19 Spicy Crispy Beef Recipe Chinese Alton Brown Delight In These Amazing Recipes!
Published on: Mar 25, 2024
If you're a fan of Chinese cuisine and love the combination of spicy and crispy, then this spicy crispy beef recipe by the renowned chef Alton Brown is a must-try. This dish not only satisfies your cravings for bold flavors but also gives you the perfect crunch that will leave you wanting more. With simple ingredients and a few cooking techniques, you can easily recreate this dish at home and impress your family and friends. So, put on your apron and get ready to elevate your taste buds with this delicious dish.
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
If you're a fan of spicy dishes and crispy textures, then this Chinese crispy shredded chilli beef recipe is a must-try. The combination of tender beef, crunchy vegetables, and a spicy kick of chilli will surely satisfy your taste buds.
This dish is perfect for those who want to add some Chinese flavor to their regular chicken recipes. It's also a great option for those who are looking for a gluten-free version of crispy beef.
2of 20
Crispy Beef and Broccoli
Main Ingredients: Beef, Shaoxing Wine, Soy Sauce, Salt, White Pepper
Looking for a delicious and nutritious meal? This crispy beef and broccoli recipe is the answer. The tender beef slices and the crunchy broccoli florets are coated in a flavorful sauce, making this dish a perfect balance of texture and taste.
It's a great way to get your daily dose of greens and protein. Plus, it's a quick and easy dish that you can whip up for a busy weeknight dinner.
This Chinese crispy beef recipe is a classic dish that is loved by many. The thinly sliced beef is coated in a crispy batter and then tossed in a savory sauce, creating a perfect combination of crunch and tenderness.
It's a great dish to serve at a dinner party or to enjoy on a lazy weekend. Serve it with some steamed rice or noodles to complete the meal.
4of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No Chinese meal is complete without a side of fried rice. This perfect Chinese fried rice recipe is a must-try for any fried rice lover. It's packed with flavors, and the best part is that you can customize it with your favorite veggies and protein.
Watch the video for some helpful tips on how to make the perfect fried rice, and impress your family and friends with this delicious and easy dish.
5of 20
Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This Chinese beef broccoli recipe is a healthier version of the classic dish. Instead of the usual stir-frying method, the beef and broccoli are steamed together, creating a tender and flavorful dish without the excess oil.
It's a great option for those who are watching their calorie intake, but still want to enjoy a tasty Chinese meal.
Pepper steak is a popular Chinese dish that is loved for its tender beef slices and flavorful sauce. This recipe uses a mix of colorful bell peppers to add some crunch and nutrition to the dish.
It's a great way to incorporate more vegetables into your diet, and the vibrant colors make it a visually appealing dish as well.
This Chinese beef and broccoli recipe is a staple in many Chinese restaurants, and for a good reason. The tender beef and the crunchy broccoli are coated in a savory sauce that is packed with umami flavors.
You can easily recreate this dish at home with this simple and delicious recipe. Serve it with some steamed rice for a complete meal.
8of 20
[Gluten Free] Chinese Crispy Beef with Brown Sugar,...
Main Ingredients: Carrots, Spring Onions, Garlic Clove, Sirloin Steak
If you're following a gluten-free diet, don't worry, you can still enjoy the delicious flavors of Chinese crispy beef. This recipe uses brown sugar instead of flour to achieve the crispy texture, making it a great option for those who are gluten intolerant.
It's a tasty and healthier alternative to the traditional crispy beef recipe, and you won't even notice the difference.
9of 20
Alton Brown Chili
Main Ingredients: Beef Stew Meat, Vegetable Oil, Salt, Ale, Salsa
For those who are looking for a hearty and comforting meal, this Alton Brown chili recipe is the perfect choice. It's packed with protein from the beef and beans, and the combination of spices creates a flavorful and spicy dish.
Serve it with some tortilla chips or cornbread for a complete meal that will warm you up on a cold day.
You can't go wrong with a classic Chinese fried rice recipe. This version uses a mix of ham, eggs, and shrimp to add more protein and flavor to the dish.
It's a great way to use up leftover rice and other ingredients in your fridge, making it a practical and tasty meal option.
11of 20
Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
If you're short on time but still want to enjoy a Chinese-inspired meal, this easy Chinese beef and rice recipe is the way to go. It only takes 20 minutes to whip up, and it's packed with flavors from the soy sauce and garlic.
You can also add in your favorite veggies for a more nutritious meal, and you can use any type of rice that you have on hand.
12of 20
Fried Brown Rice
Main Ingredients: Cooked Brown Rice, Beef, Water, Dark Mushroom Soy
This fried brown rice recipe is a healthier alternative to traditional fried rice. It uses brown rice instead of white, which is packed with more nutrients and fiber.
The addition of chicken and veggies makes it a complete and nutritious meal, and it's a great way to add some variety to your rice dishes.
If you're feeling adventurous and want to try something new, then this Chinese hot pot recipe is a must. It's a communal meal where everyone cooks their own food in a pot of boiling broth.
You can customize your hot pot with your favorite meats, veggies, and noodles, making it a fun and interactive dining experience.
14of 20
Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
Chow fun noodles are wide and flat rice noodles that are commonly used in Chinese cuisine. This recipe uses these noodles along with tender beef and veggies to create a flavorful and satisfying dish.
It's a great option for those who are gluten-free, as these noodles are made from rice flour.
15of 20
Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
This Chinese black pepper beef recipe is a delicious and spicy dish that is perfect for those who love a bit of heat. The beef is marinated in a mixture of soy sauce, black pepper, and other spices, giving it a bold and flavorful taste.
It's a great dish to serve with some steamed rice or noodles, and you can adjust the level of spiciness according to your preference.
16of 20
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese broccoli beef recipe is a healthier version of the classic dish. Instead of using oyster sauce, this recipe uses a homemade sauce that is lower in sodium and sugar.
The addition of broccoli adds some extra nutrition to the dish, making it a guilt-free option for a Chinese meal.
17of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're craving some Chinese takeout, why not make it at home with this classic beef fried rice recipe? It's a simple and delicious dish that you can easily make in your own kitchen.
The combination of beef, rice, and veggies makes it a complete and satisfying meal, and you can adjust the ingredients according to your liking.
18of 20
Crispy Ginger Beef
Main Ingredients: Cornstarch, All Purpose Flour, White Pepper, Water
This crispy ginger beef recipe is a tasty and unique dish that combines Chinese and Western flavors. The crispy beef is coated in a sweet and tangy sauce that is infused with ginger, creating a delicious and aromatic dish.
It's a great way to add some variety to your regular beef recipes, and it's sure to impress your family and friends.
19of 20
Alton Brown Meatloaf
Main Ingredients: Garlic, Black Pepper, Cayenne Pepper, Chili Powder
Meatloaf might not be the first thing that comes to mind when you think of Chinese food, but this Alton Brown meatloaf recipe will change your mind. It's a flavorful and tender meatloaf that is coated in a tangy and sweet sauce that is reminiscent of Chinese flavors.
It's a great dish to serve at a dinner party, or to enjoy as a comfort meal on a lazy day.
20of 20
The Hirshon Hunan Crispy Orange Beef
Main Ingredients: Beef, Flank Steak, Baking Soda, Vermouth, Shaoxing Rice
This Hunan crispy orange beef recipe is a must-try for anyone who loves a combination of sweet and spicy flavors. The beef is coated in a crispy batter and then tossed in a tangy and spicy sauce that is made with fresh orange juice.
It's a unique and delicious dish that is perfect for those who want to try something new and exciting. Serve it with some steamed rice for a complete meal.
The Secret to Perfectly Spicy and Crispy Beef
Ingredients
To achieve the perfect balance of spice and crispiness in this dish, the key is in the ingredients. You'll need beef tenderloin, cornstarch, vegetable oil, garlic, ginger, green onions, dried red chili peppers, and Szechuan peppercorns. The combination of these ingredients creates a flavorful and fragrant base for the beef to cook in.
Preparation
To start, you'll need to thinly slice the beef tenderloin against the grain. This will help tenderize the meat and make it easier to cook. Then, coat the beef slices in cornstarch, which will give it that crispy texture when cooked. In a separate pan, heat up the vegetable oil over high heat and add in the garlic, ginger, green onions, and dried red chili peppers. These ingredients will infuse the oil and create a bold and spicy flavor.
Cooking Techniques
The key to achieving the perfect crispiness in this dish is in the cooking techniques. You'll want to cook the beef in small batches, making sure not to overcrowd the pan. This will ensure that the beef gets evenly coated in the spicy oil and fries up to a crispy texture. Additionally, using high heat and constantly tossing the beef in the pan will also help achieve that perfect crunch.
Serving Suggestions
Once the beef is cooked to a crispy perfection, it's time to plate and serve. You can garnish the dish with some extra green onions and Szechuan peppercorns for added flavor and presentation. This spicy crispy beef is best served over a bed of steaming white rice, making it a complete and satisfying meal.
In Conclusion
This spicy crispy beef recipe by Alton Brown is a delicious and easy way to bring the flavors of Chinese cuisine into your own kitchen. With the right ingredients and cooking techniques, you can achieve a perfect balance of spice and crunch in this dish. Impress your taste buds and your loved ones with this flavorful and irresistible dish.
