20 Spicy Chinese Chicken Noodle Soup Recipe Elevate Your Taste Buds!

Published on: Mar 22, 2024

If you're a fan of spicy and flavorful dishes, then this Chinese chicken noodle soup recipe is a must-try for you. This classic dish packs a punch of heat and bold flavors, making it the perfect comfort food for a chilly day. With simple ingredients and easy steps, you can whip up this delicious soup in no time. So put on your apron and get ready to tantalize your taste buds with this mouthwatering spicy Chinese chicken noodle soup.

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Chinese Chicken Noodle Soup with Sesame and Green...

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This Chinese chicken noodle soup recipe is a delicious twist on the classic comfort food. The addition of sesame and green onions gives it a unique flavor that will have you going back for seconds. Plus, it's a great way to use up leftover chicken!
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Chinese Chicken Noodle Soup

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If you're looking for an easy and convenient way to make Chinese chicken noodle soup, this one-pot recipe is for you. Simply throw all the ingredients into one pot and let it simmer until the noodles are tender. It's a great option for a quick weeknight dinner.
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Quick & Easy Chinese Chicken Noodle Soup

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Gluten Free Chinese Chicken Noodle Soup

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Easy Chinese Chicken Noodle Soup | Spicy Food For a...

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Chinese Chicken/Vegetables Noodle Soup

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Chinese Five Spice Chicken Noodle Soup

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Chinese Chicken And Greens Ramen Noodle Soup

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Easy Shrimp Noodle Soup Chinese Style

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Lamb Soup with Diced Chinese Bread

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This lamb soup with diced Chinese bread is a unique and flavorful dish that is perfect for those who love trying new foods. The combination of lamb, vegetables, and diced Chinese bread creates a hearty and filling soup that is perfect for a cold day. It's a great option for those who want to expand their soup repertoire.

Ingredients:

  • 1 pound boneless, skinless chicken breast, cut into bite-size pieces
  • 2 tablespoons vegetable oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 tablespoon grated fresh ginger
  • 3 cups chicken broth
  • 1 tablespoon soy sauce
  • 2 tablespoons spicy chili paste
  • 8 ounces dried Chinese wheat noodles
  • 1 red bell pepper, sliced
  • 1 cup sliced mushrooms
  • Salt and pepper, to taste
  • Sliced green onions, for garnish

Instructions:

  1. In a large pot, heat the vegetable oil over medium-high heat. Add the chicken and cook until browned, about 5 minutes.
  2. Add the onion, garlic, and ginger, and cook for an additional 2-3 minutes until fragrant.
  3. Pour in the chicken broth, soy sauce, and spicy chili paste, and bring to a boil.
  4. Add the Chinese wheat noodles and cook for 5-7 minutes until tender.
  5. Add the red bell pepper and mushrooms and cook for another 2-3 minutes until softened.
  6. Season with salt and pepper to taste.
  7. Serve hot, garnished with sliced green onions.

Additional Tips:

  • If you prefer a milder version, you can reduce the amount of spicy chili paste or use a mild chili sauce instead.
  • For a vegetarian option, simply omit the chicken and use vegetable broth instead.
  • This soup is best enjoyed fresh, but you can store leftovers in an airtight container in the fridge for up to 3 days.

Why This Recipe Stands Out:

This spicy Chinese chicken noodle soup recipe is not only delicious, but it also has many health benefits. The chicken provides lean protein, while the vegetables add essential vitamins and minerals. The spicy chili paste used in this recipe contains capsaicin, which has been shown to have anti-inflammatory and metabolism-boosting properties. Moreover, the warm and comforting nature of this soup can help soothe a sore throat or alleviate congestion. So not only is it a tasty dish, but it's also good for you!

In Conclusion:

Now that you have this spicy Chinese chicken noodle soup recipe in your arsenal, you can satisfy your cravings for a hot and flavorful meal anytime. With its perfect balance of heat, protein, and veggies, it's a complete and satisfying dish. So next time you're in the mood for something spicy and comforting, give this recipe a try and impress your family and friends with your cooking skills!

20 spicy chinese chicken noodle soup recipe Elevate your taste buds!

Chinese Chicken Noodle Soup

yield: 2 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 ounces noodles fresh
  • 2 cloves garlic finely minced
  • 1 tablespoon oil
  • 1 1/2 cups homemade chicken broth or store-bought
  • 1/2 cup water
  • 4 fresh shiitake mushrooms sliced
  • 4 slices carrot
  • 4 baby bok choy
  • 1 dash white pepper
  • salt to taste
  • 4 ounces chicken boiled, cooked, and hand-shredded into pieces
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