15 Spicy Chinese Stir Fry Sauce Recipe Get Cooking And Enjoy!

Published on: Mar 25, 2024

If you're a fan of Chinese cuisine, you've probably come across a variety of stir fry dishes that are packed with bold and spicy flavors. But have you ever wondered how to make your own spicy Chinese stir fry sauce? Look no further, as we've got the perfect recipe for you. This professional and well-organized introduction article will guide you through the steps of making a delicious and authentic Chinese stir fry sauce that will surely impress your taste buds and your family and friends.

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Asian Stir Fry Sauce

Main Ingredients: Argo Corn Starch, Brown Sugar, Spice, Karo, Soy Sauce
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This Asian Stir Fry Sauce is the perfect combination of sweet and spicy flavors. Made with ingredients like soy sauce, honey, and Sriracha, this sauce pairs perfectly with Beer Can Chicken. It's easy to make and adds a delicious twist to your traditional stir fry.
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4-Ingredient Stir-Fry Sauce

Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
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For a simple and flavorful stir fry sauce, try this 4-Ingredient recipe. Made with just soy sauce, brown sugar, garlic, and ginger, this sauce is a staple for any stir fry lover. The balance of sweet and savory flavors will take your Beer Can Chicken to the next level.
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Stir Fry Sauce

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This Stir Fry Sauce is a versatile option for any stir fry dish. Made with a combination of soy sauce, oyster sauce, and sesame oil, this sauce adds a rich and savory flavor to your Beer Can Chicken. Feel free to add your own favorite spices and seasonings to make it your own!
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Delicious Homemade Stir Fry Sauce

Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Corn Starch
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For a homemade sauce that will make your taste buds dance, try this Delicious Homemade Stir Fry Sauce. Made with a blend of soy sauce, hoisin sauce, and rice vinegar, this sauce is full of umami flavors that will take your Beer Can Chicken to the next level. Serve with some steamed rice and veggies for a complete meal.
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Real Chinese All Purpose Stir Fry Sauce

Main Ingredients: Light Soy Sauce, Soy Sauce, Oyster Sauce, Wine
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This Real Chinese All Purpose Stir Fry Sauce is a traditional recipe that has been passed down for generations. Made with soy sauce, sesame oil, and Chinese cooking wine, this sauce is the perfect balance of sweet and savory. Use it in your stir fry or as a marinade for your Beer Can Chicken.
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3 Ingredient Homemade Stir Fry Sauce

Main Ingredients: Gluten Free Soy Sauce, Sesame Oil, Cornstarch
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For a quick and easy stir fry sauce, try this 3 Ingredient Homemade recipe. Made with just soy sauce, brown sugar, and cornstarch, this sauce is simple yet delicious. Add some ginger and garlic for extra flavor and serve with your Beer Can Chicken and rice for a complete meal.
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Homemade Asian Stir Fry Sauce

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This Homemade Asian Stir Fry Sauce is a must-try for any stir fry lover. Made with soy sauce, honey, and chili paste, this sauce has a perfect balance of sweet and spicy flavors. Use it to marinate your Beer Can Chicken before grilling for an extra burst of flavor.
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Healthy Stir Fry Sauce

Main Ingredients: Soy Sauce, Rice Vinegar, Cornstarch, Honey, Pineapple
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For a healthier option, try this Healthy Stir Fry Sauce. Made with low-sodium soy sauce, honey, and apple cider vinegar, this sauce is light and flavorful. It's also gluten-free and can be used in a variety of stir fry dishes, including Beer Can Chicken.
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Easy Homemade Stir-Fry Sauce

Main Ingredients: Garlic, Fresh Ginger, Sambal Oelek, Dark Brown Sugar
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This Easy Homemade Stir-Fry Sauce is a great option for a quick and delicious meal. Made with soy sauce, brown sugar, and garlic, this sauce is packed with flavor and perfect for any stir fry dish. Use it to marinate your Beer Can Chicken for a tasty twist on a classic recipe.
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The BEST Stir Fry Sauce

Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Corn Starch
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For the best stir fry sauce, try this recipe that claims to be the BEST. Made with a blend of soy sauce, hoisin sauce, and honey, this sauce is the perfect balance of sweet and savory. Use it to add a burst of flavor to your Beer Can Chicken and stir fry vegetables.
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Easy Three Ingredient Stir Fry Sauce

Main Ingredients: Soy Sauce, Honey, Granulated Garlic
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This Easy Three Ingredient Stir Fry Sauce is perfect for those who want a quick and easy option. Made with soy sauce, honey, and ginger, this sauce is full of flavor and can be used in a variety of dishes, including Beer Can Chicken. Add some chili flakes for extra heat.
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For a traditional Chinese stir fry sauce, try this Chinese Brown Sauce. Made with soy sauce, oyster sauce, and Chinese cooking wine, this sauce is full of rich and savory flavors. Use it to add depth to your Beer Can Chicken and stir fry vegetables.
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Stir Fry Sauce {Homemade}

Main Ingredients: Soy Sauce, Water, Agave Nectar, Cornstarch, Sesame Oil
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This Homemade Stir Fry Sauce is a customizable option for any stir fry dish. Made with a blend of soy sauce, brown sugar, and rice vinegar, this sauce is versatile and can be adjusted to your personal taste preferences. Use it to add a burst of flavor to your Beer Can Chicken and stir fry vegetables.
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Healthy Homemade Stir Fry Sauce

Main Ingredients: Reduced Sodium Soy Sauce, No Salt Added Chicken Broth
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This Healthy Homemade Stir Fry Sauce is a great option for those trying to eat healthier. Made with low-sodium soy sauce, honey, and garlic, this sauce is light and flavorful. Use it to marinate your Beer Can Chicken and add a healthy twist to your favorite dish.
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All-purpose Stir-fry Sauce

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Easy Stir Fry Sauce

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If you're a fan of Chinese cuisine, you've probably come across a variety of stir fry dishes that are packed with bold and spicy flavors. But have you ever wondered how to make your own spicy Chinese stir fry sauce? Look no further, as we've got the perfect recipe for you. This professional and well-organized introduction article will guide you through the steps of making a delicious and authentic Chinese stir fry sauce that will surely impress your taste buds and your family and friends.

What is a Chinese Stir Fry Sauce?

Understanding the Basics

Before we dive into the recipe, it's important to understand what exactly a Chinese stir fry sauce is. Stir frying is a popular cooking technique in Chinese cuisine, where ingredients are quickly cooked in a hot wok with oil and seasonings. A stir fry sauce is the key element that brings together all the flavors and textures of the dish. It's typically made with a combination of spices, aromatics, and sauces, creating a perfect balance of sweet, spicy, and savory flavors.

The Importance of Spicy in Chinese Cuisine

When it comes to Chinese cuisine, spice is an essential component. It's believed that spicy food can stimulate the appetite and balance the yin and yang energies in the body. This is why many Chinese dishes have a spicy kick to them, and why we're focusing on a spicy Chinese stir fry sauce recipe. Not only does it add a delicious and fiery flavor to the dish, but it also adds a variety of health benefits, such as boosting metabolism and improving digestion.

The Recipe: Spicy Chinese Stir Fry Sauce

Ingredients:

  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon spicy chili sauce
  • 1 tablespoon honey
  • 1 tablespoon sambal oelek
  • 1 tablespoon sesame oil
  • 1 teaspoon grated ginger
  • 1 teaspoon garlic, minced
  • 1/4 cup chicken or vegetable broth

Instructions:

  1. In a small bowl, mix together the soy sauce, rice vinegar, spicy chili sauce, honey, sambal oelek, sesame oil, ginger, and garlic.
  2. In a wok or large skillet, heat up the sauce over medium-high heat.
  3. Add in your choice of protein, vegetables, and noodles, and stir fry until cooked.
  4. Pour in the chicken or vegetable broth and let it simmer for a few minutes.
  5. Your spicy Chinese stir fry sauce is now ready to be served with your stir fry dish!

Tips:

  • If you prefer a thicker sauce, you can mix 1 tablespoon of cornstarch with 2 tablespoons of water and add it to the sauce while it simmers.
  • Feel free to adjust the amount of spicy chili sauce and sambal oelek according to your preferred level of spiciness.

In conclusion, this spicy Chinese stir fry sauce recipe is a great addition to your cooking repertoire. Not only is it easy to make, but it also adds a burst of flavor and heat to your stir fry dishes. So go ahead and give it a try, and impress your taste buds and loved ones with this delicious and authentic Chinese sauce.

15 spicy chinese stir fry sauce recipe Get cooking and enjoy!

Asian Stir Fry Sauce

yield: 1 total time: 15 minutes
3.0 Stars (2 reviews)
View Recipe

Ingredients

  • 2 tablespoons Argo Corn Starch
  • 3 tablespoons brown sugar
  • 1/8 teaspoon spice Islands® Crushed Red OR Cayenne Pepper
  • 1/2 cup karo ® Light Corn Syrup
  • 1/2 cup soy sauce
  • 2 tablespoons dry sherry
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon fresh ginger minced
  • 2 teaspoons minced garlic
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