18 Spicy Boiled Egg Recipe Indian Prepare To Be Amazed!
Published on: Mar 31, 2024
If you're a fan of spicy food and love eggs, then this Indian-style spicy boiled egg recipe is a must-try for you. This simple yet flavorful recipe is bursting with aromatic spices and is easy to prepare. Whether you're looking for a quick breakfast or a spicy snack, this recipe is sure to satisfy your cravings. Let's dive into the world of spices and eggs with this delicious recipe.
Main Ingredients: Ghee, Small Onion, Garlic, Chilli Pepper, Turmeric
Craving for some Indian flavors but trying to stick to a low carb diet? Look no further than this delicious and easy low carb Indian boiled egg curry recipe! Made with protein-packed boiled eggs and flavorful Indian spices, this dish is sure to satisfy your taste buds without ruining your diet.
2of 20
Low Carb Indian Boiled Egg Curry “Keto & Vegetarian”
Main Ingredients: Ghee, Small Onion, Garlic, Serrano Chili, Turmeric
Following a keto or vegetarian diet? This low carb Indian boiled egg curry recipe is perfect for you! Packed with healthy fats and vegetarian-friendly, this dish is a great way to add some Indian flavors to your diet without compromising your dietary choices.
3of 20
Boiled Egg Katakat
Main Ingredients: Hard Boiled Eggs, Oil, Ginger Garlic Paste, Onion
Want to try something new and exciting with boiled eggs? This boiled egg katakat recipe is just what you need! Combining the goodness of boiled eggs with the spicy and tangy flavors of Indian cuisine, this dish is a must-try for all egg lovers.
4of 20
Perfect Hard Boiled Egg
Main Ingredients: Eggs, Cold Water
Looking for the perfect hard boiled egg recipe? Look no further! This recipe will guide you on how to achieve the perfect hard boiled egg every time, with a perfectly cooked yolk and easy-to-peel shell.
5of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Get a taste of India with this delicious and nutritious Indian chickpea coconut curry recipe. Packed with protein and flavor, this dish is perfect for a quick and easy weeknight dinner that will leave you feeling satisfied and nourished.
One of the most popular Indian dishes, butter chicken is a must-try for all food lovers. This Indian butter chicken recipe is easy to make and packed with rich and creamy flavors that will have you coming back for seconds.
7of 20
Boiled Egg Bhurji-Boiled Egg Bhaji
Main Ingredients: Eggs, Onions, Tomatoes, Coriander Leaves, Cooking Oil
Spice up your boiled eggs with this unique boiled egg bhurji-bhaji recipe. Combining the flavors of Indian bhurji and bhaji, this dish is a delicious and creative way to enjoy boiled eggs.
8of 20
Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
Love pasta but looking for a way to add some Indian flavors to it? This Indian masala pasta recipe is just what you need! Made with aromatic Indian spices and cooked to perfection, this dish is a fusion of two cuisines that will leave your taste buds wanting more.
9of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This Indian coconut lentil curry recipe is a perfect example of how simple ingredients can come together to create a flavorful and satisfying dish. Packed with protein and fiber, this dish is a healthy and delicious addition to your meal rotation.
If you love spicy food, this South Indian spicy egg curry recipe is a must-try! Made with fiery Indian spices and boiled eggs, this dish is a burst of flavors that will have you reaching for a glass of water (in a good way!).
11of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
Get a taste of North India with this delicious and easy North Indian chicken curry recipe. Made with traditional Indian spices and tender chicken, this dish is a crowd-pleaser that will have your family and friends asking for seconds.
12of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Looking for a creamy and flavorful Indian chicken dish? This Indian chicken korma recipe is just what you need! Made with a creamy and luxurious sauce and tender chicken, this dish is perfect for a special occasion or a cozy night in.
13of 20
Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some delicious naan bread on the side. This stovetop naan bread recipe is a quick and easy way to make homemade Indian naan bread without the need for a tandoor oven. Serve it with your favorite Indian dishes for a complete and authentic experience.
14of 20
Indian-Spiced Vegetable Fritters with Curry-Lime Yogurt
Main Ingredients: Frozen Peas, Onion, Russet Potato, Yam, Carrots
Looking for a healthy and flavorful snack or appetizer? These Indian-spiced vegetable fritters with curry-lime yogurt are just what you need! Packed with vegetables and spices, and served with a tangy yogurt dip, these fritters are a delicious and nutritious treat.
15of 20
Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
Put a twist on your regular scrambled eggs with this Indian-style akoori recipe. Made with traditional Indian spices and served with buttered toast, this dish is a great way to start your day with a kick of flavor.
16of 20
Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal soup is a staple in Indian cuisine, and for good reason. This Indian dal soup recipe is simple, healthy, and packed with flavor. Serve it as a starter or a light meal for a cozy and comforting experience.
Seafood lovers, this one's for you! This Indian shrimp curry recipe is a delicious and easy way to enjoy your favorite seafood with a touch of Indian flavors. Serve it with rice or naan bread for a complete and satisfying meal.
18of 20
Indian Butter Cauliflower (Vegan)
Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
Vegans, rejoice! This Indian butter cauliflower recipe is a vegan-friendly and flavorful alternative to traditional butter chicken. Made with tender cauliflower and a rich and creamy sauce, this dish is perfect for a plant-based diet.
19of 20
Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
Potato lovers, this one's for you! This aloo curry (Indian potato curry) recipe is a delicious and hearty dish that is sure to become a favorite in your household. Made with potatoes, traditional Indian spices, and a touch of cream, this dish is comfort food at its finest.
20of 20
Indian Pumpkin Curry with Coconut Milk
Main Ingredients: Cubed Pumpkin, Medium Onion, Ripe Tomato, Ginger
Pumpkin isn't just for fall! This Indian pumpkin curry recipe is a unique and flavorful way to enjoy this versatile vegetable. Made with coconut milk and Indian spices, this dish is a delicious and nutritious addition to your meal rotation.
Ingredients:
For boiling eggs:
- 4 eggs
- Water
- Salt
For the spicy sauce:
- 1 onion, finely chopped
- 2 tomatoes, finely chopped
- 2 cloves of garlic, minced
- 1-inch piece of ginger, grated
- 1 green chili, finely chopped
- 1 tsp cumin seeds
- 1 tsp coriander powder
- 1 tsp red chili powder
- 1 tsp turmeric powder
- Salt to taste
- 2 tbsp vegetable oil
Garnish:
- Fresh coriander leaves, chopped
- Lemon wedges
Instructions:
1. Boil the eggs:
- Place the eggs in a saucepan and cover them with water.
- Add a pinch of salt to the water.
- Bring the water to a boil and let the eggs cook for 8-10 minutes.
- Once done, remove the eggs from the pan and place them in cold water.
- Peel the eggs and keep them aside.
2. Prepare the spicy sauce:
- In a pan, heat the vegetable oil over medium heat.
- Add the cumin seeds and let them splutter.
- Add the chopped onion, garlic, ginger, and green chili. Cook until the onions are soft and translucent.
- Add the chopped tomatoes and cook until they are soft and mushy.
- Add the coriander powder, red chili powder, turmeric powder, and salt. Mix well.
- Cook the sauce for 5-7 minutes or until the oil starts to separate from the sides.
- Add the boiled eggs to the sauce and gently coat them with the spicy mixture.
- Let it simmer for 2-3 minutes.
3. Serve:
- Transfer the eggs to a serving dish and garnish with fresh coriander leaves.
- Serve hot with lemon wedges on the side.
This spicy boiled egg recipe is a perfect balance of heat and flavor. The combination of cumin, coriander, and turmeric gives this dish a distinct Indian taste. The soft boiled eggs soaked in the spicy sauce are a match made in heaven. You can adjust the spice level according to your preference by adding or reducing the amount of chili powder. So, the next time you're craving something spicy, give this recipe a try and impress your taste buds with a burst of flavors.
