19 Spicy Chicken Drumsticks Pakistani Recipe You Must Try Them!
Published on: Mar 8, 2024
Pakistani cuisine is known for its rich and diverse flavors, and one dish that truly captures the essence of this cuisine is spicy chicken drumsticks. This mouth-watering dish is a popular staple in Pakistani households, and it's no surprise why – the combination of tender chicken and a blend of aromatic spices creates a burst of flavors in every bite. In this article, we will take a closer look at how to make this delectable dish with a traditional Pakistani recipe. Get ready to impress your taste buds with this perfect balance of heat and flavor!
Main Ingredients: Chicken Drumsticks, Avocado Oil, Paprika, Garlic
If you're looking for a simple and delicious way to enjoy chicken drumsticks, try baking them in the oven. This method is easy and produces juicy, tender chicken with a crispy skin. To make baked chicken drumsticks, preheat your oven to 375°F and line a baking sheet with foil. Season the drumsticks with your favorite herbs and spices, such as rosemary, thyme, and garlic powder. Then, place the drumsticks on the baking sheet and bake for 35-40 minutes, or until the internal temperature reaches 165°F. Serve with your favorite dipping sauce or on top of a salad for a satisfying meal.
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Mom's Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Onion, Mayo, Black Pepper, Salt
There's nothing quite like a classic recipe from mom, and these chicken drumsticks are sure to become a family favorite. To make mom's chicken drumsticks, start by marinating the drumsticks in a mixture of soy sauce, brown sugar, and garlic. Let the drumsticks marinate for at least an hour, then bake them in the oven at 375°F for 35-40 minutes, or until fully cooked. The result is a sweet and savory dish that will have everyone asking for seconds.
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BBQ Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Seasoning, Garlic Salt, Sea Salt
For a taste of summer all year round, try making BBQ chicken drumsticks in your oven. Start by seasoning the drumsticks with smoked paprika, garlic powder, and onion powder. Then, brush them with your favorite BBQ sauce and bake at 375°F for 40-45 minutes, or until the chicken is fully cooked and the sauce is caramelized. These BBQ chicken drumsticks are perfect for a backyard barbecue or a weeknight dinner.
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Honey Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Honey, Ketchup, Garlic Cloves
Satisfy your sweet tooth with these honey chicken drumsticks. To make them, mix together honey, soy sauce, and garlic. Then, marinate the drumsticks for at least an hour before baking them in the oven at 375°F for 35-40 minutes. The result is a sticky, sweet, and savory dish that pairs well with rice and vegetables.
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Korean Glazed Chicken Drumsticks
Main Ingredients: Sesame Oil, Cornstarch, Soy Sauce, Rice Vinegar, Brown
Korean flavors are all the rage, and these glazed chicken drumsticks are no exception. To make them, mix together gochujang, soy sauce, rice vinegar, and honey. Marinate the drumsticks in this mixture for at least an hour, then bake them in the oven at 375°F for 35-40 minutes. The result is a spicy, tangy, and slightly sweet dish that is perfect for any Korean food lover.
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Sweet and Sticky Four Ingredient Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Ketchup, Brown Sugar, Yellow
If you're short on time and ingredients, try making these sweet and sticky chicken drumsticks with only four ingredients. Mix together honey, soy sauce, garlic, and pineapple juice. Marinate the drumsticks for at least an hour, then bake them in the oven at 375°F for 35-40 minutes. The result is a flavorful and easy weeknight dinner.
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Honey Garlic Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, Pepper, Crushed Red Pepper
If you're a fan of honey and garlic, you'll love these chicken drumsticks. To make them, mix together honey, soy sauce, and garlic powder. Marinate the drumsticks for at least an hour, then bake them in the oven at 375°F for 35-40 minutes. The result is a sticky, garlicky, and sweet dish that pairs well with roasted vegetables.
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Teriyaki Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Balsamic Vinegar, Garlic Powder
Bring some Asian flavors to your dinner table with these teriyaki chicken drumsticks. To make them, mix together soy sauce, brown sugar, garlic, and ginger. Marinate the drumsticks for at least an hour, then bake them in the oven at 375°F for 35-40 minutes. The result is a sweet and savory dish that is perfect served over rice or noodles.
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Easy Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Olive Oil, Lemon Juice
For a no-fuss dinner option, try these easy chicken drumsticks. Simply season the drumsticks with salt, pepper, and garlic powder, then bake them in the oven at 375°F for 35-40 minutes. The result is a simple, yet delicious, meal that is perfect for busy weeknights.
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Double Crunch Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Panko Bread Crumbs, Salt, Pepper
If you're a fan of crispy chicken, these double crunch chicken drumsticks are a must-try. Start by coating the drumsticks in flour, then in an egg wash, and finally in seasoned breadcrumbs. Bake the drumsticks in the oven at 375°F for 35-40 minutes, or until fully cooked and crispy. These drumsticks are perfect for dipping in your favorite sauce or enjoying as is.
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Crunchy Baked BBQ Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Garlic Powder, Onion Powder, Chili
For a healthier alternative to traditional fried chicken, try making crunchy baked BBQ chicken drumsticks. Begin by coating the drumsticks in a mixture of flour, cornstarch, and spices. Then, bake them in the oven at 375°F for 35-40 minutes. Once fully cooked, brush the drumsticks with your favorite BBQ sauce and broil for a few minutes to create a crispy, crunchy coating.
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Crock Pot Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Paprika, Cumin, Garlic Salt, Bbq
For a hands-off approach to cooking chicken drumsticks, try making them in your crock pot. Simply place the drumsticks in the crock pot, season with your favorite herbs and spices, such as Italian seasoning and garlic powder, and cook on low for 6-8 hours or high for 3-4 hours. The result is tender, fall-off-the-bone chicken that is perfect for busy days.
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Easy Baked Chicken Drumsticks
Main Ingredients: Crumbs, Salt, Freshly Ground Black Pepper, Butter
For a no-fuss dinner option, try these easy baked chicken drumsticks. Simply season the drumsticks with salt, pepper, and garlic powder, then bake them in the oven at 375°F for 35-40 minutes. The result is a simple, yet delicious, meal that is perfect for busy weeknights.
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AirFryer Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Buttermilk, Panko Breadcrumbs, All
If you have an AirFryer, try making these crispy chicken drumsticks without the need for oil. Simply season the drumsticks with salt, pepper, and your favorite herbs and spices, then place them in the AirFryer for 20-25 minutes at 375°F. The result is crispy, flavorful chicken that is a healthier alternative to fried chicken.
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Oven-Fried Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, All Purpose Flour, Salt, Ground
If you're craving fried chicken but want a healthier option, try making these oven-fried chicken drumsticks. Start by coating the drumsticks in a mixture of flour, cornstarch, and spices. Then, bake them in the oven at 375°F for 35-40 minutes, or until fully cooked and crispy. These drumsticks are a guilt-free way to enjoy your favorite comfort food.
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Sweet & Sticky Baked Chicken Drumsticks
Main Ingredients: Balsamic Vinegar, Honey, Light Brown Sugar, Low Sodium
For a tasty and easy-to-make dinner, try these sweet and sticky baked chicken drumsticks. Mix together honey, soy sauce, garlic, and orange juice, then marinate the drumsticks for at least an hour. Bake them in the oven at 375°F for 35-40 minutes, or until fully cooked and caramelized. These drumsticks are perfect served over rice or alongside roasted vegetables.
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Crispy Fried Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Buttermilk, Tabasco Sauce, Salt
If you're craving fried chicken, try this crispy fried chicken drumstick recipe. Begin by coating the drumsticks in a mixture of flour, cornstarch, and your favorite seasonings. Then, fry the drumsticks in hot oil until fully cooked and crispy. The result is a deliciously crunchy and satisfying meal.
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Gochujang Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Gochujang, Soy Sauce, Mirin, Sugar
For a spicy and flavorful dish, try making these gochujang chicken drumsticks. Marinate the drumsticks in a mixture of gochujang, soy sauce, rice vinegar, and honey, then bake them in the oven at 375°F for 35-40 minutes. The result is a spicy and tangy dish that is perfect for any Korean food lover.
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Grilled Peri Peri Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Olive Oil, Lemon, Sweet Paprika
For a taste of Portuguese flavors, try making these grilled peri peri chicken drumsticks. Start by marinating the drumsticks in a mixture of peri peri sauce, lemon juice, and garlic. Let the drumsticks marinate for at least an hour, then grill them until fully cooked and slightly charred. These drumsticks are perfect served with a side of rice and vegetables.
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Easy Marinated Chicken Drumsticks
Main Ingredients: Olive Oil, Lemon, Dijon Mustard, Honey, Worcestershire
For a simple and versatile recipe, try these easy marinated chicken drumsticks. Simply mix together your choice of marinade, such as Italian dressing, teriyaki sauce, or barbecue sauce, and marinate the drumsticks for at least an hour. Then, bake them in the oven at 375°F for 35-40 minutes, or until fully cooked. These drumsticks are perfect for meal prep and can be enjoyed in a variety of dishes.
Ingredients:
8 chicken drumsticks
1 tablespoon ghee or clarified butter
1 large onion, finely chopped
3 cloves of garlic, minced
1-inch piece of ginger, grated
1 teaspoon cumin
1 teaspoon coriander
1 teaspoon garam masala
1 teaspoon red chili powder
1 teaspoon turmeric
1 teaspoon paprika
1 teaspoon salt
1 cup yogurt
Fresh cilantro for garnish
Marinating the Chicken:
To start off, marinate the chicken drumsticks in a mixture of yogurt, minced garlic, grated ginger, and all the spices mentioned above. Make sure to coat the chicken well with the marinade and let it sit in the fridge for at least an hour, or preferably overnight. This will allow the flavors to seep into the chicken, making it tender and flavorful.
Cooking the Chicken:
In a large pan, heat the ghee and add the finely chopped onions. Sauté until they turn translucent, then add the marinated chicken drumsticks. Cook on medium heat for about 15-20 minutes, turning occasionally, until the chicken is fully cooked and the sauce has thickened.
Serving:
Once the chicken is cooked, transfer it to a serving dish, and garnish with fresh cilantro. Serve hot with naan or rice and enjoy the explosion of flavors in every bite. This spicy chicken drumsticks recipe is perfect for a weekend family dinner or a special occasion – it's sure to be a hit!
In conclusion, Pakistani cuisine is all about bold and vibrant flavors, and this spicy chicken drumsticks recipe is a testament to that. With a perfect blend of spices and the tenderness of the chicken, this dish is a must-try for all food lovers. So next time you're craving a flavorful and spicy meal, give this Pakistani recipe a try and treat your taste buds to an unforgettable experience.
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