15 Spelt Soup Italian Recipe Dive Into Deliciousness!

Published on: Mar 15, 2024

Spelt soup is a hearty and healthy dish that originated from Italy. This simple and versatile recipe is perfect for chilly days and can be easily customized to your liking. With its rich flavors and nutritious ingredients, it's no wonder that spelt soup has become a popular dish all over the world. In this article, we will take a closer look at the traditional Italian recipe for spelt soup and discover why it has become a staple in many households.

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1 of 20

Simple Farro & Bean Stew

Main Ingredients: Red Beans, Water, Extra Virgin Olive Oil, Onion, Whole
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This hearty and comforting stew is a perfect meal for a chilly evening. The nutty flavor of the farro pairs perfectly with the creamy cannellini beans, creating a rich and flavorful broth. The addition of fresh herbs and vegetables adds a pop of color and freshness to the dish. Serve with a crusty loaf of bread for a complete and satisfying meal.
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Tuscan Farro Soup with White Beans, Tomatoes and Basil

Main Ingredients: Water, Farro, Salt, Olive Oil, Yellow Onion, Garlic
Tuscan Farro and Bean Soup - Mother Would Know
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This classic Tuscan soup is packed with delicious flavors and textures. The combination of farro, white beans, tomatoes, and basil creates a rich and hearty broth that is perfect for a cold winter day. The addition of a splash of balsamic vinegar adds a tangy and slightly sweet note to the soup. Serve with a sprinkle of parmesan cheese for a touch of indulgence.
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This traditional Italian soup gets its name from the "marriage" of flavors from the meatballs, vegetables, and broth. The addition of escarole adds a pleasant bitterness to the dish, while the tiny pasta shapes add a fun and playful element. This soup is perfect for a quick and easy weeknight meal, or for a cozy family dinner.
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Zuppa di Farro (Italian Farro Soup)

Main Ingredients: Farro, Pancetta, Red Onion, Garlic, Fresh Rosemary, Low
Zuppa di Farro (Italian Farro Soup) | Savory soup recipes, Healthy soup ...
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This rustic and hearty soup is a staple in many Italian households. The combination of farro, vegetables, and beans creates a flavorful and filling meal. The addition of pancetta adds a salty and savory element to the dish, while the farro adds a chewy and satisfying texture. Serve with a sprinkle of freshly grated parmesan cheese and a drizzle of olive oil for a touch of decadence.
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Vegetarian Italian Farro Soup {Recipe}

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Carrots
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This vegetarian version of the classic Italian soup is just as delicious and satisfying as the original. The combination of farro, vegetables, and beans creates a hearty and flavorful broth that is perfect for a meatless meal. The addition of fresh herbs and a splash of white wine adds a bright and refreshing touch to the dish.
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Italian Meatball and Farro Soup

Main Ingredients: Farro, Ground Beef, Eggs, Seasoned Bread Crumbs, Small
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This hearty and comforting soup is a perfect meal for a cold winter evening. The addition of homemade meatballs adds a rich and savory element to the dish, while the farro adds a chewy and satisfying texture. The addition of vegetables and fresh herbs adds a pop of color and freshness to the soup.
7 of 20

Italian Wedding Soup with Crusty Cannellini & Kale

Main Ingredients: Extra Virgin Olive Oil, Garlic, Onion, White Mushrooms
healthy italian wedding soup with chicken meatballs - plays well with ...
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This twist on the classic Italian soup is packed with delicious and nutritious ingredients. The combination of cannellini beans, kale, and farro creates a hearty and flavorful broth that is perfect for a cold winter day. The addition of a crusty loaf of bread makes this soup a complete and satisfying meal.
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Winter Minestrone Soup with Pancetta

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Large Carrot
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Minestrone Soup is the perfect soup for winter! It's hearty, delicious ...
This hearty and flavorful soup is perfect for a cold winter day. The addition of pancetta adds a rich and savory element to the dish, while the combination of vegetables and farro creates a tasty and satisfying broth. Serve with a sprinkle of freshly grated parmesan cheese and a drizzle of olive oil for a touch of indulgence.
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Autumn Minestrone Soup {GF}

Main Ingredients: Extra Virgin Olive Oil, Onion, Celery, Carrot
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This gluten-free version of the classic minestrone soup is just as delicious and satisfying as the original. The combination of seasonal vegetables, beans, and farro creates a hearty and flavorful broth that is perfect for a cozy fall meal. The addition of a crusty loaf of bread makes this soup a complete and satisfying meal.
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Tuscan Farro Soup with White Beans and Vegetables

Main Ingredients: Extra Virgin Olive Oil, Evoo, Medium Red Onion
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This Tuscan-inspired soup is a perfect combination of flavors and textures. The nutty and chewy farro pairs perfectly with the creamy white beans and tender vegetables, creating a rich and satisfying broth. The addition of fresh herbs and a splash of balsamic vinegar adds a bright and refreshing note to the dish.
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Instant Pot Tuscan Sausage, Farro and White Bean Soup

Main Ingredients: Olive Oil, Small Onion, Carrots, Celery, Garlic, Salt
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instant pot tuscann sausage, farro and white bean soup
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This easy and delicious soup is perfect for a busy weeknight meal. The combination of sausage, farro, and white beans creates a rich and flavorful broth that is sure to satisfy your taste buds. The addition of a splash of white wine adds a bright and tangy note to the soup.
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Zuppa di Farro Primavera

Main Ingredients: Olive Oil, Onion, Carrots, Celery, Garlic, Chopped
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This spring-inspired soup is loaded with fresh and seasonal vegetables, creating a light and refreshing broth. The addition of farro adds a chewy and satisfying texture to the dish, while the combination of herbs and spices adds a delicious and aromatic flavor. Serve with a sprinkle of parmesan cheese and a drizzle of olive oil for a touch of indulgence.
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This easy Italian wedding soup is just that- easy, but without ...
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This traditional Italian soup is a perfect combination of flavors and textures. The addition of homemade meatballs, escarole, and tiny pasta shapes creates a hearty and satisfying broth that is perfect for a cold winter day. Serve with a sprinkle of freshly grated parmesan cheese for a touch of indulgence.
14 of 20

Toasted Spelt Turkey Vegetable Soup

Main Ingredients: Spelt, Olive Oil, Turkey, Onions, Carrots, Celery, Red
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This wholesome and nutritious soup is packed with delicious and healthy ingredients. The combination of turkey, vegetables, and toasted spelt creates a rich and flavorful broth that is perfect for a light and satisfying meal. Serve with a slice of crusty bread for a complete and delicious meal.
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This hearty and flavorful soup is a staple in many Italian households. The combination of lentils, vegetables, and spices creates a rich and satisfying broth that is perfect for a cold winter day. The addition of a splash of red wine vinegar adds a tangy and slightly sweet note to the dish.
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This classic Italian soup is a perfect combination of flavors and textures. The addition of pasta and beans creates a hearty and satisfying broth, while the combination of vegetables and herbs adds a delicious and aromatic flavor. Serve with a sprinkle of freshly grated parmesan cheese for a touch of indulgence.
17 of 20

Italian Minestrone Soup

Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
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This vegetable-packed soup is a perfect meal for a busy weeknight. The combination of seasonal vegetables, beans, and pasta creates a hearty and flavorful broth that is sure to satisfy your taste buds. The addition of fresh herbs and spices adds a delicious and aromatic flavor to the dish.
18 of 20

Easy Creamy Vegan Ramen Noodles

Main Ingredients: Stock, Miso, Ground Ginger, Tamari Sauce, Dulse Flakes
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This vegan twist on the classic ramen soup is just as delicious and satisfying as the original. The combination of vegetables, tofu, and ramen noodles creates a rich and creamy broth that is perfect for a quick and easy weeknight meal. The addition of a splash of soy sauce adds a savory and flavorful note to the dish.
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Creamy Italian Sausage and Tortellini Soup

Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
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This creamy and indulgent soup is perfect for a cold winter evening. The combination of Italian sausage, tortellini, and vegetables creates a rich and satisfying broth that is sure to warm you up. The addition of a sprinkle of parmesan cheese and a drizzle of olive oil adds a touch of decadence to the dish.
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Instant Pot Summer Soup

Main Ingredients: Chicken Breasts, Crushed Tomatoes, Carrots, Celery
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This light and refreshing soup is perfect for a hot summer day. The combination of fresh and seasonal vegetables creates a flavorful and nutritious broth, while the addition of orzo pasta adds a fun and playful element to the dish. Serve with a slice of crusty bread for a complete and satisfying meal.

The History of Spelt Soup in Italy

The Origins of Spelt

Spelt, also known as dinkel wheat, is an ancient grain that has been cultivated for thousands of years. It was a staple in the diets of ancient civilizations such as the Greeks and Romans, and has been found in archaeological sites dating back to 5000 BC. It was later brought to Italy by the Etruscans and was widely used by the ancient Romans for its nutritional value and versatility in cooking.

The Evolution of Spelt Soup

In Italy, spelt soup, also known as zuppa di farro, has been a popular dish since the Middle Ages. It was a simple peasant dish that was made with few ingredients, including spelt, vegetables, and broth. Over time, the recipe has evolved and different variations have emerged, with each region in Italy having their own unique twist on the dish. Today, spelt soup is enjoyed all over Italy and has gained popularity in other countries as well.

The Health Benefits of Spelt Soup

A Nutritious Alternative to Traditional Soup

Spelt is a nutritional powerhouse, packed with vitamins, minerals, and fiber. It is also a great source of protein, making it a great alternative to traditional soup made with meat. This makes spelt soup a perfect option for vegetarians and vegans. It is also low in calories and fat, making it a healthy choice for those looking to watch their weight.

Boosts Immune System

The combination of vegetables and spelt in this soup provides a variety of vitamins and antioxidants that help boost the immune system. This makes it an excellent dish to incorporate into your diet, especially during the colder months when colds and flu are more common.

Supports Digestive Health

Spelt is a great source of fiber, which is essential for a healthy digestive system. It helps regulate bowel movements and can improve overall gut health. The vegetables in spelt soup also provide additional fiber, making it a filling and satisfying meal.

In Conclusion

Spelt soup is a delicious and nutritious dish that has stood the test of time in Italian cuisine. Its simple yet flavorful recipe has made it a favorite among many, and its health benefits make it a great addition to any diet. So why not give this traditional Italian recipe a try and enjoy a warm bowl of spelt soup today?
15 spelt soup italian recipe Dive into deliciousness!

Simple Farro & Bean Stew

yield: 12 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 453 grams red beans soaked for at least 4 hours preferably overnight, then drained
  • 10 cups water
  • 1/4 cup extra virgin olive oil
  • 1 onion medium, chopped
  • 1 can whole peeled tomatoes drained and chopped
  • 1 carrot medium, chopped
  • 1/2 pound new potatoes chopped
  • 2 stalks celery
  • 370 grams farro pearled
  • 1 1/2 cups water or vegetable broth
  • salt fine grain sea, to taste
  • 9 ounces savoy cabbage chopped
  • 4 ounces kale de-stemmed and chopped

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 53 grams
  • Fat : 6 grams
  • Fiber : 11 grams
  • Protein : 13 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 100 milligrams
  • Sugar : 2 grams
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