17 Spicy Chicken Chinese Food Recipe Experience Culinary Bliss Now!
Published on: Mar 25, 2024
If you're a fan of spicy food and Chinese cuisine, then this spicy chicken Chinese food recipe is the perfect dish for you. This mouth-watering dish is packed with bold flavors and is surprisingly easy to make. Whether you're looking to impress guests at a dinner party or simply craving some delicious Chinese food, this recipe is sure to be a hit. So, buckle up and get ready to add a new favorite to your recipe collection.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Add a Chinese twist to your classic fried wontons with this flavorful recipe. These crispy fried pockets of goodness are filled with a savory mixture of chicken, vegetables, and Chinese spices. Serve them as an appetizer or as a main dish, either way, they're sure to be a crowd-pleaser.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, make your own Chinese-style fried noodles at home with this easy recipe. Thin egg noodles are stir-fried with a medley of colorful veggies and a flavorful sauce for a satisfying and delicious meal. Customize it with your favorite protein or keep it vegetarian, the options are endless!
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Get your taste buds ready for this mouthwatering Chinese pork belly dish. Tender, juicy pork belly is marinated in a sweet and tangy sauce and then roasted to perfection. Serve it over rice or with your favorite stir-fried vegetables for a complete and delicious meal.
This classic Chinese takeout dish is a favorite for a reason. Tender chunks of chicken are coated in a crispy batter and then coated in a sweet and tangy orange sauce. It's a burst of flavor in every bite and can be easily made at home with this simple recipe.
If you love a little heat in your food, then this Chinese spicy chicken is the recipe for you. Tender chicken breast is coated in a spicy marinade and then stir-fried with vegetables for a quick and easy meal. Serve it over rice for a complete and satisfying dish.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked for the more popular chicken breast, but they are actually incredibly flavorful and delicious. This Chinese-inspired recipe features tender and juicy chicken thighs marinated in a flavorful sauce and then roasted to perfection. Serve it with your favorite veggies for a complete and satisfying meal.
This classic Chinese dish is a staple in many households, and for good reason. Tender chicken and crisp broccoli florets are stir-fried in a savory sauce for a simple and delicious meal. Serve it over rice for a complete and satisfying dish.
Wontons are a staple in Chinese cuisine, and for good reason. These little pockets of goodness are filled with a savory mixture of pork and vegetables and then boiled or fried until crispy. Serve them in a savory broth or as an appetizer with your favorite dipping sauce.
Also known as xiao long bao, these Chinese soup dumplings are a must-try for any dumpling lover. These delicate dumplings are filled with a flavorful broth and meat filling and then steamed to perfection. Serve them with a side of black vinegar and ginger for an authentic Chinese experience.
These sticky wings are a Chinese takeout favorite, and for good reason. These crispy wings are coated in a flavorful sticky sauce and then roasted to perfection. Serve them as an appetizer or as a main dish, either way, they're sure to be a hit.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Get ready to sink your teeth into these crispy and flavorful Chinese-style chicken legs. These juicy chicken legs are coated in a savory batter and then deep-fried until golden brown. Serve them with your favorite dipping sauce for a satisfying and delicious meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Put a Chinese twist on your classic fried chicken wings with this easy and delicious recipe. These crispy wings are coated in a flavorful batter and then deep-fried until golden brown. Serve them with a side of rice and vegetables for a complete and satisfying meal.
This refreshing and flavorful Chinese chicken salad is a great way to change up your salad game. Tender chicken breast, crunchy vegetables, and a zesty dressing make for a delicious and healthy meal. Serve it as a light lunch or a side dish to your main course.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
These homemade egg rolls are a must-try for any Chinese food lover. These crispy and flavorful rolls are filled with a savory mixture of pork and vegetables and then deep-fried until golden brown. Serve them with your favorite dipping sauce for a delicious and satisfying meal.
Stir-fries are a staple in Chinese cuisine, and this chicken stir fry is no exception. Tender chicken breast is stir-fried with a variety of colorful vegetables and a savory sauce for a quick and easy meal. Serve it over rice for a complete and satisfying dish.
This classic Chinese dish is a favorite for many, and for good reason. Tender chicken is coated in a crispy batter and then tossed in a sweet and tangy sauce for a burst of flavor in every bite. Serve it over rice for a complete and satisfying meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
This popular Sichuan noodle dish is a must-try for any Chinese food lover. These noodles are coated in a spicy and savory sauce and then topped with a flavorful meat mixture. Serve them hot for a satisfying and delicious meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This family recipe is a favorite for many Chinese households. Tender chicken is coated in a flavorful marinade and then roasted to perfection. Serve it with your favorite vegetables and rice for a complete and delicious meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
Short on time? This 6-ingredient Chinese chicken recipe is the perfect solution for a quick and easy meal. Tender chicken breast is marinated in a flavorful sauce and then stir-fried with vegetables for a delicious and satisfying dish.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
This sweet and savory dish is a must-try for any Chinese food lover. Tender chicken is stir-fried with a medley of colorful vegetables and a sweet and tangy pineapple sauce for a burst of flavor in every bite. Serve it over rice for a complete and satisfying meal.
Ingredients:
For the chicken marinade:
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
2 tablespoons soy sauce
1 tablespoon rice vinegar
2 cloves garlic, minced
1 teaspoon ginger, grated
1 teaspoon chili paste
1 teaspoon honey
For the stir-fry:
2 tablespoons vegetable oil
1 onion, thinly sliced
1 bell pepper, thinly sliced
1 cup broccoli florets
1 cup snap peas
1/4 cup water
1 teaspoon cornstarch
1/4 cup green onions
Salt and pepper, to taste
Instructions:
1. In a mixing bowl, combine the chicken with the soy sauce, rice vinegar, garlic, ginger, chili paste, and honey. Let it marinate for at least 30 minutes in the fridge.
2. In a wok or large skillet, heat the vegetable oil over high heat. Once hot, add the marinated chicken and cook until browned, about 5 minutes.
3. Remove the chicken from the wok and set aside.
4. In the same wok, add the onion, bell pepper, broccoli, and snap peas. Cook for 2-3 minutes until the vegetables are slightly softened.
5. In a small bowl, mix together the water and cornstarch. Pour it into the wok and stir until the vegetables are coated.
6. Add the chicken back to the wok and stir everything together. Cook for an additional 2-3 minutes until the sauce thickens.
7. Season with salt and pepper, to taste.
8. Garnish with chopped green onions before serving.
9. Serve hot over steamed rice or noodles.
This spicy chicken Chinese food recipe is the perfect combination of spicy and savory flavors. The marinade gives the chicken a delicious kick of heat, while the stir-fried vegetables add a satisfying crunch. The key to making this dish truly authentic is to cook it in a traditional wok over high heat. This allows the vegetables to retain their crispiness and the chicken to be perfectly cooked and tender.
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