also offer various health benefits. Turmeric, for example, is known for its anti-inflammatory properties and is often used in Indian dishes for its medicinal value. Similarly, cumin is known to aid in digestion and improve heart health. By incorporating these spices into your diet through the spicy fish recipe, you can not only enjoy a delicious meal but also reap the health benefits they offer.
How to Make Indian Spicy Fish Recipe
Ingredients
To make this dish, you will need white fish fillets, onion, ginger, garlic, tomato puree, yogurt, and the spices mentioned above. You can use any white fish of your choice, such as tilapia, cod, or haddock. The yogurt used in this recipe helps to tenderize the fish and adds a creamy texture to the dish.
Method
1. Start by marinating the fish in a mixture of yogurt, turmeric, and red chili powder for at least 20 minutes. This step is crucial as it helps to infuse the fish with flavor and makes it tender.
2. In a pan, heat oil and add the marinated fish. Cook for 3-4 minutes on each side until it turns golden brown. Set aside.
3. In the same pan, add chopped onions, ginger, and garlic. Cook until the onions turn translucent.
4. Add the remaining spices and tomato puree to the pan and cook for a few minutes until the raw smell of the spices disappears.
5. Add the cooked fish back to the pan and coat it with the sauce.
6. Garnish with fresh coriander leaves and serve hot with rice or naan bread.
Final Thoughts
The Indian spicy fish recipe is a perfect blend of spices, flavor, and health benefits. With its easy preparation and delicious taste, this dish is a great addition to your weekly meal rotation. Give it a try and experience the explosion of flavors that Indian cuisine has to offer. Remember to adjust the spice levels to your liking and enjoy this flavorful dish with your loved ones.
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