18 Spicy Chinese Soup Recipe Savor The Mouthwatering Goodness!

Published on: Mar 20, 2024

Looking to add a little heat to your next meal? Look no further than this spicy Chinese soup recipe. Not only is it packed with bold and flavorful ingredients, but it's also incredibly easy to make. This soup is perfect for those cold winter nights or when you want to clear out your sinuses. So grab your apron and get ready to make a delicious and spicy soup that will have your taste buds begging for more.

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Egg drop soup is a classic Chinese soup that is simple, yet satisfying. Made with just a few ingredients, this soup is a staple in many Chinese households. The combination of silky smooth eggs and savory broth make for a comforting and delicious meal. Try out this traditional recipe for Chinese egg drop soup and taste the authentic flavors of China in your own home.
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Soup dumplings, also known as xiao long bao, are a popular Chinese dish that originated in Shanghai. These delicate steamed dumplings are filled with flavorful broth and juicy meat, making for a delicious and satisfying bite. Although they may seem intimidating to make, with a little practice and patience, you can create your own delicious Chinese soup dumplings at home.
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Seafood & Tofu Soup (Quick Chinese Soup)

Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water
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This seafood and tofu soup is a quick and easy Chinese soup that is perfect for a busy weeknight. Made with a flavorful broth, tender seafood, and soft tofu, this soup is packed with protein and nutrients. With just a few simple ingredients, you can create a delicious and nourishing meal in no time.
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Chinese Soup with Sliced Omelette

Main Ingredients: Eggs, Salt, Freshly Ground Pepper, Butter, Canela
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Chinese soup with sliced omelette is a popular soup dish in China that is often served during special occasions. The combination of fluffy omelette and flavorful broth makes for a delicious and comforting soup that is perfect for any time of the year. This recipe is easy to make and can be customized with your favorite vegetables and protein.
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Xiao long bao, also known as Chinese soup dumplings, are a popular street food in China that have gained popularity all over the world. These delicate dumplings are filled with a flavorful broth and juicy meat, making for a delicious and satisfying bite. With a little practice and patience, you can create your own xiao long bao at home and impress your friends and family.
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Chinese Soup Dumplings (Pork & Crab)

Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
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This Chinese soup dumpling recipe combines the flavors of pork and crab to create a delicious and unique dish. The combination of savory meat, delicate crab, and flavorful broth make for a delicious and satisfying meal. Serve these dumplings as an appetizer or as part of a larger Chinese meal.
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Nourishing Chinese Soup in 15 minutes

Main Ingredients: Dried Shrimp, Ginger, Coriander, Water, Silken Tofu
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This nourishing Chinese soup can be made in just 15 minutes, making it a perfect option for a quick and healthy meal. Packed with vegetables, protein, and flavorful broth, this soup is not only delicious but also nutritious. Add your favorite noodles or rice for a heartier meal, or enjoy it as is for a light and refreshing soup.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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This quick and easy Chinese noodle soup is a staple in many Chinese households. Made with simple ingredients and bursting with flavor, this soup is perfect for a busy weeknight. Customize it with your favorite vegetables and protein, and enjoy a delicious and satisfying meal in no time.
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Chinese hot and sour soup is a popular Chinese dish that combines spicy, sour, and savory flavors. Made with a variety of ingredients such as mushrooms, tofu, and bamboo shoots, this soup is not only delicious but also packed with nutrients. Try out this authentic recipe and experience the bold flavors of China.
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Chinese chicken corn soup is a classic Chinese soup that is simple, yet satisfying. Made with tender chicken, sweet corn, and flavorful broth, this soup is perfect for a cold winter day or anytime you're in need of some comfort food. Add a touch of soy sauce and sesame oil for an extra burst of flavor.
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Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
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This quick and easy Chinese noodle soup is a staple in many Chinese households. Made with simple ingredients and bursting with flavor, this soup is perfect for a busy weeknight. Customize it with your favorite vegetables and protein, and enjoy a delicious and satisfying meal in no time.
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Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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Jjamppong, also known as spicy seafood noodle soup, is a popular Korean-Chinese dish that has gained popularity all over the world. This spicy and flavorful soup is made with a variety of seafood and noodles, making for a hearty and delicious meal. Try out this authentic recipe and enjoy the bold flavors of Korea.
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One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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This one-pot Chinese chicken noodle soup is the perfect meal for a cold winter day. Made with tender chicken, flavorful broth, and your choice of noodles, this soup is both comforting and delicious. Add your favorite vegetables for extra nutrients and enjoy a cozy bowl of soup in no time.
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Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
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Brothy Chinese noodles are a comforting and delicious meal that can be enjoyed any time of the year. Made with tender noodles in a flavorful broth, this dish is perfect for those who love a good noodle soup. Add your favorite vegetables and protein for a hearty and satisfying meal.
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Chinese Nine-Vegetable Hot and Sour Soup

Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
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This Chinese nine-vegetable hot and sour soup is a twist on the classic hot and sour soup. Made with a variety of vegetables and spices, this soup is packed with flavor and nutrients. Try out this unique recipe and enjoy a delicious and healthy meal in no time.
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Egg Drop Soup

Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
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Egg drop soup is a classic Chinese soup that is simple, yet satisfying. Made with just a few ingredients, this soup is a staple in many Chinese households. The combination of silky smooth eggs and savory broth make for a comforting and delicious meal. Try out this traditional recipe for Chinese egg drop soup and taste the authentic flavors of China in your own home.
17 of 20

Chinese Beef and Broccoli Soup

Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
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Chinese beef and broccoli soup is a hearty and flavorful dish that is perfect for a cold winter day. Made with tender beef, broccoli, and a flavorful broth, this soup is both comforting and nutritious. Add your favorite spices and seasonings for an extra kick of flavor.
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Chinese hot and sour soup is a popular Chinese dish that combines spicy, sour, and savory flavors. Made with a variety of ingredients such as mushrooms, tofu, and bamboo shoots, this soup is not only delicious but also packed with nutrients. Try out this authentic recipe and experience the bold flavors of China.
19 of 20

Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup

Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
This Chinese hot and sour soup is a vegetarian twist on the classic hot and sour soup. Made with a variety of vegetables, this soup is packed with nutrients and bursting with flavor. Add your favorite protein for a heartier meal, or enjoy it as is for a light and refreshing soup.
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Chinese mushroom soup is a simple and delicious soup that is perfect for mushroom lovers. Made with a variety of mushrooms and aromatic herbs, this soup is packed with flavor and nutrients. Enjoy it as a light and refreshing starter or as a side dish with your favorite Chinese meal.

The Power of Spices

Adding a Kick to Your Soup

One of the key components of this spicy Chinese soup is the use of spices. Spices not only add flavor, but they also have numerous health benefits. Ginger, which is used in this recipe, is known for its anti-inflammatory properties and can help with digestion. Garlic is also a common ingredient in Chinese cuisine and is known for its immune-boosting properties. In addition, chili peppers contain capsaicin, a compound that is known to help with pain relief and can even boost metabolism. By incorporating these spices into your soup, you not only add depth of flavor but also reap the benefits of these powerful ingredients.

Make It Your Own

Customizing Your Spicy Chinese Soup

One of the great things about this soup recipe is its versatility. You can easily customize it to your liking by adjusting the level of spiciness or adding in your favorite ingredients. If you prefer a milder soup, simply reduce the amount of chili peppers or omit them altogether. For those who love a fiery kick, feel free to add in some Szechuan peppercorns for an extra layer of heat. You can also add in your choice of protein such as chicken, beef, or tofu to make it a heartier meal. Get creative and make this soup your own.

Final Thoughts

A Must-Try Recipe

This spicy Chinese soup is a must-try for any spice lover. Not only does it pack a punch in terms of flavor, but it's also a great way to incorporate spices into your diet for their health benefits. So next time you're craving a delicious and spicy meal, give this recipe a try. Your taste buds will thank you. Now that you have the recipe, what are you waiting for? Get cooking and enjoy a bowl of this delicious spicy Chinese soup today.
18 spicy chinese soup recipe Savor the mouthwatering goodness!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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