18 Spicy Chinese Egg Fried Rice Recipe Delight In These Amazing Recipes!

Published on: Mar 22, 2024

If you are a fan of Chinese cuisine, then you have most likely tried and enjoyed egg fried rice. But have you ever tried it with a spicy kick? This spicy Chinese egg fried rice recipe takes the traditional dish to a whole new level with the addition of bold and flavorful spices. Not only is it easy to make, but it is also a delicious way to add some heat to your meals. So read on to learn how to make this mouth-watering dish.

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Add Some Heat to Your Egg Fried Rice

The Secret to Spicy Chinese Egg Fried Rice

The key to making the perfect spicy Chinese egg fried rice is the use of dried red chilies. These small yet mighty peppers pack a punch of heat and flavor, making them a staple in many Chinese dishes. To achieve the desired level of spiciness, you can adjust the number of chilies used according to your preference. Additionally, chili oil is also added to give the dish an extra kick and depth of flavor. With these two ingredients, you can easily elevate the taste of your egg fried rice from regular to extraordinary.

Creating the Perfect Spice Blend

Aside from the dried red chilies and chili oil, there are a few more spices that are essential in this recipe. The first is Szechuan peppercorns, which provide a unique numbing sensation and a citrusy flavor. Garlic and ginger are also added to give the dish a fragrant and savory base. And finally, soy sauce and sesame oil add a depth of umami and nutty flavor to the dish. By combining these ingredients, you create a well-balanced and flavorful spice blend that will make your spicy Chinese egg fried rice stand out.

Adding the Spiciness to Your Egg Fried Rice

To start, you will need to cook the rice according to package instructions and set it aside. Then, in a pan or wok, heat up some oil and add in the dried red chilies, Szechuan peppercorns, garlic, and ginger. Let them cook for a few minutes until fragrant. Next, add in the cooked rice and mix well with the spices. Then, pour in the chili oil, soy sauce, and sesame oil, stirring constantly until all the ingredients are well combined. Finally, add in your choice of protein and vegetables, such as diced chicken and peas, and cook until heated through. And just like that, you have a delicious and spicy Chinese egg fried rice ready to be enjoyed.

In conclusion, this spicy Chinese egg fried rice recipe is a must-try for any fan of Chinese cuisine. With the right amount of heat and a blend of flavorful spices, this dish will surely become a favorite in your household. So why not give it a try and spice up your next meal? Your taste buds will thank you.
18 spicy chinese egg fried rice recipe Delight in these amazing recipes!

Indo Chinese Egg Fried Rice

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup rice cooked or 2 ¾ cups cooked rice
  • egg Scrambled
  • 7 green beans chopped, ⅓ cup chopped
  • 1 1/2 carrots medium sized, chopped, ⅓ cup choppped
  • 1 tablespoon oil
  • 1/3 cup scallion greens chopped, or Onions
  • 1/2 teaspoon ginger garlic paste or chopped
  • 1/2 teaspoon black pepper Powder, adjust to taste
  • 3/4 teaspoon salt adjust to taste
  • egg Scrambled
  • 2 eggs I used 2 eggs
  • 1/2 teaspoon water
  • 1/8 teaspoon black pepper Powder
  • 1/8 teaspoon salt
  • 1 teaspoon oil

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 210 milligrams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 8 grams
  • SaturatedFat : 2 grams
  • Sodium : 600 milligrams
  • Sugar : 2 grams
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