16 Spicy Bamboo Shoots Recipe Indian You Won't Believe The Taste!

Published on: Mar 31, 2024

If you're a fan of bold, spicy flavors and are looking to add some excitement to your Indian cooking repertoire, look no further than this delicious spicy bamboo shoots recipe. This unique dish combines the earthy taste of bamboo shoots with the fiery heat of Indian spices, creating a mouth-watering explosion of flavors in every bite. So, roll up your sleeves and get ready to whip up this tantalizing recipe that will surely become a staple in your kitchen.

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1 of 20

Thai Red Curry Beef

Main Ingredients: Stewing Beef, Salt, Freshly Ground Pepper, Canola Oil
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If you're a fan of Thai cuisine and love the rich, spicy flavors of red curry, then this beer can chicken recipe is a must-try. The combination of tender beef and creamy coconut curry sauce makes for a mouthwatering dish that will leave you wanting more. And the best part? It's all made on the grill with the help of a beer can. So fire up that grill and get ready to impress your friends and family with this delicious recipe.
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Chicken Satay

Main Ingredients: Boneless Chicken Breast, Garlic Cloves, Fresh Ginger
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Chicken satay is a classic Thai street food that is loved by many. It's a simple but flavorful dish that is perfect for grilling. This beer can chicken recipe puts a twist on the traditional satay by using a beer can to cook the chicken, giving it a unique flavor and juiciness. Serve it with a side of peanut sauce and you have a dish that will be a hit at any barbecue or gathering.
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Spicy Bamboo Shoot Salad

Main Ingredients: Bamboo Shoots, Garlic, Chili Flakes, Vegetable Oil
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Looking for a refreshing and spicy side dish to accompany your beer can chicken? Look no further than this spicy bamboo shoot salad. This dish is packed with bold flavors and textures, from the crunchy bamboo shoots to the spicy chili dressing. It's the perfect balance of heat and freshness that will complement your grilled chicken perfectly.
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Braised Bamboo Shoot With Soy Sauce (menma)

Main Ingredients: Bamboo Shoots, Garlic, Light Soy Sauce, Dark Soy Sauce
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If you're a fan of ramen, then you've probably had menma, the marinated bamboo shoots that are often served as a topping. But have you ever tried making your own? This beer can chicken recipe shows you how to braise bamboo shoots in soy sauce, creating a flavorful and tender side dish that pairs perfectly with any Asian-inspired meal.
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Tandoori Shrimp

Main Ingredients: Shrimp, Bamboo, Oil, Chopped Cilantro, Lime, Greek
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Tandoori shrimp is a popular Indian dish that is packed with bold spices and flavors. This beer can chicken recipe adapts that same concept and applies it to chicken, resulting in a delicious and aromatic dish that is perfect for grilling. Serve it with a side of rice and some naan bread for a complete meal that will transport you to the streets of India.
6 of 20

Bamboo Shoot, Chicken and Fried Tofu Rice

Main Ingredients: Abura Age, Bamboo Shoots, Chicken Breast, Vegetable
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If you're looking for a one-pot meal that is full of flavor, look no further than this bamboo shoot, chicken, and fried tofu rice dish. It's a delicious and hearty meal that is packed with protein, vegetables, and of course, bamboo shoots. Plus, it's all cooked in one pan, making cleanup a breeze. This is a great option for a weeknight dinner or a meal to share with friends and family.
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Tandoori Paneer Tikka

Main Ingredients: Paneer, Bell Pepper, Onion, Curd, Garlic Paste, Ajwain
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Vegetarians, this one's for you. Tandoori paneer tikka is a popular Indian dish that is typically made with chicken, but in this beer can chicken recipe, it's swapped out for paneer, a type of Indian cheese. The result is a flavorful and protein-packed dish that is perfect for grilling and makes for a great vegetarian option at any barbecue or gathering.
8 of 20

Tandoori Grilled Broccoli and Cauliflower Kebabs

Main Ingredients: Bamboo, Broccoli, Cauliflower, Red Onion, Large Tomato
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Kebabs are a staple at any barbecue, and this beer can chicken recipe takes them to the next level with a tandoori twist. Instead of the traditional meat and vegetable combination, these kebabs are made with grilled broccoli and cauliflower, marinated in tandoori spices and served with a cooling yogurt sauce. It's a unique and delicious way to enjoy your vegetables.
9 of 20

Chicken Tikka Masala

Main Ingredients: Boneless Chicken Thighs, Bamboo, Large Potatoes, Fresh
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Chicken tikka masala is a popular Indian dish that is loved by many. This beer can chicken recipe gives it a twist by using grilled chicken and incorporating the flavors of tikka masala into the marinade. The result is a flavorful and juicy chicken dish that is perfect for any occasion.
10 of 20

"Leftover Curry" Glass Noodle Stir Fry แกงโฮะ

Main Ingredients: Pork Belly, Soy Sauce, Water, Red Curry Paste, Curry
A spicy glass noodle stir fry flavoured with Thai curry paste. This ...
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Got some leftover curry sitting in your fridge? Don't let it go to waste. This beer can chicken recipe shows you how to turn that leftover curry into a delicious glass noodle stir fry. The combination of the rich curry flavors and the chewy glass noodles makes for a unique and satisfying meal that is great for using up leftovers.
11 of 20

Chicken Tikka Masala

Main Ingredients: Garlic Cloves, Fresh Ginger, Plain Greek Yogurt
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This refreshing and flavorful Thai bamboo shoot salad is a must-try for any beer can chicken lover. It's a simple but delicious salad that is packed with bold flavors and textures. The combination of crunchy bamboo shoots, tangy lime juice, and spicy chili flakes makes for a perfect side dish to accompany your grilled chicken.
12 of 20

"Leftover Curry" Glass Noodle Stir Fry แกงโฮะ

Main Ingredients: Pork Belly, Soy Sauce, Water, Red Curry Paste, Curry
A spicy glass noodle stir fry flavoured with Thai curry paste. This ...
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Hot and sour soup is a classic Chinese dish that is loved for its bold and tangy flavors. This beer can chicken recipe shows you how to make this soup from scratch, using ingredients like bamboo shoots, mushrooms, and tofu. It's a perfect dish for a cold day or when you're feeling under the weather.
13 of 20

How To Make Soop Naw Mai (Thai Bamboo Shoot Salad)

Main Ingredients: Bamboo Shoots, Green Onion, Purple Onion, Fresh Mint
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Egg foo yung is a popular Chinese dish made with eggs, vegetables, and meat. This beer can chicken recipe puts a twist on the classic by using grilled chicken as the protein. The result is a delicious and filling dish that is perfect for breakfast, lunch, or dinner.
14 of 20

Hot and Sour Soup

Main Ingredients: Chicken Broth, Shiitake Mushrooms, Bamboo Shoots, Rice
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Yakitori is a Japanese dish made with skewered chicken that is grilled over charcoal. This beer can chicken recipe adapts that concept and uses a beer can to cook the chicken, resulting in a juicy and flavorful dish that is perfect for any barbecue or gathering. Serve it with a side of teriyaki sauce for dipping.
15 of 20

Egg Foo Yung

Main Ingredients: Eggs, Bean Sprouts, Green Onion, Bamboo Shoots, Water
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Lo mein is a popular Chinese noodle dish that is loved for its rich and savory flavors. This beer can chicken recipe takes that same concept and uses shrimp instead of chicken, resulting in a delicious and satisfying meal that can be made on the grill. It's a great option for a quick and easy weeknight dinner.
16 of 20

Chicken Yakitori

Main Ingredients: Soy Sauce, Water, Mirin, Rice Vinegar, Light Brown
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This beer can chicken recipe will transport you straight to Thailand with its flavorful and aromatic Thai yellow curry. The combination of tender chicken, creamy curry sauce, and fragrant spices make for a mouthwatering dish that is perfect for any occasion. Serve it with a side of jasmine rice for a complete meal.
17 of 20

Shrimp Lo Mein

Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
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Sushi lovers, this one's for you. This beer can chicken recipe shows you how to make California sushi rolls at home, using grilled chicken as the protein. The result is a delicious and budget-friendly alternative to the traditional sushi roll, perfect for those who are looking for a lighter meal option.
18 of 20

Thai Yellow Curry

Main Ingredients: Oil, Yellow Curry Paste, Boneless And Skinless Chicken
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Ramen lovers, listen up. This beer can chicken recipe shows you how to make miso ramen from scratch, using a flavorful and rich broth made with miso paste. The grilled chicken adds a nice twist to this traditional Japanese dish, making it a must-try for any ramen fan.
19 of 20

California Sushi Rolls

Main Ingredients: Sushi Rice, Water, Rice Vinegar, Sugar, Kosher Salt
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Pizza and beer are a match made in heaven, and this beer can chicken recipe combines the two in a delicious and unique way. Tandoori chicken pizza is a fusion of Indian and Italian cuisine, with a flavorful and spicy chicken topping that is sure to please any pizza lover. It's a great option for a fun and different pizza night at home.
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Miso Ramen

Main Ingredients: Eggs, Bean Sprouts, Ramen Noodles, Bamboo Shoots, Corn
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Last but not least, we have beer can chicken nachos, a fun and delicious twist on the classic party snack. This beer can chicken recipe shows you how to make your own nachos using grilled chicken, cheese, and all your favorite toppings. It's a perfect dish for a game night or a casual gathering with friends and family.

The Versatility of Bamboo Shoots in Indian Cuisine

Bamboo shoots, also known as "bamboo sprouts," are a popular ingredient in many Asian cuisines, including Indian. They are the edible shoots of the bamboo plant and are known for their crunchy texture and unique flavor. In Indian cuisine, bamboo shoots are used in a variety of dishes, from curries and stir-fries to soups and stews. They not only add a distinct taste to the dishes but also provide a good source of nutrients, including fiber, vitamins, and minerals.

The Perfect Blend of Spices

One of the key components of this spicy bamboo shoots recipe is the blend of spices used to infuse the dish with its fiery flavor. The combination of garam masala, cumin, coriander, and red chili powder creates a perfect balance of heat and depth of flavor. These spices are not only delicious but also have numerous health benefits, including anti-inflammatory and antioxidant properties.

The Importance of Proper Preparation

When working with bamboo shoots, it is essential to prepare them correctly to avoid any bitterness in the dish. To do so, first, soak the bamboo shoots in water for 2-3 hours, changing the water every 30 minutes. Then, boil them in a pot of water for 10 minutes before draining and rinsing them thoroughly. This process will help remove any bitterness and make the bamboo shoots more tender and flavorful.

Adding a Touch of Creaminess

To balance out the heat from the spices, this recipe also calls for coconut milk, which adds a creamy and slightly sweet element to the dish. Coconut milk not only enhances the flavor but also provides a good source of healthy fats and essential minerals.

Bringing It All Together

Once the bamboo shoots are prepared and the spices and coconut milk are added, the dish is cooked until all the flavors have melded together. The result is a tantalizing dish bursting with bold and complex flavors that will surely leave your taste buds wanting more. Now that you have all the information you need, it's time to try your hand at this spicy bamboo shoots recipe. With its unique blend of flavors and simple preparation method, this dish is a must-try for any Indian food lover. So, gather your ingredients, follow the steps, and get ready to impress your family and friends with this delicious and versatile dish. Enjoy!
16 spicy bamboo shoots recipe indian You won't believe the taste!

Thai Red Curry Beef

yield: 7 total time: 25 minutes
5.0 Stars (6 reviews)
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Ingredients

  • 2 1/2 pounds stewing beef lean, such as chuck or round, cut into 1 1/2-inch chunks
  • 1 teaspoon salt
  • 1 teaspoon freshly ground pepper
  • 3 tablespoons canola oil
  • 1 yellow onion finely chopped
  • 4 garlic cloves minced
  • 1/4 cup Thai red curry paste
  • 2 cans unsweetened coconut milk each 13 1/2 fl. oz.
  • 2 tablespoons vietnamese fish sauce or Thai
  • 2 tablespoons fresh lime juice
  • 2 tablespoons firmly packed dark brown sugar
  • 2 cans bamboo shoots each 8 oz. sliced, drained
  • 3 tablespoons chopped fresh mint

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 10 grams
  • Fat : 34 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • SaturatedFat : 25 grams
  • Sodium : 750 milligrams
  • Sugar : 5 grams
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