18 Spicy Chinese Ramen Recipe Savor The Mouthwatering Goodness!

Published on: Mar 25, 2024

In the world of Asian cuisine, ramen has become a beloved dish by people all over the world. Its warm broth, chewy noodles, and array of toppings make it a satisfying and comforting meal. However, have you ever tried spicy Chinese ramen? This variation of the classic dish takes the flavors to a whole new level, adding a kick of heat and bold spices. In this article, we will be sharing a professional and well-organized recipe for spicy Chinese ramen that will surely impress your taste buds. Get ready to take your ramen game to the next level with this mouth-watering recipe.

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Spicy Ramen

Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
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Spice up your dinner routine with this delicious and easy Spicy Ramen recipe. Perfect for those who love a little heat in their meals, this recipe combines traditional ramen ingredients with a fiery kick of spice. The result is a bowl of steaming hot noodles, vegetables, and tender protein, all coated in a flavorful spicy broth. This dish is sure to become a new favorite in your household.
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Chinese Ramen Noodle Stir-Fry with Cabbage, Carrots,...

Main Ingredients: Ramen Noodles, Small Onion, Spam, Cabbage, Carrot
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This Chinese-inspired ramen stir-fry is a quick and easy weeknight meal that will satisfy your cravings for takeout. Loaded with colorful vegetables and tossed in a savory sauce, this dish is both delicious and nutritious. Plus, using ramen noodles instead of traditional stir-fry noodles gives this dish a unique and tasty twist.
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General Tso Ramen

Main Ingredients: Soy Sauce, Hoisin Sauce, Cornstarch, Rice Vinegar
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For those who can't get enough of the classic General Tso chicken dish, this General Tso Ramen recipe is a must-try. Combining the flavors of the beloved Chinese takeout dish with the convenience of ramen noodles, this recipe is a game-changer. The tender chicken, crunchy vegetables, and sweet and spicy sauce make for a mouth-watering bowl of noodles that you won't be able to resist.
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Pork Ramen Stir Fry

Main Ingredients: Cornstarch, Soy Sauce, Sriracha Sauce, Light Brown
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Take your ramen to the next level with this Pork Ramen Stir Fry recipe. Tender pork, crisp vegetables, and chewy ramen noodles come together in a flavorful sauce for a dish that is both satisfying and easy to make. This recipe is also versatile, as you can use any protein or vegetables you have on hand to create your own unique version.
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Myojo-Style Pork Ribs Ramen

Main Ingredients: Ramen, Base, Hot Water, Garlic, Soy Sauce, Mirin
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If you're a fan of Myojo ramen, then you'll love this Myojo-Style Pork Ribs Ramen recipe. This dish mimics the flavors of the popular instant ramen brand, but with the added bonus of tender pork ribs. The rich and savory broth is the perfect complement to the noodles and pork, creating a bowl of ramen that will leave you wanting more.
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Looking for a lighter and healthier way to enjoy ramen? Try this Chinese Chicken Salad recipe. Crispy ramen noodles, crunchy vegetables, and tender chicken all come together in this refreshing and flavorful salad. The homemade dressing adds a tangy and slightly sweet kick to the dish, making it a perfect lunch or light dinner option.
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Ground Beef Ramen

Main Ingredients: Vegetable Oil, Large Red Onion, Minced Garlic, Lean
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This Ground Beef Ramen recipe is a budget-friendly and delicious meal that the whole family will enjoy. Ground beef, vegetables, and ramen noodles are cooked in a savory broth for a hearty and comforting dish. It's also a great way to use up any leftover veggies you have in the fridge.
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Fried Beef Noodles 炒牛肉面

Main Ingredients: Beef, Light Soy Sauce, Sugar, Baking Soda, Corn Starch
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This traditional Chinese dish, also known as Chao Niu Rou Mian, is a flavorful and satisfying meal that is sure to impress your family and friends. Tender slices of beef are stir-fried with vegetables and tossed with chewy and delicious ramen noodles. The combination of textures and flavors in this dish will have you coming back for seconds.
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Chinese Chicken And Greens Ramen Noodle Soup

Main Ingredients: Chicken Stock, Fresh Ginger Root, Garlic, Soy Sauce
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Warm up with a bowl of this comforting Chinese Chicken and Greens Ramen Noodle Soup. It's a twist on the classic chicken noodle soup, with the addition of ramen noodles and Chinese-inspired flavors. The vegetables and chicken add a nutritious boost to the dish, making it the perfect meal for those cold winter nights.
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Tiktok Ramen

Main Ingredients: Toasted Sesame Seeds, Poppy Seeds, Flaky Salt, Ramen
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Get in on the latest food trend with this Tiktok Ramen recipe. This dish has taken the internet by storm for its unique and addictive flavor. The secret ingredient? Flamin' Hot Cheetos. That's right, this recipe uses crushed Cheetos to add a spicy and crunchy kick to the dish. It may sound strange, but trust us, it's a must-try.
11 of 20

Chinese Chicken Salad With Crunchy Ramen Noodles

Main Ingredients: Cooked Chicken Breasts, Cabbage, Green Onion, Slivered
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Another take on the classic Chinese chicken salad, this recipe adds a twist with the addition of crunchy ramen noodles. The noodles add a satisfying crunch to the dish and help soak up the tangy and sweet dressing. This salad is perfect for a light lunch or as a side dish for your next potluck or barbecue.
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Chicken Broccoli Ramen Stir Fry

Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
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If you love the combination of chicken and broccoli, then you'll love this Chicken Broccoli Ramen Stir Fry recipe. This dish combines the classic flavors of chicken and broccoli with the convenience of ramen noodles. It's a quick and easy meal that is both delicious and nutritious.
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Beef and Broccoli Ramen Stir Fry

Main Ingredients: Garlic, Fresh Ginger, Soy Sauce, Honey, Hoisin Sauce
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For a twist on the traditional beef and broccoli dish, try this Beef and Broccoli Ramen Stir Fry recipe. Tender slices of beef and crisp broccoli are tossed in a flavorful sauce and served over a bed of chewy ramen noodles. This dish is a great way to use up any leftover beef or vegetables you have on hand.
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Chicken Ramen

Main Ingredients: Chicken Bones, Chicken Wing, Leek, Ginger, Garlic
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No list of ramen recipes would be complete without a classic Chicken Ramen recipe. This dish is a staple in many households and for good reason. It's easy to make, budget-friendly, and oh-so-delicious. Plus, you can easily customize it with your favorite toppings to make it your own.
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Easy Miso Ramen

Main Ingredients: Eggs, Boneless Skinless Chicken Thighs, Water, Egg
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Miso lovers, rejoice! This Easy Miso Ramen recipe is a must-try for anyone who can't get enough of this savory and delicious Japanese ingredient. The rich and flavorful broth is the star of this dish, and the addition of ramen noodles, vegetables, and protein make it a complete and satisfying meal.
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Vegetable Ramen

Main Ingredients: Ramen, Snow Peas, Carrots, Red Bell Pepper, Shiitake
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For our vegetarian and vegan friends, we haven't forgotten about you. This Vegetable Ramen recipe is packed with nutritious veggies and flavorful broth, making it a perfect meat-free meal option. You can also add your favorite protein or switch up the vegetables to make it your own.
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Ramen and Veggies in Orange-chili Sauce

Main Ingredients: Ramen Noodles, Broccoli Florets, Orange Juice, Orange
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Take your taste buds on a trip to Asia with this Ramen and Veggies in Orange-chili Sauce recipe. The combination of sweet and tangy orange sauce with a hint of spice is a flavor explosion. The ramen noodles and veggies soak up all the delicious sauce, making every bite a burst of flavor.
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Chinese Napa Cabbage Salad with a Crunchy Topping

Main Ingredients: Chinese Cabbage, Green Onions, Canola Oil, Sugar, Rice
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This Chinese Napa Cabbage Salad with a Crunchy Topping is a refreshing and light option for those hot summer days. The crisp and refreshing napa cabbage, paired with a tangy dressing and crunchy ramen noodles, make for a delicious and satisfying salad. It's also a great way to use up any leftover cabbage you may have in the fridge.
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Quick Homemade Ramen

Main Ingredients: Sesame Oil, Ginger, Garlic, Broth, Water, Dried
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Craving ramen but don't have a lot of time? This Quick Homemade Ramen recipe has got you covered. With just a few simple ingredients and minimal prep time, you can have a delicious bowl of ramen on the table in no time. Plus, you can customize it with your favorite toppings for a personalized and flavorful dish.
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General Tso’s Ramen Egg Rolls

Main Ingredients: Egg Roll Wrappers, Canola Oil, Boneless Skinless
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Take your ramen to the next level with these General Tso's Ramen Egg Rolls. Filled with tender chicken, crunchy vegetables, and chewy ramen noodles, these egg rolls are a fun and unique twist on the classic Chinese takeout dish. The crispy fried exterior and flavorful filling make for a winning combination.

The Perfect Blend of Spicy and Savory

When it comes to spicy Chinese ramen, the key is finding the right balance of heat and savory flavors. This recipe achieves just that by combining featured keywords like Szechuan peppercorns, chili paste, and garlic to create a flavor explosion in every bite. The heat from the peppercorns and chili paste is complemented by the umami flavors from the garlic, creating a harmonious blend of spiciness and savory. This will leave you with a warm and satisfying feeling, perfect for a cold day or when you're in need of a comforting meal.

A Variety of Toppings to Elevate the Dish

In addition to the spicy broth and noodles, spicy Chinese ramen also features an array of colorful and flavorful toppings that take this dish to the next level. Some popular toppings include thinly sliced chicken or pork, green onions, bean sprouts, soft-boiled eggs, and seaweed. These toppings not only add texture and flavor to the dish but also make it visually appealing. You can also customize the toppings according to your preference, making this dish versatile and suitable for any palate.

Easy to Make, Hard to Resist

Despite its complex flavors, spicy Chinese ramen is surprisingly easy to make at home. The key is to have all the ingredients prepared and ready to go before starting the cooking process. This recipe includes step-by-step instructions that are easy to follow, making it perfect for beginners or anyone looking for a quick and delicious meal. With just a few ingredients and minimal cooking time, you can have a restaurant-quality dish right in the comfort of your own home. In conclusion, spicy Chinese ramen is a dish that combines the best of both worlds – spicy and savory. With its bold flavors, colorful toppings, and easy cooking process, it's no wonder that this dish has gained popularity all over the world. So why not give this mouth-watering recipe a try and take your ramen game to the next level. Your taste buds will thank you.
18 spicy chinese ramen recipe Savor the mouthwatering goodness!

Spicy Ramen

yield: 6 total time: 22 minutes
4.8 Stars (10 reviews)
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Ingredients

  • 3 ramen packets discard seasoning
  • 2 tablespoons sesame oil divided
  • 1 pound lean ground pork or ground chicken
  • 1 small onion chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 garlic cloves minced
  • 1 tablespoon ginger freshly grated
  • 2 carrots cut into matchsticks
  • 1 red bell pepper chopped into 1/2” pieces
  • 2 cups cabbage thinly sliced
  • 1 cup cocktail peanuts may sub other peanuts
  • 1 cup chicken broth
  • 2 tablespoons reduced sodium soy sauce
  • 2 tablespoons oyster sauce
  • 2 tablespoons rice wine Japanese, may sub dry sherry
  • 1 tablespoon hoisin sauce Lee Kum Kee or Kikkoman
  • 1 tablespoon Asian sweet chili sauce like Mae Ploy
  • 2 sriracha hot chili sauce tablepsoons
  • 1 1/2 teaspoons cornstarch

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 45 milligrams
  • Fat : 21 grams
  • Fiber : 4 grams
  • Protein : 25 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 740 milligrams
  • Sugar : 4 grams
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