19 Spicy Carrot Curry Indian Recipe You Must Try Them!
Published on: Mar 31, 2024
For many, the thought of cooking Indian food can be daunting. With its complex flavors and long list of ingredients, it can seem overwhelming. However, with a little bit of guidance and the right recipe, you can easily make a delicious Indian dish that will impress your family and friends. One such recipe is spicy carrot curry, a flavorful and hearty dish that is perfect for vegetarians or those looking to add more vegetables to their diet. Let's take a closer look at this Indian recipe and how to make it at home.
Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
Spice up your next dinner with this delicious Vegetable Indian Curry recipe. Packed with the bold flavors of Indian spices, this curry is the perfect accompaniment to any main dish. The combination of fresh vegetables and aromatic spices makes this curry both flavorful and healthy. Serve it over steamed rice or with naan bread for a satisfying meal that will transport your taste buds to India.
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Mulligatawny Soup (Indian Curry Soup)
Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
If you're a fan of hearty soups, then you have to try this Mulligatawny Soup recipe. This traditional Indian soup is made with chicken, lentils, and vegetables, and seasoned with a blend of spices that give it a unique and delicious flavor. The addition of coconut milk adds a creamy and rich texture to the soup. Serve it with some bread for a complete and satisfying meal.
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Lentil Curry
Main Ingredients: Unsalted Butter, Diced Yellow Onion, Carrot, Minced
Lentils are a staple in Indian cuisine, and this Lentil Curry recipe is a must-try for any curry lover. This dish is made with red lentils, tomatoes, and a blend of Indian spices that give it a rich and robust flavor. It's a great option for vegetarians and vegans looking for a protein-packed meal. Serve it with some naan bread or rice for a complete and satisfying meal.
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Quick Vegetable Puff (Indian Curry Puff)
Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
This Quick Vegetable Puff recipe is perfect for those busy weeknights when you want a quick and delicious meal. These puff pastries are filled with a flavorful and aromatic vegetable curry that will satisfy your cravings for Indian food. They make a great appetizer or a light meal when served with a side salad.
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Indian-Spiced Vegetable Fritters with Curry-Lime Yogurt
Main Ingredients: Frozen Peas, Onion, Russet Potato, Yam, Carrots
Fritters are a popular snack in India, and this Indian-Spiced Vegetable Fritters recipe is a delicious and healthy twist on the classic. Made with a variety of vegetables, such as cauliflower, bell peppers, and carrots, these fritters are seasoned with Indian spices and fried to crispy perfection. Serve them with a refreshing curry-lime yogurt sauce for a flavorful and satisfying snack or appetizer.
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Indian Ground Lamb Curry
Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
This Indian Ground Lamb Curry recipe is perfect for those who love a good spicy and meaty dish. Ground lamb is cooked with onions, garlic, and a blend of Indian spices to create a flavorful and hearty curry. Serve it with some rice or naan bread for a satisfying meal that will warm you up from the inside out.
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Indian Carrot Pea Pancake with Curry Yogurt Sauce
Main Ingredients: Matchstick Carrots, Frozen Peas, White Onion, Eggs
If you're looking for a unique and delicious way to incorporate more vegetables into your diet, then this Indian Carrot Pea Pancake recipe is a must-try. Made with grated carrots and peas, these pancakes are seasoned with Indian spices and packed with flavor. Serve them with a tangy curry yogurt sauce for a tasty and healthy meal.
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Easy Indian Curry Lentil Soup with Turmeric and Cumin
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
This Easy Indian Curry Lentil Soup recipe is perfect for those cold winter nights when you want something warm and comforting. Made with red lentils and seasoned with Indian spices, this soup is packed with flavor and nutrition. The addition of turmeric and cumin not only adds a delicious flavor but also gives this soup a beautiful golden color. Serve it with some bread for a complete and satisfying meal.
This South Indian Curry recipe is a delicious and flavorful dish that will take your taste buds on a journey to South India. Made with chicken, coconut milk, and a blend of South Indian spices, this curry is creamy, fragrant, and packed with flavor. Serve it with rice or naan bread for a satisfying and delicious meal.
Shrimp lovers, rejoice! This Indian Shrimp Curry recipe is a must-try for anyone who loves seafood and Indian cuisine. Made with shrimp, tomatoes, and a variety of Indian spices, this curry is bursting with flavor. The addition of coconut milk adds a creamy and rich texture to the dish. Serve it with some rice or naan bread for a complete and satisfying meal.
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Indian Curry Veggie and Chickpea Burgers
Main Ingredients: Chickpeas, Medium Carrot, Spinach, Fresh Cilantro
Looking for a vegetarian option for your next BBQ? These Indian Curry Veggie and Chickpea Burgers are a delicious and flavorful choice. Made with a blend of vegetables, chickpeas, and Indian spices, these burgers are packed with flavor and nutrition. Serve them with some naan bread and chutney for a tasty and satisfying meal.
This Indian Vegetable Curry recipe is a great way to get your daily dose of vegetables in a flavorful and delicious way. Made with a variety of seasonal vegetables, this curry is seasoned with a blend of Indian spices that give it a unique and delicious flavor. Serve it with some rice or naan bread for a satisfying and healthy meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
If you're a fan of chickpeas, then you have to try this Indian Chickpea Coconut Curry recipe. This dish is packed with protein and flavor, thanks to the combination of chickpeas, coconut milk, and Indian spices. Serve it with some rice or naan bread for a complete and satisfying meal.
This Indian Chicken Curry recipe is a classic and a favorite among curry lovers. Made with chicken, tomatoes, and a variety of Indian spices, this curry is packed with flavor and will satisfy your cravings for Indian food. Serve it with some rice or naan bread for a complete and delicious meal.
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Indian Beef Curry
Main Ingredients: Vegetable Oil, Beef Stew Meat, Salt, Black Pepper
If you're a meat lover, then you have to try this Indian Beef Curry recipe. Made with beef, coconut milk, and a blend of Indian spices, this curry is rich, flavorful, and delicious. The addition of coconut milk adds a creamy and rich texture to the dish. Serve it with some rice or naan bread for a satisfying and hearty meal.
This Indian Mulligatawny Soup recipe is a must-try for any soup lover. This hearty and flavorful soup is made with chicken, lentils, and Indian spices, and is perfect for those cold winter nights when you want something warm and comforting. The addition of coconut milk adds a creamy and rich texture to the soup. Serve it with some bread for a complete and satisfying meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian Curry Chicken recipe is a delicious and easy way to satisfy your cravings for Indian food. Made with chicken, tomatoes, and a blend of Indian spices, this curry is packed with flavor and will transport your taste buds to India. Serve it with some rice or naan bread for a satisfying and delicious meal.
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Mild Indian Lamb Curry
Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
This Mild Indian Lamb Curry recipe is perfect for those who prefer a less spicy curry. Made with lamb, coconut milk, and a blend of Indian spices, this curry is still packed with flavor but has a milder kick. Serve it with some rice or naan bread for a satisfying and delicious meal.
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Indian Coconut Lentil Curry
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Ginger, Carrots
This Indian Coconut Lentil Curry recipe is a perfect choice for a quick and easy weeknight dinner. Made with red lentils and seasoned with a blend of Indian spices, this curry is both healthy and delicious. The addition of coconut milk adds a creamy and rich texture to the dish. Serve it with some rice or naan bread for a satisfying and flavorful meal.
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Slow Cooker Indian Chicken Curry
Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
If you're a busy person looking for an easy and delicious dinner, then this Slow Cooker Indian Chicken Curry recipe is perfect for you. Simply throw all the ingredients in a slow cooker in the morning, and come home to a flavorful and delicious curry. Made with chicken, vegetables, and a blend of Indian spices, this curry is both healthy and delicious. Serve it with some rice or naan bread for a complete and satisfying meal.
The Spicy Carrot Curry Recipe
Ingredients:
1 pound carrots, peeled and cut into bite-sized pieces
1 onion, diced
2 cloves of garlic, minced
1 tablespoon cumin
1 tablespoon coriander
1 teaspoon turmeric
1 teaspoon garam masala
1/2 teaspoon cayenne pepper
1 can of diced tomatoes
1 cup vegetable broth
1 cup coconut milk
1/4 cup chopped cilantro
Salt and pepper to taste
Oil for cooking
Instructions:
In a large pot, heat oil over medium heat. Add the diced onion and minced garlic, cooking until they become translucent.
Add the diced carrots to the pot and cook for 5-7 minutes, until they start to soften.
Add the cumin, coriander, turmeric, garam masala, and cayenne pepper to the pot, stirring to coat the vegetables.
Pour in the can of diced tomatoes and vegetable broth, stirring to combine.
Bring the mixture to a boil, then reduce the heat to low and let it simmer for 20 minutes.
Add the coconut milk to the pot and let it simmer for an additional 10 minutes.
Season with salt and pepper to taste.
Garnish with chopped cilantro before serving.
Why You Should Try This Recipe
Curry is a staple in Indian cuisine, and this spicy carrot curry is a delicious and unique take on the traditional dish. Carrots are not often seen as the star ingredient in a curry, but their sweet flavor and crunchy texture make them the perfect addition to this dish. They also provide a healthy dose of vitamin A and fiber, making this curry not only tasty but also nutritious.
The combination of spices used in this recipe not only adds depth and complexity to the dish, but they also have numerous health benefits. Cumin is known for aiding in digestion and boosting the immune system, while coriander is rich in antioxidants and can help decrease inflammation in the body. Turmeric contains a compound called curcumin, which has powerful anti-inflammatory properties, and garam masala is a blend of spices that can improve digestion and help reduce bloating.
Lastly, this spicy carrot curry is a great option for vegetarians and vegans, as it is entirely plant-based. The coconut milk adds a creamy texture and rich flavor to the dish, making it satisfying and filling. It's also a great way to incorporate more vegetables into your diet, making it a healthy and balanced meal.
In conclusion, this spicy carrot curry is a must-try Indian recipe. It's easy to make, packed with flavor and nutrients, and suitable for a variety of dietary restrictions. So next time you're in the mood for something spicy and delicious, give this recipe a try and impress your taste buds with the bold and exotic flavors of Indian cuisine.
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