19+ Spelt Christmas Pudding Recipe Discover Culinary Perfection!
Published on: Mar 24, 2024
The holiday season is upon us and what better way to celebrate than with a delicious Christmas pudding. This classic holiday dessert has been enjoyed for centuries and is a staple in many households. While there are many variations of the recipe, one that has stood the test of time is the spelt Christmas pudding recipe. This rich and flavorful dessert is perfect for any festive occasion and is sure to impress your family and friends.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas is a time for indulgence, and nothing says indulgence like a rich and decadent Christmas pudding. This traditional dessert is a staple on many holiday tables, and for good reason. Made with dried fruits, spices, and plenty of brandy, this pudding is a true treat for the senses.
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Gingerbread Banana Bread
Main Ingredients: Mashed Banana, Pure Vanilla Extract, Milk, Pure Maple
Combine two holiday favorites into one delicious treat with this recipe for gingerbread banana bread. The warm spices of gingerbread pair perfectly with the sweetness of ripe bananas in this moist and flavorful loaf. Serve it for breakfast, as a snack, or as a dessert with a dollop of whipped cream on top.
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Vegan Banana Ginger Lebkuchen Gingerbread
Main Ingredients: Banana, Dark Brown Sugar, Golden Syrup, Sunflower Oil
If you're looking for a vegan version of gingerbread, this is the recipe for you. Made with mashed banana, molasses, and warm spices like cinnamon and ginger, this lebkuchen gingerbread is sure to be a hit with vegans and non-vegans alike. Plus, it's a great way to use up those overripe bananas sitting on your counter.
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Vegan Peppermint Cookies
Main Ingredients: Spelt, Baking Soda, Baking Powder, Sugar, Oil, Milk
No holiday season is complete without a batch of peppermint cookies. But if you follow a vegan diet, you may think you have to miss out on this classic treat. Fear not, these vegan peppermint cookies are just as delicious as their non-vegan counterparts. Plus, they're topped with a creamy peppermint frosting for an extra festive touch.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
For a truly traditional Christmas dessert, try making figgy pudding. This dense and rich pudding is filled with dried fruits, nuts, and warming spices. Serve it warm with a drizzle of brandy sauce for a truly indulgent holiday treat.
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Vegan Carrot Cake
Main Ingredients: Shredded Carrot, Applesauce, Oil, Cider Vinegar, Pure
Carrot cake is a classic dessert that is loved by many. But if you follow a vegan diet, you may think you have to give up on this beloved dessert. Not so with this recipe for vegan carrot cake. This cake is moist, flavorful, and topped with a creamy vegan cream cheese frosting.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
Do you have leftover Christmas pudding? Don't let it go to waste, turn it into a delicious cheesecake. This recipe combines the rich flavors of Christmas pudding with a creamy cheesecake filling and a crunchy cookie crust. It's a show-stopping dessert that is sure to impress your holiday guests.
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Vegan Christmas banana bread with cranberries
Main Ingredients: Light Brown Sugar, Plain Flour, Spelt, Bicarbonate Of
If you're tired of traditional fruitcake, try this vegan Christmas banana bread with cranberries. The tartness of the cranberries pairs perfectly with the sweetness of the bananas, and the hint of cinnamon adds a warm and cozy touch. Plus, it's a great way to use up those leftover cranberries from your holiday meal.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
For a truly authentic English Christmas, make this traditional English Christmas pudding. This dense and rich pudding is filled with dried fruits, spices, and plenty of brandy. Serve it with a dollop of brandy cream for a truly indulgent dessert that will transport you to the English countryside.
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Healthy Carrot Cake
Main Ingredients: Shredded Carrot, Applesauce, Oil, Apple Cider Vinegar
If you're looking for a healthier version of carrot cake, this recipe is for you. Made with whole wheat flour, applesauce, and a touch of honey, this carrot cake is lower in sugar and fat than traditional recipes. But don't worry, it still has all the delicious flavors of a classic carrot cake.
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One Minute Coffee Mug Cake
Main Ingredients: Spelt, Baking Powder, Salt, Sugar, Water, Oil, Pure
Need a quick and easy dessert for your holiday party? Look no further than this one-minute coffee mug cake. Made in the microwave, this cake is rich, chocolatey, and perfect for when you need a sweet treat in a hurry. Plus, it's the perfect size for one person, so you don't have to worry about leftovers.
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100 Calorie Healthy Chocolate Cake
Main Ingredients: Spelt, Cacao Powder, Baking Soda, Granulated Sugar
Indulge in a decadent chocolate cake without feeling guilty with this recipe for a 100 calorie healthy chocolate cake. Made with Greek yogurt and whole wheat flour, this cake is lower in calories and higher in protein than traditional chocolate cake recipes. But it still has all the rich and chocolatey flavor you crave.
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Brownie In A Mug
Main Ingredients: Unsweetened Cocoa Powder, Dutch Cocoa, Spelt, Sugar
Craving a brownie but don't want to make a whole batch? Make this brownie in a mug instead. Made with simple ingredients and cooked in the microwave, this brownie is rich, fudgy, and perfect for satisfying your sweet tooth. Plus, it's a great option for those with dietary restrictions, as it can easily be made vegan or gluten-free.
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Applesauce Muffins
Main Ingredients: Applesauce, Oil, Milk, Pure Vanilla Extract, Cider
If you're looking for a healthier holiday treat, try these applesauce muffins. Made with whole wheat flour and applesauce, these muffins are lower in sugar and fat than traditional muffins. But they're still moist, flavorful, and perfect for enjoying with a cup of tea or coffee on a cold winter day.
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Healthy Carrot Cake Cupcakes
Main Ingredients: Spelt, Baking Soda, Salt, Cinnamon, Sugar, Stevia
Don't want to make a whole cake? Make these healthy carrot cake cupcakes instead. Made with whole wheat flour, applesauce, and a touch of honey, these cupcakes are lower in sugar and fat than traditional recipes. But they still have all the delicious flavors of a classic carrot cake.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
For a truly authentic British Christmas experience, make this British Christmas pudding. Made with dried fruits, spices, and plenty of brandy, this pudding is a staple on British holiday tables. Serve it with a drizzle of brandy sauce for a truly indulgent dessert.
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Hot Chocolate Pudding Cake
Main Ingredients: Spelt, Salt, Baking Powder, Cocoa Powder, Sugar
Combine two classic winter treats into one delicious dessert with this recipe for hot chocolate pudding cake. This rich and chocolatey cake has a gooey pudding-like center and is perfect for enjoying on a cold winter night. Serve it with a scoop of vanilla ice cream for an extra decadent treat.
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Chocolate Pudding Cake
Main Ingredients: Spelt, Cocoa Powder, Baking Powder, Salt, Sweetener
If you're a fan of warm and gooey desserts, you'll love this recipe for chocolate pudding cake. Made with cocoa powder, brown sugar, and hot water, this cake bakes into a rich and chocolatey cake with a layer of gooey pudding on the bottom. Serve it warm with a scoop of ice cream for the ultimate indulgence.
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Satisfying Pistachio Pudding Muffins
Main Ingredients: Pudding Mix, Spelt, Almond Flour, Sugar, Brown Sugar
Pistachios may not be a traditional holiday flavor, but these pistachio pudding muffins are a delicious addition to any holiday menu. Made with pistachio pudding mix, these muffins are moist, flavorful, and have a bright green color that is sure to stand out on your holiday table.
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Diane's 2-Ingredient Dog Biscuits
Main Ingredients: Meat, Spelt
Don't forget about your furry friends this holiday season! These 2-ingredient dog biscuits are easy to make and will have your dog begging for more. Made with just rolled oats and baby food, these biscuits are a healthy and delicious treat for your four-legged companion.
The Benefits of Using Spelt in Your Christmas Pudding
Spelt is an ancient grain that has been around for thousands of years. It is packed with nutrients and has a nutty, slightly sweet flavor that adds depth to any dish. Using spelt in your Christmas pudding not only adds a unique twist to the traditional recipe, but it also has numerous health benefits.
Rich in Fiber: Spelt is a great source of fiber, which is essential for a healthy digestive system. This is especially important during the holiday season when indulging in rich and heavy foods is inevitable.
Low in Gluten: Unlike wheat, spelt has a different type of gluten that is easier to digest. This makes it a great alternative for those who have a gluten intolerance or sensitivity.
High in Protein: Spelt is a good source of plant-based protein, making it a great addition to any vegetarian or vegan Christmas pudding recipe. This also adds a boost of energy to help you power through the busy holiday season.
The Perfect Spelt Christmas Pudding Recipe
Now that you know the benefits of using spelt in your Christmas pudding, it's time to try out this delicious recipe. Here's what you'll need:
1 cup of spelt flour
1 cup of dried cranberries
1 cup of raisins
1 cup of currants
1 cup of chopped walnuts
1 cup of chopped dried apricots
1 cup of chopped pitted dates
1 cup of apple juice
1 cup of olive oil
1 cup of dark rum
1 tsp of ground cinnamon
1 tsp of ground nutmeg
1 tsp of ground allspice
1 tsp of ground cloves
1 tsp of vanilla extract
1 tsp of baking powder
1 tsp of baking soda
1 tsp of salt
Instructions:
In a large bowl, mix together the spelt flour, dried cranberries, raisins, currants, walnuts, apricots, and dates.
In a separate bowl, whisk together the apple juice, olive oil, dark rum, cinnamon, nutmeg, allspice, cloves, vanilla extract, baking powder, baking soda, and salt.
Pour the wet mixture into the dry mixture and stir until well combined.
Grease a pudding mold and pour the mixture into it.
Cover the mold with foil and place it in a large pot filled with water. Bring the water to a boil and then let the pudding steam for 3 hours.
Remove the pudding from the mold and let it cool for 15 minutes before serving.
Serve with your favorite sauce or topping and enjoy!
In Conclusion
Spelt is a versatile and nutritious ingredient that can add a delicious twist to your traditional Christmas pudding. Not only does it have numerous health benefits, but it also adds a unique and delicious flavor to this holiday dessert. Give this spelt Christmas pudding recipe a try and impress your loved ones with your culinary skills!
