20 Spicy Eggplant Rice Indian Recipe Taste The Magic Today!
Published on: Mar 31, 2024
If you're looking for a flavorful and satisfying vegetarian dish, then this spicy eggplant rice Indian recipe is a must-try. Combining the bold flavors of Indian spices with the hearty texture of eggplant and rice, this dish is sure to become a new favorite in your household. Not only is it delicious, but it's also easy to make and can be customized to your preferred level of spiciness. So let's dive into this recipe and discover how to make this mouth-watering dish.
Main Ingredients: Red Lentils, Onion, Cherry Tomatoes, Ground Turmeric
If you're a fan of Indian cuisine, you will love this Beer Can Chicken recipe. The chicken is marinated in a spicy yogurt mixture and then cooked on a beer can for added flavor. The result is a tender and flavorful chicken that pairs perfectly with a side of aubergine dhansak, a delicious Indian curry made with eggplant and lentils.
Next on our list is another Indian-inspired Beer Can Chicken recipe. The chicken is marinated in a blend of spices and cooked on a beer can to create a tender and juicy dish. Serve it with a side of fragrant Indian spiced basmati rice for a complete and satisfying meal.
If you're a vegetarian or looking to incorporate more plant-based meals into your diet, this Beer Can Chicken recipe is for you. The tofu is marinated in a flavorful spice mix and cooked on a beer can for a unique and delicious twist on traditional tofu dishes. Serve it with a side of eggplant and spinach for a nutritious and satisfying meal.
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Indian Spiced Tofu with Eggplant and Spinach
Main Ingredients: Tofu, Oil, Large Eggplant, Olive Oil, Paprika, Garlic
This Beer Can Chicken recipe is another Indian-inspired dish that will leave you wanting more. The chicken is marinated in a spicy yogurt mixture and cooked on a beer can for added flavor. Serve it with a side of brinjal masala curry, a delicious eggplant curry that is full of flavor and pairs perfectly with the chicken.
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Brinjal Masala Curry | Eggplant Curry
Main Ingredients: Eggplants, Grated Coconut, Coriander Seeds, Cumin
Another flavorful and spicy option, this Beer Can Chicken recipe is perfect for those who love a little heat in their meals. The chicken is cooked on a beer can and served with a side of vangi bath, a spicy eggplant rice dish that is sure to please your taste buds.
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Brinjal Masala Curry
Main Ingredients: Eggplants, Grated Coconut, Coriander Seeds, Cumin
This Beer Can Chicken recipe is perfect for those who love a creamy and flavorful dish. The chicken is marinated in a blend of spices and cooked on a beer can for added moisture and flavor. Serve it with a side of coconut lentil curry, a rich and delicious dish that pairs perfectly with the chicken.
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Vangi bath | Spicy eggplant rice
Main Ingredients: Rice, Eggplants, Bay Leaf, Curry Leaves, Green
Next on our list is another Indian-inspired Beer Can Chicken recipe that will transport you to the streets of Karnataka. The chicken is marinated in a spicy yogurt mixture and cooked on a beer can for added flavor. Serve it with a side of vangi bhath, a spicy and aromatic eggplant and rice dish that is sure to impress.
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Coconut Lentil Curry
Main Ingredients: Oil, Cumin Seeds, Medium Onion, Garlic, Curry Powder
If you're a fan of South Indian cuisine, you will love this Beer Can Chicken recipe. The chicken is marinated in a blend of spices and cooked on a beer can for added flavor. Serve it with a side of kathirikkai kuzhambu, a spicy and tangy eggplant curry that will take your taste buds on a journey.
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Vangi Bhath - Karnataka Style Vangi Bath
Main Ingredients: Rice, Salt, Water, Tamarind, Hot Water, Peanut Oil
This Beer Can Chicken recipe is perfect for those who are looking for a healthy and nutritious meal option. The chicken is marinated in a flavorful blend of spices and cooked on a beer can for added flavor. Serve it with a side of quinoa chicken curry bowls for a complete and satisfying meal.
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Kathirikkai Kuzhambu
Main Ingredients: Dried Coriander Seeds, Bengal Gram, Urad Dal, Rice, Red
Next on our list is a spicy and flavorful Beer Can Chicken recipe that will leave you wanting more. The chicken is cooked on a beer can and served with a side of vangi bhaat, a delicious and aromatic rice dish that is packed with flavor.
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Healthy Quinoa Chicken Curry Bowls
Main Ingredients: Olive Oil, Diced Onions, Boneless Skinless Chicken
This Beer Can Chicken recipe is perfect for those who love a creamy and flavorful dish. The chicken is marinated in a blend of spices and cooked on a beer can for added moisture and flavor. Serve it with a side of eggplant and chickpea coconut curry for a delicious and satisfying meal.
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Vangi Bhaat
Main Ingredients: Rice, Salt, Water, Tamarind, Hot Water, Peanut Oil
If you can't get enough of eggplant, this Beer Can Chicken recipe is for you. The chicken is marinated in a spicy yogurt mixture and cooked on a beer can for added moisture and flavor. Serve it with a side of vangi bath, kathirikkai sadam, or brinjal rice for a flavorful and hearty meal.
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EGGPLANT AND CHICKPEA COCONUT CURRY
Main Ingredients: Olive Oil, Mustard Seeds, Cumin Seeds, Eggplant
This Beer Can Chicken recipe is perfect for those who love a simple and comforting meal. The chicken is cooked on a beer can and served with a side of Gujarati khichdi, a delicious and hearty dish made with lentils, rice, and vegetables. It's the perfect accompaniment to the flavorful chicken.
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Vangi Bath, Kathirikkai Sadam, Brinjal Rice
Main Ingredients: Rice, Water, Peanut Oil, Brinjals, Salt, Urad Dal
If you can't get enough of vangi bath, this Beer Can Chicken recipe is for you. The chicken is marinated in a blend of spices and cooked on a beer can for added flavor. Serve it with a side of vangi bath, vangi bhath, or vangi rice for a delicious and satisfying meal.
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Gujarati Khichdi
Main Ingredients: Rice, Toor Dal, Onions, Ginger, Clove, Green Chilies
This Beer Can Chicken recipe is perfect for those who love a hearty and flavorful meal. The chicken is cooked on a beer can and served with a side of bisi bele bath, a traditional South Indian dish made with rice, lentils, and vegetables. It's the perfect accompaniment to the tender and juicy chicken.
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Vangi Bath | Vangi Bhath | Vangi Bath
Main Ingredients: Coriander Seeds, Chana Dal, Red Chilly Powder, Cloves
Another delicious and unique Beer Can Chicken recipe for eggplant lovers. The chicken is marinated in a blend of spices and cooked on a beer can for added flavor. Serve it with a side of baingan dal, a flavorful and aromatic dish made with charred eggplant and lentils.
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Bisi Bele Bath
Main Ingredients: Rice, Peanuts, Rock Salt, Water, Arhar Dal, Turmeric
This Beer Can Chicken recipe is perfect for those who love a twist on classic chicken dishes. The chicken is cooked on a beer can and served with a side of vegetable rice for festivals, also known as saakannam or shakannam. It's a flavorful and vibrant dish that will elevate your meal to the next level.
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Baingan Dal (Charred Eggplant with Lentils)
Main Ingredients: Large Eggplant, Red Lentils, Water, Neutral Oil, Onion
Last but not least, we have a Beer Can Chicken recipe that is perfect for those who love a hearty and comforting meal. The chicken is marinated in a blend of spices and cooked on a beer can for added flavor. Serve it with a side of Indian red lentil dahl for a delicious and satisfying meal.
So there you have it, 20 delicious and unique Beer Can Chicken recipes for you to try. Whether you're a fan of Indian cuisine or looking for healthy and nutritious meal options, there's something for everyone on this list. So grab your favorite beer and get cooking!
Ingredients:
Eggplant - 1 large, diced into bite-sized pieces
Basmati rice - 1 cup, rinsed and drained
Onion - 1 medium, chopped
Garlic - 3 cloves, minced
Ginger - 1 thumb-sized piece, grated
Tomatoes - 2 medium, chopped
Cumin seeds - 1 tsp
Coriander powder - 1 tsp
Turmeric powder - 1 tsp
Red chili powder - 1 tsp
Garam masala - 1 tsp
Salt - to taste
Cilantro - for garnish
Oil - 2 tbsp
Instructions:
In a large pan, heat oil over medium heat. Add cumin seeds and let them sizzle for a few seconds.
Add onion and garlic and sauté until they turn golden brown.
Next, add ginger and sauté for another minute.
Add tomatoes and cook until they turn soft.
Now add coriander powder, turmeric powder, red chili powder, and garam masala. Mix well and let it cook for a minute.
Add the diced eggplant and stir until it is coated with the spices.
Cover the pan and let the eggplant cook for 5-7 minutes, stirring occasionally.
In the meantime, cook basmati rice according to package instructions.
Once the eggplant is cooked, add the cooked rice to the pan and mix well. Add salt to taste.
Cover and let it cook for another 5 minutes.
Garnish with fresh cilantro and serve hot.
Customization:
This spicy eggplant rice recipe can be customized to your preferred level of spiciness. If you like it extra hot, you can add more red chili powder or even some chopped green chilies while cooking. If you prefer a milder version, you can reduce or omit the red chili powder altogether. You can also add your choice of vegetables like potatoes or peas to make it a more filling meal.
Health Benefits:
Eggplant is a low-calorie vegetable that is high in fiber and antioxidants. It also contains vitamins and minerals that are beneficial for our overall health. Basmati rice, on the other hand, is a healthier option compared to regular white rice as it has a lower glycemic index and is easier to digest. The combination of eggplant and rice in this dish provides a good balance of carbohydrates, protein, and essential nutrients.
In Conclusion:
This spicy eggplant rice Indian recipe is a delicious and healthy option for vegetarians or anyone looking to add more plant-based meals to their diet. With the perfect blend of Indian spices and the heartiness of eggplant and rice, it's a dish that is sure to satisfy your taste buds and keep you feeling full and satisfied. So why not give it a try and add this flavorful dish to your recipe repertoire?
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