16 Spicy Beans Recipe Southern Living Ignite Your Passion For Cooking!
Published on: Apr 29, 2024
Looking for a delicious and flavorful side dish to pair with your southern-inspired meals? Look no further than this spicy beans recipe from Southern Living. This easy-to-make dish is packed with bold and zesty flavors that will have your taste buds dancing. Not only is it a perfect accompaniment to your favorite southern dishes, but it's also a great option for vegetarians and vegans. Plus, with just a few simple ingredients, you can whip up this dish in no time. So, let's get cooking and add some spice to your meals with this scrumptious spicy beans recipe.
Main Ingredients: Bacon, Vidalia Onion, Garlic, Bourbon, Brewed Coffee
One of the most popular side dishes to serve with Beer Can Chicken is barbecue baked beans. These sweet and savory beans are a staple at any backyard barbecue and always pair perfectly with the smoky flavors of the chicken. To make the very best barbecue baked beans, start with a base of canned beans and add in your favorite barbecue sauce, brown sugar, and bacon for extra flavor. Let them cook low and slow in the oven while you prepare the rest of your meal.
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Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
For a true taste of the South, try making Southern Lima Beans, also known as butter beans. These large, creamy beans are a classic Southern side dish and are often served alongside Beer Can Chicken. To make them, start by cooking the beans until they are tender, then add in ham hock, onion, and garlic for added flavor. Serve them hot with a sprinkle of black pepper on top.
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Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
Similar to Lima Beans, Southern Butter Beans are a staple in Southern cooking and make a great side dish for Beer Can Chicken. These small, round beans have a creamy texture and a slightly sweet flavor. To make Southern Butter Beans, cook the beans until they are tender, then add in bacon, onion, and seasonings like thyme and bay leaves. Let them cook together until the flavors have melded together.
Another classic Southern side dish is Black-eyed Peas, which are often served at New Year's celebrations for good luck. These small, white beans have a slightly nutty flavor and pair perfectly with Beer Can Chicken. To make Southern Black-eyed Peas, start by cooking the beans until they are tender, then add in smoked ham, onion, and seasonings like cumin and paprika. Let them simmer together until they are full of flavor.
If you're looking for a simple and delicious side dish to serve with Beer Can Chicken, look no further than Southern Baked Beans. These beans are easy to make and have a sweet and tangy flavor that pairs perfectly with the smoky chicken. To make Southern Baked Beans, start with canned beans and add in barbecue sauce, ketchup, mustard, and molasses. Let them bake in the oven until they are hot and bubbly.
For a lighter side dish to serve with Beer Can Chicken, try making Southern Green Beans. These bright green beans are a staple in Southern cooking and are often served with a splash of vinegar for extra tang. To make Southern Green Beans, start by blanching the beans in boiling water, then sauté them with bacon, onion, and garlic until they are tender and full of flavor.
For a hearty and comforting side dish, try making Southern Inspired Greens, Beans & Ham Soup. This soup is packed with nutritious greens, white beans, and flavorful ham. It's the perfect dish to serve on a chilly evening alongside Beer Can Chicken. To make it, start by cooking the ham until it is tender, then add in collard greens, white beans, and seasonings like thyme and bay leaves. Let it simmer together until the flavors have melded together.
For a hands-off side dish that will pair perfectly with Beer Can Chicken, try making Crockpot Ham and Beans. This dish is a Southern comfort food staple and is perfect for serving to a crowd. Simply add ham, white beans, onion, and seasonings like garlic powder and paprika to a slow cooker and let it cook for several hours until the beans are tender and full of flavor.
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Southern Inspired Greens, Beans & Ham Soup
Main Ingredients: Cubed Ham, Beans, Mustard Greens, Collard Greens
For a twist on traditional Southern beans, try making Southern Northern Beans and Smoked Turkey. These beans are cooked with flavorful smoked turkey and seasonings like thyme and rosemary for added flavor. They are a delicious and hearty side dish to serve with Beer Can Chicken. Serve them hot with a sprinkle of black pepper on top.
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Crockpot Ham and Beans - A Southern comfort food staple
Main Ingredients: Ham Bone, Pinto Beans, Onion, Beans, Water, Salt, Pepper
Baby Lima Beans are a smaller version of traditional Lima Beans and have a sweeter and creamier flavor. To make Southern Style Baby Lima Beans, start by cooking the beans until they are tender, then add in bacon, onion, and seasonings like thyme and bay leaves. Let them cook together until they are full of flavor and serve them hot alongside Beer Can Chicken.
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Southern Northern Beans and Smoked Turkey
Main Ingredients: Bean, Olive Oil, Onion, Green Bell Pepper, Garlic
If you're a fan of smoky flavors, you'll love Smoky Southern Baked Beans. These beans are made with bacon, onion, barbecue sauce, and molasses for a sweet and tangy flavor. They are perfect for serving alongside Beer Can Chicken and are sure to be a hit with your guests. Let them cook low and slow in the oven until they are hot and bubbly.
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Southern Style Baby Lima Beans
Main Ingredients: Bacon, Chicken Broth, Garlic, Onion Powder, Sugar
For a simple and classic side dish to serve with Beer Can Chicken, try making Southern Beans. These beans are cooked with bacon, onion, and seasonings like garlic powder and paprika for added flavor. They are a delicious and easy side dish that will complement the smoky flavors of the chicken. Serve them hot with a sprinkle of black pepper on top.
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Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
For a twist on traditional butter beans, try making Southern Style Butter Beans. These beans are cooked with bacon, onion, and seasonings like thyme and bay leaves for added flavor. They have a creamy texture and a slightly sweet flavor that pairs perfectly with Beer Can Chicken. Serve them hot with a sprinkle of black pepper on top.
No Southern meal is complete without a serving of cornbread, and it pairs perfectly with Beer Can Chicken. To make Southern Cornbread, start by mixing together cornmeal, flour, milk, eggs, and bacon grease in a skillet and baking it in the oven. The result is a delicious and moist cornbread that is perfect for soaking up the juices from the chicken.
Succotash is a traditional Southern dish made with lima beans, corn, and okra. For a heartier version, try making Southern Succotash Stew, which also includes ground beef and seasonings like thyme and bay leaves. This dish is perfect for serving alongside Beer Can Chicken and is sure to be a hit with your family and friends.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
If you're a fan of bacon, you'll love Southern Butter Beans with Bacon. These beans are cooked with bacon, onion, and seasonings like garlic powder and paprika for added flavor. They have a creamy texture and a slightly sweet flavor that pairs perfectly with the smoky chicken. Serve them hot with a sprinkle of black pepper on top.
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Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
For a hands-off side dish that will complement the flavors of Beer Can Chicken, try making Southern Slow Cooker Black-Eyed Peas. These beans are cooked with ham, onion, and seasonings like thyme and bay leaves in a slow cooker until they are tender and full of flavor. They are the perfect dish to serve on a busy weeknight or for a large gathering.
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Southern Butter Beans with Bacon
Main Ingredients: Bacon, Small Onion, Butter Beans, College Inn Chicken
For a vegan option that is still full of flavor, try making Southern Black-Eyed Peas without any meat. These beans are cooked with onion, garlic, and seasonings like cumin and smoked paprika for a flavorful and hearty side dish. They are perfect for serving with Beer Can Chicken and are sure to be a hit with everyone at the table.
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Southern Slow Cooker Black-Eyed Peas
Main Ingredients: Dried Black Eyed Peas, Water, Chicken Bouillon Cubes
For a light and refreshing side dish to serve alongside Beer Can Chicken, try making a Southern Inspired Vegetable Medley. This dish combines corn, okra, bell peppers, and tomatoes for a colorful and flavorful mix. Season it with garlic, thyme, and olive oil for a burst of flavor. Serve it hot or cold for a versatile and delicious side dish.
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Southern Black-Eyed Peas (Vegan)
Main Ingredients: Dried Black Eyed Peas, Water, Onion, Garlic, Bell
The Power of Spices
Spices are an essential part of southern cooking, and this spicy beans recipe is no exception. The combination of chili powder, cumin, and paprika adds a depth of flavor and heat to the dish that will leave you wanting more. These spices not only add a burst of flavor but also provide numerous health benefits. For example, cumin is known for its anti-inflammatory properties, while chili powder contains capsaicin, which can boost metabolism and help with pain relief. So, not only will this dish taste amazing, but it will also do your body good.
The Perfect Balance of Heat and Sweetness
One of the key components of this spicy beans recipe is the combination of spices and honey. The sweetness of the honey helps to balance out the heat from the spices, creating a perfectly harmonious flavor profile. This pairing is what sets this dish apart from other bean recipes. It's not just spicy; it also has a subtle sweetness that will keep you coming back for more.
Customizable and Versatile
One of the great things about this spicy beans recipe is its versatility. While the recipe calls for black beans, you can easily swap them out for your favorite type of beans, such as pinto beans or kidney beans. You can also adjust the level of spiciness to your liking by adding more or less chili powder and cayenne pepper. Serve it as a side dish, add it to tacos or burritos, or use it as a topping for nachos. The possibilities are endless!
Quick and Easy to Make
With just a few simple steps, this spicy beans recipe can be on your table in under 30 minutes. Simply sauté the onion and garlic, add in the spices and beans, and let it simmer for a few minutes. The result? A flavorful and hearty dish that will impress your family and friends. Plus, with minimal ingredients and cookware needed, this recipe is perfect for busy weeknights or last-minute gatherings.
Now that you have the inside scoop on this mouthwatering spicy beans recipe from Southern Living, it's time to give it a try. Trust us; your taste buds will thank you. So, grab your favorite spices and get ready to add some heat to your meals with this easy and delicious dish.
